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    Olamendi's

    3.1 (1k reviews)
    Closed 10:30 am - 9:00 pm

    Olamendi's Photos

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    OLAMENDI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Olamendi's

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    Vegan enchiladas with rice and beans. Yum!!
    Lori A.

    We had the vegan enchiladas with rice and beans and it was so delicious! We really appreciated all of the vegan options on the menu. The Cadillac margarita is quite tasty and so are the chips and salsa. We loved sitting on the patio with the view of the ocean .our server was friendly and the service was quick.

    complimentary chips with spicy dipping sauce
    Ann C.

    Olamendi's is a great authentic Mexican restaurant. I highly recommend the enchilada dish. Although this was not my first time having Mexican food, it was the first time I tried a shrimp enchilada. I found out it is a killer dish and I regret never trying something new until today. It was our first time dining here. We were very satisfied with our meal. We tried their homemade world-famous flan dessert also. It tasted great. However, it was much sweeter than I prefer. Both the interior and exterior radiated bright colors that created a welcoming and social atmosphere. Overall, this place has excellent food, and our waiter went above and beyond! They have great indoor seating and outdoor patio dining with sunset views.

    Mike M.

    I don't get it. This is solid Mexican food. You are mad because it's not dog friendly so you rate a 1 star? Really. This place is good. The view is spectacular. I thought the service was good. If you are rating this place with 1 star this says more about you than this place.

    ##5 Two Tacos
    Michael K.

    As our families were coming into town for a wedding, a group of seven of us made last-minute reservations for dinner here on a Wednesday night. The restaurant was easy to find along the coast south of Dana Point. Their relatively small parking lot had plenty of spaces available when we arrived at 530 p.m. Some street parking was also available if you come at a busier time. We were quickly seated in their decorative dining room, which had walls full of photos of famous past guests. As sunset approached, other groups were availing themselves of the outdoor tables. They serve all the favorites. Several in the group started with Margaritas, while others went for Mexican Coke or water. Chips and salsa were brought out. The red salsa was quite spicy, even though they said it wasn't. We must have been lightweights. I ordered two crispy taco combo, one chicken and one beef. Both were delicious and (temperature) hot with shells that did not break midway through eating. The side of refried beans was great with a thick cheese layer on top. I didn't care as much for the rice in the combo. My wife got their signature burrito with red and green sauce. It was huge, almost the size of her head, I think. Needless to say, she didn't finish it but did enjoy it. Some others got tacos, and someone else ordered two wet enchiladas. Everything was great. Service was awesome the entire evening, and we had a great time.

    Mezcal premium margarita
    Kristi R.

    The server wasn't very friendly. We never received our soup with our meal. Luckily they gave us a flan for free in place of the soup. The pozole verde wasn't even green and had no flavor. None of the food had much flavor. Then while my daughter was eating her birria burrito there was a giant bay leaf left in it which made her end up getting sick later on our way home. When I showed it to the employee after my daughter found it there was no apology.We got the premium margaritas and they were very watered down and little flavor. All of the glassware was plastic and looked very tattered. Overall the food was tasteless and the service was not good. The only thing that was nice about this place was the decor and the hostess who was very kind and welcoming. The prices were high for the quality you get. I will not be returning and would not recommend this place to anyone.

    Bob L.

    This place has the best people working for them. Amazing service. Joe was the best. We arrived (2 persons) and requested to be seated inside as it was a little chilly at 6:30 pm. There was an empty table but needed clearing. We said we could wait. Well they were extremely busy and I noticed that all the employees were busting their asses to take care of customers. We ended up waiting 20 minutes for the table to be cleared and seated. Joe (Jorge on the receipt) was amazing seated us and took drink orders immediately! Drinks arrived within minutes. The whole place was extremely busy and I was so impressed on how the staff was handling it. Food arrived in a timely manner and was very good. Joe was such a good server, you could tell he really cared about the customer. This place gets 10 stars from me.

