GREAT pizza! A nice thin, foldable crust and the ability to put on your own toppings for an 18" or…read moreorder by the slice! The slices are big so you will only need 1-2. Chill vibe inside and it looks like some outdoor seating. Order at the counter and then sit down. Perfect for large groups!

Was craving some pizza, so went to strait. It has a small indoor dining area as well as a cute…read moreoutdoor area. Whole pizzas only come in one size which isn't too bad. Price is also reasonable given the huge pie. I was able to get half margarita and half spicoli. The workers estimated a 25 min wait which was fine. It ended up being ~40 min wait but also okay. The pizza itself was super worth the wait. The crust is suuuuper thin, it's basically a cracker. Not my favorite personally, but the flavor of the whole slice is what matters. The margherita was light and garlicky and basily and oh so flavorful. I loved the balsamic glaze as well; added a deep sweet flavor which I enjoyed. The spicoli was craaaazy. The slices are massive and it's loaded with so much cheese and sausage that you can't even pick it up LOL. Flavor also 10/10. Would definitely recommend this place if you're a fan of super thin crusts! The flavors and topping selection is guaranteed yum.

Always great pizza, delivery is quick. They have the best Gluten free crust as well, never a…read moredisappointment no matter what we order.

As a non pizza eater, it surprised me when my wife told me to order pizza for dinner. I ordered a…read moresausage and mushroom pizza and wings on line. By the time I drove over there, both the pizza and wings were ready for me. Both the pizza and wings were good. The pizza was full of sausage and mushrooms. My wife, daughter and I devoured it. We liked their pizza and wings. Westside Pizza gave me a good reintroduction to Pizza. I had no idea they were a chain.

We were aiming to get pizza in town after a long day of exploring the wilderness and decided on…read morehitting up Gordy's Pizza & Pasta. Their counter is located right near the entrance. The lady upfront told us we can take a seat anywhere and take our time viewing the menu and we sure did because their menu is quite extensive! Between the three of us we shared: 1) Fried Green Beans, 2) Original Chicken Wings 1/2 dozen, 3) Californian Pizza - Mini, 4) Gordy's Idol - Small, 5) Fettuccine with local smoked salmon. Appetizers came out first and they were amazing, especially with their honey mustard sauce. The fried green beans were all fully coated with batter and had a solid outer crust - super crunchy. The chicken wings were deliciously juicy. Both appetizers were a great start to our meal. The pasta came next. Their house made creamy Alfredo sauce made all the difference and really took the pasta up to the next level. The sauce was light, but flavorful and clung so well to the pasta! The smoked salmon added a hint of saltiness and smokiness to the dish - this was my partner's favorite. It also came with a big slice of garlic bread. It was fluffy, light and of course, garlicky. Not soon after came both pizzas straight from the oven! I ordered my mini Californian without cheese, and I'm so glad they were so accommodating since not every place does cheese-less pizza. The crust was thick and had a really nice crunch to it. Both pizzas were filled with toppings, so they're pretty generous about it. I did not sample the other pizza so I can't speak to that, but we really filled our bellies here and walked out happy and satisfied. The lady who worked the front counter was so nice and friendly, so absolutely nothing to complain about. Decor of the place also had a old, but very cute charm to it.

Came across this place while in Port Angeles for a basketball tournaments…read more Big selection and menu. We got two pizzas, mozzarella sticks and a calzone. The pizza and sticks were good. The calzone wasn't bad but the way they made it there was way too much dough. The border was too much. My recommendation is stuff it with cheese or something else. Service was good, people were kind. One recommendation, when someone comes to drop off food, they should take away the dishes on the table rather than letting them all pile up making it hard to eat at the table.

Came here for pizza and beer on July 4th. The pizza was SO delicious - the ingredients were clearly…read morefresh, and it was perfectly cooked. The tap ciders were also soooo good. Definitely the or one of the best ciders I've ever had (the mint and lemon one) and the beer was also pretty good. The service was quick and the dining area was spacious and lively. Definitely recommend!

Friendly staff, yummy pizza and garlic knots were amazing!! Spent $25 per person and ambiance was…read morelaid back and beachfront.. located right next to the ferry

So glad we found this place on our way to ONP. They don't take reservations but they will add…read moreyou to a text based waitlist. We had a 15-20 min wait on a busy Tuesday night but we're glad we waited! Our server was friendly and helpful with choosing cocktails because they had a to. Of unique selection. Haven't ordered more than one at a restaurant before but had to try two here! We thoroughly enjoyed our final selections of Ginny from the Block, Garden era, strawberry bourbon smash and Blackberry goose beer! For our mains we got the alaskan cod and chips and Blackened cod tacos and loved it all. They really know how to prepare tasty cod! The Alaskan cod and chips had the perfect crispy texture and my blackened cod tacos had all the flavor profiles you need. A hint of heat in the Thai chili slaw with a creamy avocado, Crema and the brightness of mango salsa and of course a touch of sour with the HOUSE made pickled red onions. Even better they let me substitute corn tortillas in for the flour. But you can't mix and match your proteins. I didn't need to because I loved both of my blackened cod tacos. The atmosphere is in the name: cozy Gastropub. They have a plethora of beers on tap, but parking is solely on the street so a little bit more challenging than picking your beer but I don't think it would be too challenging if you're up for a small walk. We were able to walk from our Airbnb, so didn't have to figure that part out. Pretty sure it was farther than any walk you might have to do for parking!

