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Novecento

3.6 (322 reviews)
Open • 11:00 am - 11:00 pm
Updated a few days ago

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NOVECENTO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Happy hour specials

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Risotto de Mariscos
Michelle F.

This is one of those up and down reviews for me. The positives were my meal. I ordered the risotto de mariscos. This is risotto with octopus, calamari and shrimp. This was served hot. It was very good The margaritas were good. My friend said how good the marg was so I decided to get one. It was really yummy. The ham empanada was different. I did not care for it. I did not think it had much flavor. My friend ordered a filet mignon cooked to medium. It was overcooked. Her mashed potatoes were cold. She told our server. He brought some mashed potatoes back like 10 minutes later. It was a very small portion. She said they were still cold, not even luke warm. When our server came over to ask how everything was she said the potatoes were still cold. He laughed about it which was odd. A server dropped a bottle of red wine right behind me. In fact, I saw out of the corner of my eye something was about to happen. I did not have time to move. No one asked if I got wine on me or anything. It was sort of an annoying meal.

Miami Spice - Tiramisu
Myrna R.

First timer, it took us long enough to come here. This location has been open for many years. We decided to give them a try during the legendary Miami Spice. We're so glad we did. Service was very nice and pleasant. Our server was attentive without being overbearing. She gave nice suggestions and made it a point to check in regularly. The setting was casual and warm but at the same time modern and clean. Dinner for $45 with 3 courses...? You can't beat that! Portion sizes at first seem on the smaller size but to be honest it was just perfect! I was pleasantly pleased with the steak. Great flavor!!! We will certainly be back to try the full menu. Plenty of free ample parking, here in Miami that's a plus! If you've never been to Novecento giving them a try during Miami Spice is highly recommended!

Mateja K.

I truly enjoyed the absolutely delicious steak and french fries dish here. The food is certainly worth going for. I will say that the service was a little slow however, I do appreciate that the servers there are upfront about letting the guest know that there is an 18% service charge included. Overall, I would definitely come here again.

Warm bread basket and garlic spread
Gigliola D.

First time here and I have mixed feelings. The restaurant is very nice and well kept. It has a bar in the middle and 3 dinning areas as well as outside seating. We sat inside and like that although there are some TV's the sound was not overwhelming. Truthfully the best part of our dinning experience was our server Lissette. She was very nice, treated us with care and was consistently checking in. She made nice conversation with a smile and didn't seem rushed when taking our order. Now for the food there were good and not so good things. We had wagyu carpaccio which was tasty but it had some kind of spread, I think it was garlic sauce, and Parmesan cheese on top which overpowered the taste of the beef. Although it tasted good, we would have preferred just some oil or lime. My husband had a picaña steak which was seasoned very well and was tender. We got truffle fries with it which were very good. I ordered the gnocchi and I was disappointed the texture was too doughy and the sauce was not very appetizing. It had like a freezer burn taste. I had only about 1/4 of the dish and could not finish it. For dessert we had caramel creme brûlée and it was delicious. The dishes are a good price and overall we enjoyed our lunch I just wish I could have enjoyed my food more. Nonetheless if we are ever in the area again we will consider giving it another chance.

Justine A.

I've been here a couple of times, but I haven't left a review, I would say it OK, but I've been disappointed for the past two visits. Last month, I had lunch with a coworker, but after we ate, it was really hard to get our server's attention. We had to wait an hour to get the check. This time around, it was pretty good. The service was great! The food was ok, unfortunately, I asked for a medium done steak as the server asked me how would I like it cooked, but I got well done instead. Other than that, I can not complain!

Sally C.

