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    Pappy's Place

    3.8 (44 reviews)
    Closed Closed
    Updated 1 month ago

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    Jessica P.

    A friend and I went to Scottsboro for an overnight trip so we got here. It was about dinner time. I found Pappy's place on a yelp review. It was definitely your hole in the wall type place maybe they was five tables in there if that it was very small and quaint. It was right by the train track so you could hear the train when it came by. It was a little hot in there, but we pushed through and I got the classic cheeseburger and french fries, which were delicious and my friend got the patty melt which was also delicious she said The bathroom was a little small, probably needed an upgrade. When we walked in, looked like everyone turned around to see if they knew us. This is definitely a place. I would stop at again and get dessert. Their desserts looked really good, but we were so full. We just couldn't have anything else. The owners were very sweet and kind of gave us some recommendations of places to go in the area.

    Chicken tenders, fried okra, ranch, and extremely oily fries
    Bailey B.

    3.5/5 -- very close to a 4 but just not quite there for me. I actually came here for a late lunch after working nearby on Valentine's Day. It's sort of downtown Scottsboro, sort of not; it's down a side street so not super visible as you're driving along. Parking, for me, was pretty challenging. There are only a couple spots in front of the restaurant itself, and it wasn't clear whether it was okay to park in front of the other businesses (no spots parked with paint) and there was a decent amount of glass / other debris on the ground nearby. So I made the block and parked in a public lot a few streets away and hoofed it over there. The interior part of the restaurant is quite small; I'd be surprised if more than 15-20 people could eat inside at a given time. They do seem to have a patio out back that I'm sure could accommodate more people. I'd probably have preferred to have eaten out there, but I didn't ask and it wasn't offered; instead, I got a two-seater booth in the back of the restaurant, which was fine. There was one other person eating and a few people came in and out for takeout, but it was mostly quiet. Service was pleasant and efficient. Just one girl doing all the work but she managed just fine both waiting tables and taking payments. She even brought me a glass of tea to go for the road. I ordered a chicken tender lunch, which came with two sides. I ordered fries and the vegetable of the day, but they were out of that. They were also out of cornbread, which was my second choice. So I went full-fried-Monty and got fried okra. My food came out in the appropriate amount of time (especially since it was cooked fresh). One of my tenders had a tear in it and the waitress explained it was because the chef wanted to be sure they were cooked completely. I appreciated that. The food was fine! The tenders were cooked nicely and were HUGE! The portions were quite generous and I was able to take some home. The batter had a sort of fish-fry batter flavor to it, which is fine but not my favorite on chicken. The okra was probably the best thing. Not over breaded, very crispy, still tender and green and snappy on the inside. I also enjoyed the clearly house made ranch. Perfect for tenders, fries, and even a piece of okra or two...hehe. The biggest let down was by far the fries. They were absolutely glittering with grease, and the grease never seemed to drain off them, either. They did somehow retain some crispness -- puzzling, given the sheer quantity of grease -- but every bite was extremely oily. It's unusual for me to not finish fries, but I didn't finish these. It sounds like from other reviews burgers and shakes are the thing to get here; I just wasn't feeling it that particular day. There's clearly great potential here so I'd be happy to return and give those a try some day.

    Delicious food, amazing family culture and AWESOME customer service!! I would Recommend this place to everyone!! If you are looking for a filling and delicious meal you have to come here!!!

    Banana Split

    So good! The spicy burger was great and the spicy ranch was also such a great sauce. The fries were hot and crispy and tasted great.

    Salted Caramel Milkshake
    Brandy D.

    Small little spot with an outdoor seating area as well. The ladies were really nice. They have amazing milkshakes and desserts! I also ordered the fries with bbq pork on them. The bbq pork was sweet and very tender but way to smokey tasty for me.

    Country fried steak, fried okra and macaroni and cheese.
    Tracy T.

    This was some of the best food I have ever had. Cooked fresh, so good. We started with the fried cheese curds. Large portion, and so good. The. I had the country fried steak, with Mac and cheese and fried okra. So so good. The gravy was to die for, the steak was tender with a crunchy fried outside, and again freshly made with large portions. My friend had the grilled chicken and she was very pleased as well.

    Homemade Roasted Banana Ice cream with homemade peanut butter sauce

    100/10 recommend. Great atmosphere and down to earth people. Amazing food and service. Everything is made fresh, and ice cream is homemade. Dessert was the best I've ever had.

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    3 months ago

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    9 months ago

    My families first time and we loved it! Food is great, service is awesome! Friendly, accommodating and definitely family friendly.

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    1 year ago

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    2 years ago

    The burgers are amazing. The family run business treats you like family and you don't leave hungry!

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    2 years ago

    Found on this site. Never would have stopped if not for reviews. Excellent food! Service was great too!

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    Ask the Community - Pappy's Place

    Gordo’s Way - Birria Tacos' Beef and Bean Burrito and the Pineapple/orange drink

    Gordo’s Way

    4.6(25 reviews)
    29.8 mi

    My wife had the steak tacos and I had the Barria tacos.Very delicious,authentic and the service is…read moregreat.You can sit inside where it has good atmosphere or outside where the city is somewhat busy.This is one of my favorite places in Alabama for street tacos.This is the second time for The Working Man Review.

