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    PO Folks

    3.7 (79 reviews)
    Open 11:00 am - 9:00 pm

    PO Folks Photos

    Business Info

    PO FOLKS ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups
    Dogs allowed

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    Recommended Reviews - PO Folks

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    Reviews With Photos

    Fried whitefish platter.
    Brian A.

    We visit this place fairly regularly. It is a good place to eat but today was a bit of a let down. Ordered 2 of the 2 piece whitefish dinners. Arrived home and found that they gave us each 1 piece of whitefish instead of the 2 piece dinners that I ordered. My fault for not checking before leaving but at least they only charged us for the 1 piece dinners. We usually order our whitefish fried but this time the wife got grilled and I got blackened. Her fish was undercooked and her mac and cheese side was very, very soupy. Not creamy but watery. My blackened fish was also a bit too translucent for my liking and I microwaved it for 30 seconds before finishing it. I had turnip greens and coleslaw for my sides. Turnip greens were ok but the coleslaw had hard, ground up cabbage cores in it. I'm hoping that today was a one-off experience.

    Outside
    Monica C.

    Dosen't look like much from the outside but as the saying goes don't judge a book by the cover! I was totally impressed and nicely surprised when I walked in the door, I was greated nicely, with smiling faces and I was seated very quickly. I ordered the one center cut pork chop meal and all I can say is the service and food was outstanding and the food was hot, fresh and delicious. If you are in the neighborhood and you want good, hot country cooking please give PoFolks a try as you will not be disappointed . I will be returning soon.

    Country fried steak, cheese grits and red beans n rice
    Chris F.

    Really enjoyed this clean out of the way restaurant! We started with fried green tomatoes which were wonderful and very well made. My wife had fried chicken with fried okra and cooked cabbage and I had country fried steak with cheese grits and red beans and rice. Everything was very tasty, hot and well prepared. Our server, Amanda was very attentive and helpful and we noticed a lot of locals coming in which is a good sign for a business near a tourist area. We will go back every time we're in the Panama City area on vacation.

    Whole Shebang Salad

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    3 months ago

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    7 months ago

    The food was excellent. Fresh. Best fried green tomatoes. Service is great. Attentive without being over bearing.

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    9 months ago

    The food was great, old fashioned home-cooked meals. I could have made a meal just from the appetizer menu though.

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    3 years ago

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    3 years ago

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    2 years ago

    Great atmosphere for all ages. Try the Fried chicken and catfish then pick your fixings.

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    4 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    3 years ago

    Have eaten here several times. Food is always great service is even better. Grilled pork chops is my favorite!

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    7 years ago

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    3 years ago

    We love Po folks for some good country cooking! The service is wonderful and the atmosphere is great

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    3 years ago

    The food is ample and affordable. Always hearty hot and fresh. Employees are always friendly.

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    4 years ago

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    5 years ago

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    2 years ago

    Chicken was delicious as always. Everything was good. Just wish we hadn't lost our PO Folks close to our house to Michael.

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    4 years ago

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    3 years ago

    Decent country cooking, although most vegetables taste as if they came directly out of a can.

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    5 years ago

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    3 years ago

    Always good! Love Po Folks! Great southern fare for the whole family and very reasonable prices!

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    4 years ago

    We loved everything our waiter Jeremy was great and the food was cooked just right the fried green tomatoes were really cooked to perfection

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    5 years ago

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    5 years ago

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    8 years ago

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    4 years ago

    Best fried chicken around. Great service and you can buy a gallon of tweet tea before you leave. DONT FORGET TO TIP YOUR SERVER.

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    Josiah's Southern Cooking

    Josiah's Southern Cooking

    4.7
    (33 reviews)
    5.9 mi

    The food is absolutely outstanding. The catfish is some of the best I've ever had!perfectly…read moreseasoned and cooked just right. The fried pork chops are tender and flavorful, and the Southern greens and fried okra taste like true home cooking done right. The staff is warm and welcoming, and the whole place has a clean, cozy atmosphere that makes you want to stay awhile. A wonderful spot all around.

    On a recent trip to PCB, we stopped here for lunch. I was impressed with the friendliness of the…read morestaff and how clean and bright the restaurant was. I ordered a vegetable plate and my guy ordered the smothered pork chops. There were several DoorDash orders and other guests ahead of us, so there was quite a wait for our food. But we understood and waited patiently. We enjoyed listening to the repeat customers and their casual banter. When our food arrived, I was pleasantly pleased with my order. The greens and black eyed peas were seasoned perfectly. The okra was hot and fried well. The Mac and cheese wasn't my favorite. My guy remarked that his sides were lukewarm at best as he prefers his food to be very hot when it arrives. I would think this is because the sides are already prepared and waiting and the meats and fried items are cooked to order. We also ordered a slice of coconut cake, which was homemade, moist and delicious. During this trip, the daughter of the owner stated that she was in the hospital recovering but would be released soon. We pray for her speedy recovery! Maybe this accounted for some of the mishaps encountered. But overall, I enjoyed my food and the ambiance and would visit again if I'm in the area. Happy eating!