    Enchilada Poblanos...
    Genae J.

    A friend of ours gave us a bottle of the Ultra Premium Organic Tequila, 100% Agave Azul bottle for Christmas. The Tequila was fantastic!! She said if you like the Tequila, check out the restaurant in Dana Point, you'll love it. Boy, was she right!! So, we take PCH from Long Beach to Dana Point-just a beautiful oceanic scenic drive. We knew as soon as we pulled in, the place had character and a killer ocean view. Walk inside, surrounded by colorful Mexican decorations, a Trophy Tequila case, and multiple photos of Nixon visiting that same restaurant many years ago. Of course we ordered Mezcal Margaritas, shots if Mezcal, AND the Mole!! Literally, the BEST Mole you'll eat, we could taste the chocolate and ALL ~50+ ingredients... i had Enchiladas, he had the Chicken. Food was truly delicious!! Service was fantastic, from our Meatball Soup to the Churros for Dessert!! They were very attentive, and never left us lonely. Truly recommend for all those who love authentic Mexican food, great Tequila (you can buy a bottle to take home. ), and a killer ocean view!!!!

    Tintin B.

    Great service and location here at Olamendi's with Amazing weather today. Perfect pit stop to relax and enjoy the sunshine and ocean breeze. The main dish was carnitas de Olamendi was kinda dry and not properly seasoned right because you need the fiery mole sauce to compliment this dish. The Hibiscus drink was refreshing and delicious. They also have a vegan menu too. They also have a sweet mole sauce with 50 ingredients and all vegetarian version no meat. Beautiful atmosphere and environment with nice clean restroom available inside for disabled customers too. Lots of parking available here during non peak hours. Love the different colors of umbrellas too. Overall a wonderful alternative to the mundane things in life. Try the new and fresh approach to traditional Oaxaca Mexican cuisine here in Beautiful Dana Point right on Pacific coast highway. Enjoy the Sunshine of Love today.

    Olamendi's
    Mike W.

    Definitely a Mexican owned and operated and been in business a long time. The Nixon pictures made the place dated and for me a bit of turnoff. Good menu selection. Wish I had gotten the Tostadas instead of chile releno as it was sweet and taste was off. Rice was great and good salsa. After just returning from 3 months in México, I would rate this as not authentic ... more California Mexican.

    Front sign with ocean view.
    Desiree P.

    Sunset Views and super salsa served up at Olamendi's Mexican Restaurant near Capistrano Beach since 1973. The view is priceless. The history is notable, and the staff is great. Cheerful family-run spot for Mexican classics served in colorful surroundings with a full bar.

    #4 Burrito #4 Burrito #4 Burrito

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    2 years ago

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    1 year ago

    Delicious old school Mexican food with great vibe, been eating here for 20+ years! Always recommend to anyone who asks.

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    2 years ago

    I love this place so authentic and yummy food! Service so personal and accommodating! You have to go there! Sunsets a plus! Wow

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    2 years ago

    Every President has there Picture There . The Family loves America! Such a fun place ! Love the food ! Beef Tacos

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    4 years ago

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    1 year ago

    ordered the Carne Asada burrito and it was 1/10 meat. all rice and beans. Stick to the Carnitas plate.

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    3 years ago

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    2 years ago

    Had the shredded chicken burrito. It was ok. Was a bit spicy and had peppers in it? Chips were delicious though.

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    1 year ago

    The restaurant is dirty and the quality of the food has gone down hill. Service was bad. No refills on drinks

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    Page 3 of 26

    Olamendi's Reviews in Other Languages

    Ask the Community - Olamendi's

    Do they have happy hour?

    Yes

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    My favorite Mexican restaurant!

