Very varied and delicious tapas. Service was good in a nice setting. A great find if you are in…read moreLiverpool. Looking for Beatles and found this very good restaurant. Thought it was spanish but Italian even better. I would highly reccommend this restaurant to anyone in Liverpool

Man, this place was awesome...5 stars. Small plates so the food amount is just right as are the…read moreprices for the small plates. Brocolinni was fantastic, as was the filet with tempura prawns. It was so good we booked our next night there before we were finished with our first meal there. If we go back to Liverpool, we are def going to this place again.

Party of three arrived one hour before closing at 8 PM restaurant closes at 9 PM was told I could…read morenot sit at a table. They offered carryout ordered a large cheese pizza took pizza 800 feet to hotel next-door the Leonardo. Pizza was not cut all the way through due to it was undercooked cheese was not melted. Cheese fell off the crust when picked up. feel like I was pushed through like an assembly line. Definitely not a five star restaurant other than that the pizza was good.

Food is excellent, the way it should be prepared. Delicious Italian but not too heavy and…read moreamazingly tasty. Garlic bread, pizzas, and our two appetizers were all delicious! Service was excellent and truthfully it was the culinary highlight of my Liverpool trip!

On the recommendation from Dave at the Double Tree - Liverpool, we stopped by to try this 47 year…read moreold go-to establishment. The food was not too shabby, the service was pretty good too. We went there after typical lunching hours and found the place still pretty busy with folks cycling in and out. I heard that the line goes out the door at dinner, so I figured we'd try it out. The huge pane glass window allows ambient light in, then it's classically lit on the inside with yellow lighting to give that Lady and the Tramp effect. :) I ordered one of the daily specials, Risotto Italia, that had diced chicken, slices of ham, onions, mushrooms all in tomato sauce. It was fine, but a little heavy on the sauce. The sauce was good, but it buried the risotto. My dish wasn't nearly as good as Liz's Tortellini Italiana, which came in a meat sauce under baked cheese. The consistency of the crusting cheese was great, and the meat sauce was generous with the meat. We also tried the Bruschetta Tricolor which was a great balance of a caprese salad over a fresh bread and pesto... it was really good. I really enjoyed by visit to Casa Italia. It was very well priced, and I can see why its popular. You get a lot for a little... even with the picodillo (small) portions. Reservations need only be made for groups greater than 6. Give 'er a try!

This restaurant is super busy with customers lining up outside to get in so they must be doing…read moresomething right. It's such an authentic Italian style restaurant and the food is amazing and the staff are attentive and friendly and it's just an all round great atmosphere, well worth checking it out for yourself.

came in with my sons and ordered a steak wrap. the wrap was a great size and loaded with meat, the…read moreonly issue it had English mustard which I don't like and must have overlooked on the menu when ordering. without any issue the gentlemen serving us took it away and provided a replacement without mustard. absolutely wonderful service, despite the error being on my side... recommend this restaurant, great food and excellent service. We all enjoyed the food we ordered..

Crust is a relatively new restaurant in Liverpool, located on Bold Street, it is in the city centre…read moreand very close to Liverpool Central Station. The entrance to Crust is accessed through a large step and they have no ramps, but the staff assisted with my enterance and they seemed really friendly, wanting to get me in. The menu choice in terms of pizzas was a little poor, to have a range of more basic pizzas such as pepperoni or even a garlic pizza bread. The selection of other foods was decent, however labelling the whole menu could have been better for allergies with gluten-free markings rather than just the pizzas. I was impressed with the fact they do fresh flavoured lemonades with different fruit and flavourings, and although the bottom was a little bland, I did enjoy my mango and passionfruit lemonade which was obviously made fresh, with real fruits at £3.50. For my pizza I ordered a Margarita, the staff cut this up for me and the base was good quality, once again fresh and seasoned well. It would have been nice with more toppings, a better range, however. I did struggle to get a staff members attention during the meal, although all staff (including the manager) seemed nice and very friendly, after being given mayo and tomato sachets I just had to use my own, which is one of the reasons I always bring ketchup and mayo when I go out. The chips were a little bland, but the oil at the bottom made them slightly better, they were once again flaws. Crust is a nice restaurant in Liverpool with competitive pricing and a good gluten-free pizza bases, the main issues being getting into the restaurant, the menu and getting a staff member's attention during my meal but due to good quality, freshness of the food and friendly staff, I would feel a four-star rating is appropriate. UPDATE: Due to an awful recent in-store experience in store, where I was given a pizza containing gluten at first, despite requesting a gluten free one, after already a long wait, after I noticed this and alerted my server, my confidence here went downhill and sadly that was shown in the quality of my second pizza, the base was poor and doughy, the ham was chewy and the whole pizza from base to toppings was sadly a poor, awful mess. With a lack of promotions which larger chains has, this just makes this a place with high-end places for abysmal food, sadly warranting a one-star rating as good (yet overpriced) lemonade can't make up for the "speciality" of this place with the pizzas being so bad, even my friend who isn't gluten free was upset with his chicken pizza.

I walked into this place and saw pizza slices that were not fresh, looked awful, I turned around…read moreand left. This place is just a tiny walk up place for take-away.

