In Missoula, MT and searching for a local pizza joint, not a chain store. Biga Pizza was suggested…read moreby the hotel staff, airport personnel and shop owners. It is an eclectic simple haunt with a diverse clientele. They are in downtown Missoula on a main drag. The restaurant's focal point is a large pizza oven that is cranking out custom pies. They have standard suggestions but encourage you to create your order. The salads are flush with local, in seasonal produce with unique combinations. We ordered a large half pepperoni and half pepperoni with goat cheese along with a great salad. The salad had organic blueberries, apples, pumpkin seed granola, goat cheese, and mixed greens. The dressing was a white wine balsalmic vinegarette. The pizza was good, crust was a bit dry. The flavor was tasty but a bit oily. The salad combination hit the spot, was intriguing with flavors and crunch. The salads here are exceptional and the pizza was ok. Some of the oil may be a result of the pepperoni and goat cheese combination. This is a good pizza shop but not one I must try again.

Amazing -- a must on your visit to Montana. The breads and spreads appetizer includes focaccia and…read morecrisps. The sourdough crust is perfect. The Mediterranean chop salad was so delicious (and huge) that had it for breakfast the next morning. Staff also very kind and generous. Go, go, go!

Every time I go here the food is reliably delicious! Fresh salads made to order and a collection of…read morepizzas to choose slices from make this an ideal quick bite location. Staff are always friendly and prompt to take your order. Regardless of time of day - lunch, dinner, or late night snack - this place is a top go-to of mine and one I'd highly recommend!

I was in Missoula for a few days for a work conference. After checking into my hotel, I walked…read moretowards the downtown area to explore and grab a bite to eat. Being hungry and not wanting to wait, I stopped into Front Street Pizza for a quick slice. I chose the Gabriella which is sausage and meatball on an olive oil base and a garlic knot. The pizza was warmed up quickly and I sat outside to eat and enjoy the beautiful weather. The pizza was great - I really enjoyed it. The slice wasn't too heavy and there was a nice little kick of spice from the sausage. The crust was thin but still had some chew to it which I love. The garlic knot was okay - it could have maybe been baked a little bit longer because I felt the inside was a tad doughy. Service was quickly and friendly - definitely take advantage of sitting outside if you can.

Pizza great. Beer great Restaurant bright and comfortable…read moreinside. We'll go there again. Service friendly and obliging

Fantastic Pizza! The Rialto was wonderful, amazing flavors…read moreand well made. The crust was not only fluffy but had the right amount of crunch. SO good. I highly recommend stopping in for a slice or ordering a whole pie.

Giant delicious pizza!…read more Ordered some pie hole to the hotel in my final night in town. For $25 pm uber eats which means it's way less in person I got the giant pie you see in pics. Delicious.

It is not as good as it used to be. It's still the pizza that I order because there's not that many…read moreother options in Missoula, and I know the ingredients are gonna be quality but a lot of times the crust is floppy. I think quest the volume they do. It's hard to get a really great pizza every time.

Food was amazing g and the service was great! We had the half order of nachos with bison and quac,…read moreand Montana pizza. Everything thing was so delicious!! I recommend this place and the food. Scott was the best!!

The people were very nice and service was quick, although the food took a while probably because it…read morewas cooked "to order." Beers were good, root beer was a little flat and didn't shout out with the flavor expected of a craft brewed root beer. We went there for the bison burger that is reportedly one of the best in Missoula since it was a couple blocks from our hotel so no driving or parking required. The French fries were outstanding and the side salad was very nice. The bun was ok, toasted with nothing on it (no butter, just dry) but the big disappointment of the night was the burger. I ordered medium and there was not a bit of pink. It was dry and mostly flavorless which was a huge let down. We could have sent them back but it was at the end of a 13 hour travel day and I would have eaten almost anything at that point and couldn't wait another 10-15 minutes for a re-cook. I debated between 2 and 3 for this one but tie goes to the restaurant. Nice people, good fries and beer but a major letdown on the burger. I would never go back but it wasn't the worst. 2-1/2 stars really.

