Very varied and delicious tapas. Service was good in a nice setting. A great find if you are in…read moreLiverpool. Looking for Beatles and found this very good restaurant. Thought it was spanish but Italian even better. I would highly reccommend this restaurant to anyone in Liverpool

Man, this place was awesome...5 stars. Small plates so the food amount is just right as are the…read moreprices for the small plates. Brocolinni was fantastic, as was the filet with tempura prawns. It was so good we booked our next night there before we were finished with our first meal there. If we go back to Liverpool, we are def going to this place again.

Party of three arrived one hour before closing at 8 PM restaurant closes at 9 PM was told I could…read morenot sit at a table. They offered carryout ordered a large cheese pizza took pizza 800 feet to hotel next-door the Leonardo. Pizza was not cut all the way through due to it was undercooked cheese was not melted. Cheese fell off the crust when picked up. feel like I was pushed through like an assembly line. Definitely not a five star restaurant other than that the pizza was good.

Food is excellent, the way it should be prepared. Delicious Italian but not too heavy and…read moreamazingly tasty. Garlic bread, pizzas, and our two appetizers were all delicious! Service was excellent and truthfully it was the culinary highlight of my Liverpool trip!

On the recommendation from Dave at the Double Tree - Liverpool, we stopped by to try this 47 year…read moreold go-to establishment. The food was not too shabby, the service was pretty good too. We went there after typical lunching hours and found the place still pretty busy with folks cycling in and out. I heard that the line goes out the door at dinner, so I figured we'd try it out. The huge pane glass window allows ambient light in, then it's classically lit on the inside with yellow lighting to give that Lady and the Tramp effect. :) I ordered one of the daily specials, Risotto Italia, that had diced chicken, slices of ham, onions, mushrooms all in tomato sauce. It was fine, but a little heavy on the sauce. The sauce was good, but it buried the risotto. My dish wasn't nearly as good as Liz's Tortellini Italiana, which came in a meat sauce under baked cheese. The consistency of the crusting cheese was great, and the meat sauce was generous with the meat. We also tried the Bruschetta Tricolor which was a great balance of a caprese salad over a fresh bread and pesto... it was really good. I really enjoyed by visit to Casa Italia. It was very well priced, and I can see why its popular. You get a lot for a little... even with the picodillo (small) portions. Reservations need only be made for groups greater than 6. Give 'er a try!

This restaurant is super busy with customers lining up outside to get in so they must be doing…read moresomething right. It's such an authentic Italian style restaurant and the food is amazing and the staff are attentive and friendly and it's just an all round great atmosphere, well worth checking it out for yourself.

came in with my sons and ordered a steak wrap. the wrap was a great size and loaded with meat, the…read moreonly issue it had English mustard which I don't like and must have overlooked on the menu when ordering. without any issue the gentlemen serving us took it away and provided a replacement without mustard. absolutely wonderful service, despite the error being on my side... recommend this restaurant, great food and excellent service. We all enjoyed the food we ordered..

