The signature dishes here of course are steaks, and these are good ones, textured and tangily…read moreseasoned. Having been warned by previous reviews that the steaks tend to be undercooked, I ordered my ribeye medium, and sure enough it came - very quickly too - closer to what I would call medium rare, which is what I really wanted. Also as warned by previous reviews, it was heavily marbled and fatty, but I like that in a steak.

I stopped at the lot behind Casey's to kinda wash up for the morning. Parked the rig, and saw a…read morefull lot packed outside this little small town Cafe. It was then I remembered glancing at a huge Beef Processing Plant just on the edge of town...think it was called National Beef... And then it hit me: Cattleman's Cafe + Beef Processing Plant...maybe...just maybe..they served steak here That's how I found myself sitting inside this Midwestern country diner. The description on the menu-- Uncle Ed's Steak sounded legitimate. So I had me a rib eye, with a side of corn and Brocolli. Then to start off, some Bloomin Onions. Rating: Ok, I'm going to be real honest, the quality of the beef is *Good* Its on the level of USDA Choice Select, but it IS fresh. Like I can enjoy the natural flavors of the Beef, it's not drenched in marinade and just the overall taste spelled decent quality. Now, because back in the days, I would go out to Costco and pick up USDA Prime Ribeyes three or 4 cuts at under 45.00 (those were the good times). But it wouldn't be fair to compare this to that so for a standard family run affair, this place serves pretty solid steak. Though however the chef kinda went on the rarer side for my Medium Rare and if the cuts have so much fat marbling in them, it probably would be better for the steak to be grilled longer on the fat tissues. The corn sides were a little to sweet and wished they either cut down on the sugar, or use some heavy whipping cream or half and half to balance that sweetness out-- like real creme corn. The Bloomin Onions were a surprise. Over the past decades, I'd probably only order this appetizer at say Outback Steakhouse, but this dish does take the prize for a worthy starter here at the Cattleman's. Overall, server was very locked in. True country hospitality, think her name is Naziah. Kudos! Great service! And anyone ever driving through town, give this place a go.

Wow!!! This place…read moreis a True Hidden Gem!!! Decided to hop off the highway for a bite and we found this place.. You can smell the barbecue once you get out of your car. You are licking your lips as you get closer to the door.. The food was really good and a great value.. The staff was super friendly and attentive.. Thank You For A Great Experience

Honestly, being from North Carolina I have a pretty high standard for barbecue and without a doubt…read morethis is some of the best barbecue I've had in years. We tried a multitude of things on the menu: pulled pork nachos, freshly fried pork rinds, pork skins, multi meat platters with hot links, burnt ends and pulled pork and all of it was served with a smile. If you are looking for great service and amazing barbecue I can't recommend brickhouse enough!!

Steaks were good sweet potato was really good too, my husband got the Mac and cheese and said it…read morewas good too, it was more creamy and liquid than like a baked Mac and cheese thats to dry which was good! The rolls are really good as well! You can tell they are baked fresh Would definitely go back again The filet mignon was super tender cooked perfect

We were driving through Guymon Don the way to Stillwater and decided to stay in town. Went to…read moreeddies. Absolutely amazing. Ambiance, service and food were all outstanding. Highly recommend

I've eaten here for almost 40 years, everything from their huge breakfast to their homemade burger…read moreto the chicken fried steak dinners. Always great food and friendly people. Plenty of parking, convenience store attached so it's a 1 stop delight. Can't give enough stars and look forward to every visit. HIGHLY recommend this place.

My favorite all time restaurant. I go back and forth from. AZ to Iowa and I always stop here. It…read morefeels like a restaurant that stepped out of the Brady Bunch era. A classic 60's or 70's ambiance. The service is top notch. The food is like a home cooked meal. The people are incredibly friendly and helpful. My tire on my horse trailer went flat and they found me help. Only complaint I have is the bathroom always smells of an old mop. Other than that, I love this place.

I'm from out of town attending an immediate family member funeral. I was not expecting to host any…read moreform of meal. At the last minute - I felt I needed to provide a meal for our out of town guests. Being a more mature (old) person - I made the initial reservation online With ease. With time the reservation number got larger so I followed up with a call. There was no problem. By the time all my guests arrived the number was even larger and another table was added with no complaint or problem. My guest were made to feel welcome. A special menu was provided for my guests to make personal selections that included appetizers, main meal, salads and desert selections. The main meal had a selection of steaks, salmon, chicken and everybodys favorite - chicken fried steak. Each meal came with a protien selection, starch and vegetable. Every meal was prepared to perfection. The desert selection of a layered chocolate cake or cheesecake topped off the experience. Our server worked hard and efficiently to make everyone happy. Bravo!! Considering this dinner was so last minute PRIME ON THE NINE made each of my guests happy and made my job as a host so easy! Thank you for taking the stress off of me and making this meal an enjoyable experience for all. Definitely two thumbs up!!

I think it's overrated... I mean this by the prices that we pay. the restaurant is pretty nice, the…read moreservice is ok and the food is also nice... but the price doesn't match the experience. However... if I'm taking my significant other anywhere in Dodge it will most likely be there as it is the most decent place to eat in Dodge so far.