American Pizza Slice have a couple of outlets across Liverpool but my recent trip was to their Bold…read moreStreet branch, at the heart of the hustle and bustle of the city. After a visit to the Royal Liver Building I had certainly worked up an appetite and, with 40 minutes before the next train, I knew it was my opportunity to try what seems to be considered one of Liverpool's best pizza joints. There's plenty of seating inside and it was reassuring to see a few other tables of solo diners; let's face it, what better solo meal than a few slices of pizza and a beer? I dropped my bag at a table and went up to the counter to order. They have a few deals on at the various branches and one of Bold Street's best is 2 x slices and 1 x beer or wine for £6. I went for the pepperoni and a goats cheese with roasted veggies, plus a bottle of Brooklyn. The slices were heated up and then served on a paper plate - a proper way to eat pizza. Both combinations were excellent and had a good balance between topping and crust. It might not be the best pizza I've ever had (hello, Rudy's in Manchester...) but I'd definitely be a regular if I lived in the area. For now it will have to be for flying visits!

Hello, my name is Jemma, and I'm a Pizza Express addict. There, I confessed, now give me a break. I…read morelove Pizza Express. I'm usually a regular at the Albert Dock branch because it's more convenient for me, but I do really like this branch. It's located inside an old bank, which makes you feel like you're getting a side of heritage with your pizza. However, as an addict, I would give up the heritage for aside of garlic dough balls! Obviously, the menu is the same in every Pizza Express but if you're a virgin (unlucky you) I'll advise you on my favourites. Here goes: for a starter I would get the dough balls every time - boring maybe but that way you get some yumminess but still have room for the next two courses! Gem (another Pizza Express addict - maybe they should start up rehabilitation?!!) would always, without fail, pick the bruschetta, which does look delicious but I'm not a huge fan of tomatoes. For the main, we would both have Pollo de Astra on the Romana base (a fancy term for extra extra thin).... it is literally heaven on a 14" plate. Admittedly, I've only had dessert once due to the excess gorging on the starter and the main - once we managed to squeeze in a chocolate fudge sundae type thing which really did finish me off. It was worth it though. Note: if you're going out with a group, or even the two of you, always check the internet for vouchers as you can often get 50% off, or main meals for £1 etc. which really makes a difference to your bank balance!

Has anyone heard of cheeseless pizza? Well, Pizza Express saved our lives. Try going to a pizza…read moreplace with a vegan who fancies pizza minus the cheese. Phased? Nope. Pizza Express delivered on every count. Knowledgeable staff who were more than happy to accommodate my friend's diet, even said that if she brought her own vegan substitute they'd be more than happy to make it. When her pizza came it was loaded with veg and looked ridiculously tasty. I can't get enough of pizza express the cheesier and meatier the better. They have some gorgeous starters too so make sure you're ravenous before you arrive! It's even better if you remember to bring the online vouchers. 50% off! Ker-ching. Happy customers all round.

Stopped in here because it was close to the hotel. Service was fast and friendly. Food was…read moreperfection. The tomato soup was served super hot, which is the only way to serve soup, but some places don't do that! Ambiance was relaxing, place was super charming and decorated like it was ready for a photo shoot. We loved it.

Very well located in the middle of Liverpool centre. Food was great, service was prompt and…read morelocation was clean and modern. Will come again!

Delicious Italian food! I have heard of Piccolino before,…read morebut 25% off offer is the one that finally drawn me in. Very elegant design, attentive staff and amazing finger-licking food! The staff is very happy to advise on dishes, the service is quick and everything we ordered was just superb. I would definitely like to come back to try out more options!

A very nice restaurant with white tablecloths and a very orderly chic layout. Clean and classy…read more The food was modern Italian. The gluten free pizzas are alright, it's difficult to make it taste good, but the toppings were nice. The calzone was perhaps doughy, but the filling was a pleasantly spicy njuda, and there was an adequate amount. The staff were kind and jovial, and very happy to do what they could to make our stay more comfortable. There was an old glass with some water still in it. Perhaps water accidentally added, perhaps a glass leftover from a previous diner, but they were quick to replace it. Overall I would not say it is worth the price, but it is perfectly fine.

Amazing pizza and service was top notch!! Was very busy and I had just walked in but made my order…read moreanyway- above and beyond!

I'm gonna have to do a very cliched OMG here - the steak in this place is amazing!! Described as a…read more'rustic Italian restaurant' it is just that - but no description could do the food justice - you have to try it for yourself!! With the typical white marble statues dotted about and plastic grapes from plastic vines, you may think this is your run-of-the-mill Italian, but there's a certain something that just makes it stand out. Probably the steak. Did I mention the steak? Huge fan... I mean its not like the food is drop down dead out of this world, but when you consider the price (very reasonable) and the location (centre of town) it seems like a miracle. Plus the fact that if you didn't know it was there you'd probably walk straight past it. But please don't walk past it! The waiters thankfully don't do phony Italian accents, because the majority of them are actually Italian, and if you don't like steak there's also a vast array of other food to try. Try Villa Romana asap and come back to tell me what you think....