If you are in the area make the effort to go: the village of Chateaufort is lovely and nestled…read morealong a valley is this amazing restaurant. My friend & I had been here a decade ago, and finding each other back in Paris we decided to relive this extraordinary experience. The food is outstanding - they have a single staggered-time service each evening, so you are not rushed at all, with a 5-course tasting menu or a 3-course (+cheeses if desired) prix-fixe. Preparation and presentation are only outdone by the taste!! Our party ordered different options for the courses and all looked to be equally as beautiful and tasty as my own selections (shrimp ravioli, scallops w/risotto, fruit soup). It is out of the way but well worth the trip!!

Best Fois Gras, seared Tuna I ever had. Be prepared to spend a few hours enjoying the food since…read moreit takes a while to be prepared.

Tucked away in a quiet corner and a bit off the beaten path, this little gem is hard to find but…read moreabsolutely worth the effort. The space is tiny (about 11 seats total), which turns out to be its superpower: the service is impeccable and the attention to detail is flawless. From the moment we walked in when our coats and bags were whisked away to the moment we left, when everything was thoughtfully brought back to us, we felt completely taken care of. It's also very clearly a locals' spot. Sitting there, it felt like we were the only tourists in the room, which only added to the charm and authenticity. The food is stunning, both in flavor and presentation. A salad arrives plated like a flower, and the dessert unfolds across multiple plates and courses, each one its own, unique, small work of art. And the ingredients are incredibly fresh - you can genuinely taste that the chef has a garden on-site. Honestly, this restaurant alone is reason enough to travel to Versailles. A memorable, intimate experience that we're still talking about.

When in Versailles... it's a must stop!!! Make your reservations ahead of time. This place deserves…read moreanother Michelin star. The attention to detail of the food. The complexity. The taste. The staff is very warm, friendly, and attentive. Making such a beautiful ambiance for our lunch date. This place gives some of the Michelin restaurants in Paris a run for their money.

Lovely meal! Excellent sea bass, salmon pasta and Caesar salad! Charming decor as well!read more

I have no complaints with this little gem!…read more My food was delicious! My server was super! The atmosphere is nice! I didn't have to wait for a table!

Oh my goodness. Cannot recommend highly enough. Food, service, and ambience were exceptional. We…read morewere the only Americans in the place and they were delightful and kind. Delicious wine (2 carafes, modestly priced), foie gras, calf's head terrier, perfect egg with wild mushrooms, calf's kidney & liver pie (trust me!!!), beef cheek, and scallops. Along with the best creme brulee I've ever had. Please go. You won't regret it!

There are many butchers to choose from when visiting the town of Versailles…read more They are ALL good I always like this one as they have amazing pates roast pork salamis Rillettes chickes etc It is all good and you can tell them how much with just two fingers

This was a great and unexpected dinner after a couple misses. Do not fear that the menu is in…read moreFrench, the owner, her husband and our waitress all spoke perfect English and were able to translate the options for us. All our food was delightful. If you are nearby, totally worth visiting this hidden gem

The first time I visited this place was in 2016, and I've gone back consistently, every time I…read morevisit the area for work. Tucked in a rue in Versailles, Le Bouchon du Marche offers Lyonnaise style foods, which are very delicious. Prix fixe menus available, either entree or dessert with plat principal or all three together. They have a great charcuterie board, wonderful terrine, and various other starters such as herring. For mains there are a lot of Lyonnaise staples like andouillette, sabodet, rognons de veau, etc, as well as poisson du jour and entrecôte du boeuf. Typical desserts, sorbet (the pear is great), crème brûlée, and the cheese plate of course is wonderful, which is served with a salad. Highly recommend reservations, it's a busy place but the service is always great. The ambiance is classic French, close seating, quaint with drawings on the walls of art you'd expect to buy walking by the Seine in Paris. If you ever find yourself in Versailles you really should consider dining at Le Bouchon du Marche.

Excellent food and service, the location is close to Versailles and you can't go wrongread more

Great service and every meal we ordered over 10 days of visits were delicious !…read moreServers were friendly and curious.

For many reasons, it is a true delight to be here. The food is amazing. The team knows how to make…read morethe experience special. I enjoyed every minute. It's a small dining room so it's very intimate. Having three courses of desserts was definitely a bonus. And the cheese, the glorious cheese... Aged 54 months. Lovely with the paired Wine. After a day at Versailles, this is the perfect ending.

A once in a lifetime dining experience set within Waldorf Astoria Trianon palace is Gordon Ramsey's…read moreMichelin star restaurant. The menu is a 7-8 course uniquely thought out presentation that changes daily based on where the food will be sourced from to maintain the freshest of ingredients. The staff educated our dining party on each course all the way to a 10 min presentation of the glorious cheese display. The staff went above and beyond every detail of the dish immersing yourself within the French countryside of Versailles. This once in a lifetime journey came to an end with the most beautiful dessert that will be forever etched in my mind as I dream about one day visiting again soon.