The food was excellent. We had the fish & chips and the grilled pork chop. Service was quick and…read morefriendly. Parking could be a bit of a challenge at busy times.

Definitely a cut above other pubs in this area. Lovely service and very good food. We ate there…read moreon a Saturday lunchtime and chose from the main menu. The baked camembert was served with a generous amount of toast which in turn was generously buttered with garlic. The fillet steak was perfectly cooked and a great cut, it was served with plenty of good chips. There is plenty of parking at the side of the pub. I look forward to another visit.

This was an affordable place to stay close to Portsmouth. Cute area with outdoor shopping on the…read moreweekends. They have a closed off parking area which was convenient. The restaurant at the inn is delicious, however, they have limited serving staff so ask about the best time to come down for dinner or talk with them ahead of time. Loved the pies!

If you ever find yourself in Wittering this is a charming little pub, perfect for a cosy meal or…read morebig family meal. Had lovely food and friendly service. When the sun has its hat on the garden at the back is a great little sun trap.

The environment of the restaurant was comfy, liked staying at home for gathering!…read moreI liked the cafe latte much more. The food was in a big quantity and high quality, was very nice!

This is a really nice friendly place to take the family to. Its not going to win any Michelin stars…read morebut what they do cook is excellent and very tasty indeed. The portions are huge which is great after a nice long walk around the town. The chicken and ham pie here is fantastic and realy filling. I literally felt like I was going to have to be rolled home. If you leave enough room for a pudding, my wife had the death by chocolate and said it was fantastic. It is a little old fashioned here but has a lovely feel about the place.

This place has such an amazing feel about it. Very down to earth and very friendly staff really do…read moreadd to the fantastic, fresh, locally sourced food. Obviously there's some amazing cider to be drank here but unfortunately I'm not a huge fan of the stuff. It is nice when used in food though and thats exactly what these guys like to do! Try the seared scallops, they are so nice and fresh and cooked to perfection! For a main, the last time I was there they had an amazing Sussex lamb rump on offer and it was excellent!

This is a great find! We started with the burrata which was so creamy and served with roasted…read moretomatoes. The pizza has a so thin crust with fresh toppings and the gnocchi is so fluffy it just melts in your mouth. Everything was so delicious!

Updating my review: The Castle Inn is open again! Closed for…read moreover a year due to subsidence caused by a medieval well, the Castle is back and as good as ever. Service is super-friendly and helpful. Food continues to be excellent, and the drinks are on point. I will have a brief moan that the old, adorable snug in the front room has been replaced by a standard dining area, but I'm also just happy to have the Castle back in the community again. Cute as a button, as you might expect for a village whose entire core is a National Trust location, this place is worth a visit.

As part of the Time Out Country Walk #19, from Hever to Leigh, we stopped at this great (gastro)…read morepub for a delicious lunch. We sat in the garden and really enjoyed the buzzing atmosphere...listening to other ramblers talking about their walks through the "Garden of England" or visitors to the nearby castle. The food at the Castle Inn is really good: I had the ham hock stew with root vegetables and my walking companion enjoyed a paté made from duck confit and peppers...served with home-made chutney and granary bread. Apparently, and this is what the owner of the next door antique store told us, the owner at this place used to be the chef in some of London's really happening kitchens...well, he must've had a good education, because the quality of both food and service was really good.

This is a ver special place to head to for some extremely fresh seafood. Its such a relaxing place…read moreto enjoy your food too and the staff are very friendly indeed. The restaurant's menu changes all the time depending on whats fresh in that week but I prefer to head straight for the seafood bar where they have a huge selection of oysters to be enjoyed with either a pint of Guiness or a nice bottle of Macon. Keep an eye out for special offers as they have a hotel here to and often offer some great deals on food and a bed for the night.

