We were in town for a few days and wanted to find a great cocktail bar -- well, we found it…read more The ambiance was exactly what we were hoping for: stylish, welcoming, and relaxed without trying too hard. They don't really have signage, so keep an eye out -- it's next to a Thai restaurant and definitely worth finding. Although we didn't eat, the food coming out of the kitchen looked incredible. The cocktails, however, completely stole the show. Every drink was thoughtfully crafted, and the espresso martini was especially impressive. What really made the experience stand out were the bartenders. Friendly, welcoming, and genuinely engaging -- exactly what you hope for when you're visiting a new town and looking for a place to unwind. Can't wait to come back next time we're in town.

Started with a mocktail daiquiri that was very good. Somewhat of a wait for my fish and chips but…read morethey were nice and hot when they arrived. But the seasoning on both the fish and the chips was incredibly salty. There was not enough ketchup for the chips or enough tartar sauce for the fish. I didn't finish either one. The "coleslaw" was interesting as some kind of Asian version and seemed to be fresh. I won't be back.

My wife and I had a great meal at 374 when we spent a day in Niantic. We started with the buffalo…read morewings, which were excellent. Crispy, flavorful, and cooked perfectly. My wife ordered the tomato soup, which she also said was very flavorful. I had the hot and cold lobster roll combo and loved the option to try both styles. The lobster was fresh, generously portioned, and delicious! The cocktails were also outstanding and complemented the meal perfectly. The restaurant has a very cute, welcoming vibe and we stopped by between lunch and dinner times, so it was not busy. It was perfect. We'll definitely be back the next time we're in Niantic!

I have struggled with whether to write this review because this has become one of our favorite…read morelocal restaurants over the last year. In fact, one of the reasons we kept coming back was because this was one of the very few local restaurants that I believed truly understood celiac disease and took gluten-free dining seriously. However, as someone with celiac disease, I feel a responsibility to share my experience because what I have encountered goes far beyond a one-time mistake. Several months ago, we ordered takeout and I tested three separate items that were represented as gluten-free: tacos, a wedge salad, and a pop tart dessert. Most was already naturally gluten free. All three tested positive for gluten. These tests are not cheap, costing approximately $12 each, so this was not something I did lightly. I contacted the restaurant and spoke directly with the head chef. She was professional, understanding, and seemed genuinely concerned. She thanked me for bringing it to her attention and even mentioned that she planned to order a test herself because she could not understand how those items would contain gluten. Because of that conversation, I chose not to leave a review. I genuinely believed the issue would be investigated and corrected, and I wanted to give the restaurant the opportunity to make things right. Unfortunately, a later visit resulted in a positive gluten test on the smoked fish appetizer. Most recently, I returned again and tested several items. The calamari tested negative, but my gluten-free tacos once again tested positive for gluten. At this point, I have simply been glutened one too many times by a restaurant that I genuinely wanted to trust. What makes this especially difficult is that this restaurant presents itself as understanding celiac disease. I was told that members of the restaurant's family, including a daughter, have celiac disease. Hearing that gave me confidence that gluten-free orders would be taken seriously and that proper precautions would be in place. That is what makes these repeated positive gluten tests so confusing and disappointing. When a restaurant claims to understand celiac disease, I expect more than simply offering gluten-free menu items. I expect systems that actually prevent gluten contamination. After multiple positive gluten tests across multiple visits and after bringing my concerns directly to management months ago, it is difficult for me to reconcile those claims with my actual experiences. During my most recent visit, the waitress was kind and helpful, and I appreciate the way she handled the situation. However, I was told that a manager would come speak with me, and no manager ever did. My tacos were removed because they tested positive for gluten, yet I was still charged for them after deciding to take them home (for my non celiac hubby) rather than have them thrown away. In the end, I received a discount, but only after spending nearly $50 on gluten tests during that visit alone. As I write this, I am sitting here sad, frustrated, and in pain, knowing exactly what the next couple of weeks are likely going to look like for me. People often do not see what happens after someone with celiac disease is exposed to gluten. We do not go into anaphylaxis in the restaurant. We go home and suffer through the consequences alone. The symptoms may not be immediately visible to others, but the physical toll is very real. Every restaurant can make a mistake. My concern is not a single mistake. My concern is a repeated pattern over multiple visits, over several months, after the issue was brought directly to the restaurant's attention. I truly wanted to continue supporting this restaurant. I truly wanted to be able to recommend it to others in the celiac community. Unfortunately, after repeated positive gluten tests, repeated gluten exposures, and no evidence that the underlying problem has been corrected, I cannot in good conscience recommend this restaurant to anyone with celiac disease or anyone who requires a truly gluten-free meal for medical reasons.

