I absolutely loved this place! Classy setting, delicious food and great service. I highly recommendread more

3 words to describe this place: Amazing customer service! From the moment we arrived we felt…read morelike regulars there in spite of this was our first time in there. We ordered one item from the chefs recommendation and it was superb, the frutti di mare was different but good, tricolore salad was a good surprise but the lasagna felt very commercial not fresh! Everything else was great but the lasagna! The desserts were amazing. The place is located near the mexican Champ Élysées.

Delicious! Vegetarian friendly and service was great, there was a bit of language barrier, but…read moreworked out fine. Such a cute little restaurant. (Ordered the 2 pastas and 2 pizzas) Thanks for such a nice meal!

Absolutely fantastic. Some of the best fresh pizza I've had in my life. Ingredients were perfect…read moreand fresh.

I thought this place might be too trendy to be any good but were we surprised. All our food was…read moregreat on taste and freshness. Our server (Amy, Alejandra...can't remember) gave us the best service we've ever had at any restaurant. She knew her items on the menu and took great pride and care in her service. Even though we arrived about 25 minutes until closing time, she and the chefs gave us stellar service. The tuna was the best tuna I've ever had, really! The sushi was great too! This place combines multiple restaurants from multiple chefs into a great combination. The chocolate cake of "a thousand crepes" is one of the best things I've eaten in my life.....This place was a culinary experience I'll never forget.

This place was amazing! The food, the presentation and the cocktails were soooo good! We sat at the…read morebar, Carlos was a master with cocktails! He made amazing suggestions on the food and the drinks! We can't wait to go back next month!

The pizza is good but I don't think it's worth going back twice for especially for the price…read more Decent prices but not sure what seemed a bit off for me. Got the Diavola pizza with pepperoni ,chorizo and ham. The spicy oil on the side was good though without it , felt the pizza lacked flavor. Service was good and the place is nice.

The best pizza in Mexico. When I say the best in Mexico, I am not speaking of Mexico City but the…read moreentirety of this country. Coming from New York, I would think I know a thing or two about pizza and have been around the country of Mexico now. This is hands down the best pizza I've had. I almost gave up in my search for a good pie, but now I know where to fund it. And they have several locations, of which I will be testing them all. We ordered the Diablo and the Rustic both of which were cooked to perfection with that little bit of burn on the crust. Over noise, you can still hear that crack when you fold it! The place itself is also amazing. Filled with plants, it feels like a jungle oasis in the middle of the city. The lighting along with the decor also makes it for a perfect date night destination. Five stars!

Good Gawd! This pizza was amazing. I think I had half margherita and half 4 cheese. Something had…read moregoat cheese on it. I swear, this was some of the best pizza I had in my life. It was if I was in Italy.

I just wanted a small quiet place cause I was by myself coming from the Padres game. Wanted some…read moreItalian food. This isn't a Rocky neighborhood and I just got a nice piece of lasagna. A nice couple glasses of wine and friendly atmosphere people party and walk by.

The girlfriend and I decided to get dinner here, after spending the day in museums throughout…read moreMexico City. This place is a bit small, but getting seating was no issue. We ordered some coffee while we waited for our main course. I ordered a plate of shrimp, as well as a pizza with shrimp and italian sausage. The girlfriend ordered a simple cheese pizza. The wait time was a bit longer than expected, but fortunately the wait was well worth it. We also got here in good time, as this place got busy shortly after they took our order. The shrimp plate was delicious, and the pizza was great. Seeing as we were pretty famished, I ate most of the pizza in that sitting. I had two cups of caffe americano afterward to ward off the itis. The place may be small, and the wait may be a little longer, but the food was decent and worth it. The staff is decent, and the place is kept clean and run well.

Hands down one of the best pizza in Mexico City, fresh ingredients and the best serviceread more

I went here with my friend salo, and this was such a wonderful expirience, the only crazy thing was…read morethat the waiter, was very friendly and she ended up siting in our table, but the food was amazing. I hope they were more places like this in NY.

Just had a terrible experience. We arrived at 4:30 pm with the idea of enjoying a coffee in their…read morenice outdoor setting and we were told by the waiter that they don't serve coffee if you don't ask for food. At least half of the place was empty so it's not like we were squatting over a table they needed. Felt completely discriminated; not coming back soon

A corner of Italy in CDMX! Best meal during our visit to this lovely city. Do not be fooled by the…read morestreet side setting, this is a great Italian restaurant even if it where in Italy.

Small, quant and delicious food with nice service. We shared a Caprese salad with fresh…read moreingredients of tomato, basil and mozzarella in oil along with the crusty bread! Lasagna for my hubby & a glass of wine. FYI the lasagna noodles were so thin so you could taste the layers and flavors plus the meat & sauce. Spaghetti carbonara in a nice luscious egg cream sauce for me with small bits of pancetta. We left very pleased and full.

The service was spot on polite and cordial…read more We did not have a reservation so we had the option to leave or take a table outside (outside heaters looked welcoming but didn't work) Grilled Octopus was dry and hard Salmon salad was greasy from the smoked salmon and a small serving....Italian food is meant to be shared or served "Abbondanza Style" Burrata....very nice piece of cheese but tasteless serrano ham Rigatoni was a step between raw an al dente Zucchini and Brie pizza was oily.... The food lacked flavor....looked good....but it all tasted the same... Out of town traveler now living in Polanco and Chicago....and food is my passion. Very overpriced meal due to its location....I hope you have better luck when trying this place. I do not easily hand out a poor rating....as I said the service was spot on, clean appearance....I think more needs to go into the menu tasting than to pop up a restaurant on an expensive boulevard

Just finishing our meal. The food was decent... some dishes (beef carpaccio, minestrone, gnocchi)…read morewere good... others were mediocre (fettuccine, ravioli, pizza). The service was poor for a restaurant of this quality. Our food took forever to come (and seemingly slower than nearby tables), and for example when the pizza came I had to ask for a new plate (my current one had pasta remains). The best part of the meal was the Chianti IMO which was excellent (but wasn't made here). Decent but forgettable and I would never come back with so many other options.

This review is for their sister location in CENTRO Histórico…read more I've been wanting to try this place for a couple of years, and we finally made it! We went on a Monday night and had such a fun, upscale experience from start to finish. One thing we really loved was being able to dine at the bar. It's surprisingly hard to find full food service at the bar in Mexico City, so that made the evening feel extra special and relaxed. We started with the Carpaccio di Manzo and the Carpaccio di Pulpo. The flavors were great, though the pulpo dish was a bit light on the octopus and leaned more heavily on the potatoes. For our mains, we ordered a couple of specials -- a seafood soup and the tuna pizza -- and both were absolutely delicious. We finished the night with a few desserts and a couple bottles of gourmet Italian wine, which paired beautifully with everything. The service was excellent, and we even had the pleasure of meeting the chef, Alejandro, which added a personal touch to the evening. The atmosphere is undeniably upscale, and you feel it in both the ambiance and the level of service. A wonderful spot for a special occasion or a romantic dinner. We'll definitely be back!

Their first attempt at Lasagna was burned. Definitely no quality control. It took over 20-minutes…read morefor the second attempt, probably had to thaw it. It was only okay. They still expected a tip. How rude. The place is clean. I am hoping there are better places for quality Italian food.