My second trip stopping at Papa Dels while traveling through Champaign. First time.I ordered…read morestuffed spinach which definitely is 5 stars. This time ordered large pan pizza with the works. Excellent, only reservation is that the l leftovers do not reheat as well the next day. Place was clean and staff friendly and efficient.

FYI- This pizzeria DOES NOT DO APPPLE PAY…read more You can use your credit card. Maya (May-Yah) was really nice and kind as our waitress. She sat us by the window which was a nice view of outside. We all ordered the tortilla soup and it was ok. It was more like a puréed soup with some shredded chicken. This place is huge and spacious and a lot of seating with a lot of tv screens which aren't as loud as other pizzerias. One an actually have a nice conversation. The moment came for the thin crust pizza and it was phenomenal omg the big size sausages are to die for.

This is some of the best pizza in CU, hands down. We ordered delivery to try their pizza for the…read morefirst time; it took awhile to get to us, but the pizza was hot when it arrived, and the order was fully accurate. There are so many specialty pizzas to choose from, but if the others are anything like what we ordered, we'll definitely be ordering again to try more! We had picked up some empanadas from here before as well, which are also all amazing in their own right. There's not really a "dine in" option, so be prepared to order OTC food and have it to-go.

Delicious walk-up counter NY pizza. I did the build-your-own with sausage, pepperoni, onion, and…read morered bell pepper. I liked the wide variety of topping choices! I liked that you could choose red vs green bell pepper, since I prefer red and it isn't usually an option. The toppings seemed quite fresh, the crust was soft like typical NY pizza. Even with these positives though, I felt it was expensive for what it was. I don't think a large, even with this number of toppings, should be over $30. Regardless, I probably will return! Good pizza!

The $6 dollar slice and canned drink has saved me as a college student. Also very lowkey place to…read morestudy if you want something nice and quiet.

This was, without a doubt, the worst deep dish pizza I have ever eaten. The cheese was flavorless,…read morecheap, and far too packed to where each bite was nothing but cheese with the tiniest hint of crust and sauce (and I ordered extra sauce). The crust was stiff and lacked any sort of taste. The sauce was the only part that I would consider to be average. I'm very confident that there are multiple grocery store frozen deep dish pizzas that are far superior to what I ate at this place. It feels disrespectful to include this on a menu and charge $28 for such a disastrous glob of tasteless garbage.

This place is AMAZING! Excellent authentic Italian and excellent service! I visit every time I'm…read moreback in Illinois. The ziti and lasagna are outstanding!

100% recommend this place, the food is amazing and the family running the business is so sweet.read more

It was a busy graduation weekend but the owner was able to accommodate our part of 9 at a large…read moretable out of the main dining area. Our server was super busy but yet prompt and attentive. The pizzas were perfection. Amazing crust. Delicious toppings. We had the Italian salad to share. The basil dressing was incredible. The cheese plate was better than we expected. Delicious cheeses. What I think was soft, warm pizza crust, fig preserves. Soooo good! We thoroughly enjoyed it and highly recommend it. Apparently I lived in the moment and did not take a single photo!

4 star food, 1 star service…read more The food is great, no doubt. The pizzas are cooked in a super hot oven and are prepared in minutes. But the service, good lord. To start, there's never anyone in the hostess area to even acknowledge your arrival; it's a crapshoot as to how long it will take for your presence to be known. Next, the waitresses don't even know their own basic menu. The restaurant offers a low carb option in which your pizza is served on a bed of arugula instead of the typical dough, but each time I try to order this, they're unaware that this is an option, despite it being prominently displayed at the entrance of the restaurant. I eventually photographed this clearly listed option to show the dull servers that such is available, and thus avoid having to provide a verbal explanation each and every time I make this order. Again, this isn't some special, esoteric request; it is offered by the restaurant and listed on the signage overlooking the front counter. If this place hired servers who possessed some semblance of competence it would be a solid 5 out of 5. But they won't, and I'll still keep coming back because I'm an idiot who loves good low carb food, even if I have to suffer through stupidity to get it.