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    Chelas Mexican Kitchen

    Chelas Mexican Kitchen

    4.4
    (245 reviews)
    4.2 mi
    $$

    A++++ I stumbled on…read morethis place toward the end of the afternoon and I'm glad I did. It's a cute little bistro in the industrial area of Saint Clemente around some other restaurants, including a Starbucks around the corner. The staff was super friendly when I walked in, need to use the restroom and the restrooms were super clean, and then I ordered a burrito the way I like it made made a couple of adjustments extra meat less cheese and I ordered the ribeye burrito and it was fantastic. Great amount of flavor. Didn't require any salsa or anything to help enhance it. Juicy and just well-made. Their chips were fresh out of the oven or at least tasted like it still warm. Very impressed. This little place. I'll definitely be coming back. Deserves five stars plus

    We were in the Laguna beach area during optimal brunch time so a lot of breakfast-y restaurants…read morewere PACKED. Little unassuming Chelas was the perfect little spot for some brunch. They had a nice dog friendly ground level area so we could bring our pup. We ordered their chicken tortilla soup, 1/2 pint of guac, and burrho de alambre! 10/10 for everything. The chicken tortilla soup as hearty and toasty, perfect for the cooler weather. The guac was exactly my style, not too salty, not too tart, and demolished in no time. My husband really enjoyed his burrito from the speiclas menu as well!

    Photos
    One year Anniversary celebration!
    One year Anniversary celebration!
    Beer Battered Fish Burrito
    Beer Battered Fish Burrito
    Breakfast Burrito

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    Breakfast Burrito
    Chaak Kitchen

    Chaak Kitchen

    4.3
    (1.3k reviews)
    21.5 mi
    $$$

    Had a great experience at Chaak Kitchen this month for a birthday date. The interior of this…read morerestaurant is stunning. It is the perfect spot for a date night out, especially in the summer. We ordered carne crudo, castacan, cochinita pibil, and beignets for dessert. For a drink I got a pineapple tamarind agua fresca that was a perfect combination. I really enjoyed everything we ate here. 3 dishes was enough to feed 2. The standout was the cochinita pibil. I do wish we got a little variety and picked a different dish instead of getting 2 pork dishes but both the cochnita pibil and castacan were highly recommended by a friend. The beignets and the dipping sauces were delicious . The dough was so fluffy. The service was great and we sat right next to the kitchen. You could tell the staff is organized and keeps a clean kitchen which is always nice to see with these open kitchen restaurants. Parking is street parking only.

    Came here to celebrate a birthday, and it was such a great experience. It's tapas style dining, so…read moreit's perfect for sharing a variety of dishes with the table. The atmosphere is beautiful, it feels like you're dining in a cozy house/patio. Our server was incredibly friendly, attentive, and welcoming, which made the meal even more enjoyable. Guava Brava - Such a refreshing and delicious cocktail. I would definitely order this again. Almejas al Vapor Picantes - The avocado clam sauce was incredible, especially paired with the focaccia bread for dipping. Pulpo al Guajillo - One of my favorite dishes of the night. Perfectly cooked and full of flavor. Empanadas - Really good! We all loved these. Salbute Pato Ahumado - Tasty, but it wasn't one of my favorites compared to the other dishes. Poc Chuc - I'd probably skip this next time. The flavor was good, but the meat wasn't as tender as I expected and was a bit tough to chew. Beignets - So delicious! They come with chocolate and caramel dipping sauces, and they were the perfect way to end the meal. Our server even brought us a side of vanilla ice cream to enjoy with them, which turned out to be an amazing combination. Overall, we had a wonderful birthday dinner here. Between the cozy atmosphere, excellent service, and standout dishes, I'd definitely come back to try more of the menu.

