Omg you HAVE to try the lasagna with grilled mushrooms on it! Absolutely out of this world!…read moreThe red sauce in the lasagna and on the spaghetti was wonderful and so were the amazing meatballs. I'm Italian,cook, and I'm a picky eater, this passed the Lexy test! Very decent salad bar! I Absolutely loved the fresh options for it and the potato salad on it was great. Neither of us were wild about the pasta salad(dry), garlic bread (very bland with not enough butter and just powdered garlic), or potato soup (not super hot and very bland). Other than those 3 minor things, we LOVED the place and will be back soon. Very clean restaurant and bathroom. The salad bar was well stocked, ice cold, had a great topping variety, and was spotlessly clean. Very friendly waitresses. Very welcoming place. Large well maintained parking lot. Large well maintained building. Banquet hall available for rental. Huge boat as the bar with pirate and ocean theme. Perfectly calibrated soda machine with very clean ice. Fast service. Perfect meal temperature.

Got the lasagna to go. Fantastic. Huge portion and very satisfying. The place was busy for a non…read moreweekend evening. That's got to tell you something.

I'm guilty of rarely leaving reviews but was in DuBois for business and dined at Luigi's on May16th…read more2026. Let me just say I wish we had a Luigi's down here in Pittsburgh. The atmosphere was great, the staff was awesome, especially our server Lisa H. and the lasagna was the best I've ever had. If I am ever within an houir drive I will be back for sure. Great place, highly reccomended.

I'm not local to DuBois but I pass through the area on a regular. Luigi's has been a staple in my…read morelife for over 20 years and I love it. My wife, who's Italian, wants to take this +1 hour trip several times a year just to come here because it reminds her of the various "Mom & Pop" restaurants of her hometown in northeast PA. It sits in downtown DuBois with plenty of parking options nearby. The restaurant is good sized but it also does a lot of business so plan ahead on the weekends. The inside has a cozy/hometown feel with pictures of their family all over the walls. I don't think much has changed to the interior in those 20 years and that's okay by me. For this outing we opted for the antipasta salad, Italian wedding soup, veal parm and stuffed manicotti. Their dishes are more traditional italian (i.e. not olive garden) and they offer lunch, half, or full-sized portions. Their gravy has a good balance between sweet and savory. They also make a great fresh baked loaf of bread and they're happy to bring several to the table throughout the course. It was a special occasion so we closed out the night with their famous strawberry cheesecake. Service was excellent and the bill, with several drinks, was around $60 for 2. This is not a chain; it has character, it's not polished but it's a true gem of spot in rural PA. I'm glad places like this still exist!

So this is a hard one for me to review , loved the atompshere , the service was amazing ! But i…read moreordered parm with light sauce and unfortunately i didn't have much cheese and it was definitely not light sauce . I didn't eat much of my meal but my daughter and husband both loved their meals . Meat lovers pizza and chicken caeser salad .

So good! Highly recommend. Steak in the Grass pizza and Eggplant Penne Italiano are my favorite!read more

My friend and I stumbled in here while in Jamestown and not knowing where to go. Lucky for us!…read moreThe service was friendly and attentive. The food was way BETTER than expected and I would recommend this establishment! The only minor criticism I can make is what ever they use to clean the place sorta lingers in the air - so you get a great smell of tomato sauce and the scent of Fabulosa cleaner. All being said- I'd go back!

The service and food were excellent here! Try the eggplant - it was amazing. Our server was so…read moreattentive and the restaurant itself was very clean and comfortable.

Food was incredible on Mother's Day. This real brunch buffet was everything I remembered from…read moreprevious years. I just would ask they bring back blintzes. Meats, were cut for you, potatoes and pastas were sides. Everything including desserts were flavorful.

Nick was an awesome waiter. It is a nice place set in an old library like the name says…read more The artichoke dip was very good. The chips were not over salted like some places are. There is a nice cheese and seasoning sprinkled on them. Very tasty. I had the NY Strip Steak. It was cooked to perfection and the potatoes were delicious My wife had the haddock stuffed with crab. She is not a fan of crab but said it tasted good. It was on a layer of rice. Definitely recommend this place for a nice dinne

