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Osteria Fusco

3.1 (39 reviews)

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Little Gem Salad and Burrata
Jeannie Q.

A winner at Terminal B at LaGuardia. Ambience, food, service, everything was impeccable. Burrata melts in your mouth, Little Gem Salad is fresh with a light balsamic, salmon is cooked crisp on the outside, moist and tender on the insides--flakes as it should--and the pasta tops anything you'd imagine getting in the city, let alone an airport. We got the Fusili (sans fennel sausage) and the Pomodoro--first I taste really good olive oil, and second I savor the delicate pasta that I can tell is made in house that day. Towana and Elijah were extremely delightful and on point. And if you don't have time to sit down? You can order their food for delivery right to your gate with an app called AtYourGate!

Eggs in Purgatory
James W.

Great breakfast at La Guardia Airport Eggs in Purgatory was the right amount of heat & the basil tomato sauce was perfection ‼ Chef Fusco's staff & restaurants never disappoint This restaurant was a great addition to the new LGA

Buratta Salad
Shawn B.

Food is good. Flavors, textures, overall execution is good. The reason I only gave it 4 stars is because the service is horrendous. Waited 6 minutes to be sat with plenty of open tables, had to ask multiple times to get drinks refilled, waited 17 minutes to get my check after asking for it twice. Sad really. Good food overshadowed by terrible service. Maybe that's why the original location closed in the Flatiron...

a plate of pasta with meat and cheese

I rate this five star for airport food. I had the Paccheri pasta. the chefs meat ragu. It was hearty and tasty. The Sangiovese blend and it was quite nice. All in all, very nice. Nite to management: it would be nice to know the wine prices. Our Sangiovese was $21 a glass. !!!

a plate of pasta and a glass of water
Alisha M.

Best airport restaurant I've had in a long time. Service left MUCH to be desired, but hey a great reminder that yes, yes you are in the airport. The pasta with the meat sauce was heavenly, gelato was incredible. Love love love

Pork meatballs
Mel N.

Surprisingly great food at LaGuardia! I had the pork meatballs and they were very flavorful. Skirt steak was just the right size and cooked to proper temperature as requested.

View of Osteria Fusco kitchen from order counter

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7 years ago

Staff was fantastic. Food was good for an airport. Clean. Quick. Will definitely be back.

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7 years ago

Elijah was super. Great smile superior service. Pleasantly surprised for airport food as well. Great job. Others could learn from you.

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6 years ago

Dirty, bad service, bad food. Terrible experience. The design from outside is beautiful and misleading.

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7 years ago

$22.50 a glass of shit wine, no prices on menu. Tomato sauce looks like beef ravioli. Avoid this place like the plague.

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7 years ago

Horrible service cold coffee. If I could give less stars I would. Cold coffee food came out staggered. Took 45 minutes to get food.

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Austin's Ale House - Shepard's Pie

Austin's Ale House

3.4(565 reviews)
4.9 mi•Kew Gardens
•$$

Austin's Ale House has been around for a while and as a native of Queens--can't believe it took me…read moremoving out of the borough to finally step foot in this establishment after seeing a movie at the Kew Gardens Cinema across the street. Think of it as a neighborhood haunt with a sports bar that dominates half of the restaurant. Alas, my family was looking for a warm place to enjoy a comfort food kind of meal. So we all got the early bird special with came with an app, an entree and a dessert all for 32$ which wasn't bad at all. I chose the lobster salad roll for my app, and the chicken Milanese with a rice side and the rainbow cake for dessert. The portions were the best part of our dining experience, as we all left stuffed and wowed by how affordable the meal was. Each plate was tasty and prepared well and the service was also very friendly,

3.5 It had been…read moreawhile since I last visited Austin's, so we decided to give it a try again. Walking in there is a newness to the bar and adjacent dining areas as they renovated somewhat recently. We were able to be seated right away on a Saturday night for dinner and sat in the bar dining room. Beer is served cold and their cocktails are nicely made. We went for the shell steaks with a salad added on. The salad arrived first and was a fairly large portion. Fresh and tasty. The steaks arrived looking good. My steak was actually perfectly cooked, it was just on the bland side. I don't know why they don't season their steaks much, if at all. Fries were not really hot and the shoe string fries, were different than the fries they used to have. Well cooked veggies were also served along with the steak. It would have been 4 stars if things were season properly. Service is still on the slow side, so a quick meal typically isn't possible. All in all Austin's Ale House is a neighborhood staple, that could really be wonderfully with some more attention to flavors.

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Austin's Ale House - Aw, come on man!!!

Aw, come on man!!!

Austin's Ale House - Steak Quesadilla

Steak Quesadilla

Austin's Ale House - 2 Baileys on the rocks, 1 Jameson Black Barrel

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2 Baileys on the rocks, 1 Jameson Black Barrel

Bloom Botanical Bistro - KRISPY BRUSSELS SWEET POTATO FRIES

Bloom Botanical Bistro

4.2(203 reviews)
4.5 mi•Forest Hills
•$$

This was my second time dining here, and I thoroughly enjoyed it once again…read more After enjoying a delicious meal paired with a fantastic all-jazz performance, I'm already looking forward to coming back. I ordered the short ribs and the five-onion soup again, and both were excellent. The service was spot-on and impressively quick--my food arrived in under 15 minutes. The owner is also really cool; he personally greets guests and makes a point of chatting with the performers to ensure they're comfortable. This is a wonderfully romantic spot. The beautiful flowers add such a nice touch (as I mentioned in my previous review). While it's not fully upscale, it has an elevated, sophisticated vibe that makes you want to dress up for the occasion. Highly recommended!

