TIKI DAVE says THANK GOD we have the original owner of Pizza Kraft back. I had reached out and messaged after my last experience a bit ago because the pizza was nowhere near the quality that we had enjoyed previously. A few months later after the original owner came back, he texted me to try it again. I finally got the chance to try it again last weekend, caught the amazingly talented Michael Gourzis playing while having a beer and waiting for the pizza with my son. We took the simply fantastic "Nona's" (pizza crust topped with cheese, then tomato sauce and basil) home and it was exactly as I remembered. Fantastic sauce, great chew crust...perfection. TIKI DAVE with TIKI DAVE'S TERRIFIC TRIPS is so glad PIZZA KRAFT is back! Stay tuned for my video! read more

I ordered a half pep and half cheese pizza here on a whim while waiting for my dog grooming to be done down the block. I waited about 25 minutes. I'm glad I did, because this pizza tasted great! It reminded me of a hybrid thin crust pan pizza. The pizza was perfectly cooked, with its undercarriage golden brown and beautifully blistered. Service was also friendly. I'll definitely order here again! read more

Pizza Kraft - Pizza slice undercarriage - Sandwiches Near Me - Lomita, California

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Ok ok... the Pizza was DELICIOUS but OH MY GOD it was the most I've ever spent on a 14" pizza. Ordered the supreme "loaded" in 14" and it came to $40... $48 after tip. Yooo... that's actually crazy for a Pizza. Was delicious tho, so there's that I guess. Won't be back, too much for a pie... that's just nuts. read more

We love pizza craft, it is so fun to go to the brewery, listen to some live music and have a great pizza all in one place! We always get the 86th St. and add either pepperoni or sausage, it is excellent and a must, that is what both of my pictures are of! It is unique, very saucy, and very tasty! read more

Pizza Kraft - Sandwiches Near Me - Lomita, California

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Pizza Kraft (inside Project Barley) is hands down serving the best pizza in the South Bay! The crust, the toppings--everything was just perfect. Paired with an icy cold beer from the bar, it hit the spot in the best way. We also tried the wings and they were incredible--crispy, flavorful, and cooked just right. We'll definitely be back for more. A must-try if you're in the area! read more

I was craving pizza and wanted to try a new spot. I found Pizza Kraft in Lomita. I ordered an order ahead of time online. When it said it was ready, I pulled in and parked. There is a small parking lot in the back. I went in and walked up to the counter. I waited for about 10 minutes until I was finally acknowledged. During my visit, two guys were working and I know they saw me standing there. After 10 mins, one of them finally spoke and said we will be right with you. After another 5 mins, he asked what can I get you. I told him I placed an online order and it said it was ready. He asked for my name and said the pizza is just about to come out. However, as I was watching them, my pizza was ready and was in the hot oven already in the box, they just forgot to make my macaroni cheese balls. So I watched them quickly throw them in the fryer. Finally, my order was ready. When I went home, the pizza seemed like it was sitting in the hot oven for awhile and just didn't taste the freshest. The macaroni balls we're disgusting! They were not cooked all the way and we're just terrible. They were unbeatable and I just threw them all away. I won't be coming back. I can cross this spot off my list. read more