so busy! will write a review soon!read more

Arrived on a quiet Saturday night, very early. The pub itself is very nice, not too trendy or too…read moreold style. Perhaps though, you wouldn't expect the quality of food by looking at the outside of the pub. Never has the phrase, "don't judge a book by its cover," been more true. What is generally nice about this place is that they do a few things really well, rather than having huge selections of mediocre tat. This starts with the beer - a choice of four very nice ales, we went for the Dark Star "Hophead" a golden pale ale, which has a lovely full flavour with a hint of honey and elder-flower. The menu here changes often, almost daily, depending on what is available and the chef decides to make. Our starters were ham and apple terrine with a lovely pickle, chicken and liver paté with sourdough bread & homemade chutney, Selsy crab and salmon cakes. All fantastic. Not only did it all taste fantastic but the presentation is worth the price alone. You can see the menu in the photos I've added. For mains I had hanger steak with purple sprouting broccoli - incredible melt in the mouth texture that worked so well with the broccoli and a tasty sauce. Everyone else had fish was being at the coast is a great choice. My youngest daughter had hake in a beer batter which was so, so light and crispy. My wife and eldest daughter had pan fried fish (trout and turbot) with mash. Seriously, I could have eaten all the mains myself - I've not seen my wife finish a meal so quick, ok I kept stealing bits of her plate because it was rather yummy. I couldn't reach my daughters plate so easily. Desserts were equally well presented and equally tasty. The highlight was the chocolate brownie that was rich and gooey it the right proportions. The rummed raisins in my sable biscuit chocolate cake were fantastic. These lovely fruits just kept popping in my mouth. My eldest had the raspberry meringue which thankfully wasn't too sweet, although the meringue was a little harder than I expect it was obviously made in the kitchen as it had a lovely chewy inside rather than being all air. Overall, a brilliant meal. If you were eating this in London you would be paying twice as much as you are here. While you would probably only get half of the meal in London too. This is top quality food with portions you can live on. Go here now before the word gets out.

Four real ales (at £1 less per pint than it's nearest rival), good-sized beer garden at the front…read moreand lots of space to spread out in through the back. Jukebox, hot water in the toilets and a Dyson had dryer. Cheery, friendly service.

Wonderful country pub located in the rustic village of Danehill. The place dates back to 1847 and…read morethey have tried their best to retain as much of its old charm as possible. There's a huge maple tree in the 'adult only' sun terrace (its nice not having screaming kids interrupting your lunch) and from the front garden you get a lovely view of the South Downs. The food here is out of this world, I tried the pork loin the last time I was there and it was excellent (again, the views only added to the enjoyment). This establishment is in the AA pub guide so can get busy at weekends so if you're in a large group, it may be worth booking in advance.

Gastro pub with a Michelin star standards food! We called on a Saturday evening, very last minute…read moreand they managed to accommodate us for a meal! Menu is daily, for starter's we tried Lamb cheek and tongue with rocket and also king prawns with chilli glaze. For main we opted all to have the salmon and the food was cooked to perfection, display on the plate deserved an art award and taste was simply to ones requirements! They have a nice wine list and also have daily specials board! Deserts menu alters as per daily menu and be aware there is no mobile phone reception, which makes it more of a unique place! You forget your phone existed and dig into some tasty food!

Great service great food would definitely. I had the best hamburger there that I've had in all of…read moreEngland.

Good veggie options at supper and breakfast even though aged steak focus. Pubby ambiance and…read morefriendly staff. Mushroom toast was particularly delicious. Wine focus but several beers on tap.

How cute! A friend brought me here...wondering where we were going and found this cozy little…read moreplace. Cozy and thank goodness the weather was beautiful today so we could eat outside.

This was a tough review. I was really excited about eating here because of the great reviews and…read moreproximity to Heathrow Marriott. The service was ok, the host was great and explained that you order food up front after you decide from menus and drinks from the bar. It may seem awkward but is actually makes for a quick exit. The real disappointment was the food. We started with the calamari. That was pretty decent. The fry was similar to mozzarella sticks, the portions are huge so easily shareable. I ordered the 18 oz t-bone (medium rare), chips and cesar salad. Plenty of chips, they were longer hot and little soggy by the time they got out. The steak was the real disappointment. The cook was rare bordering on blue with very little seasoning. Additionally there was no sear on the steak and it was real tough. The fibers were present through the meat and it was poorly trimmed resulting in almost a fourth of it being inedible. The cesar dressing was real mayo forward. The atmosphere was great with plenty of folks and you could tell weekends are fun. This may have been an off meal but my food on this trip was not representative of the reviews.