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Patrick's On The Hill

3.9 (24 reviews)
Open • 11:00 am - 12:00 AM (Next day)

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Jerk Chicken, French Fries, House Salad
Paula D.

I went with my boyfriend the other weekend to Patrick's On The Hill and I'm happy to have gotten to try the food! It was my first time trying oxtail and I'm in love lol! And the sweet plantain made my heart so happy! Jerk chicken was good too with a nice spice. Great macaroni and cheese also. The manager/owner Patrick was kind and attentive. I also really appreciated our server Antonio who had a good energy and gave us great recommendations with the menu. Inside is nice, with spacious tables and a nice rustic decor. Apparently they have music events so I hope to attend those in the future! Definitely stop by for yummy food and a nice relaxed experience:)

Rum Punch
Katie B.

GREAT time during Restaurant Week. I had a lovely server and she made a great rum punch. I normally get oxtail or curry goat at Caribbean restaurants but I liked the sides better with the brown stewed chicken from the restaurant week menu. Everything was honestly reallyyyy good. I will absolutely be back to try more!

Caribbean coconut rum pineapple cocktail and blue island splash
Steph C.

Very nice and quick service. Food was tasty. Drinks were STRONG. Nice happy hour. Good size space.

Oxtail
Yarissa S.

We ordered white rice, oxtail and plantains. The oxtail was super tender fell off the bone. Seasoned perfectly! The island music sets the vibe. super cute place. I'm Patrick was in the house and welcomed us warmly! I highly recommend!

connie a.

The food is delicious, the service is warm and friendly, and the music is proper! Came here to see live jazz which was fantastic. Don't leave without getting the peppa shrimp. Really, don't. Both entrees were delicious, I had the jerk chicken which I also enjoyed the next day because portions are generous.

Platter
Giselle G.

I have come here twice and both times were pleasant. I came last week for happy hour on Friday. Then I came gain this past Friday for dinner. When I came for dinner this past Friday it was a different experience. First our waiter was very busy so the service was slow. Then the food took a very long time. I wanted to leave but my friend said we already ordered. They do give complimentary bread which is quite good. Now we ordered appetizers and entrees. The appetizers were alright. The beef Pattie's were cold but we were hungry so we ate them. The appetizer platter we ordered was ok and my favorite part were the fried shrimps. I did not like the chicken wings, the sauce had an overwhelming taste of a spice which I could not identify. The entrees were ok as well. I ordered the stewed chicken with macaroni and cheese and cabbage. They did not bring out the cabbage and instead gave me rice and peas and macaroni and cheese. When I told the manager he brought out the cabbage. The cabbage was overcooked and not tasty at all. I am glad he made the mistake because the rice and peas were good. When we spoke to the manager he told us there were some unforeseen circumstances. He came to check on our table quite frequently. I do appreciate that the manager offered drinks on the house. The owners were also there and apologized for the delay. They opened just two weeks ago and I understand things can happen. So I will definitely go back and give it another try. I plan to go back for happy hour which has half off appetizers and cocktails. The place has a nice open space and the music playing was nice. I would say you should definitely check it out.

I am going to need those side portions bigger at nine dollars a piece.

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25 days ago

The food and service were great, and the owner was very welcoming and friendly. I would definitely recommend this restaurant!

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Jasmine's Caribbean Cuisine - Dinner at Jasmine's

Jasmine's Caribbean Cuisine

4.2(538 reviews)
4.8 mi•Midtown West, Hell's Kitchen, Theater District
•$$
Minority-owned & operated
Vegetarian friendly

Came back again (on a much busier night w a lot more people) & we all left beyond satisfied! The…read morefood was amazing as always & the service was great too! I just wish they had better restrooms. This time we ordered: Drinks: Piña Colada -- 8/10 Strawberry Basil Lemonade w Tequila -- 10/10 Sorrel Marg-- 7/10 Sweet but good Food: Crispy Cauliflower -- 10/10 Oxtails w rice & peas -- 100000/10 Coconut Salmon -- 10/10 Jerk Chicken Wings -- 7/10

This review is a little late, but I visited over the July 4th weekend and had a great experience…read more Even with a reservation, we waited briefly while the restaurant seated a party of six. The interior is cozy, with tables fairly close together, but they seemed to turn over quickly, so it was not an issue. The décor gave the restaurant a warm island vibe, and the music fit the atmosphere perfectly. The music was played at a comfortable level, so we did not have to shout across the table to hear one another. Once seated, we were promptly given water and menus. The service was great. Although I no longer remember our waitress's name, she was friendly and very attentive. She checked on us regularly and made sure we were comfortable and had everything we needed throughout our stay. As someone who grew up eating Jamaican food, I was a little skeptical, but this place far exceeded my expectations. I started with the codfish fritters, which tasted like home, except home does not serve them with such a delicious dipping sauce. I also had the Scandal Rum Punch, which was very good. For my entrée, I ordered the oxtail with rice and peas and vegetables. I was pleased that the oxtail was not overly fatty, and the meat fell right off the bone. I also really enjoyed the rice and peas. My only critique was that the oxtail had a little too much browning, but it did not overpower or negatively affect the flavor. They were also offering happy-hour specials on appetizers and drinks, which was a bonus. My company and I left happy and satisfied with full stomachs. I would definitely return to explore more of the menu.

Photos
Jasmine's Caribbean Cuisine - Dinner and appetizers

Dinner and appetizers

Jasmine's Caribbean Cuisine - Front Entrance at Jasmine's Caribbean Cuisine

Front Entrance at Jasmine's Caribbean Cuisine

Jasmine's Caribbean Cuisine - Chef Basil Jones and Owner Jasmine Gerald

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Chef Basil Jones and Owner Jasmine Gerald

S'Aimer - The decor of S'Aimers exudes the best of french Caribbean elegance.