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(Dined 10/16/21 SA @ 12:30pm): They "krafted" more than pizzas in this corner of a brewery! I spent an afternoon at Project Barley as I tried their beers and kicked back when I saw Pizza Kraft nearly hidden in a small nook at the back of the brewery. I initially asked the beertender at the brewery if there were any nearby food options when he pointed out this pizza joint tucked away in the corner. I wanted something quick and easy without having to drive while I did my prolonged tasting, and this perfectly fit the bill. How were their crafted food goodies!? PURCHASE Meatball Sandwich ($10.99): This packed two-handed submarine of meaty seasoned meatballs and just enough cheese and marinara sauce was a hefty hungry-man meal that easily soaked up the alcohol that was flowing through my body. Be prepared for your stomach to bulge out after you gorged yourself with this hoagie https://www.yelp.com/user_local_photos?select=RvhLtFrOoeikq4udX0qcdQ&userid=8jVT2inwc8GIQ6sH2UG9Vw! Buffalo Cauliflower ($9.99): I've been on a buffalo cauliflower kick for several years now and usually ordered them whenever they were on the menu. The tricks were how hot and spicy they were, and the mushy/soggy factor. Sadly, it didn't pass either of these. There was barely a hint of heat, there was no crisp or crunch when you bit into them, and the exterior batter would come off onto your fingers. An unfortunate mess to eat https://www.yelp.com/user_local_photos?select=zG-UrIx---3uPyxIANi8vA&userid=8jVT2inwc8GIQ6sH2UG9Vw. Mac & Cheese Bites 12pc ($9.99): Upon initial sight, these triangle treats looked like chicken nuggets. But once I bit into one, steaming tiny elbow pasta and vibrant orange American cheese oozed out to where I nearly burned my tongue. Definitely a fun way to eat one of my favorite dishes regardless of age https://www.yelp.com/user_local_photos?select=qhW9OUW8cGGbIX8l7nGJRA&userid=8jVT2inwc8GIQ6sH2UG9Vw! SERVICE Greeted by a friendly chap behind the counter, he patiently waited for me as I scanned the menu. Once I was ready, the order was placed, paid for, and in about 15 minutes I returned (no table number, texting, or phone call system in place) to my food just finished being prepped and ready for me to take - easy-peasy. PARKING (FREE) I found a spot in their shared medium-sized lot within a small strip mall. Otherwise, there were plenty of spots along the main drag of Pacific Coast Highway and all surrounding streets - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A no-frills small nook that was basically an exposed kitchen and a waiting area with nowhere to sit divided by an order counter and a protective Plexiglass because of the COVID-19 pandemic. Plenty of natural lighting came through the large windows and doorway while various electric ceiling lights filled in the rest. There were no TVs while music played in the background. ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL Pizza Kraft served their purpose for something affordable, convenient, and the type of food that paired well with beer, and if I returned for another drinking adventure at Project Barley I most certainly would order a pizza (I'd eaten so much pizza prior to this visit I just couldn't!). With the exception of the buffalo cauliflower, I enjoyed my food, the portion sizes were nice, the prices comparable, the menu rather limited, and the service adequate enough. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $33.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS read more

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Off work early, felt lucky to beat the crowd, it was empty except two separate people at the bar after entering through pizza side and seeing one female staff member who appeared to be moving pans around. Ordered a buffalo pizza + pepperoni via QR code to table 9. Small pizza came out to 38.00 with the tip. Took over 30 mins and no pepperoni. On its own, buffalo chicken pie is dry. Not enough chicken, cheese, or buffalo sauce drizzle. Maybe we were too early and she wasn't warmed up. The price is why its a no from me. read more

This pizza is my absolute favorite and I'm pretty picky. I like the amount of grease, the dough, the toppings and what really makes a great pizza is the sauce. And this sauce is on point. It's " zingy" , not sweet. Which is what I prefer. read more

Really. Spent 25. Dollars. I get no toppings they need to put more toppings for price read more

Pizza Kraft - SAD - Sandwiches Near Me - Lomita, California

The service was great, but I did not like the pizza slice that I received here. I'm actually glad it was free from the OTM app because I ended up tossing it out. The slices are pre made and parbaked and then the toppings are added afterwards. I picked basil, pepperoni and tomatoes- all of which slid right off the pizza when I picked it up and tried to bite it. My crust was kinda burnt and overall the pizza ended up super greasy and lacked any real wow factor. Kraft pizza is connected to a brewery so I don't know, possibly it's one of those places that you have to be loaded to enjoy the food? read more

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The boneless hot wings that we ordered were not fully cooked. That is an issue of food safety! With children in our party they would be most vulnerable to the bacteria in uncooked chicken! read more

First let me say we love Project Barley. My husband and I frequent both the Lomita and the Redondo locations. Once monthly we attend the stellar songwriter showcase in Lomita, and frequently we order food from Pizza Kraft where the food is typically mediocre at best. The last time we ordered food from here was just pathetic. Chicken nuggets for 'boneless chicken wings' of questionable size and 'Parmesan chicken sliders' which were Kings Hawaiian rolls with more chicken nuggets and a side of tomato sauce. Come on! We want to support the brewery and the music and the ownership, but the food choices are just plain awful. We've had the pizza and the calzones in the past and they have been so inconsistent quality wise that we moved on. Please up your game here. We'll continue to support Project Barley but Pizza Kraft from here on out is a no go. read more

Consistency of product and service are the big 1-2. Service has never been a problem, only consistency of product. The first 2-3 times I came here (either sitting or takeout), the pizzas were perfect: dough, baked quality, ingredients, etc. The last 2-3 times I've gone, completely inconsistent: burned, soupy top, topping quality. When the pizza is good, easily 4+ stars. As of the last few pizzas: 1-2 stars. I really want to give this another shot, but the inconsistency makes me incredibly leery. read more

Great concept. Friendly service. Best pizza I've had in the South Bay. Good size, not bad prices, good quality toppings and ingredients. Also, while you wait have a beer in the attached brewery and tap house, Project Barley. Service there is amazing and drinks are probably the best locally brewed ales around. They have quiz nights and live music, and you can take it to go or eat your pizza in the bar. So cool to have this as a local and easily accessible on PCH. read more

