Did not like it, very strange vibe. Very large place and…read morekinda a coffee shop, art shop and book store.

Super cute coffee shop! They have a whole bunch of art work and things to buy, which I couldn't…read moreresist. The menu had a good selection too,which I love. Glad I checked it out, the drinks were really good.

Absolutely stop in and taste the difference in roasting perfection. They were awarded Gold for…read moreexpert roasting but I give them Gold in guest service as well. I met the proprietor roasting and he still welcomed me in the quaint place making me a drink for the road and letting me buy some cool merchandise. Can't wait to stop through next time!! Thank You Andrew!! Made the end of my journey home so pleasant. ​

We stopped here on the way out from a camping weekend. Cute little place and the coffee was good!…read moreWe got these little peanut butter balls as well, which hit the spot!! Yummy! Nice place to stop for a coffee drink. Not much bakery stuff but that was ok by us.

Incredible!!!! So…read morenice to have a family owned business. Fresh made pastries, bread and granolas.

This is the best bread I've had in my life. While visiting, my husband and I found this place and…read moredecided to try it out. The bread was nice and hot, and was delicious. We got three cinnamon rolls and two loafs of bread, and it was only around $30. Really well priced, and the sourdough cinnamon rolls were beyond amazing. Too bad they're only open a few days a week, but this was worth it for sure.

First off, our waitress was really nice. The sweetest woman we've ever had the pleasure of serving…read moreus. She was really kind and definitely understood what we wanted better than we did. The food was really good too. I had their biscuits plus more, which had biscuits and gravy, eggs, hash browns, and sausage. Best plate of food I've had in a while. When we ordered one plate for the kids to share, they read us really well and actually split the portions between the two plates. That was top level customer service. And lastly, the place actually felt like a real old school diner. The staff really seemed like something out of an old movie but in the best way. I definitely recommend this place.

I was hoping this place would be better than it was. They won't let you get tater tots with…read morebreakfast only lunch items but you can order lunch at anytime, so I had to switch and order lunch. Plus, they won't scramble the omelettes, but you can get scrambled eggs, which makes no sense. Ridiculous! I mean, come on! It was ok. Server was OK.

Delicious, great selection, kind staff! Can't remember the…read moredrink we got but it was like candy in a cup!

A nice little place to catch a Mocha…read more A more mild coffee with subtle but satisfying flavor. A nice way to start the day.

We stumbled into the Old Agness Store in Gold Beach almost by accident, and it turned out to be one…read moreof the highlights of our trip. I ordered the Charlie, a fresh tuna sandwich with dill, tomato, and a balsamic reduction. My wife chose the turkey sandwich, made from whole roasted turkey that is cooked and sliced in-house, served with Dijon mustard, provolone, and fresh greens. We opted for the gluten-free bread, which was excellent, but they also offer house-made bread that looked and smelled amazing. We paired our sandwiches with the vegetable soup, which was hearty, loaded with vegetables, and seasoned beautifully. Everything tasted fresh, carefully prepared, and made with real attention to quality. What surprised us most was that this isn't just a sandwich shop. The store carries an impressive selection of premium spices, sauces, and specialty foods. We left with a powerful chili paste that will be perfect with smoked pork chops and a coconut curry sauce that came with a recipe for a coconut curry rice dish we're looking forward to making at home. Be sure to save room for dessert. They offer a variety of both gluten-free and traditional baked goods. I tried the chocolate ball and thoroughly enjoyed it. The atmosphere made the experience even better. While we were eating, beautiful piano music filled the room. We were amazed to discover it wasn't recorded music at all--it was being performed live by Michelle, a concert-trained pianist. Her partner, Steve, has an equally interesting background, having brewed beer for the Grateful Dead. Their passion and personality are woven into every part of the business. The food quality was exceptional, yet the prices were remarkably reasonable. It's rare to find a place that combines outstanding food, specialty products, live music, and genuinely interesting people under one roof. If you're passing through Gold Beach, don't miss it. Highly recommended.

I wanted to go here because I seen they had "charcuterie" boards something I both love and…read moreper-fect-- these are more like snack plates. Nothing interesting or groundbreaking about these boards for the prices in my opinion. Everything seemed liked basic grocery store items and I make more artisanal and elevated boards just at home. Service was subpar. Table of 2 & they asked for my ID to seat us at the bar -- we didn't plan to sit there but that's what seemed available to them. was there at a very slow point of the day. The place itself is small and not very spacious. Overall my first experience at this could have been way better and I did expect more. I also visited the store that is interconnected -- bought a few items including a coconut blondie. The blondie was delicious but service in the store was just the same as the restaurant.

Great, friendly service. Perfectly cooked food. Nice setting. Tasty decaf coffee. I had the chile…read morerelleno omelette, and it was wonderful. Next time I will try their home fry breakfast potatoes instead of hash browns with a standard breakfast, and will update my review if i do so. My only suggestions to them: softer butter, theirs was too cold to spread, and cream pitchers for coffee instead of little packets. I can't hold this against them, but I wish they, and other places, had vegetarian gravy available for biscuits and gravy.

Craig Mauldin We…read moreused to go all the time before they changed cooks, food not near as good, and then this happened, we were finishing eating and I saw a group of wild turkeys behind the restaurant, so I saved a half a piece of toast to feed them, not knowing that this is a bad thing, no signs posted, so we called the turkeys over and started feeding them and the owner came up a tall older hostile white man started screaming at me in front of my family, I didn't know, I stopped feeding them and stopped going there, lucky for us we found double D's, much better food and nobody screaming at you.