I had seen this restaurant on several Best Eats of Chester lists and we happened to stroll by while…read morewe were ready for lunch. We also spotted the numerous Michelin star decals on the door, so we knew this was the spot! We saw they had several lunch specials including 3 sandwiches. I was out with the family and all of them got the Brisket sandwich which came with a small salad, and they all ordered a side of chips as well. They all loved their sandwich which they remarked was crispy. I ordered the celeriac and chestnut soup which featured fresh local produce. It was only a starter, so I expected it to be only a cup of soup, but it was a full bowl that came with a side of freshly made sourdough bread and very nice butter. I also ordered a side of truffle parmesan potatoes which were delicious. I'm a total sucker for anything truffle, so there was no way I wasn't ordering them, but they totally delivered! They were so good! I loved my meal! It was so good! My family enjoyed their meals as well. They also had cafe lattes and hot chocolates, which both looked good to plus they each ordered dessert which they were all into as well. Overall, the 5 of us were made up with our meals. I'd happily eat here again and I highly recommend it! TIP: Go for lunch for the nice lunch specials which are only 5-7 pounds; the main meals are about 15 pounds.

I love Chester and definitely don't spend enough time here! Last weekend, having wanted to get away…read morefrom the hustle and bustle of Manchester City Centre for quite some time, it was decided that a foodie tour of Chester was on the cards - and this is what brought me to Joseph Benjamin for Sunday lunch. What a lovely restaurant this is. Small but cosy, we were seated on a table for two near the window. Plenty of natural light, fresh flowers on the table and a fantastic atmosphere from the get go, i knew this place was going to be great. After spending some time looking at the Sunday lunch menu, which looked fantastic and would have been amazing i'm sure, I decided to order from the full menu as there were a few dishes that most definitely caught my eye! For my starter I opted for Soup of the Day with sourdough bread. The soup was Aubergine and white onion and was incredibly creamy. Definitely one of the best soups i have had in a restaurant. For my main course I opted for the Cod Cheeks with shrimps, curried cauliflower, spinach and a raisin puree. It was very very nice. The cod cheeks were cooked to perfection and had so much flavour! Not at all overpowered by the curried cauliflower, which was so very tasty too! However, half way through the dish i noticed coriander with the spinach underneath the cod cheeks, and whilst this would be an amazing accompaniment for most people, I really can't eat coriander - although i really really wish i could!! Neil C, after demolishing half of his Pigeon and Hare Bourguignon with parsley mash, very kindly offered to swap. This turned out for the best as he got to try some of my dish, which i'm sure he had been eyeing up from the start! He seemed to enjoy it as much as i was. His bourguignon was great too - the pigeon and hare giving off the most amazing of dark flavours and the mash, although it was green!!. was creamy, fluffy and light. I couldn't pass on the opportunity to try a desert, so i went for the Coconut Rice Pudding with mango and lime. It has been years since I had rice pudding and it was just as amazing as i remembered. Hot, thick, creamy, gloop with a sweet taste of the coconut contrasting with the zingyness of the mango and lime on top. Just incredible. Overall i cannot fault the food, service, place, anything!! - The experience was outstanding from beginning to end! I would go to this restaurant again and again.

I came here for my 30th birthday dinner, and I'm so glad I did. We couldn't have made a better…read morechoice! What a wonderful little restaurant this is, you absolutely must go if you're in Liverpool and want a nice meal. The interior is sort of a combination of funky and romantic, with dim purple lighting, cushions on which to recline, and a very small dining room. The menu is a hodgepodge of European influences, and it's the sort of menu that sounds like it could be quite average, but every bite absolutely transcends its menu description. Since it was my birthday, they wrote "Happy birthday!" on my placemat before we arrived which was quite cute. I'm very sad to not remember exactly what we got for each course, they had so many specials that aren't on their website! I think to start we had wood pigeon and the scallops, both of which were absolutely outstanding. I preferred the scallops (a special, I think) and my fiancé preferred the wood pigeon which was on the main menu. Each item was cooked perfectly and all the flavors of the dish mingled together beautifully - somebody in the kitchen knows what they are doing. My fiancé had beef and I had lamb for the main courses; both were tender and luscious. Though I've forgotten what we had for dessert, I know it continued to be wonderful as was everything that preceded it. The servers were friendly and informative, and the whole vibe of the restaurant was similar. We struck up a chat with the folks at two tables next to us, our whole side of the restaurant was talking to each other! It was lovely, a warm and intimate place where you feel like you can either enjoy a romantic evening for two or strike up a conversation with a stranger. Puschka is pricey, but for such wonderful, inspired food, I think it's absolutely worth it. A great place for a special occasion, or any time at all!

