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    Platte Bar

    4.3 (9 reviews)
    ModerateBars
    Open 8:00 am - 1:00 AM (Next day)

    Platte Bar Photos

    PLATTE BAR ATMOSPHERE

    What's the vibe?
    Live music
    Good for groups

    Recommended Reviews - Platte Bar

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    6 months ago

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    5 years ago

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    6 years ago

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    9 years ago

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    5 years ago

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    3 years ago

    Dive bar with good food. Specials on week days. Nebraska land days place to be. Try the chili burger.

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    9 years ago

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    20 years ago

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    8 years ago

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    Brigham’s Tap Room - Large screen

    Brigham’s Tap Room

    (19 reviews)

    The wings were not good at all. Came out cold and didn't seem to be cooked all the way…read more Told the waiter and he said yeah that's probably how they cooked them today... he said he had some and it was the same thing. Inside was clean inside. Service: had to keep asking for refill and never offered to rectify my wing issue.

    I'm not one to leave reviews but this was one of the worst experiences my husband and I have had at…read morea restaurant. There doesn't seem to be any order or organization. We waited 20 minutes to be seated and ordered within 10 minutes. We ordered the nachos as an appetizer (thank goodness we did) -- they were fine but the chips were kind of soggy and all the meat was at the bottom of the pile. It took a while for us to receive them. Definitely something I could've made better at home but good enough. We ordered our entrees at the same time we ordered the appetizers. It took over an hour before our waitress came and asked if we'd received our food yet, and she rarely checked on us before then. Tables that had been seated at least half an hour after us received their food before we did. She told us there was a weird glitch in the system which is why we hadn't received our food, but she wasn't apologetic and didn't do anything to try and make it right. Still charged us full price for everything, not even comping a fountain drink which I had to ask her to fill every time she came by rather than her seeing our drinks were low or empty and taking initiative (like a decent server should). When our food finally came out, it didn't come together. My dish (buffalo mac) came out first and we still waited another 5 minutes for my husband to get his wings. The food was okay. Like the nachos, I feel I could've made something better myself. Definitely not worth waiting an hour and a half for and not worth the $50 we spent. Don't get me wrong-- I understand when an establishment is short-staffed or if it's a busy night (I know a Saturday night will look different than a weeknight), but this was honestly ridiculous. Though it may have been busy, the staff didn't act it. It seems they are not well-trained. I'm also disappointed that our waitress made no effort to improve or redeem our experience. Like one of the other reviews said, it seems they have a good location with a lot of potential, but I would not waste another minute here.

    Nebraska's Rib & Chop House

    Nebraska's Rib & Chop House

    (25 reviews)

    I stopped in North Platte after driving for most of the day on my way home from Iowa. When I…read morechecked-in at my hotel I asked if there was any place I could get a steak at that hour (I mean, when in Rome?) She was doubtful because of the hour, but checked and Nebraska Rib & Chop House was still open, so I headed right over to get a steak to take out. When I got there the host/hostess was nowhere to be seen, so eventually the bartender came over to take care of me. I knew I wanted a NY strip, but my brain was too tired to make decisions about soup or salad and what kind of side I wanted, so the bartender talked me through it - they had a bison chili as one of their soups that was really good, the scalloped potatoes are one of the most popular sides but the garlic mushrooms with the steak just chef's kiss. So I went with the chili and the mushrooms, steak medium rare. The bartender offered me a glass of water while I waited and I was happy to sit at the bar grooving to the 80's tunes they had playing. My order came up quickly and I was on my way in about 15 minutes. I have to admit that I didn't really think through eating a take out steak with plasticware, but for the most part it was tender enough to work. The steak was closer to rare than medium rare but still delicious, and my pups got a few of the rarer pieces. I would have enjoyed the mushrooms with my steak more if they were sliced, but it still worked. The bison chili was indeed delicious. I'd come here again the next time I'm passing through.

    Our server was very nice, however, the food was lacking. they had a menu which was limited for…read moreMother's Day and you could ONLY order off of that menu. The Chicken & Broccoli Fettuccine (Alfredo sauce was supposed to be Cajun) was bland and runny and it was spaghetti noodles not fettuccine, very disappointing. My son's pork chop was not cooked.,, my other son had chicken fingers and they were burnt. If you have a limited menu then I believe you should put effort into making sure it is perfect. The food was really awful. The plus side of this day was our server.

    Platte Bar - bars - Updated May 2026

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