My wife and I were on our way from Quebec to Vermont when we decided to stop for lunch. And we came…read moreacross Le Vintage. We're happy we did. It's a cool little spot with a retro decor and feel. And good food. The menu highlights local farms and producers to create unique versions of classic diner food. Mikael our server was excellent and incredibly helpful. He guided us through the offerings and explains some of the local vendors. We might not pass through this way again but happy we found it. BTW, it was also very clean.

Hmmmm.... La bouffe etait bonne. La communication etait un…read morepeu difficile... Et pourtant... Faites attention: Si vous commandez en-ligne via DoorDash, meme si ca marque "aucun frais", tous les articles sont $1 de plus qu'au restaurant! Insultant... Si vous commandez via Uber Eats, c'est encore pire... Je ne pense pas qu'on va y retourner. Une fois c'est correct.

amazing food by our hotel, huge portion and delicious. A lot of meat choices to choose from, the…read moreskewers as well as the shawarma are amazing! We really liked the potato, much better than the rice option. A lots of veggie options too, on the healthy side.

Best poutine in downtown. I got a Chicken poutine which was fantastic!!!! Loved it!!!read more

My first visit to Chez Charlie was for a meeting and I initially only ordered coffee and ice water…read more But I was hungry so I ordered the crêpes and fruit salad. Coffee, crêpes & service were very good. However they don't have ice for glasses of water! The fruit salad that comes with the crêpes is canned when I would much prefer fresh, and it contains papaya, which at first I thought was odd but it did taste good. I was a little disappointed but I was thinking about crêpes and fresh fruit with a maple syrup & cream sauce l'd had a few times at Cochon Dingue, a restaurant in Sillery, Quebec City. Their crêpes come with lots of fresh fruit and are much more delicate as well. I've just checked their current menu and they have switched the sauce for a raspberry coulis, which sounds interesting. Anyway, those crêpes cost at least twice as much and it's necessary to have a reservation to be sure of getting any! And of course it's quite a long drive form Sherbrooke! I'm going to try to mix a little coffee cream with some of the maple syrup at Chez Charlie when I go later this week and see how I like it. I do want to point out that the coffee at Charlie's, as the person who took me there calls it, is very very much better than one would expect from a small neighbourhood restaurant. I was very impressed with it. Now I'm going to find out if their decaf is just as good because the first time I was there I drank so much coffee of their delicious coffee I was wired all day and couldn't get to sleep!

Just right for a moderately priced lunch. Excellent quick service. A nicely presented and varied…read moresalad. A very large, full-of vegetable omelette. Not fancy. Not perfectly clean. But well above average.

We were recommended this place for it's mussels and ambiance. For that reason this place would…read morereceive 5 stars. The place looks great, they have a very nice outside dining area that is situated all around the restaurant. Side, back and front. It was cold and we ate inside. The upstairs area was closed off and made me upset that we waited 20 minutes for a table inside. We ordered mussels, a burger, and nachos. The mussels were perfect, a huge portion that were cooked perfectly and served with yummy fries. The burger was way over done, but I heard afterwards it a policy in Quebec to cook burger meat to well done to avoid health issues. (I would have not ordered it if i'd known in advance.) It was tasty though and it too came with a large portion of really tasty french fries. The last dish was nachos. These were a miss. Dry, and without much taste, I would take these off the menu if I were the owner of that place. (Trying to do too much to please to many people... Keep the menu simple) I would return, for the mussels.

Please, don't go here and waste your money, a terrible chicken place I got the chicken noodle soup…read morethat tasted like out of a can and the hot chicken which was a white bread sandwich drenched in gravy. The bread was mushy and impossible to eat. The coleslaw was OK. Again another disappointing place to eat.

Garbage food, overpriced and cold.. Chicken vol au vent, is…read morejust goo holding together carrots and peas.. no chicken to speak off, which is strange at a chicken place.. it came out cold. Then they replaced it with another plate which was barely warm. Not enough chicken on both plates together to make a drumstick.. terrible.