I came here with several friends for lunch mid week. The location is right on the shore near a…read moremarina where you can watch trains crossing over the river and boats going by. There is a road bridge that crosses the river way above so it does not impact views of the water. We were promptly seated outside where the umbrellas provided shade and the sea breeze was gentle. We were fortunate to catch a beautiful summer day that was not humid or extremely hot. I started with Niantic Bay oysters which are local. They were expertly plated, plump and delicious served with a mignonette sauce. Next I ordered the Chilled Seafood Salad which is listed as an appetizer but was plenty for me. The salad had Stonington scallops, Long Island scungilli, large shrimp, hot peppers with a lime vinaigrette. It was nicely seasoned including the shrimp and scallops. Although the scungilli was sliced thin, they were somewhat tough and a little chewy. My friends enjoyed their selections which ranged from burgers and fries to salads and chowders. The wait staff were pleasant and efficient. The inside decor was very pleasant. Prices are within range of what one would expect.

We've been coming here often since they first opened and have generally always been happy, but…read moresomething has recently changed food wise and the costs have gotten out of control. The service is always great, so kind and quick, no complaints ever. Even with summer hires they are great! The setting is beautiful, nice outside patio, great raw bar seating, and even in the winter the indoors is comfortable and warm. A few months ago our meal was off and seemed poorly made with lesser quality ingredients, but we let it go as we thought maybe it was just a bad night. We came back again this weekend and it was more of not worse of the same. Our staple go to here has always been the crab cakes with Kimchi. I love it so much that I sometimes order 2 of it as my meal, with extra kimchi on the side! We have also tried many other options though, both kinds of lobster rolls, scallops, ravioli, always 2-3 things from the raw bar, and generally get an entree and drink special too. I'm not sure if staffing/decision making in the kitchen changed or they are cutting costs but something is definitely off. The crab cakes are no longer what they were, they have no signs of the large lump crab, and honestly tasted like a frozen version made with imitation crab. Add to that that they raised the price and I am baffled they thought it was ok to serve. The kimchi is no longer actual kimchi but plain raw cabbage chopped and lightly dusted with what could only be the leftover spices from a poor attempt at kimchi mix. The entire thing was so bad we had to send it back. When I asked about what had changed I was met with a firm denial that it was any different than it had ever been. We have eaten them around 15-20 different times and I honestly couldn't believe they were trying to convince me it was the same. The lobster roll was awful, tasted almost day old. If we had done what we wanted we would have sent our entire meals back and just left. On top of all of this, the prices have been consistently raised and yet the food quality has gone way down. I think if it were not for tourists and the location this place would suffer greatly from the changes and cutbacks they have made. Sadly, we will not be returning.

Mike and Dez are the best. We visited with my son Chris and were greeted like family! Thanks…read moreMike!

Mike was super awesome, bartender was friendly, nice low key atmosphere. I suggest dropping in for…read morea drink, or two!

Great bar with a cool intimate environment with phenomenal craft cocktails. Great music and a great…read morebartender. I started with the factory sazerac and finished with the high tide. If you like a classic sazerac this one is for you. The high tide was a perfectly balanced cocktail and it was very hard not to order another one. It was smooth, refreshing, sweet with a slight tartness from the lime.

certainly unwelcoming and did not want tourists in there which is odd being that tourism is one of…read morethe major industries in that area

Excellent drinks, chill atmosphere, even better hosts. Best speakeasy in town! Vines are immaculateread more

Fantastic atmosphere and the cocktails are top notch. Highly recommend an Old Fashioned and the…read moreSpicy Margaritas.

From the minute my family and I walked in, we were welcomed and greeted with kindness. The service…read moreis amazing and speedy, the food portions are fantastic. My husband ordered the Nachos as an appetizer. He also ordered Burritos La LLorona, my son had tacos Americano and I ordered Plato Norteño. All I can say is that the portion serving of the nachos filled my husband and I up, even my son had some. By the time our dinner came we were already full. Also my husband had the Margarita Grande and he said it was delicious. It was worth the price and the food is delicious. The atmosphere is warm and inviting, I'm planning on having another date night there soon.

