Amazing! I'm from Los Angeles and have been to Japan. I know good ramen. This is far better than…read moreI've had anywhere! I'm going to miss it so much! One member of my family is vegetarian and their vegetarian ramen was so incredible that 3 days later we were back again- all of ordering vegetarian ramen! Service is excellent. Go early- there is often a wait!

I didn't get the hype here... We paid about 1000 DKK ($160) for 3 bowls of ramen, 1 chicken karaage…read moreand couple drinks. I understood its CPH price but it's not worth it. Ramen bowls were overly salty, and chicken karaage was hard like a rock that we couldn't eat. Definitely not authentic and extremely overpriced. Our server was great, but we had to wait for a while for our orders to come. Such a disappointing experience!!!

I have been dreaming of going back to Copenhagen just for the delectable bowl of Ramen here. The…read morespicy miso ramen here is quite possibly the best ramen I have had in my life ! They have a vegetarian and meat version of it and both variations are delicious. The broth is rich and packs a punch and noodles cooked al dante ensuring they retain their texture instead of turning soggy. Soft boiled egg was just as we expected it to be. We got a refreshing beer to accompany our ramen. Note that the spicy ramen is indeed SPICY, I went with a level 3 and had to take a couple breaks to make it through the bowl. The place itself has a fun interior. Service was friendly. I am so glad we decided to bike all the way to the Norrebro district for a meal here, it took us about 20 mins from our hotel and eating a slurpy soupy bowl of noodles post that on a chilly night was such an experience.

Unfortunately, we have been to Ramen to Biiru for the last time. After 8 years as neighbours and…read moreregulars (monthly and sometimes weekly), and most recently prior to today 9 days ago, we must end this toxic relationship with the Mikkeller owners. We have stuck by this restaurant through several misses, portion reductions, price increases, and multiple recipe changes (mostly for the worse - fx when they changed the Spicy Goma from pak choi to cabbage and later to an entirely bland, white broth - at least the broth has changed back to its original now but you still pay more for a smaller portion and significantly cheaper produce). But this August and today especially will not be tolerated: 9 days ago, much to our surprise, the free water that has ALWAYS been out at Ramen to Biiru was removed to impose plastic bottled own-brand water (how effin stupid, stop commodifying natural resources). Hot tip: in Denmark, restaurants are not allowed to deny you tap water. Ask for a glass of tap water and you don't have to buy into this stupid capitalistic hellscape. Today, we place our order and hand the waitress our neighbour discount card and stamp card - only for her to point at a freshly printed and framed A4 sign to her left declaring that pr August 1st, these cards are no longer accepted. Of course, this comes as another great surprise seeing as we were there just over a week ago - still very much August - and our cards were accepted just fine. Today as well, we had a free ramen to enjoy - well, no we didn't. When the first of our ramens came, they were cold and the waiter had his whole thumb in my ramen as he served it. Disgusting. The last two ramens (we were 5 together) came over 20 minutes after the other three, and by then the rest of us were obviously done eating. Such poor priorities. The staff is doing what they can, but unfortunately the Mikkeller owners are wet for profit and profit only. In the last year, the management has made extremely poor choices - surely benefiting their pockets in the short run, but guaranteed to hush all their regular and loyal customers far away. Luckily, there are many new ramen places in town and none of them include Mikkeller. Choose a different restaurant.

It's true for us Asians... we can only go so long before we need to find rice and noodles. This…read moreplace was recommended to us. I was skeptical at first because of other "Asian" food I've tried in Denmark left me wanting still. When we arrived, there was a wait outside the door. In fact, every subsequent time I've come here there is a wait outside the door. That is a good sign! Reservations are recommended, but I feel this place needs a better system. You call in and if you're lucky someone will answer and put your name down. However, once you arrive you could still be waiting. They do take walk-in, you just need to be patient. Obviously based on the name, this is Hanoi style pho. It was a bowl of home for me. The soup was tasty and the beef was soft. Portions were good and I was definitely full afterwards. I did cry a little on the inside that I paid over $20 USD for a bowl of pho, but that's what you get when you travel. I also tried their shaking beef which was also yummy.

Meh. Broth reaked of fish sauce. Staff was rude. Tiny place where they kick your chair if it sticks…read moreout a little since there's only room for 1 person to walk thru. Better places than here.

This was great, but wow was it crowded. The dishes were tasty though and we really enjoyed them! I…read morewould recommend to anyone looking for something different and delicious.

Loved it! Great food and options and customer service, you can do take out or dine In. I got the…read morepad see eww and my friend tried the wings

Gave Pink Head a try based on a friend's recommendation & they didn't disappoint. Located in…read moreSaluhall, a proper Noodle bar! The Menu is limited-3 entrees. That said, focus is a good thing. They change an entree every other week or so. I ordered the Biang Biang Mien based on recommendation & the house made, hand pulled noodles. In addition to the thick & wide wheat noodles, there was just the right amount of broth & kick from the spices. Of course I had to add more spice using their chili sauce which was excellent. The Braised beef (Chuck/Brisket) seasoned with Szechuan, Cinnamon to name a few was flavorful. As the chef said, "we cook it low and slow"-so very tender. Perfect choice for a rainy November day! They have a couple of Japanese and Chinese bottled beers & house wine. Very friendly & service minded staff & this noodles spot is now on my Malmo rotation. A must try when visiting Saluhall!

