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    Parrillas Mexican Grill

    4.0 (20 reviews)
    Open • 11:00 am - 9:00 pm
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    One Taco, One Chile-Relleno, One Chalupa Combo
    Jim G.

    My wife and I really miss Freddie's stake house. We miss Tex (Edmond), Lanna and good food. We don't Go to Sapulpa very often. But noticed the old Freddie's is now Parrillas Mexican Grill. We had to give it a try. The restaurant appeared clean and roomy with plenty of seating. Our waitress was friendly and professional. The complimentary chips with white queso and salsa were good. My wife ordered the Chicken Chimichanga that she really enjoyed. I ordered the special dinner. That came out on two platters. OMG that was a lot of food. I'm a big man and can eat a lot of food. However we ended up with a to go carton. I have lunch for tomorrow. We definitely will return

    Churros!  Delicious!
    Debra K.

    For service it's five stars. For ambiance it's a three. This space is so massive. I can imagine it more as a steak house (it's previous life). The margaritas were probably about a 2. Totally made with pre-made mix. Chips and salsa with complimentary queso (and it's the real stuff--not the thin Ted's kind) were great. Food was about a three. I ate about half of my chicken chimichanga. But, the churros were a five ++. Get them for dissert. I will give them another try. All in all I would say my experience was a 3.5.

    Pollo Hwaiiano
    Kade H.

    Large open space in the old Freddie's Steak house building in Sapulpa. Love that they give you a free queso with your salsa. Food wasn't horrible, but it wasn't great either. Same for the margaritas. Service was good though. Promptly seated and food arrived to the table quickly.

    Menu
    Donald T.

    First time eating here since they opened after Freddie's Steak House closed. It was a nice experience. The waiter was fast and friendly. They give complimentary queso and salsa with their chips. I got Yolanda's special, three chicken enchiladas and a side of rice with white queso. My wife got the Mariachi special, it is grilled chicken and vegetables with refried beans with a side of tortillas. The food was delicious. Nice music and plenty of space to eat. It was a great night out. If you're in Sapulpa stop by and give them a try. You'll be glad you did.

    Spike S.

    Out with the old, in with the new Parrillas Mexican Grill. Burritos instead of cabbage rolls, refried beans instead of hummus and carne asada instead of ribeye. The dark dated interior is now bright white. Freddie's is history. The floors are finished with a crazy colorful psychedelic paint job. The tables match. This is the sister restaurant to the Parrillas in Catoosa; one of my favorites for good Mexican food. No disappointment at the new restaurant. It is even better than their Catoosa location! Excellent salsa and thin crispy chips, along with a small bowl of queso. Salsa picante on request. The menu has pages of options. My wife had the Las Parrillas Lunch; 2 cheese enchiladas with two eggs, rice and beans. I had the Special Lunch #1:1 Chili Relleno, 1 beef taco, rice and beans. Both meals were wonderful. The outstanding items on the plate: the eggs on the enchiladas, the flavorful ground beef in the taco (some of the best that I have had), the queso was perfect as were the rice and beans. Great fast service. Big bright clean restaurant. Sapulpa now has another excellent option for Mexican food!

    Cocktail de Camaron
    Jim F.

    Fast service, quality of food was good. Yes, it is bright, clean. Helps if you're bilingual.

    Cool bartender

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    2 years ago

    The food was really good as well as the service. Loved the new interior very nice. We will definitely return.

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    Andy's Bar & Grill Sapulpa

    Andy's Bar & Grill Sapulpa

    3.9(18 reviews)
    2.1 mi

    Been wanting to come here because we had heard good things, wait staff was attentive but not…read moreoverbearing. Nice atmosphere, members of my group ordered the sirloin, with baked potatoes, and then the KC strip with vegetables, both said their steaks were cooked perfectly and sides were good. I ordered the salmon, which came with scalloped potatoes and a sauce which I opted to have on the side, all tasted good as well.

    There is only one correct answer when faced with the dilemma of choosing red or green sauce. Both!…read more Absolutely wonderful spicy New Mexico style Mexican food. I have not had any better in Oklahoma or New Mexico. Here it is, authentic red chili sauce, made with dried chilis; the green sauce, made thick and chunky with fresh tasting peppers. These are the real deal. The name of the restaurant doesn't properly portray Andy's food offerings. "Bar and Grill" limited my expectation to bar food: burgers, fries, wings and fried appetizers. A scan of the menu reveals the capabilities of the cook and the wide variety offered. Brunch to dinner, omelets to pancakes, salads to steaks, and from the bar, beer and mixed drinks. And then there are the New Mexican platters. I spotted the red sauce in the pictures! A Steak Burrito for me with both red and green (Christmas Style) and the pork tamales for my wife also Christmas style. Both with beans, rice, a little salad, and pico de gallo for decoration. Exceptionally delicious meals. The sauces did not disappoint. The tamales were well seasoned perfection. And the nice part you get to have it your way. A bite with red sauce, then a bite with green sauce. No disappointment in any savory spicy bite. Need heat? Ask for salsa picante. It is fierce. The owners are Pedro and Bianca. Bianca, a very pleasant and personable young lady who provided attentive friendly service. She was a pleasure to meet. The restaurant is clean and comfortable. It is decorated inside to give a New Mexico ranch house feel. A large outside dining area is available. Andy's Bar and Grill, wonderful food and service. More than just a bar and grill. My top choice for New Mexican style food.

