Awful service, disapointing food.
I had belly of pork with cider gravy & mash in January- it was lish.
Go in there yesterday with my Mum, I order the same & am really looking forward to it. She ordered steak & kidney pie, creamy mash & buttered carrots.
Mine arrived first, swimming in ordinary thin gravy (not the thick, pale appley tasting gravy of 8 weeks ago). I tell the waiter, who it transpires is the manager, that this isn't cider gravy. He argues & an enslaught of comic yes it is, no it isn't, yes it is... is played out before he finally says he'll ask chef. Whilst talk of cider gravy has been going on, my mother's pie arrived, a good few minutes & specifically more than 2 minutes after mine. She hasn't touched hers during my argument with the waiter but realised just as he is about to 'go ask chef' that there's no potato?! He explains that it's in the pie, at the bottom of the pie & leaves.
My Mum pokes her fork around & this weird gruel like, gloppy mix of mash & meat oozes to the surface. She tries to eat it, offers me a taste (it doesn't taste like beef, it tastes rank) & starts on her carrot (just the one).
Waitress appears asks about sauces? I suggest, if cider gravy is not forthcoming I'll want apple sauce. She suggests she get some anyway (so I conclude, they'll be no cider gravy).
He returns: change of supplier & that's how it comes now - there's cider in it... Really? I can't taste it.... He says I'll ask them for more gravy, I ask if he'd like to take my plate (he doesn't, it's swimming in gravy & I wonder if I get more where I'll put it?) A bowl of gravy arrives, it's the colour of bovril & nigh on as thick, there is booze in it, doesn't taste appley, just strong. I compromise & swirl it into the first batch with a spoon full of apple sauce...
Mum goes to the bar: tells the girl the potato in the pie is not nice & can she order a side of chips as she wants potato. The chips come, they're nice.
Mum leaves half the pie.
Manager comes to collect plates, he comments on the gravy, I comment on the vastly different colour of batch 2 & tell him that its clearly different gravy but at least alchahol could be detected.... Does that sound like I'm satisfied?
My Mum draws his attention to the half eaten pie & tells him it was revolting & that having mash in the pie is just plain weird. His reply: well we've always done it this way.
When she goes to the bar to complain, it transpires argumentative waiter is the manager. Yikes! She tells him she won't pay full price for the pie. He tells her that its policy she does. He tells her she ate it all! She disagrees... yes you did, no I didn't, blah blah. She tells him the menu is deceptive & there is a comma between pie & creamy mash - he doesn't have an answer beyond 'well we've been doing it that way for 3 years...', as though she should know that by now. She points out she's not been there before, that the menu is deceptive & that she left the pie - he argues & again claims she ate it all. He also said they did the '2 minute check' & that no complaint was raised at this crucial 2 minute stage! She said, when she last saw him, she hadnt touched her food & was asking where the potato was?Because as I later pointed out to her.... her diner arrived more than 2 minutes after mine & that it was only me that was checked on! Oh & as to her not paying full price for an uneaten meal... it's against policy. 2 minute checks & policy quotes - very corporate bs for a country pub!
We paid. They lost customers. The owner will get this complaint & I will post this review where I can.
Just awful!
On the way out my Mum said goodbye to a lady she had spoken to earlier. They had chicken & leek pie with creamy mash. Their mash was in the pie, they commented to the waiter that that was weird. If people have been commenting on the weirdness of a pie that comes with mash in the bottom & pastry on top at the same rate an hour for the last 3 years - why hasn't someone changed the pies to that of a traditional recipes & put the mash on the side? Is this place run by idiots? Well yes, rude idiots! The Pied Bull - where the customer is all but called a liar & it's policy you pay for our bad food & awful service. read more