Amazing owner amazing staff !!! So blessed to have found…read moreourselves in this spot today. I'll be back again and again!! So kind and hospitable. Giving us everything we needed plus genuine conversation. SUCH A CHILL CHILL VIBE!! License plates around the entire place. Seemingly countrywide. "King of soul" up top there B.B King. OOUTRAGEOUSLY DELICIOUS FOOD! Much much Mo than delicious fried fish and chicken! They got you if you're on a budget or trying to have a sit down meal. The most magnificent dipping sauces, and IN HOUSE made coleslaw. The care and time put into the menu is something else, the specials? SUPERB! The atmosphere, quiet and friendly, down to earth but precise and professional with the orders. Worth the stop, yesterday, today and maybe this weekend. You won't regret it! Don't forget your beans and greens! I definitely did NOT get food pictures because once they set it down I dropped my phone and ate it alllllll! TLDR: Worth stopping in and especially this area right here you'll spend less than McDonald's and be soooo happy you did!! Let's support this local business! -That Ginger*** NY/HI

We came across this place when we were searching for dinner one evening while in Spokane. We didn't…read morewant anything fancy, but also didn't want fast food. This was the perfect in between! I had heard about this place from a friend, who is originally from the south, so when he was raving about it, I figured it was good. The place is a vibey dive. It has some cool art on the wall that is meant to do just that. They care much less about what you think of the place and way more about how good the food is! The gentlemen who run the place do a really nice job and got our food out to us really quick. They have tons of different options, including some really good hush puppies, some next level chicken and some really good pie desserts. Get there early because, as we found, they do run out of some of the pies. The chicken is masterful! From our time in the south, we learned that you shouldn't have to put anything on your chicken. Here....you don't have to put anything on the chicken! It's juicy, salty, southern chicken at its best. Paired with hush puppies and some fries, this makes you want more and want it now. The ribs were another must have. They were absolutely delicious! Falling off the bone and saucy to boot! Go here. Go early. Go chicken!

Being an 80s kid, we used to say 'bad', but it actually meant 'good'. "That haircut is so bad" was…read moreactually a compliment. To avoid confusion, 'bad' turned to 'rad' (short for radical). Goat used to be bad...if a kid was the goat on the team, he was the worst player. Now, goat has turned to 'Greatest of all time' due to the acronym G.O.A.T. So when we went to dine at The Flying Goat in Spokane, the question on my mind is...will it be 2000's GOAT, or 1980's goat? The interior was pretty small but a unique layout of tables. I liked the darkness of the restaurant and the darker wood they use for accents and the bar. They also have a larger patio that is adorned with space heaters, umbrellas, and a wooden shady overhang...so no matter the weather you may be able to enjoy your meal outdoors. They also have a private event building that can seat a party. Our server was attentive and helpful. We did get there right when they opened for lunch, but that doesn't always equate to good and special attention. We ordered two of their artisan pizzas for our table of 3. The 'Fairview' was a must order and a huge hit. It used a heavy cream base and a house cheese blend. The toppings were house back bacon, gorgonzola sprinkles and pears...yes pears, which made this sucker pop! We also ordered a Lacrosse pizza- olive oil, fresh mozz, red peppers, italian sausage, pecorino and basil. This pizza was really light but packed a flavor punch as well. They have many other specialty pizzas on their menu that also sound amazing, ranging from yellow curry based to ones with snap peas, fried eggs, carrots and more. If artisan pizzas aren't your jam, they have sandwiches, salads, stews and more. To answer my original question...this place is the 2000s Goat...or very close to GOAT. Not my favorite all-time pizza place, but definitely in contention! Thanks Flying Goat for an amazing lunch!

Been here twice now. Both times great experience and good food…read more Their pizza dough is made in house. Salads are fresh and creative mixtures. Outdoor seating for nice days with great service. This time we go the arugula salad with fry bread and beef stew.

My wife and I were invited to Rusty Moose by some friends, and it was our first visit. We…read moreimmediately liked the atmosphere. The restaurant has a rustic, lodge-style feel that fits the menu really well, and everything was very clean and comfortable. Our wait staff was attentive from the beginning and made sure we had everything we needed without hovering. My wife ordered the Prime Rib Dip, which was really good and came with a generous portion. I went with the bison burger cooked medium rare, and it was outstanding, easily one of the better burgers I've had. Given that Rusty Moose puts a lot of emphasis on burgers, steaks, and wild game, the bison burger felt like exactly the right thing to try on a first visit. I also had a side Caesar salad, which was fresh and nicely done. We finished with cheesecake, which was surprisingly light and not overly rich or heavy. We ended up sitting and talking with our friends for about two hours, and even after the meal was finished, the staff continued to check on us and never made us feel rushed.

Hi, I posting this…read morereview because I feel Yelp's rating of 3.8 is unfair to this restaurant. The restaurant is well decorated, very clean, has very good service, and the food is good. I would say it should have a 4.3 rating or so.

