Food was exceptional. Service was great ambience was very laid-back. I will definitely be back.read more

We liked the interior and atmosphere. The menu variety is very nice…read more Server was very pleasant and friendly. I ordered the bacon wrapped Scallops and the breaded pork chop on Salad, both dishes were very good and tasty. My wife had the Mediterranean shrimp entree which was very disappointing. The sauce had zero flavor and was as bland as can be. She only ate a few bites and had 1 shrimp. She was very disappointed. When server came by to ask if everything was ok, we told her that it had no taste. She said that she would let the chef know. Server asked if my wife wanted something else instead but she declined. We took the leftovers home. In our opinion if something is clearly not up to standards you should adopt a policy of not charging a guest for the food they hardly touched. Lets face it, things go wrong from time to time. I am and have been faced with the same challenges at the restaurants and hotels I have managed over the last 40 years but showing genuine concern and providing good customer service will pay off in the long run. Please empower your staff to do the right thing. They can tell if a guest has a genuine complaint. It is always better to err on the side if caution instead of risking to get a less then favorable review.

We were attracted by the Yelp! reviews. I had my eye on the World Famous Chicken Benedict. It was…read moreeven better than everyone had said it would be! Our server, Jerrica, was wonderful and helped us choose from among the many appetizers as well as and the entree selections for my wife and myself. It has a very local homey feel in all of the best of ways (i..e., made from scratch, not too kitschy). It was a better experience than we expected, and we had high expectations because of all the great reviews we had read. Please make the time to come on down here. (We were in NPR to kayak ourselves.) Yes, I wrote here because I'm writing this before we have finished dessert. Well, I should say our second dessert. We couldn't decide so we went with the Limoncello cake AND the homemade bread pudding, which is huge! We ate the first desert so quickly I didn't get a picture of it. Pics never look as good as the food IRL, but I put one in for posterity. (It looks pretty good!)

Wanted Italian food and the reviews were good. We did a carry out. Herschel's is on Main Street…read morein downtown New Port Richey. It's a cute youthful area. We walked into a friendly better diner-like atmosphere. There were booths and a counter. The Parmesan Chicken and the scratch Fettuccine were delicious with hearty portions. The restaurant opens at 7:30 a.m. until 8 p.m, and has a daily special. For a made from scratch delicious meal come here.

Great find in New Port Richey. Decided to go based on recommendations from a few friends…read more Located in downtown NPR, near the Suncoast Theater. Sat at the bar, because we like the vibe there better. Super impressed with the bartender. Not only made great martinis, she's a certified sommelier and had great recommendations for wine pairing with food. Started off with some raw oysters. Prepared properly (separated from the bottom shell). Fresh and tasty. Next was the appetizer special, seafood mix salad on crispy potato bars. Interesting and tasty. Finally, we had the grilled octopus. Seriously some of the best I had. Nice and tender and grilled just right. Service was outstanding and attentive. Atmosphere was lively, without being noisy. Met a nice couple that go there every week for date night. It will be in our regular rotation of places to go.

We were looking forward to our first experience at Estuary, but we left extremely disappointed…read more We had an issue with my wife's meal. However, our disappointment isn't so much with the meal. It's with how their manager, Anthony, handled the situation. Instead of showing empathy, apologizing, or making us feel like valued customers, Anthony spoke to my wife in a condescending, disrespectful, argumentative and unprofessional manner. No customer should ever be talked down to or belittled. A manager sets the tone for the entire restaurant. Anthony's behavior turned our evening into an unacceptable dining experience. Because of him, and him alone, we will never come back. I hope management take this review seriously. Food can always be corrected, but the way customers are treated is what determines whether they'll ever return. Unfortunately, because of how Anthony handled this situation, we will not be back, and we will not recommend Estuary to others. I sincerely hope no future customer has to experience the same treatment.

For lunch time, was seated quickly. Sarah came to take to take order. Easy-peasy! All summer…read morethey've been advertising $10 burger & fries so that's what I ordered. Comes as a single but for a small up charge you can get two patties. For me though, one patty was fine. The burger came with cheese, bacon, pickles and sauce. First bite has sauce oozing out the side down onto the plate. Fries were crispy and golden brown. Sweet tea was perfect, Very laidback atmosphere. No one seemed in a hurry so can only surmise they're regulars. But I enjoyed the atmosphere because of how relaxing it felt. Didn't feel compelled to rush even though I had to get back to work. P.S. Don't know why this posted only two pics but here it is again

Back at Sunset Cove/Seafire Grill for lunch -- no complaints worth filing. Server Cece was great,…read moreeverything came out right. Shelley had the smash burger, fries crispy and exactly as ordered. I went with the Fish Fryday special -- fried cod, fries, tartar. It was fried fish. I ordered fried fish. Hard to complain when the menu delivers on its promise. Kitchen threw in extra tartar sauce without us asking -- always a good sign. Happy hour pricing on my Corona, no dreaded credit card surcharge. Open air Marina view still the best seat around, watching the boats drift by. Only letdown: last visit we had dolphins putting on a show table-side. This time, nothing. I'll be speaking to management about their apparent failure to order dolphins for our table. Unacceptable. Location: Sunset Cove, below Seafire Grill on 19 South in New Port Richey.