Stopped by for some great food and wasn't disappointed we tried the smoked meats platter (ribs and…read moresmoked round) like a smoked roast beef with two sides of onion rings and potato salad and we got the soup of the day a sausage orzo. The ribs were smoked and seasoned very well and didn't need any sauce but the spicy hot BBq sauce was hot we tried the smoked round and it was sliced thin and was delicious not too Smokey but tender and easy to eat onion rings and always good and potato salad was good just on the sweet side. Sausage Orzo soup was very flavorful and we really enjoyed it Wanted to get some slices of the pie of the day but the platter filled us up and we will be back for the pizza we seen a few come out to others and they looked delicious Place is very clean and service was nice and he was very attentive to our needs Great spot for some good BBQ and we'll be back for the pizzas and hopefully try some pies next time

Milk was quite ok. A bit weird texture but the werid young child gave me a frosted glass. So wait…read morestaff was pretty good. The restaurant walls have a picture with a duck next to gunshots. Quite good vibes.

What a gem! Visited for lunch with my daughter and her boyfriend and enjoyed everything we ordered…read more The sandwiches are huge. Split an eggplant parm sandwich with my vegetarian daughter, and it was still too much for us to eat. Tasty and not greasy. We also tried the porchetta, also top notch and easily enough for two. Broccoli pasta salad (more broccoli than pasta) was a surprise sleeper hit. We really enjoyed the cannoli for dessert. Do note it's not super sweet. That's our preference, but could see how others might want more sugar. Good selection of gelato. The peanut gelato was more peanutty than peanut butter. Gelato has a great texture. If I lived in UC, would be here multiple times a month. It's a better Italian deli than we have in Washington, DC.

I've dined here several occasions and locations. They did a pop-up kitchen in Stone Grove when it…read morewas at Old Farms. I think I was pregnant and demolished two sandwiches: porketta and the other escapes me. If they offered a dessert, I probably got that too and enjoyed it. I recall great service and food. Located at Lincoln Square, the nonprofit I managed had a gig for another organization. Nothing to do with the food, but communicating an appropriate place for us to set up and perform was difficult. In the current location, my friend and I ordered pizzas for lunch. We probably could've shared one and split a salad. It was generous. We asked for take home boxes and were provided a box of foil. We wrapped up our pizza slices and the lady who took our order marched over and demanded the foil back. When she saw we had pizza she said she should've given us boxes. Maybe I'll give it a try again in the future and it won't be weird.

We often get a pizza at Padano's on Friday nights. It is always fresh and tasty. We get a large…read moresausage and mushroom pizza and it is a real treat

It's a shame when you try to support your local pizza restaurant but the owner is rude when you…read moretry to order then he hangs up on you. I decided to go into the pizza shop to ask him why he told me "I don't understand I can't make that" in an agitated tone and then hung up when all I asked was for a sausage pizza and cheese pizza. He looked startled that I questioned him in person and he stated that the phones weren't working (he always uses this as an excuse for being rude to customers over the phone). Even if your phones aren't working, then you need to tell me that instead of being rude and hanging up. We have lived in this town for a long time and the town has always talked about how the owner is very kind or very very rude to his customers. Padano's, we will never order from you again. I will always pay more for professional service with kindness. Monicals it is!

Awesome thin crust pizza. The crust is cracker crispy, just burnt enough on the edges to give it…read morethe right smokiness. The toppings are just right too. Does anyone even order anything else? FYI to Holly S., there was a Monical's in Chicago's Western Suburbs (Lombard?) a few years ago but sadly, it closed.

Pizza came in wrapped in tinfoil instead of in a box. Food was very bland, could have used some…read moresalt. Pizza sauce looked radioactive red, kinda weird. Also VERY EXPENSIVE for a bland pizza. Would not get it again.

Best Italian in CU. Great service, food and cocktails. Nice selection of wines. The deserts are…read morevery tasty as well.

Nandos is one of my favorite places in Champaign. However, this visit was different than most--…read morethey have started doing a set menu with appetizer, entre, and dessert for about $65 per person. The one caveat is that menu items off of the set menu can not just be ordered. For exampl, you cannot just order the arancini balls anymore-- which is one of my faves. This was a smidge disappointing if you don't want to order from the set menu portion. The regular menu has some options but not all that they used to. The food was good per usual just this change up threw us off!