Delicious HUGE pizza. Very cheesy and hot and we picked up and brought it back home. Highly…read morerecommend.

Great food and great service would definitely come here rather than dominos or papa John'sread more

Our group had six pizza's-all were great…read more Rueben pizza-loved it. Chad's Special-loved it. Crab Ragoon-loved it. Funk Burger-loved it. Bourbon Brisket-loved it. 56319-loved it.

Excellent pizza with an excellent menu full of unique flavors and combinations…read more A bit pricey, but REALLY good. Staff was friendly and the pizza was piping hot. Highly recommended!

We stopped by after the wedding of two friends of ours for the reception ( congratulations to Mike…read moreand Tina!). I can't remember if I'd ever been to Tony's before...if I had it's been years ago. It's definitely worth coming back to now that we've been here. The thin crust pizzas were very good and the sauce in particular was very good! Very historical building with old brick and wood decor makes for a great dining experience...the staff was friendly and accommodating as well.

Some of the best thin crust with a very tangy sauce, it's a sitdown restaurant not fast food. It'll…read moretake a while to get to you, but it's fast enough as long as you know may take a half hour longer to get an order if busy. Been eating at Tony since I was 15 and I'm 68 generational operation.

Came for lunch on NYE. Couldn't have been more pleased with the experience. Our server was…read morefriendly, attentive, and well educated on the menu. The restaurant was clean and orderly. We got garlic twisters as an appetizer and they were delicious. Pillowy soft with a tangy marinara sauce. I ordered the crab Rangoon pizza as my entree. I've dreamt about it everyday since. So flavorful. Their entire menu is comprised of unique pizzas with an accommodation of building your own if you prefer. They are 10" which is the perfect personal size pizza IMO. Give this place a try!

Can we talk about this? It doesn't matter what your topping fav is. Whatever it is? They'll nail…read moreit. It's the crust. Bready, chewy, non greasy. It's gorgeous. Thanks, UP!

Wow wow wow ! Absolutely the best pizza I have ever eaten in over 40 + years . Good salad too!…read moreOutstanding quality , generous toppings and sauce . The owner truly cares about his customers . If your feeling the Italian groove , do not waste your time or money , going anywhere else . I highly recommend. There's only 5 stars on the app , it's a 10 + star place .

The cheese sticks with homemade ranch are the bomb.com. I mean for real this place is delicious…read more I love how Tim the owner knows his repeat clients. They are always friendly and the pizza is always delicious. Get the cheese sticks!!

Their pizza is well-made. I especially love how the crust gives way for a perfect crunch.read more

Can't say enough good about this wonderful little place in Waterloo. The food is top notch. A…read moresmall menu packed with great items...excellent pizzas, imaginative appetizers...try the charcuterie board...you will be delighted. The owners are present nearly every day and are wonderful people. It's our go-to weekend meal! Basal is such a positive and welcome addition to the downtown Waterloo food scene. Imaginative cuisine made with quality ingredients are the beginning. Personable staff and a fun decor add to the experience. We love chatting with the owners about the business and their broader food experiences.

Mulligan's is a staple favorite for a date night spot. They have the best ranch in town.. I said…read moreit! Good ranch in Iowa is a staple. We love the pizza and beer selection. We have had phenomenal waitresses that are very attentive and go above and beyond.

We definitely were disappointed. Our server needed Hearing…read moreaids!!! She didn't understand anything we said without repeating it. Food was not very appealing, potato salad was warm, sandwich was bland and my salad did not have cucumbers and my chicken was overcooked. When I said something to our hearing impaired server she told me they haven't had cucumbers in over a month, yet didn't disclose anything when I ordered? Disregarded my burnt chicken when I barely ate it. Overpriced, place is dinghy and we don't plan to return.

The OP is fine, but I wouldn't go out of my way to have it. CF folks love it and it's a classic but…read morethere's far better pizza out there.

Had the taco pizza and garlic cheese bread. Both were extremely delicious! Hard to find a good taco…read morepizza anymore, however the flavor of this pizza was excellent! Garlic cheese bread was also delicious! Looking forward to future visits!

Went to the Cedar Falls Brown bottle. Two of the meals were inedible. Manager never came over. We…read moreonly mentioned one to the server as the chicken was not cooked enough. The prime rib was obviously rare, but the server never came back to check and we gave her the chicken at that time. It took so long to get a replacement pasta that we just decided to take the raw prime rib home and cook it the next day. When we got there, many hosts/servers?standing around the host stand. The booths at the front of building where we sat had a lot of dust on the metal art. Unappetizing

Delicious food. Friendly service. Relaxed atmosphere. Love the spaghetti. Highly recommend.read more

For 20 years, Marco's has bee one of the better available pizzas in Iowa. However, our last two…read morepurchases this month have been disappointing. For some reason, the crust has extended more than 2 inches. Literally, a large portion of the pizza is just bread. Lazy workers? Bad corporate policies? I'm not sure.

Very good Pizza even delivered. Absolutely love the Philly cheesesteak pizza. Oh my daughter comes…read morefrom out of town we always order.It.