Innovative, fun, delicious menu with attentive staff. Very modern, comfortable decor.read more

Excellent food! Good service. Nice touch with the cheesecake for the birthday of my partner. Love…read morethe vibe. While we enjoyed our wine, a Pino Noir from Puebla, the price points for the selections are quite high. While we dined, it appeared we were the only ones imbibing. Perhaps some let pricey selections would lead to more purchases and repeat customers.

They have very low standards. A month ago while visiting their sister restaurant La Noria, I found…read morea cockroach in my coffee which ended up IN MY MOUTH !!!!

This fairly new restaurant in a very old building was a fantastic find. The food is stellar, and…read morethe high-style modern restaurant in an old space is beautiful. Puebla is rumored to be the birthplace of mole. Supposedly a group of nuns was unable to exit their convent for a lengthy period, and took to steeping chicken in chocolate and spices, creating the slow-cooked chicken mole recipe. In reality, almost every Mexican grandmother makes their mole differently, with no standardized recipe. In what turned out to be a silly decision, we rented a Hertz and drove to Puebla from Mexico City. There's a modern tollway for the majority of the way, but surface traffic slows to a nightmarish crawl in Mexico City and in Puebla itself. The Hertz rental desk person gave us an unintentionally funny instruction on what to do in a possible shakedown by police on the way (each rental car is clearly marked as a rental in Mexico). Restauro (which means "restore" in Spanish) references both the restoration of the historic building for the restaurant, and the restorative qualities of great food. This place excels in both. The setting is beautiful. It's essentially a very modern space located in a very old stone building. Mood lighting and dramatic design effects are everywhere. They also have some striking modern art in the space. The real star of the show is the food. The aforementioned chicken mole was off-the-charts fantastic. Those nuns of days gone by would be very proud tasting it. There are some interesting twists on traditional Mexican cooking, including a variety of salads and "nouvelle" preparations. Each dish was beautifully presented, and the service was polite and fast. The waitstaff was both very funny and very efficient. If this restaurant was in my city, I would definitely be a regular.

This seems like a really hit place and I'm sure that if I liked the fancy Boba style drinks, it…read morewould be somewhere I was excited to go.. I go for the view mostly. Ordered ribs and they're little chunks or a rack of ribs. Nothing like the picture on the menu. The riblets come out plain they give you some sauces. Their dinner comes with some standard beans and french fries and fried toast. If it wasn't for the view, I probably wouldn't come here but the view is.so cool, the interior is nice looking with French bulldog theme but wow what a fabulous view of the cathedral. Then when it gets cold, they bring you little dog blankets that are super cute . Also, a bottle of wine set on ice sure was nice. If I come again next year, I will probably just get the burger seems that that's what the locals were getting additions to the bobas.

A French bulldog themed cafe with super cute decor. Some of the pictures in the building were…read moredrawn by local artists from the artist quarter according to an employee there. I had the breakfast combo that consisted of chilaquiles with tomatillo salsa, hot cakes that were like French toast, French fries, and fruit. It was nice to be able to taste a little bit of everything. Plus the patio on the second floor gives you a great view of the church and zocalo while you enjoy your breakfast.

It is important to note that hook black is a restaurant upstairs from the hotel and the restaurant…read moreon the ground floor of the hotel. So you have to take the elevator up once you get upstairs to the course amazing and meet the standard of every Mexican restaurant very sleek, clean, modern beautiful. The waiter that had us was a bit presumptuous, and his joke of guessing who could speak Spanish, and pointing out that I could not when I could. But I allowed him to make the comments and have the conversation because I like listening he took upon himself to tell me what type of drink I would like, and when I went to enter, Jack walked off to make it. So when he brought it back, I kindly told him in Spanish that I don't like drinks with pulp. the lobster risotto is underwhelming. It looks very great and is plated very well with the taste is not there for me. The tacos were amazing and the drink that I photographed was the one I ordered. The drink was good, everyone enjoyed their food. Minus the bland risotto

Ducked in with Jen to scout the view and enjoy a delicious Sangria and it was a great time,…read morebecause: * Great view of the Zocalo in downtown, Puebla * Excellent service. * Great decor. Very distinctive. * DJ * Premium pricing Sat atop a nice hotel I did not stay in. Cabeza, Andale!

Best steakhouse in the area, they have excellent service with a great ambience. We like staying in…read morethe patio area, very cozy and comfortable. The place is a bit pricey but it is a "higher end" Resturant. The only not so negative thing is the bathroom are up a long set of stairs......so be careful if you have a few drinks. It's a nice place to celebrate someone's birthday. One our favorites when in town.

This is a very cool bar and grill. They have a really good selections of appetizers and grill…read moremeats. I have dined twice and plan to visit again when I return to Puebla on business later this year. Prices are very reasonable and so are the drinks. Makes for a fine evening meal with friends.

This place was really nice. The service was 5 star!!…read more We were looking for Huazontles (it's a herb type plant stuffed with cheese. Exactly like chili rellenos but with the herb). But since no one had them in their menu, we ended up here and so glad we did!! Carlos was our server and he is truly the best!! Our beverages arrived promptly. Our girls had the buffet lunch, the 2 younger ones had the kids menu and my hubby and I had the Chili Enhogadas. Wow wow wow!! The buffet and our a la cart orders were very tasty. We highly recommend this restaurant. Excellent service and great food. Very clean as well!

Served by Carlos E. and Maximo. Best service anywhere. Good coffee, good food, and reasonable…read moreprices. Claudia, the chef, is magnificent and extremely wonderful and helpful

A fantastic casual local joint with great food and friendly service. They serve Chile en nogada all…read moreyear round and you must get their Chalupas with the skirt steak. Yum!

I had the best food ever in Mexico !!! service is good !!! food is really amazingly delicious !!…read morewill definitely come back here !!

Nice ambiance in a boutique hotel restaurant. Disappointed that there were only two choices for…read morewine by the glass, a Chardonnay and a Carmenere, neither memorable (it was obvious that the waiter wanted us to purchase an entire bottle). My wife's mole negro, and my chipotle rellenos were very good. The prices are slightly above average, but all-in-all, a good meal in pleasant surroundings.

Best Mexican meal I've ever had! Please just go straight to the tasting menu and sample the…read moredelicious six-course meal and glass of wine included in the incredibly reasonable price. It culminates in a sampling of all of the moles you can imagine. It's also big enough to share. The setting is eclectic, colorful, and beautiful. We liked it so much, we came back for breakfast and had the omelette poblano and tamal mole pablano, both delicious. Service is attentive and polite. Love this place.