The service was great. A friend and I went around 9 pm, on a Thursday, but they only had chopped…read morebrisket and Texas trash even though they are open til midnight. From what we tried, the chopped brisket was good, but wouldn't be our first choice. The Texas Trash was wayyyy too salty and I wouldn't get it again for the price. I would say it's a saltier Chex Mex.
Nonetheless, we had a great time talking to the bartender and got the gin and prickly pear Moscow mule as well as the espresso martini. The drinks were good. I'd go back for the drinks, convo, and if I were to take someone out town here.
The ambiance felt cozy considering it was raining and was pretty late at night. It's a smaller venue, but with outdoor seating.
Overall, I would take come back again.