Well, at least business was "Blooming" due to Mother's Day reservations…read more All jokes aside, I visited this restaurant yesterday for a Mother's Day brunch with a group of eight others. Our reservation had been confirmed the day before by both our host and the restaurant. When I arrived early, I was surprised to find the place jam-packed and clearly overcrowded. The front-of-house staff, along with the presumed owner, seemed overwhelmed and initially could not locate our 12:00 reservation. There were also guests with 11:30 and later reservations that were still waiting to be seated, along with several other groups scheduled around our time. After waiting nearly 50 minutes, talking with others who were also waiting, and watching two other tables be hastily set up and filled, we were finally seated. The table had been quickly wiped down and set with placemats, but it was missing silverware and several glasses. Most of this was resolved fairly quickly, though two people still never received glasses, with one person asking a few times for one. Our clearly overworked waitress brought us water and eventually took our order after a shorter additional wait. I ordered a $6 cappuccino, which was enjoyable, with a moderate amount of foam and a pleasantly bitter flavor without tasting over-roasted. However, another person's $4.50 iced coffee did not seem worth the price, as it appeared to be no more than a 12-ounce glass and was mostly filled with ice. Outside of coffee, the staff was understandably slow with water, with long waits, and we finally got a pitcher near the end of the meal. For my meal, I chose the $16 Poached Browns, which included two poached eggs, pulled pork, an English muffin, hollandaise sauce, and their Bloom hash. Many minutes later, and I mean many, the eggs were properly poached and were the highlight of the dish. The pulled pork, served without any additional sauce, was dry, and the small amount of hollandaise did little to help. The hash on the side lacked crispiness and vegetables, aside from what might have been a tiny piece of chopped yellow pepper. Overall, it was below average but passable. Two others ordered the Make Your Own Omelette for $19, which comes with a choice of three ingredients, the same hash, and bacon. They made two specific requests, both of which our waitress confirmed: first, that they did not want bacon, and second, that they could substitute fries for the hash--regular fries for one person and sweet potato fries for the other. Despite this, both plates arrived with bacon, as you can see in my first photo, where one of them transferred her bacon to my plate. The other person sent her plate back and ended up receiving her Mother's Day meal well after everyone else. The omelette also looked a bit more like a frittata, which I didn't mind. After waiting a while, including finally getting pitchers of water, we finally left after a long and annoying bunch. If this spot indeed had reservation issues, why on earth were they still allowing walk-ins? Why did they tell people it would take 15-20 minutes to seat when it would clearly take 30+? This entire experience was inept from beginning to end. The food this time is closer to a 2, but our experience as a whole was closer to a 1. I would never go back.

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Bloom Botanical Bistro
Bloom Botanical Bistro - RED BEET WELLINGTON

RED BEET WELLINGTON

Bloom Botanical Bistro - Summer wine

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Summer wine

Let's Do Brunch - I got the chocolate chip waffle with eggs and sausage!

Let's Do Brunch

3.7(55 reviews)
7.9 mi•Ozone Park

It's a cute spot on an unexpected corner. Came here for a friend's bday brunch. It's not a super…read morelarge place but they were able to accommodate our intended party of 10 that turned into 8. We were able to make reservations. As you know we tear the bday girl so it came out to about 40 dollars including tip per person. We weren't a big drinking group but if you are add another 10-30 per person if everyone is going to have a drink or two. Food was pretty good. It's an open pitch concept. So you can see them prepping your food. Wait staff was super nice and friendly. Decor is rustic ao super cute for pics. Chicken and waffles were a hit at our table. A few ppl had mimosas ans were please with the oj to champagne ratio. The chocolate mouse was delicious ! I had the salmon burger it was not a salmon patty it was a cut of salmon The culmination of the customer service and ambience I give them a five. Food is good and decent portion size.

Let's do brunch was amazing. One of the things that I really admire is the fact that they serve…read morebrunch every day. It is located in Queens and parking was not too bad. It is a residential area so keep that in mind. We were seated right away during the midday hour. There were other people there but it wasn't overly crowded which was really relaxing and comfortable. The service was exceptional. To put a cherry on top of this review, I would like to add that we asked for the manager and she came over to our table sat with us, had coffee, and we had a really great conversation about so many different topics. That really was impressive because it's so important for managers to know their customers, and to know the community that they are doing business in. One to the food, the jerk salmon was well seasoned, and well prepared. It was cooked to a great temperature and tasted really good. The chicken and waffles were well seasoned and the waffle was so fluffy and warm and nice. I really appreciated the fact that although it was chicken tenders, the batter was seasoned really well and you could taste something other than just chicken. lol. I would definitely return because I saw so many things on the menu that I would want to try. they also serve mimosas, wine, and lots of hot drinks and I want to try their mimosa flight.