Highlander Beer is a cool brewery in Missoula Montana and is right off I-90 near the airport. The…read moretap room is a large space with plenty of seating. The beer selection is extensive with roughly thirteen to choose from. I went with a sampler and all were really good. You can order single slice pizza which is made fresh. The pizza was so so and nothing special. It was a tad hot in the tap room because they were producing a batch of beer that day and the kettle was on. However, we still had a good time and will definitely stop back during a future visit.

One of the prettiest views at a brewery in Missoula area, we came here for a tasting and a slice of…read morepizza. It has quite a large inside and wide open outside, with Adirondak chairs outside overlooking the creek. We loved the Montana shaped tasting board and the mini little tasting glasses. It was definitely a family friendly spot with a little kids play area inside and plenty of seating and area to run outside. Beers were pretty good, we loved the amber ones and the one with the Huckleberry flavor. Pizza was decent, nothing fantastic but great when having beer. The little merch store had a great selection of shirts and soaps and other items.

One thing I love about Old Chicago is that they are consistently providing good food…read more Service is always good, don't think I have ever had bad service at this location. Half rack of ribs was plenty of food Love to hang out and eat and watch sports

pdate 8/25 Well another new menu is out…read more There are some new, interesting-looking items as well as the standards. Prices are up a bit. Dining at OC is always a bit of a crap shoot. It seems like if the service is good the food is off and vice versa. Still we like the rotating taps (would be good to have an additional dark beer) and when the food is good it's a fun time. We did enjoy the new BBQ chicken pizza.

I like Bridge Pizza not for their politics, but for the fact that I can leave their Pizza box on…read morethe stove. ( and have it not look like trash ) Very nice.

I always appreciate a slice from the case so I don't have to buy an entire pizza but could they try…read moreto make them look a tad bit more appealing than a burnt dried out slice waiting for some poor sucker to purchase the last one before they put out any fresh ones. Its decent pizza at best but remember it's missoula so all pizza is mediocre and don't expect much. If you keep that in mind just remember they have great customer service but just so- so pizza. Thats all you really need to know because if youre hungry enough all pizza satisfies the craving. You will always have a better pie if you order an entire one fresh instead of a slice from the hot case.

Great waitstaff, very accommodating, prices fair and one of our go-to's…read more We both had the new "Philly Cheesesteak Sandwich " and the filling was great, the bun was very dry from toasting but still okay. Fries were great.

Ordered the baked chicken Alfredo. It was so dry that I could only eat a couple of bites. I would…read moresay, it was made early in the day and sat there, waiting for a customer to order it. By the time I ordered it, it was not only dry on top but also on the bottom. The dish cost about $15. When I told the waitstaff that it was too dry, I got a $2.29 credit. Really? That is absolutely unacceptable. I am returning a dish minus two bites and get $2.29 back from a $15 dish? We were going to order a couple of deserts, but defintelt changed our minds after this experience. Not coming back here ever.

Passing though Montana en route to Seattle and selected this spot for dinner. What a find! I went…read moreout on a limb and ordered the loco moco and was so pleased! The combo of flavors were amazing. Enjoyed the mountain dry cider -- the best part was bingo night! Great ambiance, amazing service (thanks Hayley!) and delicious food.

This brewery/ restaurant is very cool vibe. Like the wood metal high tops…read more We started with their Cranky Sam Snowslip oatmeal stout. Nice and chewy. Very easy going down. Had the Bird is the Word fried CK breast with grilled onions and tomato aioli. Thought this Bird was a 7/10 from a CK sandwich POV. Good not to the moon. Thin breast and not phenomenal. MK had the blackened shrimp tacos with mango cilantro salsa. Have to say I recommend this dish Very nice presentation and blackened corn tortillas and shrimp excellent. They share a kitchen with STABLE a very upscale wine bar and benefit from some shared suppliers Very nice chill vibe. Great staff ! Try it.