Carousel Bar was such a fun experience and definitely lived up to the hype. I had the Brandon…read moreBramble, which is a must if you enjoy Hennessy. It was made with Hennessy, lemon juice, simple syrup, crème de cassis, St-Germain, and ginger ale, garnished with a dried lemon wheel and "Filthy" cherries -- smooth, refreshing, and perfectly balanced. My date had the Royal Street Heat, crafted by Sean Holcomb, made with St. George Chile Pepper Vodka, agave nectar, peach purée, Hellfire bitters, ginger beer, and a Tajin rim. It had the perfect mix of sweet heat and flavor. Both drinks were so good we ended up ordering two rounds while sitting at the rotating bar listening to a live jazz band. Watching the bartenders work while slowly moving around the bar made the whole experience unique and entertaining. Definitely a must-visit spot in New Orleans.

We love the carousel bar. If you are lucky enough to get a seat at the bar, you're sitting on an…read moreactual seat from a carousel, and the bar turns. If not, there are plenty of other comfortable seating options scattered throughout the bar. On the weekend, there's always an amazing band playing and they often encourage dancing. The drinks are delicious and you can order from the bar or there are servers walking around who are friendly and helpful. We were there after jazz fest, and it was extremely crowded so we ordered the bar, took our drinks and found a comfy seat in the lobby where we could chat. We may have seen someone famous while we were there so always keep an eye out. It is a popular spot for people visiting the city.

Top notch cocktail bar. They have a small food menu as well. The bartender is a top notch…read morecocktail creator. Vieux Carre, last word, Pimm's cup, sazerac. So good. I've been here 4 times already

Baroness is always a great vibe. The staff is always friendly, help, and welcoming. They make some…read morevery pretty and creative cocktails also. This is a great spot for happy hour, a chill weekend hangout, or just grabbing a pretty cocktail and sitting pretty. The food and cocktails are always great. The truffle popcorn had a nice spicy kick to it. The Creole pizza was delicious with big shrimp on it. The crust was burned black on this visit, but it didn't mess up the taste of the entire pizza. I simple just didn't eat the burned parts.

Ambience was amazing! Cozy couches , great atmosphere. Our waiter Malik was amazing and full of…read moregreat recommendations. Our group had charcuterie and tuna tartare, along with Steak Frites and the special, which was salmon with a crab stuffing/sauce. Cocktails were amazing too. Would definitely go back!

Cute place. Young, loud crowd. Cocktail list fail but best…read morebleu Cheese olives ever* *they couldn't make a speciality martini so I got a regular one with bleu cheese olives and dear god, so rich and tasty. The youths a table over were having drama and letting everyone know. Kinda killed the vibe

Great view of the French Quarter and low-key place to relax. Didn't feel like the prices were crazy…read morehigh despite being a hotel bar. Would recommend. Some light bites available too. Service is very good.

My wife and I stopped by Observatory 11 in New Orleans for what started as a quick meeting but…read morequickly turned into a full workday and lunch session. The space is absolutely stunning--flooded with natural light from massive windows that offer breathtaking views of the French Quarter and the mighty Mississippi River. The vibe is relaxed and inviting, with smooth Neo soul music playing in the background that made it easy to settle in and get some work done. I kept it simple with soda water while plugging away on my laptop, but my wife enjoyed a fresh salad along with a burger and fries, which she said hit the spot. The real standout was the service; our hostess Barbara greeted us with such a warm smile and made us feel right at home from the moment we walked in. We're already planning to come back in the evening when they have live piano music--hoping it amps up the energy a bit more. If you're looking for a spot with expansive views and a chill atmosphere, this place is worth checking out! More to come after our next visit.

Located in the Kimpton Hotel Fontenot, it is actually a nice restaurant that has a lot of charm…read more Located away from the nose and bustle of Bourbon Street, we had a peaceful dinner that is not fried or wholly unhealthy (i.e. greasy). The presentation of the food came was amazing. We ordered the linguine and added meatballs, which was well worth it. We also ordered the shrimp & grits, which included Brussels sprouts. Boy, it was sure nice to get some vegetables in my stomach after eating all that yummy fried food during our stay! All in all, both dishes were delicious. It is a little on the pricey side, but after several days of eating in the touristy area of the French Quarter, this was truly a welcome change. Service was polite and attentive. I always appreciate the staff's efforts by making simply making eye contact and smiling (which they did). Seems trivial but I think those small things says a lot about a business. I would recommend this restaurant even if you are not a guest of the hotel.

I had a hotel credit I could use on this restaurant, so I popped into the Peacock Room for a solo…read moreearly dinner. The ambiance is amazing, plus velvet, emerald and sapphire tone, glitzy, and feels like a good photo op. The bar and cocktail menu looked expansive. However, I was going to be hopping on a meeting, so I could not partake, unfortunately. A group got this impressive tower of espresso martini and everyone seemed to be enjoying their drinks! I wanted that New Orleans seafood but had late lunch, so I opted for just the crispy gulf shrimp on cheesy grits. I really wished I can hungrier because the dish ended up being very heavy. The shrimp were nice and crispy. The charred Brussels sprouts gave me the false sense that this was a healthy dish because I was getting my veggie intake. The bacon jam was sweet and went well with the Brussels sprouts. I loved the combination of the cheesy grits and the Crystal hot sauce. It was the perfect amount of both and some how led me to understand why Americans put hot sauce on their Mac n cheese and some other cheesy dishes after 30 years of not really understanding the attraction to that combo. I got the marinated olives to go so I could have a little snack later. They were just stuff I feel I could get in a jar... not really sure if I could justify the price. I think this is a fine place if you're looking for a photogenic night out drinking with a group of friends. Could be really cute for brunch!

