Great atmosphere. The service was quick and attentive. Portion sizes are fantastic! Pricing was…read morestellar as well for a family

Yelp reviews brought me here…read more Unfortunately, they were out of four of the beef dishes on the menu that sparked my interest. They were completely out of beef. I've been eating pork for days, so that was not an option, and I really didn't want chicken nor fish. However, the waitress told me one of the chicken dishes was very good so I tried it. I had an appetizer and a cocktail. They were fine. For the entree, I had chicken breast with a creamy garlic sauce, served with seasoned rice mixed with beans. The rice was flavorful, but it was not warm, not heated thoroughly. The chicken lacked depth of flavor. It was cooked plain with a garlic sauce poured on top and a few slices of red sweet peppers. Service was fine. The waitress was very friendly and asked how everything was. I told her the rice was not warm. She offered to fix it. However, I lost my appetite. Casual dining atmosphere. Unfortunately, the food was mediocre. Maybe is was a bad night, not sure. I'm on vacation, so I will not return.

This is now one of our must stops when visiting the island. The food and hospitals was a 10/10. We…read morewere honored to be there. Truly an moment we will never forget.

No es un restaurante como tal a la carta. Limitado a el menú del día el cual no es variado. No hay…read moreaperitivos disponibles. La comida estuvo fría y desabrida y costosa para lo que es. Es una pena pq el dueño es muy simpático.

We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

Great vibes, amazing food, and welcoming service! I would recommend this restaurant to anyone…read morevisiting PR! I got the churrasco and it was delicious.

This was by far the best place I had in Puerto Rico. Having lived with a few Boricuas for a few…read moreyears, I was never impressed by Puerto Rican food. It's mostly fried and fatty (sorry) but this place was the opposite! My local guy in Puerto Rico told me I would love it since I told him I wasn't a fan of overly fried foods. So he, my client, and I went there and saw it was super cool and right next to Ft Buchanan Army base! This place was packed with locals, cops, blue collar, business folks.. every kind of person was there and everyone seemed to know each other! They had amazing maduros with chicken, carne, veggies, and rice that was so tasty! We ended up going two days in a row for lunch because it was so fantastic and I cant wait to come back here! Thanks for changing my mind on Puerto Rican food!

What a surprise! This place was far from what I expected! Simple environment, simple menu but…read morebeware, you are in for a treat. I was so grateful that my coworkers took me to this place. I was on line with a bunch of people who knew what they came for: good old Puerto Rican cuisine. I went for the pork stuffed with yuca. In was covered in bacon. What a delight!!! I have never tried this and was ecstatic at the combination of flavors. I had two more carbs as side dishes as if that was not enough. Yuca frita fríes and arroz con longaniza. I was in heaven. I was told by saint Peter that this will be served in the heavenly banquet. I was well beyond full from the serving size but not ashamed of the generosity of their service. No longer could I pretend to have an inspired working dinner. I was a clear recipient of the culinary genius behind this creation. Enjoy!!

Viernes 5 de septiembre de 2025 nos fuimos para Guaynabo City almorzar. Amplio comedor , el…read moreestacionamiento es un poco incómodo pero encontramos. Empezamos con una sopa de plátano y luego pechuga empanada con mofongo. Todo muy bueno. Servicio excelente.

Very good food and service. Good location and ambience worth visiting and repeting. Menu is very…read morecomplete.

We ordered takeout from El Kampestre and shared chicken bifongo, vegetable bifongo, beef bifongo,…read moreand tostones. El Kampestre is great local food and we would highly recommend it to anyone visiting Toa Baja or the surrounding area!

Flew in late and this restaurant was close to our hotel. Server did his best to answer our…read morequestions in English. We got 1 Arroz Mamposteao (rice & beans) entrees with churrasco (steak) and another one with chicken. Both meats were well seasoned & not dried out. The pechuga de pollo (in garlic butter) my son got was also well seasoned & tender. Husband got mofongo for the first time so he couldn't tell if it was supposed to be dry, but the shrimp inside needs more flavor.

From the moment you walk in the ambience transforms you into another world. The couple are amazing…read more You feel their love and what they do and for each other this was my first experience having a chefs tasting, and I loved every moment of it they made me and my sister feel very welcomed and they celebrated my birthday with me. I will definitely be coming back. I loved every moment of it.

Five stars is not enough for the incredible experience that Antonio and Sarah provide at Epicuro!…read more As Chef Antonio said, this is not a restaurant but rather it is his and Sarah's home that they welcome us into. This 12-seated Chef's Table is an experience and conversation with those around you as well as with the food that speaks volumes while allowing you to be curious. Chef Antonio makes this experience extremely welcoming and accessible for anyone from all walks of life. Sarah made our day when she was so kind in emails leading up to potentially attending the November Cheese month. I had emailed her to see if there were two spots available and she put us on her list and crossed her fingers for us! When we got the email that two spots had opened (on our wedding day) it was the most beautiful gift to us! Sarah continued to be warm, welcoming, and connective on a human to human level. Antonio took us on a journey of the ingredients and how cheese was highlighted in each dish, not to mention the wine pairing that Sarah would create to emphasize each flavor! Truly one of the biggest highlights of our trip! Beyond grateful that we were able to experience the creation and knowledge of these two.

Food quality is awesome. Very good Puerto Rican cuisine, both traditional and some newer twists…read more Everything fresh! Ambiance is typical for Puerto Rican restaurant, can get loud at times. Service is very good although sometimes it gets busy. But the food is the best. And this location is open 24 hrs!!!