I came here on a weekday evening and it was moderately busy. I got the guacamole and chorizo ($16)…read morefor an appetizer and chimichangas ($26). The guacamole and chorizo was solid! Chips were very crispy. The chimichanga was stuffed with chicken, rice, bean and smothered over some Cajun queso. The food was solid, but nowhere near mind blowing according to the achievement and recognition on the wall. It also is way higher then other spots and for there price I would expect a lot more flavor and even complimentary chips. Staff and service was fair. Overall the food was fair and given the area there aren't many other Mexican restaurants to provide competition, won't be my first choice to eat within this area but I wouldn't be mad either. Food(50%): 6.0 Staff/service(25%): 7.0 Value(25%): 5.0 Overall: 6.0/10

We were visiting Mystic looking for a place to eat on a Friday night. After all of the more well…read moreknown restaurants in the area were booked, we decided to try Favorites. What a great find! Everyone in our party of 5 enjoyed their meals. Food was delicious. Well seasoned but not overly spicy. Waitress was delightful and provided great service. We sat inside but would definitely sit outside on deck on a return trip. Treat yourself and give Favorites a try.

I've been coming to Favorites since they opened a few years ago, but I've never gotten around to…read morewriting a review. They absolutely deserve one, so this is why I've come back over and over! Atmosphere/Appearance: Set right on the main strip of Bank Street is this Haitian/Caribbean themed restaurant. There's no private parking, but there's usually some street parking available. But once inside the decor is kept light, creating a vary open and spacious feeling. There's a flower wall of course with some neon signs and stuff. But if you continue all the way through the restaurant you can go right out the back onto their patio which faces the water! It's such a beautiful vibe out there. However, the Amtrak train runs along the water as well and every so many minutes you may get a blast from the train's horn. Lol. But the atmosphere is lively with good music, but certainly not loud. Service: Majin (sp) and her husband (the owners) are almost always present. You can find them in the kitchen, behind the bar or out front talking to guests. They're so friendly, personable and welcoming. KP is the bartender with such a bright and bubbly personality! Food/Drinks: I've been here about 3 to 4 times and have had so many things here. You can't go wrong with the corn ribs, conch chowder, any flavor of wings or the brunch tostadas! Value: Nothing too crazy. Not expensive, but not cheap. You do get your money's worth, I can tell you that! In conclusion, I'll keep on coming here. I love the atmosphere, location and of course the food! Check this place out if you're in the area!

Amazing place, the service is good and the owner is awesome. I would highly recommendread more

After a Second Chance, I'm Officially Bowing Out This was my…read moresecond attempt at giving The Social Bar a fair shot, and unfortunately, absolutely nothing has changed. You would think a spot would be packed for Sunday brunch, but we walked in to a completely dead restaurant--just two couples sitting at the bar. We got seated, but it quickly became clear that the bartender (who I assume was also the manager) was the only person working the entire front of the house. The Service & Wait To say the service was slow is an understatement. It took so long just to put in an order that we were highly tempted to walk out. The only reason we stayed was because we had an hour to kill. While the bartender was genuinely friendly--and even nicely gave me the last of the batch he had mixed--the good attitude simply couldn't make up for the agonizingly long wait. The Drinks & Food The Mimosa: It was a premixed blend that was about 90% orange juice and 10% champagne. The Fries: The lone bright spot of the meal. They were nicely seasoned and easily the best part of the experience. The Side Caesar Salad: I really wanted to love the Caesar dressing because it actually tasted homemade. Sadly, it was so incredibly overloaded with salt that I'm genuinely shocked I'm not blind. After two strikes and two back-to-back fails, I'll sadly have to bow out from giving this place a third chance. There are too many other spots to choose from to waste time on slow service and unexecuted food.

Amazing space! We went last night to see Neva Dinova and were thrilled to see them in this intimate…read morespace. (Max capacity i74 people). The sound was great and the stage area though tiny, was big enough! They has a huge selection of beers, cocktails , canned bevs and even some great NA options. 10/10 lived this place.

Still the best & now even better!…read more The Oasis has stepped up their game in the craft beer department. They have an awesome selection on tap & bottles. Great breweries like Founders, Blue Point & Allagash. If you're looking for something other than the usual crap (they have that too) then check them out. They still get great up & coming indie bands so check out their Facebook for upcoming events.. It's always a good time to go whether it's busy or not. Did I mention that they renovated the bathroom? And what else can I say about local icon Sean Murray?