Soooo glad this spot was suggested to us- delicious and inventive noodle dishes! We loved both of…read moreour bowls.

First of all, I'm so greatfull, that they're offering tonkotsu, a perfect dish, if you love real…read moregood broth! I don't live in Kopenhagen, last and this year, I spend only a couple of days in Kopenhagen, but both times, I had a bowl of tonkotsu, and it's very hard for my, to get only one bowl, but Kopenhagen has at least three more very good ramen joints, so I had to be very strong. But this tonkotsu is a dish I long for, when I'm back here in Hamburg. Sugoi oishii!

Very good vegan ramen (130 DK), about on par with Ramen to Biiru and a step above Mr Ramen. We both…read moreordered the vegan ramen for lunch one day, plus a side of veggie spring rolls (45 DKK), which came with 5 pieces. All the food came at once. The spring rolls were extremely oily, somewhat chewy, but not particularlt satisfying, with a mostly green cabbage filling. 3/5 The ramen broth was lightly creamy, with good depth and complexity, not too rich or spicy. The noodles were well-cooked and plentiful. Toppings-wise, you get kimchi, shredded beets, shredded carrots, corn, two pieces of soft tofu, bean sprouts, and green onions. That's the 3rd CPH ramen place I've been that include kimchi as a topping, and I don't think it works, as it creates too much acidity. Anyway, good stuff overall. We asked for tap water to drink and they charged us 30 DKK (assholes -- such a stupid thing that many places here do), so bring your own if you want to avoid wasting money on water. Overall, a good spot for vegan ramen in Vesterbro.

A very small and cozy spot with seating for about 15 (some community tables with benches and high…read morestools) Around 3:30 the place was packed and busy with one seat available & then it wasn't- so looks like peaks are sporadic. They don't have an abundance of food items which is fine as this means they can concentrate and do what they offer well. They do have a good selection of Teas & Soft Drinks. You order/pay at the counter and the food is brought out to the table. Note-they don't have a Toilet I tried the Chao Ca Ri with Crispy Duck which was cooked to perfection. The Curry was just right spicy. Everything (Basil, Cilantro, Lemon Grass, Mixed Veggies, etc.) in the bowl worked well together & I would highly recommend this dish. Lovely dish on an overcast and cold Copenhagen day. Paired it with a Tiger Beer. The Beer costs slightly less than a Mineral water. Hmmmm A hidden gem-will definitely be back!

Nice little place with outdoor setting. It was too hot to sit inside so we picked outdoor seats…read morethat are pushed into the sidewalk. The food is fantastic. The beef pho was delightful with vibrant flavors and tastes. Could taste every element of basil beef bones rosemary and Vietnamese spices. Nice place for a touch of the the extraordinary. Service is fine nothing outstanding but good according to local standards.

Complete experience. Staff were pleasant and helpful. Food was delicious. Delivered as prepared so…read morenot all at once. Ordered 7-8 separate dishes. Would repeat and highly recommend.

I don't know how it got high rate, maybe this restaurant has good taste food. However, the service…read moreis very poor. I walked in with Asian face and the owner kick me to the corner even there is no much people here. I feel sorry for this but I need to write down true feedback.

We came here tonight for dinner while on vacation in Copenhagen. We got there around 830 and…read moreunfortunately they were out of all their banh mi. We got the chicken vermicelli bowl and the pho. Both of the dishes were delicious and packed with flavor. The pho had a rich broth with plenty of beef and noodles. Adding hoisin and some sriracha were the perfect accompaniments. The vermicelli bowl was slightly spicy and had a delicious sauce on it. Both dishes had plenty of veggies in them (particularly the vermicelli bowl) and I particularly liked the pickled carrots in the vermicelli bowl. You order at the counter when you get here and then find a table. They had about a dozen tables so despite the place being busy, it wasn't hard to find a seat. I definitely recommend this place if you're craving some Vietnamese food. You won't be disappointed.

After a long flight, annoying rain, and basics exhaustion, I was happy to sit and order food…read more We had to order at the bar/front area, then they bring you your food. Warning it has A LOT of cilantro and the cucumber pieces are also really big. The sauce was good and the pork was tasty. Keep in mind it's European portions and not American portions so expect less meat and more veggies. Still good. Almost went back for their banh mi.

We've been running around town and were fairly hungry. Their menu consisted of an iPad with photos…read moreand meal names in Danish. There was a place to switch the language to English, however it was only good for the dim sum items. We tried to order from the iPad to no avail. I went up front asking and they told me someone would be there. Slow wait staff with no particular hurry to their work day. We got noodle soup with beef and a veggie noodle dish. The wait for food was short. Both dishes were average at best. A bit of chili pepper oil helped my noodles. Staff never came around to ask about the food. Copenhagen's prices for everything is extremely high. That was an expensive meal for being average. We had to round up staff to pay the check and get a to go box. WiFi if you have 5g.

Been here a couple of times. Decent space, nice selections of food. A bit quiet during the week. I…read moreused to be here speaking to a waitress whose son went to medical school. She was very attentive.