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    Oriental Spoon

    4.4 (205 reviews)
    ModerateKorean
    Closed 11:00 am - 9:30 pm

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    Business Info

    ORIENTAL SPOON ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Recommended Reviews - Oriental Spoon

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    Jasmine H.

    Stopped in to grab something for lunch since I was in the area, and I love Korean food so coming here was a good choice to me. I decided to just grab a dessert since I couldn't decide what I wanted to order so I went with a dessert instead. I ordered the Hoi Hoi pancakes since I love pancakes and sweets! But I was disappointed with my order. The hoi hoi pancakes were really doughy and dense and I hardly tasted any flavor from the filling, the most flavorful thing from my order was the strawberry preserves. The inside of the location was nice and they offered a spacious parking lot.

    Strawberry soju
    Kayla P.

    This place is FANTASTIC! Stopped by for the first time today and we were taken great care of by our server Megan. She was quick to answer any questions, offered great suggestions, and just had a very great attitude. The atmosphere was nice, offering inside & outside seating. The best part though, THE FOOD! We couldn't decide what to try so we started with a delish strawberry soju. Perfect. For appetizers we ordered the spicy crab Rangoons, tofu + kimchi, & tteok fries. The spicy crab Rangoons were the BEST Rangoons I have ever had, and I have had an embarrassing amount - ( I truly debated getting more of those instead of an entree LOL). The tofu fries + kimchi offered such a flavorful combination that we had to stop ourselves from eating it all so we could enjoy some at home, too. Lastly, the tteok fries had such a delicious spicy strawberry sauce and unexpectedly blew me away. That sauce would be so good on anything I think! Next up, even though we could've totally called it a day at the apps, we ordered entrees because of how great everything had been so far. My partner got the spicy ramyun with added chicken and thought it had a really good flavor. Served steaming hot, it was great. For myself I ordered the spicy pork bulgogi and could not say enough good things about it- the meat was perfectly tender, the rice warm and delicious, and the sauce..... incredible. We packed so much of it up to take with us and I cannot wait to dig in again. Worth noting - the prices are wonderful. Very fairly priced, an overall 10/10 restaurant. Could easily become a go to.

    Spicy Pork Bulgogi
    Rebecca B.

    A friend recommended this and it came to mind when we were out and about and it was so worth it! We went for lunch and all the tables were full but we said we were ok sitting at the bar (which was kind of fun for us as we could see the kitchen and all the food coming out!). They did offer to move us when a table opened up but there were others waiting too so we stayed at the bar. Service was good, especially given how busy they were with two servers. Spicy crab Rangoon (looked like an egg roll) was delicious! My husband claimed it didn't need the sweet chili sauce but I enjoyed it! I got the Spicy Strawberry Mushroom plate - crispy shittake mushrooms with slightly sweet sauce and peanuts served with white rice. So good!!!! The strawberry made it slightly sweet but not overly sweet! Spice was like a general Tso - nice little heat but won't burn your face off. Hubby got the spicy pork bulgogi and it was so good! He was able to hold back (he at some of mine for the record) and had enough to take home for a small dinner. Cute little place, was a little chilly due to how often the door opened for door dash and people coming and going, but as busy as it was, the service and food were great! Will be back to try other things as well!

    Back: Veggie Bibimbap Front: Tofu Noodle
    Ayla R.

    The food was perfectly marinated and seasoned! I tried both dishes and they were excellent. 10/10 seriously! The waitress we had was so kind and thoughtful. We came in super late, right before closing, but she still sat us and gave us excellent service. We ended up getting take out because we had realized there weren't enough gluten free options for one of the people of our party. The waitress talked with us for a while about the gluten free options at the restaurant, gave us the gluten free menu, and walked us through why certain things should be avoided since it was a gluten allergy. She was so nice and knowledgeable. The place was clean. Very cute but lowkey! I would go back at a better time and eat there for sure!

    Bimibap for the Win!

    The broth is top notch! We ALWAYS get extra. We consistently get the ramyn & bibimbap. Most recently we re introduced this to our kid..minus the veggies and she is a BIG fan. This is a must for us when one of us is under the weather!

    Kids and dessert menu
    Myla T.

    Really enjoyed this place! The food was super flavorful and they had a lot of vegetarian options, loved the veggie mandus especially. Was very surprised they had a yummy Korean spot in Edwardsville!

    The place is small and is always packed but it's bc it's good. Ive enjoyed the multiple meals I've had there. Here are photos of the last one. Definitely recommend this spot.

    Mushroom Udon Noodles
    Kendra W.

    Delicious food which came out quickly and piping hot! Several good vegan options which is what brought us in. I very much enjoyed my mushroom bulgogi. Our server was delightful also and checked on us several times. Not a ton of seating inside, maybe around twelve tables or so, but it also looked as if they were taking to-go orders and Door Dash etc. Will definitely be back.

    Chicken Katsu
    Chris G.

    Oriental Spoon always delivers a great meal. My family and I have been eating here for years and we always leave with a smile on our face. Huge portions, delicious entrees and appetizers. I highly recommend the Kimchi Bap, Ramen, and they have the best ramen in town. Today I tried the Chicken Katsu and it was sooo delicious. If you haven't tried it before, it's a must when eating in Edwardsville.

    Chicken Bulgogi Noodle

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    12 days ago

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    12 days ago

    The ramen was great. I loved it. It was the best Ramen I ever had. Thank you! We love this restaurant.

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    5 months ago

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    7 months ago

    Cannot say enough good things about this place, great staff, great food, great cooks! never had a bad experience here, get some!

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    2 years ago

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    7 months ago

    Always amazing service and great food! We love the crab Rangoon & spicy ramen and plum tea!