Mary and I stopped in for lunch today; our first visit. This building has been here for a long time…read moreand the outside looks it; the inside has been updated to a modern open look and feel. There are three businesses side by side inside. We ordered tasty beverages that came right out; delicious. Mary had the soup of the day, delicious. I had a toasted three cheese sandwich with fries; the bread was thick sliced and lightly toasted, the cheese blend was perfect; delicious. The fries were hot, crunchy on the outside and soft on the inside, tasty. You should get in here and give them a try.

*** This place is no longer a BBQ spot *** New menu posted. Did not try the food due to wanting BBQ.read more

Walked in tonight to buy chicken... Employee sitting on the…read morecounter where the chicken is served from... chicken was sitting there waiting to be sold. Did not smell good or look clean. Sooooo disappointed! This used to be a great place

Food is incredible but being in the building for over a minute leaves your cloths with the nastiest…read morestench

I was picking up an order and I observed a young man (named Ray, I asked him for his name). He…read moreworked so hard and ran the front counter in a quick, efficient, way. What amazed me was he was taking care of walk in customers, pick up customers, delivery drivers and running the cash register all by himself, plus helping to pack the orders. You better give him a raise or make him a manager or you may lose him when someone else sees his natural customer service skills!

I downloaded the app which include five free boneless wings for signing up. It wouldn't take it…read moreonline. The people the third Avenue store didn't know what they were doing so I got ripped on it. Not a great introduction to the company.

My daughter ordered DoorDash Dinner this evening 5/8/25:…read more -Lemon pepper -Louisiana rub -Garlic Parmesan -Veggies (carrots & celery) It appears that the quality of the food has declined nowadays with Wingstop. Some places are hit and miss. I'm in disbelief that the Louisiana rub was drenched in oil with hardly any of the seasonings on it. I literally had to dab the oil off and then dip it in the ranch sauce to give it some flavor. The employees forget to season it? Or do they not care? The lemon pepper and garlic parmesan were seasoned pretty well. Veggies were good. I truly hope they improve. We can always update our reviews in the future.

I don't really like these wings. We had to wait a really long time for our order. The guy was…read morenice and efficient but they didn't give us the ranch sauce we requested and the bag was stuffed so full with the fries on top so by the time we got home they were cold. Not sure I will go back.

Good food ! Warm and welcoming environment!…read moreClassic diner menu! From the outside it looks like a a greasy spoon, but it's NOT! If you're in Spokane, please give it a try! You will not be disappointed

Ordered the Satellite burger. This is their signature burger, with two patties and cheese. The two…read moreburgers were overworked by the cook; would call him/her a chef, except a chef would not have ruined the burgers. Both burgers were too hard and way too overcooked. I am talking no juice dry. The way the patties were made made it difficult to even eat. They were so roundish that I could barely keep them together in the bun. To make the burger even dryer, there was no sauce of any kind on/in the bun and the meat had not been seasoned at all during cooking, so it was dry and bland. Too make matters worse I had to ask for a side of mayo and they charged me 75 cents - are you kidding me? I was hesitant to ask for some mustard and ketchup, which should have already been at or brought to the table to begin with. The waitress was pleasant, but I had to ask for everything. I would have returned the burger, but I was having lunch with a friend and did not want to ruin the encounter. I got the batter fries, which were crispy and seasoned well, but with the dry burger the fries didn't help. At that moment I wish I had ordered the side salad instead, as my friend's looked mouthwatering and my mouth needed watering; LOL. Anyway, the burger and fries, with water came to almost $25, with tip. I had been there once before, but I couldn't remember what I had; it was that memorable. I hate McDonald's and have not been there in about a decade, but I would have gladly eaten a double quarter pounder, with cheese, and some fries over this overpriced cotton mouth special. These guys were not even busy, so there is no excuse for the unsatisfactory food. I will not be back.

One of the workers got the door for me on my way in and greeted me. He introduced me to the…read morewonderful staff who were all incredibly nice. Best chicken sandwich I've had and pretty cheap. The restaurant is so cool looking. Edit: came back again had some great fish n fries:))

If you want real Southern food this is where you need to go. The Fried Chicken,Greens,corn bread is…read moreoff the charts!! This restaurant is helping our youth with jobs and showing our future generations how much a good work ethic is very important. Thank you all so very much for your commitment to our community kids.. I went in and got fried chicken and greens to go. Well I sat in my truck in the parking lot and ate half of my meal. It was smelling so Good that I had to eat it!!! Best fried chicken meal I have ever had !!!!

Food - Favorite wing spot in the valley. The waffle fries are bomb.com…read more Good sauces too. Ambiance - I usually get to go but they have a lot of TV's and good beer selection. Service - Good service too.

Hadn't been since the new ownership until today and it was a 12/10 experience! Food was great…read more Staff were amazing and super friendly. We will be back! The onion rings are so good!