We came here for our daughter's birthday and to taste their miami spice menu. We were pleased to know that on Tuesdays, it was 50% off wine bottles, and they had entertainment for the night, which was a couple tango dancing all over the restaurant. For appetizer, we ordered the diced potatoes seasoned & topped with a fried egg, the tomato wedge salad & the mussels in garlic. However, the mussels ended up in a red sauce vs. the garlic sauce I was expecting. Overall, they were pretty tasty but not what I was anticipating. We ordered the steak special with fries and garlic spinach , which was delicious. We also got the branzino dish, which was a decent size perfectly cooked & crispy skin, which I rarely have the skin from the fish. My daughter ordered the ricotta cheese gnocchi. For dessert, we ordered a nice dessert wine (since the bottle was 50% off) & the dulce de Leche crepe & flan. These desserts & portions did not disappoint! For cocktails, I ordered their gin refresher & it did not disappoint!!! Our waitress, Lisette was outstanding! Extremely attentive & caring. Her recommendations were spot on. Great service! Only thing is, overall, they might be short staffed or logistically the servers are in all corners of the establishment. They do hustle! Will definitely return for a parrillada!

Bread with eggplant dip
Andrea U.

I've enjoyed the food & ambiance at the Novecento in Brickell & just returned from Argentina. Meeting NYC friends for dinner in Aventura & figured Novecento is a sure bet. Easily I made reservations weeks in advance for a weeknight dinner. In 1991 Novecento opened in NYC, then Argentina, Uruguay & recently in South Florida. This Novecento is near the Aventura Mall with plenty of free parking. Happy hour was until 7:00, we were able to enjoy a two for the price of one select wine, beer or cocktail, I opted for an Argentinian Malbec which was fruity and delicious. The happy hour small plates didn't look too special, but we were here for dinner anyway. Lizette, our waitress took such good care of us. She made fabulous recommendations and was on point. Service couldn't be more wonderful. We weren't rushed & comfortably caught up with out of town friends for 3 1/2 hours over many courses. It was a beautiful evening and we enjoyed sitting outside at a big round table for six. The dinner menu was appealing; there was a large selection of empanadas, salads, sandwiches, homemade pasta, and Parrilla. There were Milangas, breaded chicken or beef cutlets with different toppings. Parrilla are all the cuts of beef that Argentina is known for from flank, skirt, fillet mignon, sirloin, ribeye, NY strip ... There were Parrillada platters for four which looked appealing. I'm not a big meat eater but the steaks & homemade pastas in Argentina were really special! Six of us enjoyed our mussels appetizers, salads with pasta or steaks, everything was delicious! Dinner prices here were reasonable and portions were generous. We tried to save room for the Creme Brûlée de Dulce de Leche, thank you Novecento for the complimentary desserts even without a song. Everything was absolutely delicious!

Kale Salad
Kendall R.

Delicious! I wish I could have tried the whole menu, everything sounded amazing! My table split a massive kale Cesar which was good, but I will say the croutons were stale. Still delicious overall! The waiter recommend the gnocchi and I am so glad I listened to him! It was delicious and filling, but not too rich. Very friendly and accommodating service!

Entrana
Ashley M.

sat on the patio in evening & enjoyed a delicious steak. service was kind but quick and the overall vibe was pretty dead but it was delicious & i was absolutely starving!

Mike U.

Got there a little before 6 and enjoyed their prosecco (2 for 1 drinks during their happy hour) Dinner with friends from NY, we were not rushed from our outdoor table. Lizette our waitress was exceptional! Her recommendations were spot on. While they have a large selection of, their salads, bread, steak and bolognese were all real good! Their complimentary crème brulee was a fitting end to a good dining experience. Would definitely go back.

Sampler desert tray
andreniki s.

Ok, let's go: top to bottom, it doesn't mean it was bad, this means my favorite then I cut to the final act! Shrimp in Parika (happy hour) WTF, yep!!! Rib Eye Steak - delicious Hanger Steak yummy! Blacken Tomatoes have potential, ask for them to be blacken completely on the top and they are winners Desert- Gelato yep Chocolate cake - hmmmm yep Crepe - it's good Flan it is good, just not my thing Our server Lola was fantastic, you should ask for her!!! The management team was Awesome! Do it! Hanger Steak

Flan
Paulo I.

