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PETE'S

2.6 (5 reviews)
Open • Open 24 hours

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2 years ago

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Doug M.

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2 years ago

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Doug M.

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2 years ago

We bought $42 of gas and was charged $1.69 for a cup of ice - same price as the drink! Think ice could be a little cheaper for customers!

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Doug M.

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5 years ago

Stopped to get gas place seem to be clean staff was nice ab friendly good variety in their mini Mart

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6 years ago

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Pallucca & Son

Pallucca & Son

(5 reviews)

$

A good little small town Italian shop. The sausage has an authentic flavor. The stuffed shells and…read moremanicotti were some of the best we have found in quite awhile. The paninis were large and were very good, and meaty. The make for a great lunch while on the road. I highly recommend this place, it kind of off the beaten path, but worth the detour.

The business card refers to this business as Pallucca's Italian Meat Market and Catering. I would…read moreclassify it as a deli instead of a grocery. I've been confused about this business since news of the grocery store closing a few years ago. If you just drive by on Frontenac's main drag, it looks like the business is still closed. But on the west side of the building is the new entrance. It seems they just blocked off the front part of the store to save on utilities. The heart of the business is the meat counter, for which Pallucca's was always famous. You'll still find Pallucca's famous sausage. I was pleased to find the three types of italian cold cuts that I use to make muffalettas - which I'd previously only found at Tulsa's Fresh Market. There are lots of italian specialties, including several varieties of ravioli and homemade spaghetti sauce. They also carry the famed Frontenac Bakery bread. Also in in the meat counter are ready-made deli sandwiches (featuring fresh artisan bread) and salads. We really liked the cuban sandwich, which was big enough for two people. They grilled it in a panini press, which made it better than imagined. There are tables for dining in, and there and bottled soft drinks. Lunch specials are offered from 11 - 1 Monday thru Friday. Normal hours are 9-6 Monday thru Saturday, closed Sunday.

The Pioneer Woman Mercantile - These chicken plushies were so cute!

The Pioneer Woman Mercantile

(804 reviews)

$$

We waited 45 minutes for soup and a grill cheese I guess…read morethey need more help!! This all happened after we waited 2 hours just to get a seat!!

A 2+ hour drive from OKC for lunch might sound like a commitment--but when a place has been on your…read moreradar for years, sometimes you just make the trip. That's exactly what we did to visit The Pioneer Woman Mercantile, and overall, it delivered a really enjoyable experience. The Experience We planned ahead and made online reservations (highly recommended), especially when you're traveling that far. We arrived about 30 minutes early, checked in, and spent some time browsing the retail shop. It's well-stocked with plenty of Pioneer Woman flair--fun to look around, even if nothing made it into our cart this time. We were seated right on schedule, and our server, Tatyana, set the tone immediately--friendly, attentive, and professional throughout the meal. The Food Let's start with the surprise... Biscuits with butter & peach jam -- I'll be honest, I'm not usually a biscuit guy, but these were soft, warm, and downright addictive. Chicken Fried Steak -- This is what you come for. Crispy coating, tender inside, and covered in a rich, peppery gravy that hits all the right notes. Classic comfort food done right. Ribeye Steak -- Well-seasoned and cooked properly. My wife originally wanted a loaded baked potato (they were out), so she pivoted to loaded mashed potatoes--which turned out to be a solid backup plan. Side Salads -- Fresh, simple, and a good balance to the heavier entrees. Don't Skip the Bakery (Upstairs!) We passed on dessert at the table and headed upstairs--and this might have been the best decision of the day. * Pecan Pie Cookie -- Absolute standout. Rich, sweet, and unique. Don't leave without one. * Snickerdoodle & Iced Lemon Cookie -- Both excellent and gone quickly. Atmosphere The space feels exactly how you'd expect--warm, inviting, and comfortable with a touch of that signature Ree Drummond style. The lighting, decor, and layout all make it a place you don't feel rushed to leave. The Verdict Was it worth the drive? Yes. Would I do it again? Also yes--especially as a planned day trip. It doesn't quite hit that 5 level for me, but it's a very strong 4 experience with great service, solid food, and a memorable setting. @cheft_2469 Scorecard * Food: * Service: * Atmosphere: * Value: Pro Tips (Read Before You Go) * Make a reservation - This is a destination spot and fills up fast, especially on weekends. * Arrive early - Gives you time to browse the retail shop before your table is ready. * Skip dessert at the table - Head upstairs to the bakery instead... trust me on this one. * Get the Pecan Pie Cookie - Non-negotiable. It's the standout item. * Chicken Fried Steak is the play - If you're on the fence, this is the safe bet. * Have a backup side in mind - Items like baked potatoes can sell out. * Plan it as a day trip - Pawhuska isn't just lunch, it's the whole experience. * Go before peak tourist season - You'll enjoy it more without the heavy crowds. "Sometimes the best meals aren't just about the food--they're about the road trip, the experience, and who you share it with. This one checked all those boxes."

PETE'S - convenience - Updated May 2026

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