Puschka is classy and modern, it is unlike any other restaurant in Liverpool and although it felt a…read morelittle bit too upmarket for someone such as myself I was very, very impressed. The decor inside is classy and modern also and you feel as though you are in quality surroundings and as such the food will be of a high standard. The most impressive thing about the restaurant is that they try to use local ingredients which is great to see and the menu is vast ranging from a rump of Lamb to Southport shrimps which incidentally I would recommend despite not being a fan of seafood . There are also great wines and a range of beers to be found also although nothing in Puschka comes cheap. This place is well worth the price and really is a niche within Liverpool's culinary ensemble so I would definitely advise the people of merseyside to try out Puschka.

I wouldn't recommend anyone try to visit Amelie's Restaurant, primarily on account of the fact that…read moreit closed down three year ago. I've reported this to Yelp on numerous occasions but they don't appear to update listings for businesses in North Wales anymore so their website is becoming increasingly unreliable.

We were strolling around and decided to get lunch and settled on Amelie's. When we saw the…read morebeautiful interior and all the menu and special choices we knew we chose well. The food was really great, some of it outstanding. I ordered the butternut squash and mushroom risotto with feta and it was absolutely delicious. My friends had a grilled chicken sandwich on ciabatta, duck spring rolls, chips, and a feta and leek tart. Because everything was so good, we decided to get desserts to share (a lovely brioche bread pudding and a very tart apple and greengage crumble) even though we were full. The service was extremely good, friendly and willing to answer our many questions. We hope to return before we leave Conwy!

The Rams Head is a lovely traditional pub in the middle of the picturesque cobbled village…read moreGrappenhall. They have seating outside so you can have a beer whilst admiring the old church and scenery and a large beer garden at the back, making it the perfect place to visit on a sunny day. Inside the pub is nice and cosy with comfy chairs, exposed beams and an old fashioned fire place. The food at the Rams head is also very good. They serve high end pub grub and in the week you can take advantage of their offer where 3 courses with a bottle of wine costs £16.95 per person. They also have a happy hour drinks between 3pm and 6pm, weekdays only.

Lovely location, nice olde looking pub tucked away. Big Car park…read more Always clean, pleasant staff. lots of areas to sit in, including leather sofas in front of an open fire lit in the winter months. You get a little biscuit with your tea or coffee too! bonus ;-) Would have got 5 but for the fact I tried the chips and though home made, they didnt taste that great. I am sure the rest of the food is lovely, it looks good from what i see as they serve people near me, the chips just werent for me, also no skimmed milk on my last visit, just whole milk so had to have a cup of tea rather than a latte. being picky really.. it really is a nice place :-)

Somewhat hidden away from the main road this proves to be a lovely surprise as the food and menu…read moreare fantastic. Well worth a visit and a bit of a treat. The location is about a ten minute walk into Rhyl town centre and is truly worth taking a visit to

My husband and I live in Portland, OR, USA -- he was raised in Rhyl. We decided to have our wedding…read morein Rhyl, and chose Barratt's of Tyn Rhyl for our reception and accommodation in 2011. We ABSOLUTELY LOVE this place! David and Elvira are such charming hosts, and the food and wine selections are excellent. We loved our reception and our beautiful suite so much; we returned for another week's stay last month. David and Elvira were once again so charming and accommodating -- they even remembered my parents from the wedding. :) I can guarantee that you will not find a lovelier, feels-like-home experience than this beautiful place. Oh, and the breakfast options included in the room price are absolutely delicious! Very private location with beautiful grounds, but quick access for site-seeing in the surrounding communities. David and Elvira always have wonderful suggestions for day trips, I reccommend that you inquire upon arrival. Lovely, lovely place!

French cuisine on a shoestring!!! Bistro Jacques is in the perfect area for both students and…read morethespians, and caters accordingly, with a budget menu and a theatre menu. The special lunch offer is 3 courses for £7.95, which seems amazing, but unfortunately the food always seems as though it's heated-up, mass-produced and bland. The presentation is good, but it doesn't cover up the quality of the food. Then again, you can't really expect a prime steak of £7.95! The service can be a bit absent-minded at times, but the staff are pleasant and friendly. It is a favourite place for Sunday lunch for my dad, as he always appreciates spending less than £10 for what he terms 'decent food', and loves the fact that you can get a French lesson either by reading the messages on the walls or spending long enough in the loo, where an education-style tape is played teaching you various sayings. A pleasant enough place for a cheap meal, but nothing outstanding about the food.

Like it's sister restaurants on the other side of Liverpool 1 and Matthew St, Bistro Jacques does a…read moregood impression of being an authentic French restaurant while not resorting to Parisien prices. Anyone who has been to Paris will know that it can cost you an arm and a leg for a meal and couple of beers - although I'm not sure why there is still the idea that the French are still great cooks, they're massive for cheese on toast over there, you get laughed at over here for suggesting it's called Welsh Rarebit but Croque Monsieur is somehow much more acceptable! Anyway a 3 course lunch for £8 quid is a bargain and when you can get an early doors - sorry pre theatre - meal deal for £11 its good value and handy for the local Everyman and Philharmonic. They don't rest on their laurels either as the menu seems to change regularly.