Great cocktails and selection. A beautiful space. Bartenders and servers were absolutely…read morewonderful. A really nice experience. Highly recommend!

This is my favorite bar in New Orleans and we just love that it is in the best hotel in New Orleans…read moreas well. The drinks are superb and the service is excellent. We always enjoy the bar snacks and especially those butter olives....DIVINE! There was a man playing piano when we were there last and the music is a wonderful backdrop to begin a wonderful stay in New Orleans.

While the views are amazing, I do not recommend this place. There is absolutely no kind of vibe on…read morethe rooftop. No music, no food service, or anything that shows that tried to create a nice vibe. It's literally just some chairs on the rooftop. The bar has a bartender, not mixologist, who makes drinks that I can make better at home. The little drinks are served un-garnished in tiny plastic cups and cost $15+. Not to mention they will take whatever tip amount they like out if you forget to close your tab. So my basic plastic cup of lemon, sugar, and a splash of vodka (I can't even call it a lemon drop) was $20. I wish I had taken a photo of how tiny the cups are.

Really disappointing experience…read more Vue honestly felt pretty bare bones to me. Yes, I learned some things about the culture and people of New Orleans and I got a few good pictures but I wouldn't recommend this at all. I was hoping to get a picture with my sister as indicated on the website but I didn't see anyone offer that or see it as an option once we made it there. I thought the mini story in the elevator was fun, short of course but they need to restructure this place I honestly was unimpressed. The website suggest it takes an hour and a half to experience the whole place, we walked the whole place, took pictures, watched 2 videos in well under an hour and a half. The employees were very nice and helpful; maybe I expected to much of Vue but I say temper your expectations.

There's something so sublime about sitting way up above from it all, sipping on a cocktail on a…read morewarm summer night. I feel like New Orleans was a little late to the game with these types of places, but now we have a decent array (typically at hotels like this one). And like most of the other rooftop bars at hotels, you don't have to be a hotel guest to take advantage! This past Saturday evening was surprisingly quiet up there, possibly due to White Linen happening on the other side of the CBD. I wasn't complaining, believe me! It was perfect out there for me and just when I thought things couldn't possibly get better, I saw the cocktail menu. Frosé, baby! Passionfruit frosé, yes please. Also, prices are not as high as you'd expect. My guy got a $3 Modelo. Frosé was $8. Pretty views of the surrounding buildings, fairy lights against the dark summer sky and a slight breeze... living my best life with a glass of frozé in mah hand. Thanks, Catahoula!

The Tito sours were to expectations. However, the barmaid pilfered my new Maui Jim's. Left on the…read morecounter for a half a minute, came back: Oddly enough she didn't know where they were, she was the only other person in the bar. Not going back.

Bar Tonique on a Wednesday pre Mardi Gras is a pressure cooker with a liquor license…read more Outside, Bourbon Street was already bourbon strewn and feral. Inside, Tonique was the eye of the storm, dim, tight, buzzing with locals, drunks, vagrants drifting through, and a gaggle of business bros with no concept of anything outside their tiny echo chamber. Desmond was holding it down like an air traffic controller with a lighter and a grudge. Speed, snark, and skill balanced like a pro. I watched him build five classics at a time, clean and fast, no mixology cosplay, no wasted motion. Trinidad Sours landing with that bitter, spicy swagger, and green chartreuse laden libations that tasted like monks invented joy and then hid it in a fucking bottle. That's the magic here. Dive bar soul, serious cocktail execution, and a bartender who can run triage without breaking the spell. Drink here, tip heavy, then step back out into the bacchanal. The streets can have the chaos. Tonique has the craft. We'll be back.

We first came here as part of a ghost n cocktail tour stop, but we were so impressed that we…read morereturned the very next day. Thank you, Jon, for introducing us to this gem. At first glance, the place may look like a dive, but it has a great neighborhood bar vibe, excellent cocktails, and very affordable prices. On both days we visited, the place was packed, yet the crowds never affected the service. The bartenders were incredibly efficient, turning out drink after drink without missing a beat. Everything we tried was spot on. They clearly know what they're doing, and the prices make it even better. it's truly a steal

I really enjoyed this pool club experience. My hotel didn't have a pool so I bought a pool pass for…read morethe day here. The pool passes cost about $25 except on Friday. It's $35. I ended up going on a Friday and to my surprise, it wasn't terribly overpacked. However, I did get there quite early just as they opened. I was disappointment that I was not allowed to have a lounge chair, I was only allowed to have a couch spot that was further from the pool. Other than that, I loved the decor, the drinks and apps. I appreciated that they offered free available water and clean restrooms. They even supplied nice towels so you don't need to bring one if you're on a day pass. It also had a beautiful rooftop view. I'd definitely go back.

So I had a gin lemon mocktail to start, which really just tasted like a sweet lemonade... But after…read morethat one I switched to alcohol drinks - they were so delicious! I got a Tally Me Banana m, which was really nicely balanced between bitter and sweet and a hint of citrus. And then I got a chocolate spicy orange frozen cocktail... I wish I could find it somewhere on their website but I couldn't-- because I would love to try to re-create this at home! The pool bar server that I had two nights in a row was really amazing. The chicken wings were pretty good too. But the vibes... All the vibes were so relaxing and they had a really great DJ on Sunday. Definitely check their website because they have live music regularly.