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    5 months ago

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    7 months ago

    First restaurant I ate at when I moved out here. I remember the food being good. It was nice and quiet on the day I went . Would go back.

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    8 months ago

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    8 months ago

    The horses Reanna was so unbelievably kind!!! And made great suggestions like trying the plum tea!!! Yum yum!!

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    4 years ago

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    3 years ago

    Good food. A little expensive for what you get, but not unreasonable. Would go back.

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    2 years ago

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    3 years ago

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    3 years ago

    This place is so good! Well worth the money. Some of the best Crab Rangoon and Bolgogi ever! I love this place!

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    2 years ago

    Excellent food and great service. Appreciate Brian's assistance with a disabled customer... very helpful.

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    Page 1 of 6

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    Papa Shihs

    Papa Shihs

    4.6
    (13 reviews)
    19.7 mi

    There are few things better than a traditional Chinese or Taiwanese breakfast. And to my knowledge,…read morethis is the only place in St. Louis that serves this type of cuisine (only on Saturday from 10 am to 2 pm). I ordered classic items like the rice roll, beef sesame flatbread, and soy milk. They were out of the congee this time, but that's also one of my favorites. The beef in the sesame flatbread was thin cut and full of flavor. It pairs really well with the cucumber, cilantro, and green onion, along with the toasty sesame bread. My only critique is that I wish it was warmer and not served cold (intentional), but that is certainly a personal preference. The rice roll is made up of sticky rice around pork floss, pickled vegetables, chinese cruller, and, tea egg - all classic ingredients that work so well together. It fell apart towards the end, but it was still delicious eating it with a fork. The soy milk was delicious as well, and you can customize the sweetness by adding your own sugar. It is classically paired with the Chinese cruller (youtiao), but the menu is a bit pricey, so I did not separately order the youtiao. My meal came out to be $26, so I definitely consider this to be a "treat myself" meal. But given that this is the only restaurant that does Chinese breakfast in St. Louis and does it authentically, I am a huge fan. Service is great, and seating is very spacious.

    Here is where you can get a taste of authentic Taiwanese breakfast right here in St. Louis. Papa…read moreShih's, a literal hidden gem, is located inside Poke Doke in the CWE area. They are serving a breakfast menu on Saturday from 10-2. I believe they also open the weekdays as well with different menu. This place offers staples and unique breakfast items that you can't find anywhere else in St. Louis. For example, I got this fish congee topped with crispy youtiao, a type of cruller. If you are someone who grew up eating congee, it's like the warmest hug when you are feeling down. Of course I have to try the beef noodles soup. The soup was tomato based so a little more unique compared to the more common ones. It was also delicious and I just loved the broth so much. Now I'm most excited for Fan tuan aka Taiwanese rice roll, which has been having its moment on the internet and I believe this is the only place in St Louis that you can get it. It's like a burrito made of sticky rice with fillings such as eggs, youtiao, pork floss and pickled veggie. I also got this five spiced beef served cold and it was so refreshing on a hot summer day. I can't wait to go back and I highly recommend you go check it out. The staff were so nice and knowledgeable of the menu items. The restaurant is big and spacious.

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    Papa Shihs
    Papa Shihs
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    Shabu Day

    Shabu Day

    4.2
    (96 reviews)
    22.9 mi

    TLDR: Good Food, But A Lot of Red Flags…read more I had been wanting to try Shabu Day for a while and finally made it out. The food was honestly really good -- but there is a lot this place needs to fix before I can fully recommend it. The first thing that hit me when I walked in was the smell. And not in a good way. It smelled like a sewer. Not what you want when you are about to sit down and eat. It lingered the entire time we were there and was really hard to get past. The front of the restaurant looks okay at first glance. But once you sit down you start noticing things. The tables are wobbly and clearly rigged up with makeshift fixes. Extension cords are running visibly across the floor which looks bad and feels unsafe. The menus and sauce bottles were sticky -- like they had not been wiped down in a long time. Little things like that add up fast. I caught a glimpse of the back of the house and it looked grimy and dirty. That is a problem at any restaurant, but especially at a place where you are cooking your own food right at the table. The staff were not very welcoming either. They were hard to find when you needed something and did not seem very interested in making sure you were having a good time. Now here is the thing -- the food was actually fresh and delicious. The broth was flavorful and the ingredients were good quality. That part genuinely impressed me. But for the price they are charging? The total package is just not there yet. Good food can only carry a restaurant so far. They need to clean things up -- literally -- before I come back.​​​​​​​​​​​​​​​​ UPDATE: One more thing worth mentioning that I think is really important. Shabu Day is strictly all you can eat -- and that is the only option they offer. For most people that is fine. But for anyone with a medical condition that limits how much they can eat, this format is a serious problem. You are being charged full all you can eat prices for food you physically cannot consume in that quantity. That is not fair and it is not inclusive. A lot of restaurants in this space offer a la carte or smaller portion options for exactly this reason. Shabu Day should do the same. It is a simple change that would make a big difference for a lot of people and would show that they actually care about all of their customers -- not just the ones who can eat the most. Clean things up, fix the smell, train your staff to be more welcoming, and give people a fair way to order. The foundation is there. Now build on it.​​​​​​​​​​​​​​​​

    Food was cool. We love ramen and the experience of "cooking" it right at our table. One very short…read moremenu with a few broth and meat choices. There were very few instructions and the place could use some TLC and thorough cleaning. I didn't use the restroom but my husband thinks black mold is growing in it. The waiter didn't wait very long to check if we were ready to order or not. That was a bit annoying. I don't think I'd go back buyy husband says he'd try it again.

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    Shabu Day
    Shabu Day
    Shabu Day

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    Oriental Spoon - korean - Updated August 2026

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