I've heard of this place before, plenty of times and I'm happy that I went to try it out for the first time. The service was amazing. Our server was super kind and accommodating. She noticed the bartender gave me too much beer foam so she decided to offer me a new beer to compensate for the foam, which I truly appreciate. I didn't even have to mention it because she already knew and I love the initiative. The meat on the other hand was decent. I've had better steak before and nothing about this meat, especially the Picana stood out to me. The Souffle de Dulce de Leche was delicious, I highly recommend but the flan was also decent, a little grainy. Overall it was a great experience but definitely the food was a disappointment.

NovecentoMule and strawberry Mojito - Virgin
Ashley T.

Went on Valentine's Day and the restaurant was superb! The atmosphere transported you straight to Argentina. Our waitress was great despite how busy it was and any other server there was more than happy to help with any requests. The picaña and entraña were cooked to perfection! These cooks are skilled, as they didn't burned a well done steak like most restaurants do. Not them, they actually know how to cook it well done and still keep it pretty juicy ! Added some salt flakes and accompanied our steaks with potatoe salad and it was a successful meal. The drinks were a perfect balance as well, the mule was exceptional with just the right amount of ginger beer

Cr-me Brulee de Dulce de Leche

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8 days ago

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27 days ago

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18 days ago

Excellent service. Great food. Rolando was our server. His smile warmed our hearts while the food warmed our stomach!

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1 year ago

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1 year ago

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3 months ago

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8 months ago

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9 months ago

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2 years ago

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3 years ago

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1 year ago

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1 year ago

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2 years ago

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7 months ago

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4 years ago

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4 years ago

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5 years ago

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4 years ago

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2 years ago

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2 years ago

My favorite restaurant for great food snd excellent service. Highly recommend a visit you will not be disappointed.

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7 years ago

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4 years ago

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2 years ago

Novecento restaurants are good, however this location is awesome because there is chief Bia works there .

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Page 1 of 9

Novecento Reviews in Other Languages

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La Cabrera

La Cabrera

4.2(129 reviews)
1.8 mi

The meat was perfect. All the food was delicious. Well served. Great service. Very attentive all…read morethe time. Ambiance was also super nice. 100 recommend!

La Cabrera was my first stop for Miami Spice 2026 for dinner with a friend. We are both foodies and…read moreknowing that I love anything steaks and red meat she recommend that we come here. It's a cozy little spot right on Biscayne Boulevard in the heart of Sunny Isles. Cozy in the sense that there are a lot of tables and we were kind of packed. The Miami spice menu actually looked pretty generous as far as not, just bare minimum food. My appetizer, the provoleta with prosciutto and sun-dried tomatoes was yummy and well prepared. My churrasco (skirt steak) was a nice size and juicy especially considering that I asked for it medium well. The steakhouse sides offered in the Miami spice menu where were some improvement can be had. The sides were a little on the basic side like rice, fries, and potato gratin. If we wanted mac & cheese, that was an extra. They did bring us another side sampler after we verbalized this, including a sweet potato mash. This is pretty good. They also seem to be some confusion at the beginning with whether the flan came à la mode with ice cream because some tables seem to be getting it where we were told they did not have it as part of spice. However, it's much appreciated that they did bring us ice cream. As far as drinks, you can never go wrong with a bottle of Malbec! I definitely like to give them another shot. Maybe when it's less busy like off of Miami spice seaso.

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La Estancia Argentina - Parillada x2 (Only Meat)