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Let's Do Brunch - Interior

Interior

Let's Do Brunch - Chicken and waffles

Chicken and waffles

Let's Do Brunch

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The Classic Diner - Steakhouse salad!!!

The Classic Diner

3.8(321 reviews)
5.5 mi•Richmond Hill
•$$

If you're driving, be aware the parking lot is small so you may have to park and walk over if you…read moredon't feel like waiting for a spot. When I walked in there were a lot of people waiting but I overheard the wait was 5 minutes for a party of 2 so it sounds like the table turnover is fast. Since I was solo, I sat at the bar where there was plenty of seating available. I ordered the Lumberjack breakfast and it was hearty! So much so that I had to take some of my pancakes home because I couldn't finish them. It's been a few hours and I'm still full. Nice bang for my buck! The staff was friendly and attentive. I'll be back to try the French toast which I heard was good.

We came here for breakfast as a group of four and had a great start to the day. The staff were very…read morefriendly and attentive, and the service felt warm and welcoming throughout our meal. The portions were generous--classic diner style--and everything came out hot and satisfying. From the French toast and pancakes with bacon to the eggs Benedict and breakfast sandwich, there was plenty to enjoy. Coffee refills were quick, which we appreciated. The retro interior has a cozy, nostalgic charm, and the booths get lots of natural light in the morning. Another convenient touch: they have their own parking lot, which makes stopping by much easier. A dependable spot for a hearty breakfast. We'd happily return!

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The Classic Diner - Nice classic dinner here

Nice classic dinner here

The Classic Diner - Delicious berry napoleons.

Delicious berry napoleons.

The Classic Diner - Great bagel deluxe with cream cheese and lox.

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Great bagel deluxe with cream cheese and lox.

Martha’s Country Bakery

Martha’s Country Bakery

4.0(2.8k reviews)
3.9 mi•Forest Hills
•$$$
Kosher
Vegan friendly

Martha's is a staple bakery in Queens, now expanded into other boroughs, and they've done…read moreincredibly well over the years maintaining quality and consistency in their desserts. There's usually a line of some length during peak hours and especially around the holidays. You can tell by the sheer volume of baked goods and cakes available in their window displays that they sell a lot daily. This location is on the main drag of the little downtown section of Forest Hills, the baked goods in the front window display connect to a tall and long glass counter along the left side of the store that extends almost to the back. At the back middle and along the right side of the wall there's seating for about two dozen people at small cafe tables. They carry an assortment of traditional cakes (full and sliced), pies, cookies, pastries, cheesecakes, cupcakes, ice cream and coffee/tea drinks. A wide variety of flavors in each, so you're bound to find something sweet to satisfy most here. They are a classic bakery so from what I can tell, they don't carry items that are gluten, dairy or nut free. I've purchased their apple pie, fruit tart, berry napoleon, red velvet and chocolate fudge cakes from this or other locations in the past and they're all solid choices for desserts to share with a larger group, though I find a lot of their cake options to be on the richer side. My most recent encounter with their cakes came in the form of a slice of their seven layer cake $9.95 which is thin layers of yellow cake alternating with chocolate cream mmm pretty tasty, and their caramel cake $9.95 which had a layer of chocolate cake in the middle, sandwiched by caramel cream and white cake on either side. The latter had a pronounced caramel flavor that was enjoyable though a bit too much cream for me. My preference would be for their chocolate cakes over other cake flavors here. Their apple pie is one of my favorite apple pies anywhere tho!

I love their cakes! My current favorite, which can only be found at their Forest Hills location, is…read morethe Dubai cupcake. It's absolutely amazing, and the filling is very generous--it feels like heaven in every bite. Another favorite of mine is the chocolate layer cake: rich, velvety smooth chocolate that isn't overly sweet. The only thing I don't agree with is that they do not clearly tell customers that dining in adds an extra $1 charge to each item. Yes, check your receipt. I'm expected to tip my waitstaff and also pay an extra dollar per item just because I chose to dine in. For example, the cupcake is usually $4.75 to go, but they charged me an extra $1 for dining in. Their cake slices are usually $9.50 to go, but I was charged $10.50. I also tipped 20%, so the added charge felt frustrating, especially since there was no clear notice. When I asked the waitstaff about the $1 charge, she said it was entered that way because I dined in. When I later called about it, the manager simply said, "Next time, just order to go if you don't want to be charged extra." That response was disappointing, especially since there was no visible sign explaining this policy, and their dine-in menu does not show separate pricing. I really think management should fix this to avoid misleading customers. Transparency matters. Don't get me wrong--I would still come back because their cakes are amazing, but from now on, I'll always order everything to go.

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Martha’s Country Bakery - My best friend had a very happy birthday!

My best friend had a very happy birthday!

Martha’s Country Bakery - Matcha Latte

Matcha Latte

Martha’s Country Bakery - Apple crumb cheesecake

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Apple crumb cheesecake

Osteria Fusco - bars - Updated May 2026

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