    Holy moly!!! I…read moreattended a conference in Guntersville this last weekend. Events concluded somewhat early on Saturday and I wanted to make the most of my drive out that way, so I decided to drive a little farther to give Gordo's Way a try. TL;DR -- I'm gonna be making more special trips to Albertville. This restaurant is located on Main Street in Albertville. It's on the corner/end of the street. Street parking is limited but there's a large lot across the street that I took advantage of. They appear to only be open Friday - Sunday so plan accordingly! A few picnic tables are arranged in front of the entrance. The restaurant is small with room for maybe ~25 seats on the inside. You order at the counter. The menu is diverse with a lot of authentic Mexican and Central American dishes. Big focus on birria -- not just tacos, but pizza and ramen too. Service was exceptional! The young woman who greeted me at the counter was so friendly and nice. She immediately caught on it was my first visit and she graciously offered to explain the menu to me. She was exceedingly thorough - more than I truly needed but I didn't mind because she was so sweet - and she knew her stuff! If you're new to this cuisine at all, Gordo's Way would be a great place to explore because the staff will take care of you. They have several containers of aguas frescas, to include cucumber pineapple, horchata, orange pineapple, etc. I knew I wanted one but couldn't pick -- they kindly offered me a sample. The cucumber pineapple was perfect -- delightfully refreshing, not too sweet but not too cucumbery either, and so that was my choice. I ordered two birria tacos with a side of rice and beans to accompany my beverage. This was actually my first time trying birria. I've waited to try it because I wanted to try it somewhere I was confident would do it well -- reviews led me here. I wasn't disappointed. It was delicious: the beef was chewy, savory, succulent, so moist; the onions were crunchy but unobtrusive; the tortilla was thin and crispy; and the consommé for dipping was perfectly umami and surprisingly not insanely messy. The only thing that didn't completely knock my socks off was the rice. It wasn't bad, just kind of standard. The beans were, I think, charro beans -- definitely pintos, not refried. They were smoky and tender. Go out of your way to Gordo's Way -- you will not regret it.

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    Full Moon BBQ - Two meat plate with sausage, turkey, collards and potato salad.

    Full Moon BBQ

    3.3(71 reviews)
    32.5 mi

    We never were huge fans of Full Moon, but, like they say, time heals old wounds. We were over this…read morewas so decided to give it a try. I had the Big Baker with pork. The description was right, it was huge and overflowing with pork, then overflowing a little more with way too much BBQ sauce dumped on top. There was a little cheese, maybe a tablespoon of sour cream but no butter or bacon. Even though completely over-sauced, it was dry. My husband had a turkey sandwich. It was loaded with meat and he said that he enjoyed it. While the food was ok, the lady's room was absolutely disgusting - had I gone in there first, we would have eaten elsewhere. I don't plan on coming back.

    Quick take: most food was good, ribs were not great. Lots of tvs, bathrooms were average clean,…read moredining room was nice and clean, people were not rude, sweet tea was delicious! One of the better visits I've had to Full Moon in a while. I almost wrote Full Moon off completely but I won a gift certificate. Came around 4pm on Saturday, October 25th. I'd consider it again after this visit, but not rushing back with so many good bbq places. I'd recommend the sweet cornbread biscuits, smoked turkey, chow-chow (which is like a sweet and spicy slaw), collard greens, and mac-n-cheese, and the sweet tea. I would not recommend the baby back ribs. They were a little tough, almost as if they were boiled or not cooked enough. Sauce on them was good. The turkey sandwich came out with grease on the top of the bun which made for more of a mess than necessary. I don't think that was intentional.

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    Full Moon BBQ - Brisket sandwich and okra.

    Brisket sandwich and okra.

    Full Moon BBQ - Menu May 2025

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    G's Country Kitchen - Fried Chicken

    G's Country Kitchen

    4.2(156 reviews)
    33.0 mi
    $

    G's Country Kitchen in Huntsville, Alabama delivered the kind of experience that stays with you…read morelong after the meal is over. This was Southern hospitality at its finest, wrapped in incredible food and genuine warmth from the moment our Forest Service and Alabama A&M team walked through the door. The owner and staff were extremely kind, welcoming, and hospitable to our group, treating us less like customers and more like honored guests. The owner personally sat with our team, walking us through the menu item by item, sharing stories, and offering recommendations on his favorite dishes. That personal touch set the tone for the whole lunch and made the meal feel both special and deeply personal. The food itself was soul-satisfying in every way. The fried chicken was perfectly seasoned with a crispy exterior and juicy interior, the kind of dish that makes you pause after the first bite. The catfish was especially delicious as well, tender, flavorful, and cooked just right, embodying everything you hope for in classic country cooking. And the banana pudding was a standout, instantly transporting me to memories of dining in Savannah, with that rich, comforting, homemade taste you feel in your soul. From start to finish, everything about our visit to G's Country Kitchen was outstanding...the hospitality, the conversation, the food, and the feeling of being truly cared for. Many thanks to the owner and the entire staff for a great experience and a lunch that our Forest Service and Alabama A&M team will not soon forget.

    Special thanks to G's for an amazing meal! We arrived at 6:35 PM with a 7:00 PM closing time, and…read morewanting to be respectful, we asked for the catfish plates to go so no one felt rushed. Instead, he graciously invited us to take our time and enjoy the meal in a relaxed setting. That meant the world to us--fresh food truly is the best, and trust me, it was next-level, ITIS-inducing delicious! My friend and I genuinely enjoyed not only the food, but also the great conversation and outstanding hospitality. We'll definitely be back. And G-Jake still says you need to open a location in Colorado! A definite must try and you won't be disappointed!

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    G's Country Kitchen - Fried Catfish

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    Pappy's Place - comfortfood - Updated May 2026

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