Rocksalt created a perfect evening for us: Amazing food, delicious cocktails, smart friendly…read moreservice. I can't think of anything I'd want to improve on: Fresh local fish, beautifully presented in a friendly atmosphere that can't be duplicated. Well done.

First time visit. Had drinks in the bar before dinner. What can I say? Amazing view from the…read moredeck and a list of interesting drinks to choose from. Dinner was incredible from start to finish. We started with the oysters. They were the best I ever had. So fresh, so good. I chose the lamb for the entree. Never had I ever had such such a tasty lamb dish. I'm afraid I will never have lamb this incredible again. Finished off the dinner with the apple sorbet. Yummy. I am so glad I selected this restaurant. I highly recommend it.

I have been a regular since birth, quite literally. My dad was in here even when I was being born…read more I love the staff and all the locals. I call it my 3rd home. Parties? sorted karaoke? sorted Pool? sorted Food? SORTED Laughs? sorted Hangovers? SORTED! all in all, I intend on going here for another 25 years and taking my children in here when that day comes.

From the owner: Lively welcoming village pub and restaurantread more

Yep, this place is great. We were wandering along the seafront looking for a place to have our…read morefirst plate of oysters and spotted this place with a few tables out front. Very casual. On the board, they advertise various kinds of oysters, fish and chips and half lobsters. They were out of the cheapest oysters so we got the local tressels, half dozen for £10. Still a good deal as they are much more in London. We also ordered a raspberry wheat beer. As we waited, we spotted the fish and chips which is ENORMOUS. Seriously, if you can, order that too. The half lobster looked pretty good too, and a great deal at £13.50. Our oysters were large, fresh and delicious, so good we came back later for another round. I was thrilled with the place. Definitely would come back for a visit.

A+ casual beachside dining. Sitting back in deck chairs in the sun with fabulous raw oysters, fish…read moreand chips and lobsters. Great experience and a very relaxed atmosphere. They also serve local beers here. I had the kentish ale which was very smooth.

Just got into Dover and stumbled soon this gem. Right on the water it's magical watching the boats…read morecome in and out of port. The food was amazing as far as freshness , really don't think I've had fresher seafood. The appetizers we had the sardines which I thought was amazing. Also we had the mussels which was so fresh only complaint was the broth it was lacking flavor needed just a pinch of ?? Main dish I had the seafood medley that was once and so fresh but the broth lacked in spices a bit bland. I'm forgetful for what my friend had but it was spot on perfection. If my time permitted I would be back.

Luckily, we could sit by sea view table. The view might be nice if it is not raining though…read more Tracey was very nice server. Thank you. We ordered mussels and seafood medley and really enjoyed both of them. These mussels are not hard but not too soft. It was just right texture. White sauce was very very tasty. Totally recommended! Toilet was very clean too.

I Like Wheelers....always have. But I like the Oyster house too....Which is better?!…read moreTheres only one way to find out. Not in a fight. Oyster House wins of course...But Wheelers is such a cute little place - a bit like your nans house....in a cosy way.

My first wonderful lobster was at Wheelers in Old Compton…read moreStreet,London with some luminaries of the art world who virtually lived there, & my last was at this unpretentious little place in Whitstable. I know which place I prefer : here by a long shot. Fabulous for all the reasons given by the other reviewers. I am now so nostalgic to return. Hey, maybe I'll just ring them now & go this weekend!I did go! : just as good as ever : just more expensive Fabulous oysters 70p each -elsewhere in Whitstable 50p/60p but bigger & top quality hereThen I went back more recently. Got food poisoning. The owners refused to accept responsibility & made no apology. For that alone,I will never return. How sad

unlimited mussels? more like unlimited bullshit, how do you run out of mussels after 2 small…read moreservings in an empty restaurant advertising unlimited mussels, fucking scam, they will be hearing from my lawyers. Boycott boycott boycott. If this place burns down throw me in prison because it was me.

The lobster and oysters was by far the best. Tasted so fresh and sweet. I have nothing negative to…read moresay, the seafood was delicious.

Delicious in Dover! Solid fish and chips, excellent sea bream, and pints! I had a pint of Kentish…read morePip and I think it's my new favorite cider. Traveled down from London earlier in the day and skipped lunch so we were rather hungry and opted for an early dinner, just after 4PM. There were other diners about, and patrons at the bar it but it was understandably not full at that time of day. The decor was nostalgic and befitting a spot on the marina. The waitstaff were efficient, friendly, and accommodating. We shared an unexpectedly tall slice of their yummy banoffee pie to end the meal. If this were in my neighborhood, I'd dine in often!

The fish and chips was delicious. And the service wonderful. Definitely check it out!…read more It has outdoor seating for beautiful days, as well.

Avoid at all costs…read more Waitress spilt wine all over the table and refused to deliver a new bottle I would avoid this place if you could

Have been to Marco Pierre Whites place, The Chequers a couple of times now. Despite it being part…read moreof The great Marco Pierre White's stable it is not fine dining, but that's not what it is trying to do. However, very good, well-cooked food in a nice dining environment is what it does well. Don't make the mistake of thinking Marco Pierre White is in the kitchen on the stove! Anyhow, good food well cooked, helpful staff all in all fine. I'd describe it as a posh pub and that's not meant to be rude, that's the kind of level I think it is. Mind you still kicks the arse out of many restaurants that would like to be only half as good. I look at what I pay and what's on my plate. I think wheelers have got it pretty much on the money. Fresh food not bought in rubbish. Won't bore anyone with the detail of what we ate because that frankly is always a personal choice. However I think you could confidently go there, and entertain guests knowing it was all going to be pretty much bang on the money. We also stayed over night. Modestly priced room, smart clean well furnished modern all in all great. A lot of Hotels charging far more could learn a lesson or two that's for sure. So. all balanced up, great value for money, good food, give it a shot don't think you would be disappointed.

We stopped for a bite while exploring the White Cliffs. Service was great, food was excellent and…read morethe scenery was spectacular!

Great view overlooking the water, adjacent to the famous white cliffs of Dover. Great place to…read moregrab a bite while looking out over the water, then take a stroll along the water and see the cliffs. Service was fast and friendly. Restaurant was clean. It's divided inside, sort of like an old house. They have outside seating for good weather days. Their coastguard burger was good; nothing special, just a good burger. As for their fish and chips, the fish was really good; light / flakey with minimal grease. Chips were average thick cut fries; nothing special there. Mushy peas, which they called "crushed peas", are about what they sound like - smooshed English peas, which is what they tasted like. Again, nothing special. The purple coleslaw was good; nice flavor. They use purple cabbage, which gives it the unique color, but seems fairly common in England.

best meal ever had in our liferead more

very very good food and good serviceread more