Crust is a relatively new restaurant in Liverpool, located on Bold Street, it is in the city centre…read moreand very close to Liverpool Central Station. The entrance to Crust is accessed through a large step and they have no ramps, but the staff assisted with my enterance and they seemed really friendly, wanting to get me in. The menu choice in terms of pizzas was a little poor, to have a range of more basic pizzas such as pepperoni or even a garlic pizza bread. The selection of other foods was decent, however labelling the whole menu could have been better for allergies with gluten-free markings rather than just the pizzas. I was impressed with the fact they do fresh flavoured lemonades with different fruit and flavourings, and although the bottom was a little bland, I did enjoy my mango and passionfruit lemonade which was obviously made fresh, with real fruits at £3.50. For my pizza I ordered a Margarita, the staff cut this up for me and the base was good quality, once again fresh and seasoned well. It would have been nice with more toppings, a better range, however. I did struggle to get a staff members attention during the meal, although all staff (including the manager) seemed nice and very friendly, after being given mayo and tomato sachets I just had to use my own, which is one of the reasons I always bring ketchup and mayo when I go out. The chips were a little bland, but the oil at the bottom made them slightly better, they were once again flaws. Crust is a nice restaurant in Liverpool with competitive pricing and a good gluten-free pizza bases, the main issues being getting into the restaurant, the menu and getting a staff member's attention during my meal but due to good quality, freshness of the food and friendly staff, I would feel a four-star rating is appropriate. UPDATE: Due to an awful recent in-store experience in store, where I was given a pizza containing gluten at first, despite requesting a gluten free one, after already a long wait, after I noticed this and alerted my server, my confidence here went downhill and sadly that was shown in the quality of my second pizza, the base was poor and doughy, the ham was chewy and the whole pizza from base to toppings was sadly a poor, awful mess. With a lack of promotions which larger chains has, this just makes this a place with high-end places for abysmal food, sadly warranting a one-star rating as good (yet overpriced) lemonade can't make up for the "speciality" of this place with the pizzas being so bad, even my friend who isn't gluten free was upset with his chicken pizza.

I used to live over the road from this place, and when I realised at 1am I hadn't had any dinner, I…read morecould run over in my pjs and get a burger or, if particularly hungry, a pizza, and they didn't even raise an eyebrow. Of course, people walking around in their pyjamas is a natural occurrence in Liverpool - it was probably stranger because I didn't have curlers in! Anyway, always on hand to provide a quick snack to those in need, Pizza Pronto does exactly what it says on the tin - gives you food fast. After the disappointment of missing out on the free BBQ at Peacock, for example, I was happily munching on a chicken burger within 10 minutes, and that includes walking between the two. And don't worry about undercooked food - I eat there and there's nothing wrong with me....

To say this is this is the second best place to get a slice of pizza in Liverpool is probably not…read moretoo much of a compliment given there are only two places, that I can think of anyway, that sell pizza slices. This doesn't mean that it's not good here (it really is) just that American Pizza Slice is very, very good. What works in Pizza Pronto's favour is the price of the slice - just £1.50 a pop. A must if you need a snack on the move around these here parts. Of a night time it all changes gear a bit and Pizza Pronto turns kebab shop, it's still good but like any kebab shop the food is a little sloppily done and the pizza isn't nearly as good, even though you end up getting far more of it. I don't want loads of pizza though, just a little bit of good pizza. That's my drunken lament as I wheel my way unsteadily down towards the taxi rank at the bottom of Bold Street hill.

I walked into this place and saw pizza slices that were not fresh, looked awful, I turned around…read moreand left. This place is just a tiny walk up place for take-away.

American Pizza Slice have a couple of outlets across Liverpool but my recent trip was to their Bold…read moreStreet branch, at the heart of the hustle and bustle of the city. After a visit to the Royal Liver Building I had certainly worked up an appetite and, with 40 minutes before the next train, I knew it was my opportunity to try what seems to be considered one of Liverpool's best pizza joints. There's plenty of seating inside and it was reassuring to see a few other tables of solo diners; let's face it, what better solo meal than a few slices of pizza and a beer? I dropped my bag at a table and went up to the counter to order. They have a few deals on at the various branches and one of Bold Street's best is 2 x slices and 1 x beer or wine for £6. I went for the pepperoni and a goats cheese with roasted veggies, plus a bottle of Brooklyn. The slices were heated up and then served on a paper plate - a proper way to eat pizza. Both combinations were excellent and had a good balance between topping and crust. It might not be the best pizza I've ever had (hello, Rudy's in Manchester...) but I'd definitely be a regular if I lived in the area. For now it will have to be for flying visits!

Stopped in here because it was close to the hotel. Service was fast and friendly. Food was…read moreperfection. The tomato soup was served super hot, which is the only way to serve soup, but some places don't do that! Ambiance was relaxing, place was super charming and decorated like it was ready for a photo shoot. We loved it.