    Photos
    Josiah's Southern Cooking
    Broad catfish and fried pork chops
    Broad catfish and fried pork chops
    Josiah's Southern Cooking

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    Granny Cantrell's

    Granny Cantrell's

    3.7
    (137 reviews)
    4.4 mi
    $$

    Best Fried Chicken in Panama City or Panama City Beach -- truly!…read more This is THE fried chicken: perfectly seasoned, thickly breaded, explosively crisp! Absolute YUM. But then... the sides... Who serves fried chicken and doesn't offer chicken gravy for the mashed potatoes? I asked, and the reply was: "We have brown and white." Brown and White??? That's a fried‑chicken sin. And the sin deepened when the "mashed potatoes" turned out to be so watery they could practically be served in a cup. I mentioned it to the waitress, who explained, "We use a mix of instant and real potatoes." OH‑kaaay. My response: "Way too much water." Meanwhile, I'm wondering where the butter and cream went. For reference: I took a skinny straw and actually sucked the potatoes through it. That's how thin they were. The vegetables, however, were genuinely delicious -- classic Southern style and well prepared. A surprise hit: the fried hoecakes. Imagine Jiffy sweet corn muffin mix dropped by the scoop full into the fryer. Oddly enough, they were even better dipped into the "brown" gravy (which tasted suspiciously like modified yeast extract). Look, I understand stretching product and using convenience items. But if you're going to cut corners, do it on pre‑slicing the desserts -- not on the core of a Southern plate. My suggestion to the owners: Lean into what you do exceptionally well -- that phenomenal fried chicken. Sell it by the bucket! I'll come buy it! Trim the sprawling buffet, reinvest in real mashed potatoes with butter and cream, make real gravies, and offer a rotating blue‑plate menu. Do fewer things excellently instead of trying to be an "everything" restaurant and missing the mark on the basics. The chicken is worth the trip. The sides could be, too, with a little love.

    Not the cleanest, old and worn looking, ok food, not not notable. Last food inspection score was…read morenot positive.

    Photos
    Real Southern Cooking indeed
    Real Southern Cooking indeed
    My dinner plate - all you can eat fried chicken
    My dinner plate - all you can eat fried chicken
    Plate station - the color of the plate corresponds to what you're paying and how much you're eating.

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    Plate station - the color of the plate corresponds to what you're paying and how much you're eating.
    Dee's Hang Out

    Dee's Hang Out

    4.3
    (1.8k reviews)
    11.0 mi
    $$

    What a wonderful dining experience! We had someone recommend this place and it lived up to the…read morehype. Dee's is located in a little strip mall. There is plenty of parking. The inside reminds me of a little Americanized French cafe on the water. There are plenty of options to choose from and the portions are huge! My husband got a house salad to start and a shrimp platter for his entree. The shrimp was delicious and not too greasy. He would have preferred the salad as a side and will do that next time. I got the Étouffée with shrimp, sausage and chicken - it was delicious. The side of French bread was super fluffy as well; it tasted like their croutons were made from the same bread. The service was stellar! Our server didn't push us to order and gave us the opportunity to ask questions. She waited on our whole section and was always thoughtful and let tables know when she'd be asking them to wait a few minutes while she served another table. We'll definitely be back!

    This restaurant has the best of both worlds: steamed fresh seafood plus really tasty entrees,…read moredrinks and appetizers. My sister, niece and I ate here after a day on the water. My neice had the chicken sandwich with fries. My sister had the charbroiled red fish with shrimp and lemon sauce. I had the shrimp skewers with lemon caper butter sauce and red beans and rice! Sooo good! The service was amazing, Hayden took really good care of us at the bar! Oh we also had the baked oysters and the blood orange margaritas and the Dee Ablo margaritas! Great food! Great atmosphere! I would def go back!

    Photos
    Dee's Hang Out
    Dozen raw oysters
    Dozen raw oysters
    Cajun platter

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    Cajun platter
    Ferrucci Ristorante

    Ferrucci Ristorante

    3.9
    (177 reviews)
    6.7 mi
    $$

    Great atmosphere for a dinner. I ordered the Penne Al Salmone which was really good. The salmon…read morepieces had a great smoky flavor & the pasta had a creamy! The Chicken Parmesan was very good and tasty as well. We had a great server that was very polite and always checked on us to ensure the meal was good. Looking forward to checking out more!

    My last review of Ferrucci's was about eight years ago, and while it wasn't a bad experience, it…read morewas just okay--and we hadn't made it back since during our annual trips. After hearing about the changes along Harrison Avenue and that Ferrucci's had undergone a makeover, we decided to give it another try. Wow, talk about redemption! We had a great night with a lovely dining experience, refreshing drinks, and delicious food that delivered one great course after another. The roasted red peppers and prosciutto-wrapped mozzarella ball kicked off the evening and didn't disappoint. We remembered enjoying it years ago, and it still remains a favorite today. Next, we warmed up from the chilly December night air with a cup of potato soup and chicken tortellini. Both were satisfyingly delicious, leaving you scraping the bowl for more. For entrées, my wife ordered the Zuppa di Pesce, a seafood stew with a spicy tomato broth. It was packed with seafood and flavor, with just enough heat to put a little sweat on your brow. I opted for the night's special--the lobster ravioli with sautéed mushrooms--which delivered savory, well-balanced flavors and the kind of satisfaction that comes from knowing you made the right choice. Too full for dessert, we ordered another round of drinks and toasted to second chances done right. Ferrucci's has clearly found its groove, and in a town with limited Italian choices, that matters. Consider this redemption story complete--we'll definitely be back.

    Photos
    Ferrucci Ristorante
    Shrimp tagliatelle
    Shrimp tagliatelle
    Pistachio mouse cake

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    Pistachio mouse cake

    PO Folks - southern - Updated August 2026

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