My favorite Hungarian restaurant so far in this area. Everything was so delicious and looks good…read more And they has traditional Hungarian poppyseed brandy call " mak palinka " it was also great especially after my dinner :)

We were warmly welcomed in this quiet restaurant, and it only got better from there. We enjoyed…read morevery tasty mains of Gypsy Steak and Chicken Cordon Bleu, both tasty and perfectly done. Very tasty apple strudel and a great cappucino topped off a perfect birthday dinner. The staff were just the right degree of attentive, a great complement to the fine meal. We're looking forward to another fine meal here on a future visit back to Blackpool.

Owens is a great restaurant, and is celebrated locally for having great food at affordable prices…read more I disagree with the review below, I don't think that it's in the middle of nowhere, Childwall Fiveways is home to quite a few places, including Wetherspoons and Spiceways. It is always busy so I do suggest booking and not just turning up because you will be sent away with an empty tummy. The food is decent, I suggest the chicken with mango and lime - random but good! You can expect to get a three course meal for two, with a bottle of wine for about £50-60.

Owens is a popular restaurant that overlooks the roundabout at Fiveways. It's smart interior is not…read moretoo crowded with tables and there is a good looking well stocked bar. I love the menu although its void of punctutation and capital letters which obviously only get in the way of deciding what you want to eat. If you are not eating at peak time on a Friday or Saturday they offer some good value menus with a choice of 12 different starters and mains. Beautifully laid tables, friendly service and good food awaits.

Quaint hotel pub. Great service and impressive menu. Got the lamb three ways and the chicken kebab…read moreand greek salad. Also definitely go for the g & t.

To do it justice you have to dine here in the summer, despite what they say at Sheldrakes. Parked…read morenicely in the Dee Estuary with panoramic views of the welsh mountains and the sea, there is some spectacular scenery to be gawked at. It really is a fantastic location. Thankfully the food is just as spectacular as the views they offer made of course from fresh local produce, so I've been told. Have you noticed this has become a bit of a given for alot of the restaurants? It almost seems as if they are repeating it parrot fashion to sound more green. Cynical thoughts aside their pan roasted loin of cod with tarragon and sesame seed crust is simply delightful. There is Mediterranean flair in the air you will notice with Mediterranean seafood featuring as well as antipasti sharing platters. The menu has a Cheshire / Mediterranean mixture which is nice and reflects the owners state of mind perhaps. The summer Sunday barbecue menu however is Sheldrake's crown jewel. At £17 per head and 3 courses awaiting you, there best be some room in them tumtums I tell thee. The options are all equally appealing and for the first time ever in any of my reviews each one of them deserves a special mention. We start off the precedings with 8 oz Cheshire rib eye steak marinated in a chef made barbecue sauce, for all of you who don'like change. For the likes of me who love bit of spice in our lives there is the garlic and mint marinated Welsh lamb rump kebab served with tzatziki dip, yowza!!! For the ladies perhaps the Chargrilled corn fed poussin with garlic and tarragon butter might tickle your fancy. Last but by no means least the vegans amongst us will be more than content with the rumptuous Thai marinated Halloumi kebab. Seriously how can you go wrong? Magnificent innings indeed. Throw into the mix a wide variety of tapas on offer and hey presto you have a Sunday barbecue you will not forget.

This is probably the best cocktail bar in the north west you've never been to! Hidden away…read morealongside Wakiki on watergate street my first visit here was short lived as fashionable lateness had cost me last orders. Howevver we promptly returned the week after and immediately fell in love with the place. What an incredible experiance. First thing you notice is the size of the place. (Tiny) It genuinely feels like a hidden bar from the prohibition era with incredible decor and music that suits the Blues/Jazzy environment to perfection. Being here is like traveling back in time to the 20's when alcohol was illegal and small secret bars like these were littered across America. The theme is consistent with the menu hidden inside a book that's handed to you upon arrival. So mesmerized were we with the vibe and conversation the cocktail taste bud memories are hazy at best. (I'll leave you with a visual of the cocktails we had. One was lemon based the other strawberry based?) This is THE perfect place for those who like sophisticated conversation with your aptly aesthetic cocktails. It's not noisey, it's not busy, it's just right. Definitely worth a visit. I'll certainly be returning.

After being handed the drink menu in a Bible I was hooked. I wish this was the Best Kept Secret in…read moreChester but unfortunately it is a popular place to be so get there early; grab a table with some friends; sit back and enjoy the atmosphere. My one criticism would be that may be the music is too loud but that's that's it. They have an extensive cocktail menu however if there's something not on the menu just asked for it and you will receive. All in all, this is one of my favourite places to go in Chester