The Scarlet Vetter says.....First off, I really love this restaurant. The service, ambiance, and…read morethe food are top notch. Simply great. The owner is present almost all the time tending to things and checking in on tables. I have never ever had a bad meal here. Like not ever. Not even a mediocre meal. Always rates very good to great. From the steaks. To the seafood, to the Italian specialties.....just tops. It is hard to get into during the ski season, and not too easy even off season, so please do plan and make a reservation. If you can snag a booth, that is the best. The bar is a great place to come for a drink with a friend or to watch a sporting event. My most recent visit to the restaurant was this past Friday, a nice night in early May. We met some friends here for dinner. We had two appetizers of stuffed peppers which are absolutely amazing with just the right amount of heat, and the Nona's Meatball with gooey rich ricotta cheese.....yum yum. My husband ordered a house salad, which was crisp and delicious. For entrees, our companion couple ordered the twin filets and the fish fry. Both were reported to be fantastic. My husband ordered the Chicken Parmesan and I ordered the Chicken Milanese. Absolutely excellent. For dessert, both couples shared their own order of Tiramisu. I ordered an Espresso and that simply rounded out an amazing dinner. I really can't recommend this place enough.

We visited Villagio's on the 4th of July during "battle of the bands". It was a party and people…read morewere having a great time so we were happy to join in. Service was great and super friendly and we were seated immediately around dinner time. Since it was the "battle" it was loud inside but we didn't mind. Villagio's lies on the sidestreet in what looks like an old barn. It has a unique rustic charm that we enjoyed. It's an italian based restaurant that offers bread with olive oil and seasonings to start. We didn't realize that and also got cheesy bread which comes with a red sausce. Both were delicious. For entrees I ordered bucatini carbonara with chicken and my wife ordered the filleto's. Pricing was reasonable in the $20-$30 range per peson. We enjoyed the visit and had a great time!

09/24/2025: An update: We stopped by for a late lunch and ordered from the dinner menu. The veal…read moreParm was tender and delicious; the spaghetti with white clam sauce was loaded with chopped clams in addition to clams steamed open. We were there before the dinner rush, and left in under an hour. Artists have begun work on a mural on the garden patio on the south side.

I stopped here Wednesday night to have a pint and get some food to go. There was live music (a guy…read moreplaying guitar and singing some good old classics). There were several tables with large family groups and a rather enjoyable atmosphere. I ordered lasagna to go. There was enough for dinner and lunch for me . Waitress was pleasant and busy and made sure I was taken care of. Definitely would recommend! I parked near the VA around back.

Absolutely delicious restaurant within the Seneca Allegany Casino. We sat in prime seating by the…read morecozy fireplace. I loved that this place had options for everyone- vegetarian, seafood, beef, steak, pasta, salads... you name it! Everyone ordered something different at our table and it all turned out amazing! I personally ordered the chicken Alfredo and added broccoli and asparagus to it! The sauce was amazing ( not overly thick, not overly cheesy, just perfectly creamy and delicious), the chicken, veggies and noodles were cooked perfectly, and the service was great! We opted for wine and it was nice to see delicious bottles of wine for $30 at such a high end restaurant! We also ordered the calamari appetizer which was cooked perfect and had an amazing red tomato sauce for dipping. The margarita pizza is amazing! And to top off the entire meal we ordered the cappuccino creme brûlée . HOLY SMOKES- the best dessert ever! It was crisp perfectly on the top, the flavor was rich and creamy- absolutely perfect!

First time here. Restaurant upstairs out of site. Not a place you'll see unless your going to it…read more Which may be the reason for a Friday night it was dead. Two other tables besides ours. Staff was very professional and good. The home made pasta w/pork in a red wine sauce was good. Salmon special was also good. They had no traditional salad. The Caesar salad was a little heavy on the dressing would probably get on the side next time. Overall experience was good service was great. Looking forward to try other items on the menu.

Prices have gone way up, but portions and quality have gone down…read more I'm not spending $21 on a small average tasting piece of lasagna then paying like $4 to add a basic side salad on. This is sad because we used to drive over an hour to go there. We heard from someone at the bar at another local place that they think the reason why L'Italia changed so much is because it has different owners now. Our last visit it was a chilly rainy windy day and it was uncomfortably cold in their dining room. The music was also too loud. The straw that broke the camel's back was seeing the smaller menu with higher prices. We chose to go elsewhere.

Love our L'Italia! Always my go-to when back home visiting. Owners are spunky, motivated…read moreyoungsters on the move, who genuinely care about their customers and business. The team works seamlessly together for a very satisfying dining experience, always love their youthful smiles and friendly vibe! I'm a sucker for the same dish, usually, Pasta Chicago (sub tortellini), but have also enjoyed the burger. Tiramisu is my default dessert! Experimented with the pizza too, def a solid choice! Go here! Say hi!