Had a craving to try a new place and saw that the garlic knots are supposed to be good here. I did my order thru Uber eats and I think my knots were a little over done or maybe it's a new style of baking. The whole two orders of knots were all black as you can see in the photo. I was supper hungry and still attempted to eat them. The taste wasn't bad but considering the color. Also the margarita pizza I order was way over done too :/ I think I will try and order again sometime when I get a chance cause I would like to see how it's supposed to taste. read more

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3 1/2 stars Good pizza is so hard to find in the South Bay!! ESP after Grimaldi's closed down. Was excited when I first found this place... ordered a meat lovers pizza and thought it was one of the best pizzas I've had in the South Bay. Now I Have eaten here 3 times... each time the pizza went down hill. Less toppings, pizza was either over cooked or under cooked. Guess I'll keep hunting... read more

Tasty pizza, but be aware that it's expensive. A basic pepperoni pizza costs $24.00. The amazingly delicious veggie pizza costs $40.00. The place is colocated with the craft brewpub Project Barley, which I visit once a month for the bluegrass jam I enjoy supporting both Project Barley and Pizza Kraft -- I just have to remember to save up for what amounts to a splurge. Pizza Kraft does a fine job of accommodating special dietary needs. Their gluten-free pizza crust is very good. One of my friends brought a package of low-fat cheese and asked them to use it on her pizza, and they willingly obliged. The only problem I've ever had with the pizza itself was undercooked crust in the middle of their largest-sized pizza -- not really a big deal. All in all, I'm happy to eat there once a month. read more

Was looking through yelp for a new pizza spot and found this place. Gave it a try and this place didn't disappoint. Everything pizza was good. The garlic knots and the boneless wing were great. Give this place a try. read more

I was very surprised. This place was really good, top quality pizza. There are a few sourdough places I do like better, but they are far away from me. Pizza was cooked perfect and the dough was pretty good. Got delivery, everything was prefect. This is probably the best pizza place that delivers to my area now. I'll for sure go here again. read more

Great Pizza at a reasonable price. The folks working there welcome you with big smiles and are really helpful. They have some great unique pizzas and really fantastic crust. Try the pastrami or the Sicilian. Can't say enough good things about the pizza service and staff. read more

Saw their company van at the gas station and it peaked my interest. I ended up ordering delivery a few days later and it's great! The crust is unexpected but delicious! Glad I gave it a try! read more

I really like project barley and their brews, however, the pizza I ordered last night was terrible. Pepperoni pizza was very greasy, dripping grease off every slice, top and bottom. Had to use multiple paper towels to soak up the grease and that didn't really help. The box it was served in had grease stains from the underside of the pizza. I've had this pizza before and it's a hit or miss literally. This time was a definite miss! The cheese wasn't even fully melted. Disappointing that I had to throw out the whole pie. It's not cheap pizza either, so a bummer to have this experience especially when the beer is pretty decent and the place is within walking distance. Definitely recommend this place for its ambiance and beer but I would think twice before I order another pizza! read more

We found this place when visiting the brewery it's attached too, Project Barley (that deserves its own review), and we love this pizza! I usually never eat the crust to my pizza but this crust is so good I eat every bite. Me and the fiancé are usually there on Thursday's for pizza, drinks and entertainment and each pizza I've tried has not disappointed. I also love their Buffalo cauliflower wings, and just found out on our last visit that they can be made in any sauce of your choice not just Buffalo, so we're definitely going to try something new next visit. The staff is also super friendly read more

Sauce is tasty, pizza is cooked to perfection. Definitely my new favorite pizza place!

We ordered a pepperoni pineapple pizza and that was good! But we also ordered a side of garlic knots that definitely weren't garlic knots. I'm not sure what was on them but it tasted almost like a sour cheese? They had a really odd flavor. I saw other people post their garlic knots on the google reviews but they did not look like these. Just wondering what it is?? read more

Pizza Kraft - Sandwiches Near Me - Lomita, California

Was excited to find this outlet attached to the brewery. Pizza is ok. Salads are a waste. They charge $10 for one that should probably be $3. Stick with the dough. read more

Amazing staff, service, and food! Pizza is fresh and loaded with toppings, it was very enjoyable! Food came out fast and was absolutely delicious! With the Brewery ( Project Barley Brewery) connected next door, the atmosphere is super fun! Such a cool concept! Will definitely be going back in the future. read more

Pizza Kraft exceeded my expectations. John was super helpful at the counter and made my pizza quickly. They are also connected to Project Barley Brewery what a good concept. Thanks a lot Pizza Kraft! read more