Nothing like the website. It's a small place with one wait staff. Definitely not fine dining. Sushi…read moretasted great though hence the 4 stars.

Amazing food with super nice service closed to lakeshore so could have a nice walk after dinnerread more

Came in for the Taste of Oakville prix fixe menu ($30) and left genuinely impressed. The Mermaid…read moreand the Oyster is a small, cozy spot--intimate in a way that makes you feel tucked into a neighbourhood gem. It was nearly full on a Sunday afternoon, so service moved a little slowly, but the staff stayed friendly and attentive. Appetizers: - PEI Mussels - Mermaid Chowder Mains: - Shrimp Roll - Lobster Grilled Cheese Dessert: - New York-Style Cheesecake The seafood was fresh and generously portioned. My shrimp roll was light, tangy, and surprisingly plentiful, and the chowder had a hearty amount of clams--comforting without being overly heavy. The lobster grilled cheese was rich and indulgent in the best way. We finished with a classic cheesecake that rounded out the meal nicely. Overall, a satisfying experience and a lovely little spot for seafood in Oakville. Would happily return to explore more of the menu.

Absolutely delicious hole in the wall seafood restaurant! We were looking for something on our way…read moreback to Toronto from Niagara Falls when we stumbled upon this gem. The service was outstanding, as was the ambiance, and most importantly the food. We got the crab cakes, lobster roll, oysters, and seafood stew. All of which were excellent! I wish I could go bad again and again to try the whole menu. Highly recommend everyone stop in!

Dim lighting, smooth jazz vibes, and that old-school steakhouse energy... this spot hits different…read more From the moment you walk in, the ambiance sets the tone -- intimate, upscale, and perfect for a night out whether it's business or date night. The attention to detail in the space alone already tells you you're in for something special. The menu is stacked with premium cuts, and you can tell they take their steak seriously. From wet-aged to 45-day dry-aged options, everything is curated for real steak lovers. The sides? Not an afterthought. Think truffle hand-cut fries, roasted garlic mash, and mac n' cheese done right. Service was top tier -- knowledgeable, attentive, and genuinely passionate about the experience. You're not just eating here... you're being taken care of. And if you don't feel like deciding, the "I Don't Give a F%*K" chef's menu is such a vibe -- just sit back and let them do their thing Overall: incredible atmosphere, high-quality food, and a true steakhouse experience that delivers.

Food and service were great. I ate at the bar. Bartender was friendly and attentive. Food was good…read more Cocktails were outstanding. Live music, a bit throwback but cute and fun.

We had our company Christmas dinner this year at the Seasons Brasserie in Oakville. Hannah who…read morecoordinated the event was super helpful right from day one till the evening of the event and also made it a point to come and make sure with me that the team was well looked after. She helped me put together a bespoke dinner menu with enough vegetarian options (some team members were vegetarians). We had assorted Canapes that included Chicken Skewers, Smoked Salmon Crostinis, Caprese and Spring Rolls. All were very tasty and popular. The red and white wine selections- Cab Sav and the Chablis were pretty good. For the mains the team had a selection of Prime Rib, Vegan Cassoulet, Cornish Hen or Pasta Primavera to choose from. I personally had the Prime Rib which was done medium rare and cooked to perfection in its jus. Marbling was ok, however not perfect (my portion had a bit extra fat hanging at the edges) and sauce was good. I heard the hen and the cassoulet were tasty too. We finished the evening off with Lava Cake and Creme Brulee, with the lava cake getting more thumbs ups. The service and the bar were attentive, courteous and fast and people got their special cocktails and drinks at the bar as and when needed. All in all, everyone was pleased with the evening.

Booked it for a birthday dinner and it was quite honestly, a really disappointing experience…read more We arrived for our reservation for 6 and we were sat by the hostess who was kind of rude and didn't have her mask on most of the time. After being sat, we waited 30 minutes before anyone came and greeted us and asked if we wanted drinks. I made eye contact with the waiter SEVERAL times but he would look at me and look away. It was really not busy and tables were empty. The table next to us were sat and ordered drinks AND food. We finally had a server come and ask if we wanted drinks, and we all ordered. The drinks took maybe another 15 minutes. The time limit we were given was 1 hour and 20 mins by the way. After we got our drinks, we got our orders in. Most of the time when i looked back, our waitress would be on her phone. I believe she was the manager (tall young Asian lady) she didn't have her mask on unless she was literally BY our table and put it up. Whenever i would ask her a question about the menu, she just looked simply annoyed and i did NOT feel welcomed. The food came in a reasonable time. It was tasty but honestly nothing special. The meat in the burger was really really tough though. The fries tasted like McDonald fries with a hint of Parmesan. We wanted to order desserts but the waitress would literally come and picked up our food and left while we literally were mid sentence. We were appalled. We got the desserts and talked for a while. The only reason i gave them two stars is because the food is quite good and we were allowed to stay for a while. The bill came to be handwritten? It was expensive for what we ordered and the service we received. Would not come back.