Very well located in the middle of Liverpool centre. Food was great, service was prompt and…read morelocation was clean and modern. Will come again!

Delicious Italian food! I have heard of Piccolino before,…read morebut 25% off offer is the one that finally drawn me in. Very elegant design, attentive staff and amazing finger-licking food! The staff is very happy to advise on dishes, the service is quick and everything we ordered was just superb. I would definitely like to come back to try out more options!

A very nice restaurant with white tablecloths and a very orderly chic layout. Clean and classy…read more The food was modern Italian. The gluten free pizzas are alright, it's difficult to make it taste good, but the toppings were nice. The calzone was perhaps doughy, but the filling was a pleasantly spicy njuda, and there was an adequate amount. The staff were kind and jovial, and very happy to do what they could to make our stay more comfortable. There was an old glass with some water still in it. Perhaps water accidentally added, perhaps a glass leftover from a previous diner, but they were quick to replace it. Overall I would not say it is worth the price, but it is perfectly fine.

Amazing pizza and service was top notch!! Was very busy and I had just walked in but made my order…read moreanyway- above and beyond!

I'm gonna have to do a very cliched OMG here - the steak in this place is amazing!! Described as a…read more'rustic Italian restaurant' it is just that - but no description could do the food justice - you have to try it for yourself!! With the typical white marble statues dotted about and plastic grapes from plastic vines, you may think this is your run-of-the-mill Italian, but there's a certain something that just makes it stand out. Probably the steak. Did I mention the steak? Huge fan... I mean its not like the food is drop down dead out of this world, but when you consider the price (very reasonable) and the location (centre of town) it seems like a miracle. Plus the fact that if you didn't know it was there you'd probably walk straight past it. But please don't walk past it! The waiters thankfully don't do phony Italian accents, because the majority of them are actually Italian, and if you don't like steak there's also a vast array of other food to try. Try Villa Romana asap and come back to tell me what you think....

Absolutely amazing food. We have been 3 times in 8 days. The lasagna is the best I have ever had…read more Everyone in our party loved each of their meals.

This place is excellent. I was there back in March, visiting N.Wales, and Liverpool was the last…read morestop. Because my bf and I weren't familiar with the area, I just googled "gluten-free food" and this restaurant came up and looked pretty positive. By the time we walked there, it was very busy. And so incredibly lucky, as the host said we were the very last walk-ins they could accept, loud with clamour and guests talking over each other. I'm sorry they had to turn away the one other couple behind us, but I was scared too because I wouldn't know where else to get allergy sensitive food. The thing is though, if you do have food allergies here, everyone always tells you that you have to speak up about it every time. I guess I didn't because I always figured I'd just work around my problems. So my host/server always told me I needed to mention that to all the people coming to take my orders. I convinced my boyfriend to try some of the pate -- which came with a piece of gf bread and cucumbers, he didn't like it, but I enjoyed it. It was smooth and creamy -- but also, I felt that I needed more salt as the flavor was semi-bland too. Adding in more salt or pepper isn't really an issue with me, that's why they put those on the table. But bf got some really cheesy lasagna and I got a gluten-free pizza. The crust was thin and had the right texture of chewy-ness and flavor. It was incredibly delicious and delightful. It also took awhile longer, I'm sure the chefs have to be very careful about food contamination, which is why you have to constantly remind servers about your allergies so they can relay it to the back. Which reminds me, by the end of the night, I ordered a basic vanilla gelato. I thought this probably doesn't have any wheat in it! So I ordered it with one of the circulating servers, but our host at the front came over (I wish I remembered his name :( ) came over and took the bowl away because I forgot to tell this server I'm gluten-sensitive. So my bad! But it took so long for the gf gelato to come out. But it was one of the best vanilla gelato's I've ever had. Like nothing compared to any I've tasted in California. I'd definitely recommend this place. Staff was very attentive and food was excellent.