Based on our experience it seems that service here may just be slow. Granted, they were very busy…read moreon a random Tuesday night so they are popular, and it is clear why. The food here is good! We came in a little before 7pm on Tuesday night and there was a line to get on the waitlist for a very packed restaurant. We walked around for a bit, came back, and were able to snag a spot at the bar, so definitely recommend if you can swing it. I was hungry after a day of hiking and also a little cold so I grabbed a cup of their chowder and a salad. My partner also wanted to split an order of the mac & cheese, which is listed on the apps but is a VERY large portion. I almost wish I had forgone my chowder so that I could have eaten more of the mac & cheese. All of the food was very good. It took a little bit to come out, and the bartenders weren't too concerned with us, so you may have to get their attention if you need more water, another drink, etc. Like I said, the food here is very good. Definitely a great spot for lunch or dinner if you're in Port Angeles.

I had the seafood sampler and my friend had the King Salmon. Both dishes came with creamy risotto…read moreand wood fired vegetables and we were both very happy with our choices. Service was excellent and there appeared to be regulars who dine there. Outdoor seating looked very inviting but it was a cool night. This is a house turned into a restaurant so it had an inviting feel.

This place is so good that we had just 2 nights in Poer Angeles and we went back again the 2nd…read morenight. Great food, very nice service.

Just okay. The two people working when my group stopped by were very nice, though service was a bit…read moreslow. The place was completely empty of other customers when we walked in and stayed that way- not a good sign for a lunch restaurant around lunch time, though maybe we missed the rush? As other reviewers have pointed out, I also found the atmosphere to be lacking- very dark and cold; not even any music playing. As far as food goes... the word that comes to mind is "dry". The chicken in my wrap was cold and dry, my wrap itself was cold and dry... surprisingly, the gluten free cookie was in fact not dry and pretty good. I think with a few tweaks (warm up the wraps before rolling, better proteins) this could be a great little place, but at the moment, it doesn't stand out.

Really not worth it for the price. A salad and a sandwich was $35, both vegetarian. I asked for…read morefresh mozzarella and my salad was loaded with shredded, highly-processed mozzarella, and all of the veggies were all wilted or squishy. I hate to put down a local business, but you are much better off heading to chipotle down the road instead of here.

pros: delicious food and cute ambiance cons: slow ish…read moreservice, meatballs are a little salty, metallic tap water Cute little place in downtown PA. We came earlier than our reservation and they were nice to squeeze is in (with a 15 minute). Meatballs were juicy, but a little salty by the end of the meal. Mushroom ravioli was creamy and very umami, lots of mushrooms on top as well, yum!! The water tasted a little heavy so I stuck with my bottled water.

super cute, sweet, and friendly staff! very accommodating and attentive. we came a bit late without…read morea reservation so we waited around 30-40ish minutes for a table. no biggie! we walked around the area and stopped into a dive bar a 3 minute walk away to wait. mushroom ravioli and focaccia were delicious. i do think the focaccia would benefit from fresh rosemary instead of dried up rosemary but the flaky salt was in perfect proportion. i wish the butternut squash ravioli was paired with a different sauce! i'm not a big fan of cream sauces in pasta due to them typically feeling super heavy. i also think with the gorgonzola topping, it's a lot of big flavors fighting for attention. nothing bad, but you do need that saltiness from the cheese in the bite of the pasta with the sauce to cut through the cream.

I normally don't put 5 stars but this spot got it. I grade on a platform of:GoodService,Good…read moreAtmosphere,Good Food. If all three are met they hit my 5+ page list. Sat at the bar seating. Quick service and recommendations follow. Busy on a Tuesday 5:30-7:30+. Make reservations if you more than 1 person unless bar seats are ok. Drinks:Mac & Jacks Amber Ale X2 Food: Fresh Oysters,Smokes Salmon Soup,Dungarees Crab Stuffed Halibut(GreenChileMashPotato), crème Brûlée(special) Bartender James was awesome and can see the passion he has in his work.

Cute place downtown Port Angeles. Reservations optional, maybe a good idea during peak season…read more We sat upstairs. Ben, our waiter, was attentive and not overbearing. The crab cake appetizer was good. Not great but solid. Crab stuffed halibut had a pablano sauce that was excellent! Not really crab stuffed, it was just on top. Cilantro rice and green beans were well done. Salmon was also good. Would come back. Recommend.

Loved the beer, best ever & they were always expanding their very interesting & tasty brews ,…read morebartenders, atmosphere, quiet conversations open view of vast fields, airport runway, & hanger dogs. Outdoor seating was added plus. They used to have music, too. But wait! IT CLOSED!! So disappointed.

Great local brewery with a good assortment of beers on tap, including sours, stout, blonde and IPA…read more They also sell paninis, and chips. Highly recommend the chicken pesto panini!!!