My first time at Noble was this past weekend. I enjoyed the outdoor patio space on lakeshore and…read moreappreciated the large umbrella's as it was a hot day! I split the lobster linguine, seared tuna salad, and the mussels. I enjoyed all of the dishes! Really rich and full of flavour. This place is definitely on the pricier side, but full of quality. The staff were very friendly and not hesitant to recommend certain dishes in order to get the best bang for our buck. They changed their head chef here last year so they are more of a seafood spot now. They did have one chicken dish here though.

Solid seafood restaurant. Had the platter sized fried calamari (was ok, they sliced it very thin…read moreand I would prefer thicker) as well as the sea bass main (incredibly well done and cooked to perfection with an excellent crisp skin) and lobster linguine (good volume of lobster but the sauce lacked a depth of flavour). Overall good. But this place is pricey as well.

excellent highly regarded restaurant it was really a WOW experience. I'm looking forward to going…read moreback for the great food and service hope the new chef is up to the task,!

I had high expectations for Hexagon given its Michelin status, but the overall experience was…read moreunderwhelming. ​To be fair, the food was pretty good, but it doesn't stand out compared to other Michelin-starred spots I've visited. ​The real issue for me was the service and atmosphere. It simply didn't feel like a fine dining experience. There was no coat check offered, which is a basic standard for a restaurant of this caliber. On top of that, the parking validation wasn't working that day, adding a bit of frustration to the end of the meal. ​Tip: If you do go, try to visit on a Sunday so you can park on the street for free and avoid the garage fees.

We have been to Veracé a number of times never disappointed. It is our favourite restaurant. Food…read moreis very good homemade pasta amazing and is always the right texture. Unfortunately my favourite item (pork chop) has been taken off the menu. Service is normally very good last time (Aug 8/26) we got a waiter that seemed he would've rather been someplace else (a little arrogant - not friendly he was there for the tip and made that clear to me). He was ok but not great as we had been accustomed to expect. The patio ( where we normally sit) is without exception the best patio in Oakville if not the entire area. BTW I had the Mushroom Risotto - it was exceptional.

I ordered the squid ink pasta as per recommendation of the server. It was way too salty and was not…read morespicy, despite the menu stating it would be spicy. It had a very strong sea salt taste. I tried my friends's branzino and it was really good, and the calamari was crispy. The service was not great. First, there were not enough menus I the table. I did not get a small Plate for the bread. The oil and balsamic vinegar was t coming out of the bottle. Not friendly service and our make server forgets what you asked for. There is no designated parking. You have to try to find street parking, or pay for parking.

TLDR; Authentic upscale Italian restaurants with many many ingredients flown in from Italy. Amazing…read moreflavours and such great quality within each dish. You know it's good when you can't go wrong with anything you order :) I've been here a handful of times but this time I came in for a quick bite on a Friday and, as expected, they were full. We sat by the bar but it was honestly an amazing experience. The Bartender (Jerry) was fun company and made us some delectable and beautiful custom cocktails of Gin Sour (8/10) and Lychee Martini (9/10). We started off with their Beef Tenderloin Carpaccio (8.5/10) which was very tender and light in flavour, and also their Grilled Octopus (10/10) which was perfectly grilled and a girthy size hahha! This sauce was sooo good btw - worth using all your sourdough bread to soak it up! Their Carbonara (10/10) was delicious, I was really craving carbonara and this hit. the. spot! Their Seafood Linguini (9/10) was also very flavourful as well and the amount of seafood they toss in there is generous - recommend to add a bit of their Italian House Chili ;) Ended off with their Strawberry Gelato (5/10) which was a bit too tart for my liking, I do miss their Pistachio Gelato (10/10) so much - please bring it back! :( Visited: Friday, February 2nd 2024 @ 8pm

we enjoyed our take out via Sotto Sotto! we found this restaurant by looking up local italian…read morerestaurants in oakville and seeing that they have a successful toronto location too. the server was nice and friendly and recommended a few dishes / apps at the door and helped us confirm our order for us to share and enjoy individually for my best friend's birthday (in our car) there was another person working there, i believe the manager? he was a little rude and rushed us out the door. we spent quite a lot on this night and plan to come back when patio's open up - but, we hope that we are treated a little nicer. he seemed really aggressive and loud, but we didn't directly have to deal with him much - thankfully.