If you're a meat lover, Leña is the spot! There isn't a single dish my family and I have tried that…read morewe didn't love. On several occasions, we've shown up with a large group without a reservation, and the staff has always been incredibly accommodating. The food is phenomenal! The croquetas and flaming cheese are amazing, and the variety of meats is absolutely delicious. Great food, welcoming service, beautiful ambiance and a wonderful experience every time. Leña, we'll definitely be back!

I was so excited to try this place bc of the reviews, but my friend and I were not impressed…read more I really liked the bananas but really disliked everything else. Corn on the cob was insanely salty, steak was over done and tough, sweet potato fries were cold, and the cheese bread was the absolute weirdest cheese bread I've ever eaten. The cheese which was mozzarella, was so weird, it wouldn't even separate while we chewed it. It was like chewing a huge goober. We both said we'll never be back, esp for the money.

Visited The Social on a Saturday night. Originally went to sit on the rooftop but it was full, so…read morewe opted to wait downstairs for a seat inside. Once seated, we had a great view of the stage. My only complaint on the seating would be that we were placed right under an ac vent and it was pretty cold. Service was very attentive and friendly throughout the night. We ordered the caprese kettle chips, the bacon jam sliders, and the blue cheese salad with grilled chicken. The caprese kettle chips were unique and good but could've used more of the toppings. The blue cheese salad was good - the moon kissed tomatoes were awesome. The bacon jam sliders were delicious! We almost ordered another plate of these - so good! For drinks, the house cabernet was good and the smoked pecan old fashioned had a really robust nutty flavor. Overall, cool spot!

Two pretty fun and tasty experiences at The Social over the last couple of months. Drinks were…read moregreat yet a bit pricey for signature cocktails. Food was on point each time- they have delicious flatbreads now. Bourbon bar service was great but table service was a bit slow, and outdoor bar service was nothing to write home about- food orders were messed up and drinks were added to the wrong customers' bills- area to improve upstairs. The venue itself is a blast and there is always a friendly face or a fun event on the agenda there.

Food is good. Their service and waitresses are great. The owner's wife is a fantastic person.read more

Delicious! Just like neighborhood restaurant should be. The people are very friendly and there is a…read morehuge contingent of elderly people who are very well taken care of by the staff. The food was great. Hot and fresh and so many options. I also had to get a black and white cookie. Had to!!!

First time trying it even though we've lived in area for 14 years! My hubby got the waygu smash…read moreburger and said it was amazing. I got the meatloaf and it was delicious! Definitely recommend, perfect for Togo!

The food is interesting, and the menu changes. Fresh ingredients. Very chef-y…read more Most recently I ordered a beet farrow salad that was very good. Prices tend towards the higher side, but you are getting artful food creations. The ambience leaves a bit to be desired, mainly due ro the noise level and cold temperature. The outdoor patio borders a parking lot and is covered, so you don't really get to enjoy the weather.

Ordered 5 pounds of brisket and a rack of ribs for a party and it was so good there was no hope for…read moreleftovers. I am going back for sure... so worth it

We were leaving Sunset Beach and saw the smoker going so we decided to stop by. Friendly staff and…read moregreat customer service overall. When we walked in we were immediately greeted and one of the young ladies asked us if it was our first time in. She then proceeded to explain the menu and let us know what they were out of. The owner was also walking around greeting customers and he spoke to us. After we placed our take out order, one of them offered to bring the food to our which was nice. We ordered the dark meat chicken dinner with mac and cheese and baked beans plus a few extra sides: french fries, collard greens, and potato salad. We also ordered the original banana pudding and strawberry crunch banana pudding. The chicken was delicious and the sauce was fantastic. I wish we could've bought a bottle of it to take home with us. The sides did not miss either. My favorite side was the baked beans and my husband loved the fries. I LOVE my baked beans with ground beef in them. The banana pudding was so so good and it was devoured immediately. Wish we would've bought two more lol. Note: The collard greens have smoked turkey in them not pork, so I appreciated that. Absolutely wonderful meal to close out our trip to the beach. Highly recommend stopping by, and I can't wait to visit Tarpon Springs again just to eat here.

Love love love Miss Vicki's! Ate there with my business coach seven years ago - life's been better…read moreever since

Nice spot by the river. Almost missed the sign bc it's near a boat storage and dock. The hostess…read morewas extremely nice and we received a spot near the bar on the beach. The menu was very extensive and priced well. I ordered the blackened haddock sandwich. It was so tender it was falling out the bun. My father ordered a burger and he was quite pleased with it. Onion rings were very good. Our waitress was very attentive and accommodating. Only down side for me was the restaurant does not sell liquor, only beer and wine. I ordered a margarita. It was ok and probably would have been better if they added salt. Nonetheless it was a nice quiet place to eat.