Looked up and saw two French names so I just had to go in for a latte and croissant. Latte was very…read moregood, chocolate croissant, excellent and the mango tart? Oh my, life changing. There's plenty of seating indoors and out, complete with a lounge couch to been seen and to see. I hope one day they cleanse themselves of the ghastly overdone wood decor walls but they were probably on point when the place opened. Staff isn't the friendliest but hey, they're French!

3.5: A local quaint French bakery that has some not cheap pastries, croissant type items, macarons,…read morecakes and drinks. If they get even a little busy though with drink orders, you'll notice their slowness. For the food, we enjoyed a small mousse hazelnut cake ($7, delicate but small) and brownie ($5). There are a few small tables and chairs and it seems like a place where it would be ok to hang out for a nice long while. There's not a whole lot on the menu, and don't have a strong impulse to return any time soon! Additional fee for credit cards which I didn't see displayed. There are a few other locations including one in upper saddle river, and its high prices were a turnoff.

I love pastries! This place has so many delicious pastries! I'm sad it's a bit far from my house…read morebut whenever I'm in the area I will ALWAYS stop by! So busy that sometimes it will get hectic. But it's all worth it

While the dessert was good, the staff is not aware of allergens in desserts. All three people at…read morethe front, although they were very nice, assured me there were no nuts in "Spring" dessert. They said there could be cross contamination. Cross contamination is no issue for me, as I informed them, but I need to know if there are nuts actually inside as an ingredient. One person said only one item on their dessert menu contained nuts, and when I mentioned that many contained hazelnut they seemed surprised to learn that hazelnut is in fact a tree nut. Lo and behold, the chocolate dacquoise inside the Spring dessert contained nuts and I got an anaphylactic reaction as a result and needed to take my EpiPen. The bite I had was very yummy but almost took me out so I'll still keep two stars for the baking itself. However, staff NEEDS to know what contains very common and deadly allergens.

Parking sucks, but the food is great here. I love their seasonal drinks and pastries get sold out…read morefast which is a good thing. Nothing really sits and gets old. Place is nice inside and makes you want to sit while you enjoy your pastries and drink. Service is also fast when you order something. Less than 5 mins. This is my go to location.

One of the largest and most open Paris locations that I've been to, with two levels and plenty of…read morespace to hang out, work, and enjoy a snack. They have the usual sweet and savory pastries (usually not overfilled inside), cakes and drinks. Pastries are typically between $4 and $6, similar pricing to other north Jersey locations. They also have some premade sandwiches. On a Saturday evening, they were running out of a few items. Service was friendly.

My sis brought me some gluten free goodies from here and they were so tasty! Brookie, cannoli…read moremouse, cake pops (vanilla and chocolate) and a chocolate chip cookie... and I liked them in that order (most to least).

Rose's Lattes are the best! We also love the Lobster-tails, the ham/ bacon bread and rainbow…read morecookies and cake.

I definitely understand the hype--this place deserves it! The bakery has a cute brick interior with…read morea small amount of outdoor seating, and the prices are very reasonable for the quality of the baked goods. I tried the salted maple latte, which was just alright, but the real star of the show was the ham and cheese croissant! The salty ham and cheese paired perfectly with the flaky, buttery croissant. It's easy to see why they sell out so quickly. If you're craving a sweet treat--or just want to try their baked goods--make sure to come early! You can truly tell that everything is baked with passion and lots of love. Definitely worth the visit!

Stopped in to try the spring menu and ordered the raspberry lavender iced tea. Unfortunately, I…read morecouldn't really taste either the raspberry or the lavender, and it wasn't very sweet. It was okay, but I was hoping for more flavor. The pastry, however, was phenomenal! I had the blueberry cheesecake pastry, and it was absolutely delicious, packed with flavor and beautifully presented. I'll definitely be back to try more off the menu!

i picked up a toogoodtogo order today and received expired items. when i returned to ask about it…read morethe person says yes thats what you get with this type of order. im shocked

I was looking for a very specific Fossier biscuit but couldn't find them in stock anywhere. The…read moreGourmet Palace helped me stock on them and I'm throughly impressed with the customer service I received. Incredibly nice people.