    Photos
    Dining Room and Kitchen
    Dining Room and Kitchen
    Bone-In Prime New York Strip
    Bone-In Prime New York Strip
    Parrillada Yucatan

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    Parrillada Yucatan
    Gabbi's Mexican Kitchen

    Gabbi's Mexican Kitchen

    3.9
    (2.9k reviews)
    24.9 mi
    $$

    Overall a great experience…read more The pros: Came in on a Saturday afternoon and was sat down to be greeted by a lovely server. Had red and white sangria. Both were good but we both preferred the white. Queso fundido was good but didn't come with chips so we ordered chips and salsa. Mole tostadidas were delightful, full of flavor. Esquites: the bomb. Super flavorful and we cleaned the plate. Churrosnwere good, but the dipping sauces left something to be desired. A little runny and preferred the hot churro on its own. The cons: the only thing that was a little disappointing was the fact that they served us the end of a bag of chips. While the chips were fine, it was surprising that at a michelin star restaurant they didn't serve homemade chips. Worse still, we got the tail end of the bag of chips. The top of the bowl had regular sized chips but they were just hiding the smaller broken odds and ends that you find at the bottom of the bag.

    I'd like to start by saying the service was not the issue. The staff were kind and happily offered…read morerecommendations when asked. In my opinion, the restaurant should just be called "Gabbi's Kitchen," because that would be more appropriate. This is the type of "Mexican" restaurant that Mexicans don't actually go to. Basic concepts and dishes that are either done incorrectly or have way too much going on. We ordered the Al Pastor Gordita, and it was easily the worst gordita I've ever had. The meat wasn't traditionally seasoned the way you'd expect al pastor to be, which could be fine, except it was overwhelmed by the taste of either cinnamon, allspice, or some other seasoning I couldn't identify. It was distracting and unpleasant. Then there was an overwhelming amount of pineapple. There shouldn't even be pineapple in a gordita, but if there is, it shouldn't be the main ingredient. Instead of lettuce, there were one or two spinach leaves, and no beans. We also ordered the Arrachera, which was basically carne asada on corn and nopal. This was the most expensive dish, yet while the cheaper dishes came with sides, this was mainly just a piece of meat on a small mountain of corn. No beans, rice, or salsa. I asked for salsa and received an overly sweet, somehow-not-spicy habanero salsa that they charged $4 for. And if you're used to going to literally any authentic Mexican restaurant and getting complimentary chips and salsa, don't expect that here. They offer it to you like it's free, but it's not. I wanted to try something new, and the hostess at the front said the food was "really good" (not her fault), but unfortunately, it's just another Americanized Mexican restaurant that makes you regret not going to a place you already know and trust.

    Photos
    The cellar table
    The cellar table
    Gotditas al pastor
    Gotditas al pastor
    Gorditas al Pastor

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    Gorditas al Pastor
    Las Golindrinas

    Las Golindrinas

    2.8
    (296 reviews)
    0.9 mi
    $

    Los Golondrinas has consistently great food, and it's one of our favorite places to stop when we're…read morein San Clemente. The quality and flavor never disappoint. The only thing that has always seemed a little odd is the salsa policy. No matter how large the order is, the number of salsas included feels pretty limited, especially for takeout. It would be great if management reconsidered that policy for larger orders. That said, what really stood out during our most recent visit was the customer service. Johno, who took our order, was friendly, professional, and genuinely cared about making sure we had a great experience. He listened, communicated well, and made us feel like valued customers. It's rare to come across someone who provides that level of service, and he absolutely deserves recognition. Great food, outstanding customer service from Johno, and if the salsa policy ever becomes a little more customer-friendly, this place would be just about perfect.

    Close to closing, but ordered a chili relleno plate but got home to discover a pile of pork In a…read morelot of salsa. Called about the discrepancy but got no reason why. oh and we are closed now. It's like they didn't want to bother with the relleno and just gave me what was easy for them. They did not charge for the relleno I will say and it was okay, but not what I ordered or wanted. I won't be back any time soon.

    Photos
    Menu 7/2024
    Menu 7/2024
    Also my enchilada plate wen I get home for not using the proper bag
    Also my enchilada plate wen I get home for not using the proper bag
    Menu 7/2024

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    Menu 7/2024

    Olamendi's - mexican - Updated August 2026

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