S'Aimer

4.6(81 reviews)
4.8 mi•Midtown West, Theater District, Hell's Kitchen

We were able to get a last-minute reservation at 7p on the Sunday before Memorial Day and entered…read morewhat was a pretty empty establishment. There were only 2 other parties seated and we were seated immediately upon arrival. It's fairly dark inside and the decor reminds me a bit of New Orleans. I enjoyed the ambiance. The drinks were great! I had the cocobella while he had margaritas. The table bread was hot and fresh, so make sure they bring it to the table for you. We had the mussels for an appetizer, lamb chops and bass. EVERYTHING was excellent! The flavor of the broth for the mussels was Devine, so much so my husband used his bread to sop up all he could. The bass had great flavor and came with sautéed spinach that was well cooked. It initially looked like a small portion but turned out to be plenty. The lamb chops were cooked to the requested temp and seasoned well. We left no crumbs. This one is definitely worth a try!

I came here to leave a review and am so distraught over learning that this place has closed! It was…read morehands down one of the best restaurant experiences I've ever had - from the service to the drinks and the food. I dined there back in March and to this day I rave about the dish I had. The owner was extremely accommodating, pleasant and friendly. I hope they reopen somewhere else! He told us that he had another restaurant close by, I'll have to try that one if I can figure out the name of it.

Photos
S'Aimer - Greenery in The Garden at S'Aimer NYC

Greenery in The Garden at S'Aimer NYC

S'Aimer - The Garden at S'Aimer NYC. A place for quiet conversation in the heart of Restaurant Row.

The Garden at S'Aimer NYC. A place for quiet conversation in the heart of Restaurant Row.

S'Aimer - Set up for private event at S'Aimer NYC.

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Set up for private event at S'Aimer NYC.

Havana Central - $25 Girl Dinner, available every Tuesday featuring a Classic Mojito, Avocado Salad & Yuca Fries

Havana Central

3.9(3.3k reviews)
4.8 mi•Theater District, Midtown West
•$$

I've must of passed Havana Central so many times and never realized it was there I have to say,…read morecolor me impressed. Arriving for our reservation the place was packed. It's a loud and vibrant atmosphere. They have a pre-theater prefix menu which we decided on. Empanada app was 3 large empanadas and each one was flavored and yummy. Also opted for the guac and chips app just to have something a little lighter. Entrees are served with rice and beans. The pernil was excellent. Super tender and garlicky. The ropa vieja was also very good, with deep flavors. Dessert was the course that was disappointing, which was such a bummer after a great meal. The flan was definitely overcooked, so the texture was off. The cafe con keche was decent. The prefix is a great deal which included a drink and it was a lot of food All in all, Havana Central offers some wonderful Cuban flavors and a great choice for a pre-theater dinner. Bonus, if you are seeing Buena Vista Social Club, show your tickets and you get 15% off the bill.

The food was great! I got the maple glazed pork ribs, which was juicy and delicious! The ends of…read morethe ribs were crunchy too! The empanadas (beef and chilly cheesesteak) were great too! The fried pork appetizer was really dry. The sample plate was really good! The plantains were great. Plantain chips were very hard.

Photos
Havana Central - Interior of the restaurant

Interior of the restaurant

Havana Central - Lightly dusted, crispy Calamari

Lightly dusted, crispy Calamari

Havana Central - Blackberry mojito

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Blackberry mojito

Margon - Cuban sandwich

Margon

4.2(910 reviews)
4.8 mi•Theater District, Midtown West
•$$

Sometimes you don't need a fancy reservation... you just need a tiny spot, loud kitchen, and food…read morethat hits like a heavyweight champ. Walked into Margon Restaurant in Midtown and instantly felt like I found one of NYC's secret cheat codes. Small space, big flavors, zero nonsense. The kind of place where you're elbow-to-elbow with strangers but everyone's united by one thing... serious hunger. Ordered the Cuban sandwich -- pressed, crispy, loaded with roast pork, glazed ham, Swiss, pickles, and mustard. One bite in and I stopped talking... which never happens. This thing didn't just deliver... it showed up early and over-prepared. Then came La Bandera Dominicana Braised beef swimming in savory gravy, yellow rice piled like a mountain, black beans doing their thing, and sweet maduros sitting on top like the victory flag. Simple. Comforting. Dangerous... because now I want it every week. Place gets busy, gets loud, gets chaotic... but it moves like a well-oiled machine. Years of experience and zero attitude. Just good people making great food. In a neighborhood full of tourist traps, this hole-in-the-wall is throwing haymakers. Sometimes the best escape in NYC isn't a rooftop... It's a Cuban sandwich and a plastic tray. And honestly... I'd pick that every time. #nycfood #hiddennyc #midtowneats

The Food is pretty good overall. The beef stew falls apart nicely. The rice and beans are pretty…read moregood fillers too. Plantain is always good. My main complaint is that they are really stingy on portions. They always give 1 plantain and when I ask for more, the lady gives me a dirty look and says 1 is the limit. Took 1 star off since the meal is not filling enough for me, but I keep coming back because of the flavor.

Photos
Margon - People lining up to get their food

People lining up to get their food

Margon - Maybe mold on corner piece of Flan. Something go me ill an hour later.

Maybe mold on corner piece of Flan. Something go me ill an hour later.

Margon - Closeup of the Cuban Sandwich.

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Closeup of the Cuban Sandwich.

Patrick's On The Hill - caribbean - Updated October 2026

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