    Photos
    Andy's Bar & Grill Sapulpa
    Andy's Bar & Grill Sapulpa
    Andy's Bar & Grill Sapulpa

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    Mamadou's Restaurant - Cheesecake

    Mamadou's Restaurant

    4.3(68 reviews)
    6.6 mi

    Food was a 5 star, both of us had their prime rib steak, both cooked as ordered, green beans was…read moreveggie of the day it was good too. Service was excellent we were sorted immediately and he took our drink order too, after a few minutes waiter took our order and all was correct as ordered. Our drinks never got empty . Cook/manager came and checked after we were finished eating. It could have some updates insides looks the same as the first time we visited over 5 years ago, but we keep coming back when in town.

    This unassuming place just within Glenpool on 75 is the type of hometown diner and steakhouse you…read morebring all your out of town visitors to. Our experience was great, the staff friendly and knowledgeable, and the atmosphere pretty chill with historical pictures on the walls. Hubs got the prime rib with sweet potato fries and green beans. They offer creamy horseradish or grated, as well as an au jus. Green beans needed a tab bit more salt for our taste but they were vibrant green and delicious! I got the blackened chicken with a loaded baked potato and green beans. The chicken was super moist and well cooked. The blackening seasoning was mild to my taste but I also drink hot sauce like soda pop so this may be a personal preference thing. The baked potato was big, fluffy, and filled with butter, cheese, and bacon. Topped it off with some S&P and it was absolutely hitting all high notes of a solid great baked potato for me. They've got some alcoholic choices but we stuck to sweet tea (theirs is perfect) and Dr. Pepper(my Texan husband said they got "the mix" right). While we were leaving we were told to check out the cat fish next time, and trust, dear reader, there WILL be a next time.

    Photos
    Mamadou's Restaurant - Photos on the wall

    Photos on the wall

    Mamadou's Restaurant - Prime rib

    Prime rib

    Mamadou's Restaurant - Prime rib dinners

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    Prime rib dinners

    Prhyme - Filet medallions

    Prhyme

    4.1(253 reviews)
    11.2 mi•Downtown
    •$$$

    What a great date night! This is definitely an upscale…read morerestaurant. The inside is calm, clean and very inviting. We were instantly greeted by the sommelier. He was a joy. He was very knowledgeable and easy to talk to. They have very affordable wines, beers and cocktails but they also have high need wines and spirits. I ordered a lemon drop martini and my husband ordered a spicy margarita, neither were on the menu but they made them and they were perfect. Food- the price range is big. You can spend $180 on wage or $40 on bass. My husband go the mixed grill that had an option of 3 different proteins and I got the lobster risotto. Omg! Mine was 10/10. He rated his 9/10. For our app we got the oysters. I've had better oysters, we gave them 7/10. Oh also the creme brûlée dessert was strange (see pic) but good 8/10. Throughout our dining experience we were checked on many times by the staff. We really appreciated that. We would go back.

    Server Did not say his name…read more Ambiance Beautifully attires upscale steakhouse. Food Beautifully presented but in most cases did not meet expectations. All of the food except for the side of mushrooms looked wonderful. The Shirp was overcooked and therefore chewy. The sea bass was very good and very flaky. The steak was very good, though the chef did not follow instructions. Overall Aside from taste. It was wonderful. If the ratings were solely based on presentation it would be a glowing 5 stars. But. Alas, it isn't. Food was disappointing and did not meet the expectation set by the environment and feel of the restaurant.

    Photos
    Prhyme - Bar

    Bar

    Prhyme - French Dip

    French Dip

    Prhyme - Dining room

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    Dining room

    Hemingway - 4 oz filet

    Hemingway

    4.2(114 reviews)
    10.9 mi•Cherry Street

    If I could give them more stars I would. This restaurant is an absolute must. I was looking for a…read morenice place for my wife and I to celebrate our anniversary and The Hemingway really delivered in providing a great experience from beginning to end. The atmosphere definitely has a charm to it, with a great fine dining atmosphere and very professional staff. To start, we went with the arancini, a favorite of ours. I would say it could not have been better and definitely had delicious texture and flavor. For sides, we shared the truffle mashed potatoes and the roasted carrots. Both cooked to perfection and I especially loved the truffle mashed potatoes. For my entree, I had the seabass and it had a wonderful crispy sear on the outside with the fish overall being cooked perfectly. I also loved the flavors of the additional components to the dish. My wife had the NY Strip and also very much loved it. She has a pretty high bar when it comes to steaks so definitely high praise! Much appreciation to The Hemingway for such a great experience all around!

    The good: Ambiance and service. If you are out to enjoy a relaxing and upscale vibe, this is…read morebeautiful and the service was good. The bad: Unfortunately, the food. We had the crab cakes as an appetizer and they were fine. A surprisingly spicy sauce came with them that really added a punch. The steak was fine. It was cooked correctly. It was nothing special. We had mushrooms and hassle back potatoes as sides, and they were terrible. I have had better potatoes from a box. The mushrooms tasted like vinegar. The cheesecake was delicious without the rhubarb compote. The compote was just a layer of sour on top of lemon flavored cheesecake. (Totally unnecessary) I will not go back unless it is to just hang out and drink wine in a quiet and comfortable atmosphere.

    Photos
    Hemingway - Stairway down to the restaurant

    Stairway down to the restaurant

    Hemingway - Charred Brussel sprouts

    Charred Brussel sprouts

    Hemingway - Charred Brussel sprouts

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    Charred Brussel sprouts

    Parrillas Mexican Grill - seafood - Updated October 2026

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