Stopped in here as I finishing up the night of chasing storms. The space is great; it has a good…read morevibe and everyone was very friendly. I was clearly an outsider but never felt like a stranger. The waiter was quite friendly and attentive. Good food and tap selection. I had a steak and it was cooked just as I expected it to be. I was pleased across the board and I look forward to stopping back again the next time I'm in Dodge City. I also really liked the space.

It's Dodge City... My expectations were low, but they need not have been! This place is solid…read more It's not going to blow your mind and it's not going to ruin your world, but I ordered Albert's tacos and as a taco snob with very specific taco metrics, I was not mad. The ribeye stole the show. Ask for some lime wedges to balance out the amazing umami fatty goodness and thank me later. I also ordered a martini, which in itself should've been a roll of the dice, but it was awesome. Give it a shot. I think you'll find something to appreciate here.

Garden City, Kansas not a very big area. Definitely not a lot of choices for steakhouses. This…read moresteakhouse came recommended by one of my patients. I was informed that it was one of the best steak house in town, although the population is only 26,000 there's not much here. The outside looks like a cement building. The entrance is on the side. They have a cute renovated outdoor patio that is secured with a cement wall. The inside when you walk in you immediately at the hostess stand, and then off to the right is the bathrooms. They have some cute western photos hanging up throughout the restaurant. Once you go past the hostess stand, you enter into the huge open floor dining area with bar. In the back, they have some seating in a small area that has a carved out window for when they have bingo night with a DJ. They also have another area off to the side. That is another small dining area. The dining area looks remodeled and updated. The bathrooms look remodeled it's a mixture of wood floors and carpet throughout the restaurant. From the inside of the restaurant to the dining area to the bar and into the bathroom is very clean. The menu offers a variety of choices from fish, chicken burgers to steaks. I got the appetizer potato skins. They were good your regular potato skins that you would have at any restaurant. They serve complementary rolls with a honey cinnamon butter. They were served hot and tasted amazing. For dinner, I got a filet mignon with a side of mashed potatoes and gravy and a side salad. The side salad was nothing special tasted like it came straight out of a bag however, the ranch was tasty and it is made in house. The mashed potatoes were good, but definitely not the best I've had. The gravy is regular gravy brown and the filet mignon was tender and tasted like it just came off a grill. My server was Alexis and she was prompt. She greeted me. She offered suggestions on the menu. She recommended her items that she thought were the best. She checked on me frequently after my food arrived. She was attentive and she was very kind. The restaurant manager also checked on me several times which was nice because most restaurants barely check on you one time as a manager. Overall, this restaurant was good, especially with not many options in town. It definitely gave a steakhouse with diner vibes. They have music night they have bingo karaoke. Again, it's a very small town so kind of gives you a little mixture of your food but also a good nightlife after 9 o'clock. Cheers

Best burgers in town. Cooked to perfect temperature I requested. Fries were excellent and server…read morewas very attentive but not intrusive. Atmosphere was clean and up to date!

Beautiful. The inside though nothing special however it is a Very welcoming feel. The steak was…read moreamazing. The owner/operators mother and son are extremely friendly. It made me proud to eat there in a family owned generational steakhouse. being a small own American myself had many feelings of nostalgia. HIGHLY RECOMMEND.

Service was excellent. Very family oriented in a casual setting. I had catfish and hubby had a…read moresteak with grilled shrimp. Food was really tasty.

I'm working a couple of months in Garden City, Kansas and I was told this was the fanciest…read morerestaurant with the best steaks by locals. The outside of the restaurant is very nice appealing inviting clean. Once I stepped in the door, the hostess was there to greet me. He asked if I wanted to sit in the sporty side or if I wanted to sit in the upscale luxury side. I opted to sit in the upscale dining area as the sporty area was really busy. Both areas looked very clean. Everything looks neat and in place. My server was Daisy. She was really nice. She was kind attentive and did ask if I had any questions and made recommendations. The food was the worst part. Everyone gets complementary bread and butter. The bread on the outside looks like it might've been a little undercooked. It was a very light in color when I cut it open in the middle. It was pure dough. A gentleman had come to my table, and I informed him that the bread was doughy in the middle and requested another loaf of bread. The gentleman came back with bread that was also still very doughy in the middle. He told me he would bake another one, but at this point, I figured it's fine. I don't need the bread. The potato skins were really good. The ranch however, tasted like something sweet was dropped in it like a vinegar et there was something with the ranch. I don't know what was in it, but it tasted it had like a tangy sweet taste. I was not a fan of the ranch dressing. At this point, it made me very nervous to order anything else so I just opted to do dessert as most places can't mess up a dessert. I got the Molten lava cake with vanilla ice cream. That as I suspected was very good. Unfortunately, I won't be revisiting this restaurant. They have potential to be a great place, but the food definitely lacks a lot. Cheers!

Steak nasty Service ok…read more Don't waste your money Steak tough,waitress walked off while we were telling her how bad the food was