What an absolutely lovely way to spend our last night in Sorrento! The seafood pasta I had was…read moreamazing, and my wife had gnocchi even her Nona would be proud of. This place is classy and comfortable - and the service was fantastic! If you're in Sorrento, IT come here. It's fantastic. Edit: As a finisher, just had the Ricotta cheesecake with salted caramel...uhhhh this officially unlocked something. I've never had such an insanely delicious and SURPRISINGLY light dessert before. 11/10 would regurgitate and eat again.

We got to this restaurant late after a long trip from Miami. They accommodated 9 of us. The food…read morewas fantastic and the service was impeccable. We liked it so much that we returned once again before leaving Sorrento. I highly recommend this place and for sure will go back when we return to Sorrento in September.

We had a delicious dinner, and enjoyed the most excellent service! Lovely candlelit spot nestled in…read morean orange grove under the stars, with great fire torch warmers throughout. They noticed my mother was chilly and gave her a black cashmere shawl to use during her meal! We loved the recommendations and followed the maitre d's selections- it was wonderful all around!

Unexpectedly poor dining experience. Food took over an hour. Others seated near us who arrived…read moreafter us were served before. Warm not hot. Would expect better. Won't return.

Staff are super professional, courteous and attentive. They were patient while explaining the…read moreoffering of tasting menus, and they explained each course and wine pairing. They are attentive at all the right touches without hovering, and the meal was a perfect place to enjoy the delicious food while sharing in each other's company. Standouts for our group were the tuna tartare with guacamole and beet & preserved vegetable amuse bouche items, the lobster course, and the risotto (although one of our diners prefers it slightly softer). One of the highlights is at the end of the meal, we were given the chance to come down to the kitchen and meet the chef and his team!

My husband and I had a great time here with their six-course tasting menu. Each course was…read moreprepared with precision and care. We enjoyed most of the dishes, but the majority of them had cured fish or vegetables. At a Michelin starred restaurant, I would have expected more fresh seafood and vegetables. A good number of them had more acidic profiles than we were used to. For example, they had a vinegar beet risotto, which was odd to me. It was topped with flavorful shrimp and fennel, but the sour risotto on the bottom was odd (1 star off). My favorite course was the pasta course (always the best course in Italy), and my second favorite was the dessert course. The bread service was amazing. Both the sourdough and focaccia were delicious. You could even select the olive oil to go with your bread. As someone picky about olive oil, I enjoyed reading through their olive oil "menu". The view of the water was nice, although you do see a little bit of the bus terminal and people frantically trying to get on what might be the last bus of the night. There is quite a bit of street noise from motorists honking and the occasional band playing from the town square. Other than that, the noise level lowers as the evening goes on, and the ambiance is lovely.

A night of culinary theater at Dani Maison .Tucked into Chef Nino Di Costanzo's family home on the…read morehills of Ischia, this two Michelin star jewel redefines what dinner can be. Every plate was more than food--it was concept, art, and story, unfolding like chapters in a novel. From whimsical bites that looked like jewels, to dishes painted with color and imagination, the evening was a journey through tradition, memory, and modern creativity. Dining here feels intimate and surreal--like being invited into someone's home, only that someone happens to be one of Italy's most visionary chefs. Grazie mille, Chef Nino, for sharing your world with us.

The food and the presentation is amazing. It a fine dining experience. The chef is a 2 star…read moreMichelin chef. Love it

It was our first day in Sorrento,so we tried this place and were impressed. So we went there and…read morethere was a decent amount of people eating. It was 7:30 and we asked our hotel concierge where we should go. She reccomended this place and this was after a very tiring day of 1 cab, 3 trains and 4 buses and taking a tour of Pompeii and hiking Vesuvius. This pizza was really good and it was really fancy. It was a nice environment. There was one thing about the pizza, there was a little bit too much oil but the pizza was still great. The staff was really real nice but there a lot of ants on the railing near my chair. Also, there was a lemon tree that leaves kept falling down from. Over all it gets a 5 star because of the pizza being really good, and the environment was nice. Also the service was super super fast. Ordered 1/2 minute after we came and drinks came 30 seconds later and food came about 3-5 minutes later

We were a party of seven and ordered a range of food from pizza to ravioli to gnocchi. Hands down…read morethe food bordered on inedible. The ravioli tasted like frozen ravioli, the pizza was a gooey mess and the a Caesar salad with shrimp was saturated in a not very good dressing and tasteless. The service was pleasing but that can't make up for terrible food. Go somewhere else.

This place is one of the best restaurants in Gaeta. It is more on the pricey and experimental side…read moreversus some of the other restaurants , but it is well worth it ! Get ready for a culinary adventure! Everything was excellent , but my favorite of the night has to be the grilled octopus. It is beyond delicious . I highly recommend it.

Wonderful Naples cuisine. Amazing service with charm, knowledge and love of the ingredients making…read moreup the dishes. Empty at 7:00 and fill by 7:30. What a great meal! The two story format was full of old world modern charm.

Food was very good. We showed up when it opened since we did not reserve ( i recommend reservations…read moreafter 8pm). The service was great. We were given prosecco at our table and limoncello at the end of our dinner. Reminder to all Americans to chill, relax, and dont be impatient. They really do have good food and wine :) i will come here again if ever have the chance to visit the beautiful Napoli.