Nice little place for dinner with your loved one or friends. Right in the middle of the historic…read morecentre with nice cobbled streets and compact urbanism. The atmosphere is very nice. There's inside and outside seating. Many beggars were present at the time so we opted for the inside near the door. It was around 18H00 and a nice breeze would greet us from time to time. Menu is a QR code and the menu is limited but the quality is out of this world. Menu had pizzas, pastas, some fresh fish dishes, and a nice handful amount of drinks. We started off slow since we didn't want to over order and glad we did. The staff that attended us was patient and happy to let us know about the details of the plates. We got the cherry salad. We split the salad into two portions and it was very nice. The vinaigrette was very tasty and not overpowering complimenting the rest of the salad. The apples were really nice and crunchy. We ordered the Paul McCarne and the 4 cheese. We were told we could split a pizza I half (I believe you just pay for the highest price). The Paul McCarne was full of meat, it's very heavy so be prepared for that. The four cheese was simple yet so good. The dough is flaky and thin enough to enjoy a nice brick oven pizza. You can see the oven from the front, full of flames and whatnot. For drinks I got the lemonade. Nice fresh and cold. And my partner got a sangria, which was fabulous, not too strong and very cold. I enjoyed my little dinner, totally recommend for a relax night of not worrying about anything as you enjoy life and food.

Came here on vacation and stayed right above the restaurant! Let me just say, best decision we've…read moremade here! Place is so homey and the ambiance is amazing! 10/10 recommend if you're staying right above!

Regular setting located in a small and quiet street ! What…read moreI think ? Really? Fabulous! Best food ever ! Been here 4 times in Mexico city , never have eaten such a high tasty,delicate , sophisticated delicious Mexican specialties. We had the plate of ham to split as appetizers 2 Quezos of hams and cheese(OMG!!! So good !melted in my mouth) my boyfriend had pork tenderloin filets with potatoes slides and he was still hungry and had marinaded and grilled hanger steak with avocado ) The dessert were out of the world with pear cooked in wine and flan Configuración regular en una calle pequeña y tranquila! Lo que pienso ? De Verdad? ¡Fabuloso! La mejor comida! He estado aquí 4 veces en la ciudad de México, nunca he comido tan deliciosas especialidades mexicanas ricas deliciosas. Teníamos el plato de jamón para partir como aperitivos 2 Quezos de jamón y queso (¡Dios mío! Tan bueno se derritió en la boca) mi novio tenía filete de solomillo de cerdo con tortas de patatas y todavía estaba hambriento y tenía (marinado y a la parrilla bistec de percha con aguacate) El postre estaba fuera del mundo con pera cocinada en vino y flan

Great little Gem! The owner was there and I even took a photo with him! We ordered 5 Tapas and a…read morebottle of wine all for only $50!!! I highly recommend this little spot.

We ended up here by accident but it was probably one of true best places we ate in at Mexico. We…read moreall ordered the Del Mar and it was sooo good. I've never had a sandwich with little octopus inside and it was so delicious! I thought I'd just want half but couldn't stop eating and pretty much ended up eating the entire one. It's a great spot to walk to after the Frida kahlo blue house. Friendly staff and good seating area inside. Do check it out and order the Del Mar! So good.

This is a very small restaurant on the side thr of the street. Nothing fancy, but serves amazing…read morefood. I stopped by before the Frida Kahlo museum. If you are on a tight schedule, I recommend to order the sandwich. We ordered the paella I was told 15mins but waited for 45mins. Almost missed my window for timed ticket entry. The fried shrimps and paella are really good.

Cute champagne bar! I went on a Monday night and was a blast. There was an awesome DJ playing some…read moreearly 2000s R&B! Wasn't expecting that mood but I appreciated it! The bar tenders were awesome, knowledgeable and excited about their jobs. We asked about their favorite Mezcales and our bartender had us try a few different options. He was so excited to talk about his top five faves. Then they had a signature cocktail that was created by a star guest bartender. It was such a great experience and I wish I had gone back for a second time!

Good drinks. Friendly people and service. The dj played some good music I would come back.read more

They just recently opened, before there was another Japanese place…read more You can eat there or order to the room service and enjoy the meal in your suit if you're staying at the Marquis Hotel. We took Beef Tartar for appetizer. It looked like they have it in France except for it was served with hard toasts instead of hot fries. And tasted more like a fish tartar, what I mean is that they marinated the meat with too much of lemon juice and other ingredients that go better for the fish dishes and covered the flavor of the meat here. I'd put more olive oil, vinegar, Worcestershire sauce and an egg yolk, no any lemon at all. Paella with all peeled seafood was delicious. Good amount of shrimps, fish, mussels, clams and even octopus -all fresh and soft. I think they used not Arborio rice, but it looked like Jasmin rice to me. And added roasted bell peppers gave more aromas to the dish. Filet with a Roquefort sauce was tender and mild, delicate flavor, cooked to our liking - rare. It was served with grilled vegetables. They have a lot of traditional Spanish tapas, such as Pulpo a la gallega (octopus), calamari, manchego cheese, jamon, fuet etc. As well as Mediterranean style main courses: pastas, paellas, fish, seafood, poultry and meat. All that we ordered was savory, sapid and yummy. Desserts were on a tray in display. Among rice pudding, Crème Brule, chocolate tart etc - we chose traditional cheese cake. It was very appetizing. Service attentive and well-timed.

Excellent Spanish restaurant located in the Hotel Marquis Reforma: the food, service and wine were…read moreexcellent.

Two things.... if you are lucky enough to be in this area and BRAVE enough to try Pulque I highly…read morerecommend this mom and pops spot. Best in the country in my opinion. Food is also outstanding. Friendly people!

This is THE place for breakfast. Really. It is tucked into the sweetest small nook on a quiet…read morestreet in Condesa...only a couple tables and high tops on the sidewalk. If it's full--hang out with a coffee. It's worth any wait you might encounter. The owners are exceptionally passionate about their craft of bread making--- and their product more than rivals any bakery in Paris or Barcelona. All pastries are scratch made each morning. EAT (several) CONCHA. not only sublime breakfasts but pizzas here, too! They have a pizza oven that cranks out crispy, full flavored crusts. Everything is so affordable, too. Make sure you take a loaf of bread with you after your meal.... plus a little cheese or jamon from the market is perfect for snacking. This place is a must-visit!

Great place for breakfast, ismael (the owner) is awesome. Highly recommended. We hope to be back…read moresoon