La Estancia Argentina

3.2(325 reviews)
0.7 mi
•$$

Well, I should probably be writing this review in Spanish, but my thoughts would be exactly the…read moresame in any language. I came here to watch the World Cup match--of course, I'm Argentinian. Our table ordered a milanesa sandwich, milanesa a caballo, gnocchi with pink sauce, and matambre. The matambre was excellent: well seasoned, tender, and full of flavor. The beef milanesas were also tender, but, in my opinion, they were sliced a little too thin. In the sandwich, the tomato ended up being more noticeable than the meat, and since I was expecting the milanesa to be the star of the dish, I was a little disappointed. That said, the bread was fantastic. The gnocchi were good overall. I really enjoyed the pink sauce, although the pasta itself seemed just a bit overcooked. To finish the meal, we ordered cappuccinos. They were wonderfully creamy, though I personally would have liked the coffee to be a little stronger. The medialunas were excellent--fresh, soft, buttery, and delicious. To top off the night, I took home a box of ham and cheese tea sandwiches (sándwiches de miga). This morning I toasted a couple for breakfast, and honestly, it was the best part of my day so far. Finally, the service... it felt unmistakably Argentinian. Warm, genuine, and welcoming. Thank you for making us feel, even if just for a little while, like we were back home. And, to top it all off, we won!!!!

Great local Argentinian spot with amazing pastries/facturas and desserts. The food is good, but I'd…read moresay their best dishes are definitely the milanesas. I've been countless times, service is always great and the staff is really nice, though the place is mostly always packed. We had a sandwich de milanesa which was good but a bit dry. The gnocchi were unfortunately overcooked but still pretty yummy. Ambiance is great, there's lots of seating!

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La Estancia Argentina - La Estancia Argentina

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La Estancia Argentina - Parillada x2 (Only Meat)

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PANI Aventura

PANI Aventura

4.2(452 reviews)
0.6 mi
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Planned an event for almost 50 people with PANI and Jorge, the manager, was very accommodating and…read moreprovided great service. He kept in constant communication with me even prior to event. The staff provided great service and very patient with such a large group. They continuously were attentive to our parties needs and did it with a smile. The ambiance of the restaurant is beautiful and whimsical. The restaurant maintains a high level of cleanliness. Loved that Jorge printed and provided beautiful personalized menus for us. The food was delicious and everyone enjoyed their meal. Highly recommend the brie empanadas. Even though we were such a big party and they had other guests dining, the food came out hot and everyone's order was made correctly. Would definitely go back and save room for some of the desserts that look so delicious but didn't get to try.

Subtracting a star for the service, which has gone way downhill. No wonder this restaurant was…read moreempty, while Motek and Gabby restaurants on either side of it were full. Our waiter took forever to come to our table and essentially disappeared after taking our order. We had to beg for attention to get water refills and even our check! And even after asking for the check, still had to wait another five minutes to get it. The food is still good here, I enjoyed my Chilean sea bass, but the zero effort service will prevent me from visiting again. Hope management will read this and take steps to improve service and be more attentive to the very few customers they have.

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El Almacen

El Almacen

4.4(60 reviews)
1.8 mi

unbelievable, food and bakery items. Coffee was very smooth.the staff was very kind and welcoming a…read morehidden gem

So I will try to be as fair as possible w/this review. I was actually going to pick up some items…read moreat Milam's but decided for some bakery goods instead for our boat day! Place is cute... quaint & cozy spot to grab a good coffee & read a few pages from your current book! Staff was 50/50 = some were moving fast, prepping orders, restocking while others seem to stay in their lane & not leverage their support to move the patron's orders along... my order, while larger than the 2 customer's behind me had a coffee item. I had ordered 3 croissants & 4 other bite sized items. I managed to get that box first then my coffee. While the 2 behind me got their coffee & went on their merry way. I wasn't too happy that my order for the coffee wasn't a part of the prepped items at the coffee station. Had to wait a little longer for that to be served - 4 extra minutes to be exact. I would have expected my coffee before the boxed pastries. Now for the croissants themselves - I was a bit taken back that they were $9.00. Places like La Boulangerie or Maman has them for $5.00 (plain) to $7.50 (filled). I'm pretty familiar with many others within that same price range. Therefore $9 was a huge hike in pricing. Nonetheless I ordered 3 & they were fresh, delicious & probably worthy of repeating. But only if I want to indulge in the price of said item. Total for my order which included (3) croissants, (5) medialunas & (1) cafe con leche came out to $52 - I included a 15% tip in error because my mind was really processing the prices.

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Ambience

Novecento - argentine - Updated November 2026

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