This restaurant is what I would consider Trad-Quebecois-Med. A restaurant that serves a bit of everything. You know the place. They can serve you a smoked meat on rye, filet mignon, shrimp brochette, chicken brochette, pizza, club sandwich, hamburger, etc..
Their reception hall is a nice large size, and the wait staff is very friendly and great service. But the food is a little boring. Order fries for your meal - and you are presented with pan fried potato hash-browns. The same vegetable side is served on pretty much every plate: boiled carrots with turnip and cabbage. Grosses me out.
I'd say their pizza, club sandwich and chicken brochette (just leave the carrots on the side..) are good. read more