An amazing pub. The theme of the kraken was well done. The food came and quick and delicious. The…read moreservice was good. You order at the counter and pick up when you buzzer rings. Definitely a cool vibe.

Who could ever have thought that a rowdy bar could turn out such good seafood dishes? The focus at…read moreKraken Rum Bar isn't just on drinks--it's on the food too! My pick from the menu was the seafood mix, which came with a mix of shrimp, octopus, and squid in a buttery, garlicky white wine broth, along with baguette slices and two different dipping sauces (a citrusy yellow sauce and an herbaceous green sauce) served in hollowed out halves of limes. The flavors of the seafood and the sauces were simply incredible, and the bread was the perfect vessel for mopping up the broth. We also ordered the "Swieza ryba z grilla," a whole grilled sea bass, which was stuffed with herbs on the inside and seasoned perfectly on the outside, creating a moist interior and a crispy, flavorful exterior. The delicious fish was served with a long, crispy crouton, along with a colorful array of pickled vegetables including beets, cucumbers, cauliflower, carrots, and radishes. You'd never imagining finding this almost gourmet seafood dish in a bar, but here it was, and everything came at amazing prices too!

Amazing! Expensive, but great- which you can expect at Hala Koszyki. We started with a bottle of…read morewine and some absolutely delectable oysters from France. Then we had the fried prawns and I highly recommend them. The batter was crispy and tasty, and the sauce paired perfectly with the seafood. Finally, the tuna steak entree was delicious. We weren't sure what all of the things on the plate were based on the menu description, but they were all very tasty and went well with the tuna steak. We finished with the soufflé and it was also absolutely amazing. Hopefully we will be back!

Our last supper in Poland; it didn't disappoint. Despite lack of direct access to the sea, Warsaw…read moredoes have great seafood. We ordered the mega seafood tower, shrimp ceviche, king prawns, surf and turf. All good was perfectly prepared, fresh, and delicious. Given early July, we enjoyed Polish summer weather in Port Royal's outdoor patio. Service was attentive and flexible. If I were to pick on one thing it would be the wine list: it lacked variety.

The new hotspot in Zadar. our hotel suggested this new restaurant and it did not disappoint, oh boy…read morewhat a spot! There is a young chef who is doing innovative cuisine with some of the freshest seafood we have ever had. He cooks it perfectly. Every dish was a mindblower. We just savored every bite. We went back here three times during our one week stay it was so good. They are a new restaurant only open two months and they are definitely going places. Try the fried tempura whitefish on sushi rice, OMG! Everything we tried on the menu was fantastic. The staff is wonderful and they have a nice wine list. Definitely the best restaurant in Zadar.

Shame on your managers! That is how you treat your guests. It's been almost a year since my first…read morevisit to DerElefant, when smbd has stolen my beautiful umbrella from the restaurant wardrobe. Every time I've been there after the incident - the managers (first it was Robert, than another ones) told me different stories: the new umbrella was on the way, the umbrella is already at manager's place and he is going to send me.. blablabla.. I've never received neither umbrella, nor a call or email from the managers - nothing. That is how the work of the managers can efforts the image of the whole place.

Great food and service every time. I had a fish dish for the main course and the pavlova for desert…read moreis fantastic.

Disappointed, and don't think it's worth the bib gourmand. Sea bass ceviche lacked depth of…read moreflavour. Another tuna tataki style fish was also just meh. The only interesting dish was the grilled prawns. Prices are above average for Warsaw. Service was functional. Think this place is overrated. You do get a decent meal here, but can get better at the same price in other Warsaw restaurants.

First off, the dessert 'Beza' (meringue) was fantastic - 5 stars. Please order this! You won't…read moreregret it. We came for breakfast, ordered eggs in different ways. Mine were too watery, and hubby's sunny side up were completely hard - he was not happy. Service was slow-ish, but they were very busy. Understandable. We would have been great sitting outside, but like I said, place was packed, and we were seated in the basement on a lovely summer morning. It had a little bit of a musty smell. I'd be happy to go back to check it out again.

Bread and olives in olive oil so I could dip my bread... nice start to this meal!…read more Ribeye steak cooked perfectly with sautéed spinach and steak fries. Tyskie classical beer and left no room for dessert! Nice music to allow for conversations among people. The exterior front windows open so we get a good breeze and others can enjoy outdoor seating. Good service and delicious food.

From the owner: Autentyczna kuchnia bałkańska i czarnogórska. Poznaj nasze pyszne bałkańskie menu, wpadnij do nas…read moreze znajomymi i zasmakuj się w przebogatej, w smaki czarnogórskiej kuchni.

I don't like it. Hot pot is the only attraction in this…read morerestaurant. Very low quality of mushroom base soup, a lot of salt and nothing else. Cooked vegetables are too soft and doesn't have a taste. We were dissapointed.

As a big fan of Chinese Hot Pot, was totally excited about Shabu Shabu. Here my pros and cons of…read morethis place. Location is excellent, in Mokotowska street a few steps north from Plac Zbawiciela. Easy access with public transportation, parking could be difficult for car owners. Food is delicious. Traditional hot pot with choice of broth, vegetables, proteins and more. BEWARE, if you are one of those eaters who do not enjoy customizing your food this place might give you a hard time. You must come with passion to design your perfect combination of broth, vegetables, spiciness and seafood/meet/tofu. Dumplings are delicious! Mushroom filling strongly recommended. All food comes uncooked and must be placed on the pots. Boiling broth cook your vegetables and proteins while the steam cooks your dumplings through the bamboo containers. If you are super hungry, eat a cereal bar or something before coming here. Food takes a while, and once is placed in your table and your stomach is craving you realized you still have to wait extra 10-15 min until is cooked. :O Service is not very friendly, not efficient. Drinks took about 30 minutes. When they finally arrived, I was so thirsty that drank my 200ml coke immediately. It took extra 20 min to get a second coke. Food arrived over 1 hour of sitting down. Painful process but everything was tasty and yummy. Overall the place and the concept are very good. Prices are ok. Reservations is recommended in lunch and dinner time. tables over 6 people might be difficult to accommodate. Service needs improvement in efficiency and friendliness. Be patient and enjoy hot pot!