Ordered catering after having tasted it at another event. Pickup time was at 12, but it was ready…read moreby 11:45! They brought our food out altogether in a sturdy box and was very friendly and even threw in extra plantains! The curry and brown stew chicken were delicious! Everyone was raving about it! They are reasonably priced and very friendly. Thank you Ms. B!!!

Great Caribbean food and customer service. They have a variety of options. Serving pasta and…read moreuncooked meat selections

This was my second time going and from both experiences the food is consistent. The food is…read moreflavored very well on the oxtails and sides. I will say combining around lunch my food came out much faster than ordering close at dinner time but regardless the food is worth the wait. The restaurant is small so i just order online and pickup when ready.

Been here a few times and hands down!!! One of the best Jamiacan food I have ever had…read more The jerk chicken is spicy but so delicious

Hands down best Mac & cheese Big portions too. Curried…read morepotatoes were good. I came in after work at 4pm just wanting a beef patty, but they sold out so I just got an oxtail egg roll and 2 sides. Really good. Piping hot, great seasoning Didn't want to share !

The staff was very nice. This was the 2nd time visiting here. The first time they did not have a…read morechef to cook the items that are cook to order. Went earlier in the day and one was there. My husband had the oxtails and I had the jerk shrimp. The jerk shrimp wasn't worth 28.00 but hey. Also want to note the cleanliness of the restaurant is not the best either.

Tried Js International Grill for the first time, and overall, it was a solid experience. The…read moreseafood and meat were seasoned really well -- very flavorful. I ordered the seafood beef nachos, and both the shrimp and the beef were the bomb. The only downside for me was the queso cheese. Unfortunately, it was very bland and didn't add much to the dish. I'd give the seafood beef nachos a 6/10, mainly because the proteins were so good. I'll definitely be back to try the pasta and see what else they have to offer.

Omg the food here is to die for . They have a great vegan menu …read more We order from here regularly. I also love the vibe and the servers are super cool !

A hidden gem in Dallas for sure. The portions were great and the sides did not disappoint either…read more They had plenty of parking and the space a nice cozy feel to it. The service was nice and quick - you order and pay at the cash register. We ordered a large plate of: - oxtails: Highly recommend getting the oxtails again - jerk chicken: on the sweeter side but they had a really nice kick to them at the end Both came with a side of rice and cabbage. I would recommend to come and try!

This is my go to Caribbean spot near my work. The location is a little iffy as it's in deep dallas…read more The location is in a gated area. But all the locals come here for Elaine's food. The owner/ founder (Elaine) has since passed away but they carry on her delicious food and legacy. I get the oxtails with rice and beans and cabbage. I've also gotten the curry goat which is amazing! They cook it fresh so it takes a little time for the food to come out. But it's worth the wait. It's so delicious with a good portion! The servers are always very friendly and helpful.

Selected this spot for birthday weekend. Sunday brunch and music. I was not disappointed with the…read moreatmosphere. The music was spot on and the MC was interactive and entertaining as well. The vibe was nice. You must make a reservation! This is what I enjoyed: Side of Lamb chops: 10/10 tender, meaty, nice smoky and sweet flavor, well seasoned. Side of Mac and cheese: 6/10 a bit dry, needs a bit more seasoning, if both of these things were not an issue it would be perfect. Oxtails and jollof rice: 10/10 oxtails were full of flavor and enjoyable. They could have been a bit more tender. Overall the flavor carried it to a perfect 10. The rice is seasoned and a bit smokey and cooked to the perfect doneness. Table bread: 9/10 puff puff style bread. They were fluffy on the inside and crispy on the outside. Brought out first and provided with every meal. It had a sweet seasoning mix on it. The mix to me was more for after dinner instead of right before the meal. Dusse mimosa: 10/10 nice and stout. I prefer Dusse over Hennessy which is what was on the menu. Jerk chicken: 10/10 flavorful wings. Jerk seasoning was there and not too spicy. Cooked just right and not dry. Collard greens: 6/10 savory flavor. I am a collard greens specialist and I prefer a sweet and hot profile. Although these are just savory they were cooked to the correct tenderness. Candied yams: 10/10 get blend of cinnamon and sweet flavor. Cooked perfectly.

We came here on a Sunday afternoon for brunch and had a great experience. There was a live band…read moreperforming, and they were really good, it created a really nice vibe while we were eating. For an appetizer, I started with the oxtail spring roll. I will say it leaned more toward a pot roast flavor because of all the cabbage and carrots inside. It didn't quite taste like oxtail or have much of the Jamaican flavor I was expecting, aside from the little bit of gravy served with it. For our meals, my friend ordered the Poundo Fufu with Egusi Soup and Beef, and I got the Jollof Rice with Stew Beef. The jollof rice was definitely some of the best I've had, really flavorful and the meat was tender and well done. The owner, Will, was very friendly and gave us some great recommendations for other dishes to try next time. If I'm ever back in Dallas, I would definitely stop by again.

I love that you get a lot off food for what you pay for. I ate half and was full so definitely…read moreshareable. Service was quick and the food is authentic and really good quality. I picked up to go and was glad there was easy parking.

I Judy had the worst food ever from this place. I ordered stewed chicken( no stew, dry, old and it…read morelooked and tasted like chitterlings), rice and peas (so dry), and plantains (old and dry). I will never order from here again.

Lovely woman working the register; the food is pretty spectacular, and the place was crowded. Eddie…read moreand I loved the food which was the curried chicken, rice n peas, Mac n cheese pie, and the plantains. They were out of a lot of stuff since we came in after lunch rush, but the food that was still there was pretty damn delicious. The chicken was dark meat and super tender fall off the bone. The Mac and cheese pie had so much flavor packed in it. The rice and peas was nice and sturdy and soaked up the curry. Would come back again 10/10 recommend.

The food is amazing and you get a lot for the price , I had the oxtails and they were fall off the…read morebone good the rice and peas , and cabbage had all the flavors. I don't even like plantains but I ate them and the macaroni pie was quite amazing , the only thing is the lady that took the order did not match the vibe , and I honestly okay with it nowadays if they don't have someone with a little bit of an attitude then the food ain't gonna be good lol

I love picking up food from here. It's on time, hot, & delicious! The location is t particularly…read moreclose to where I live, but the drive is very much worth

From the owner: Our business was created to bring a delightful island cuisine, a savory taste to remember.read more

i usually hate strip malls but this place radiates all the bright, local energy to feel like home…read more our waiter was manning the whole floor, making drinks, and so charming and helpful with guiding us through the menu. food was insanely delicious and we will definitely be back to work our way through the menu!! must visit. cuban restaurants are a rarity in dallas. everything made with love.

Food was okay. I got ropa vieja with a side of beans, rice, and plantains. It was good enough to…read moreeat but was lacking flavor. I wish I saw some of the peppers & onions that are usually cooked in it but was just meat and sauce. The beans were absolutely flavorless which was disappointing. The fried meat pies were good. I can't think of the name of the dish with the potato ball with meat in it but it lacked flavor as well. The waitresses were nice. Likely won't be a go to for Cuban/Caribbean food.