Latour was an exceptional dining experience from start to finish. The atmosphere is elegant yet…read morewarm and inviting, making it the perfect place for a special evening. The service was attentive, knowledgeable, and perfectly paced without ever feeling rushed. We shared three appetizers, followed by three different entrées, and every single dish was outstanding. The half duck was cooked to perfection, with beautifully crisp skin and incredibly flavorful, tender meat. The beef medallions were melt-in-your-mouth tender, and the sauce was rich, balanced, and absolutely delicious. The lamb was simply out of this world, perfectly cooked, beautifully seasoned, and one of the best I've had in a long time. To finish, we couldn't resist the Grand Marnier soufflé, and it was the perfect ending to an incredible meal. Light, airy, and full of flavor, it was every bit as good as everyone says. Every course was thoughtfully prepared and beautifully presented. Latour truly delivers on every level, exceptional food, impeccable service, and a wonderful atmosphere. It's the kind of restaurant that reminds you why fine dining can be such a memorable experience. We can't wait to return.

Even though the place is small and the hostess is anything but friendly (maybe she's instructed to…read morehave an attitude that could easily make you walk away) After the discomfort of the "welcoming" we sat down and service was ok. Food was delicious so that made the first bad impression on the side. Afterward the chef came very friendly and polite to ask about our dinner. This made the whole difference because if the hostess doesn't care, the chef does and comes out and tried hard to "erase" our bad impression. It's nice to see the chef walking around and caring for their customers, unfortunately the lady at the reception is a disgrace

Ordered a custom cake from Cici's on a very short notice and was glad she was actually available to…read moredo it although some color changes to the design had to be made. Communication was fast and easy and the pickup location was good as it wasnt too far from where I live. I was really looking forward to this "Welcome Home" cake to celebrate our baby coming home from the hospital and her cake did not disappoint! We had chocolate cake and vanilla buttercream and it was absolutely delicious! just how I wanted and expected a homemade and fresh chocolate cake to be made! moist, chocolately and just enjoyable to eat! I would love to just have a stock of it at home to snack on lol Pricing is reasonable and not to mention the design is very clean and beautiful! So glad for this positive experience and that we have another wonderful baker we can order from

Theresa made the matcha cake with black sesame buttercream for us, and it is SO GOOD. The…read morebuttercream is luscious and so tasty, and there is *just enough* (ie not too much) of it. The cake itself is delicious too, and pairs perfectly - one of our guests said that the ensemble was "spectacular" Theresa is also a wonderful person, so we are over the moon with CiCi's Cakery

In the heart of Ridgewood, a trendy and pretty spot for a hot or cold coffee or tea and pastry, and…read morebreakfast, lunch or brunch. When you walk in, you order at the counter and then take a number to a table. We ordered the egg breakfast plate (eggs, toast, potato fritter, 2 pieces of bacon) and the spinach quiche with salad. The food felt like it could have been sitting on the counter for awhile since none of the elements were very hot. But the taste was good, especially the quiche and scrambled eggs. Their pastries were very photogenic but also pricey for the size (hence the trendy nature). There are many small tables and then a few large or medium ones. I would avoid this place on weekends and holidays when more people will venture here. On a weekday late morning, there were plenty of customers sitting with a coffee and working or chatting and enjoying a bite, but you could find a seat. There's someone who comes around to bus tables but you can also leave your plate or cup at the table. Many customers had perfectly coifed hair and were very put together, not the atmosphere that appeals to me. But many people like that. They have a small parking lot in the back but there's also paid street parking.

A very trendy place new in Ridgewood, apparently people used to wait an hour to get in ....?…read more It's huge and can accommodate many, and we need to line up to order and pay before getting the order number to be seated. We were quite disappointed with the food, especially with the Croque Madame - not the usual bread loaf but in a croissant and not grilled enough. Shashuka was pretty good and the coffee (latte) was good, just that the drinks came in disposable cups instead of cups. Not sure what all the rave is about.... The dessert looked really good so maybe next time we could go for coffee and cake.

Sourdough bread is a must have as are the bagels. Who…read morethought that eating bread was not healthy. Yes they have treats as well. You have to love the craft of baking and Kelly does not disappoint.