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    NGA2

    4.4 (5 reviews)
    Closed 3:00 pm - 10:00 PM

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    1 year ago

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    2 years ago

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    1 year ago

    Love this restaurant!!! Amazing food, great prices and excellent service!! Best steak Ive ever had!!! Jerk Chicken was out of this world!!

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    3 years ago

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    3 years ago

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    Fat Rabbit

    Fat Rabbit

    (12 reviews)

    Found this cute restaurant and visited on the way to see a concert in Niagara. The parking lot is…read morean odd shape that could only fit a max of what seemed like 6 cars in front of the restaurant. The servers were friendly, and informative - explaining that the entire animal is used and not wasted. My favourite was the squash which was a perfect mix of savory and sweet. The rest of the table liked the beef tongue and smoked pork chop with the mushrooms. Portions were good as all of this was shared amongst 5 people.

    My partner and I have been excited to try out Fat Rabbit, and after dining here, I can honestly say…read moreit was well worth the wait. The ambience, the service already left a great first impression to me, and this would be the perfect spot to have a celebration, or a cozy date. The food was magnificent. There are a lot of options to choose from, and the differing sizes of the dishes they offer allow you and your party to share and try just about anything you want. They emphasize the idea that most things are shareable, which is a bonus, as if you are dining in these type of restaurants, you just want to try as much as you can when you're there. The meat is extremely tender and seasoned so well. Even the leftovers for the next day taste just as amazing as it did the previous night. And yes, if you come visit, definitely try their sticky toffee pudding dessert. It is a shareable size and it will leave such a great final touch to your experience dining here. One thing to note, the dishes add up quite easily and will become an expensive meal after ordering a few different dishes. Overall, I would recommend everyone to try out this restaurant. The ingredients they source, the idea of using every part of meat so nothing gets wasted, makes it feel good to support the restaurant.

    Mr Mikes - Exterior of Restaurant

    Mr Mikes

    (14 reviews)

    We came by here for dinner and had a really good experience…read more The Service: The staff were very friendly and kind. The only problem was our waitress didn't check on us enough. We wanted some more drinks and lemon wedges but she never came back until much later. The Food: We ordered a New York Steak and the Oven roasted salmon to share. The New York Steak was cooked medium and it was absolutely perfect. It had a beautiful red like colour on the inside, was very tender and melted in our mouths. It was a fantastic cut of steak and I would really recommend this to anyone. The flavour was great too and I loved eating it with the chimichurri sauce. 5/5 stars The salmon was ok. It was hard and not tender. Our waitress told us it was good but we can honestly make better salmon at home. It was tough and cooked for too long. It would have been better with some lemon or lime but our waitress didn't return until the end of our meal. I would give this 2/5 stars. My fiancé chose the mashed potatoes and vegetables for his sides and he was really happy with them. I chose a baked potato with chimichurri sauce and green beans so my dish would be both gluten and dairy free. The baked potato was really good and tasted amazing with the chimichurri sauce. Would we return? We would return for steak but we would not recommend anything else on the menu besides the steaks since they killed the fish.

    Food is delicious. Steaks were tender and perfect. Best filet I ever had. Better than Chris Ruth…read more The server was nice and professional. Ambiance I really like. Rustic and had posters which I took pictures of them.

    The District - Chimi tostadas

    The District

    (7 reviews)

    I found this place on Instagram super happy that I tried it out they have a lot of small tapas that…read moreyou can order that's the menu that I chose to order from and everything was delicious The only thing I didn't really care for was the sauce that came on the steak and fries I would have preferred to just have the fries and steak plain the steak was cooked while and the fries were delicious but I didn't like the sauce that was on top My favorite was definitely the squash salad! A combination of the walnuts the goat cheese and the squash was really delicious a really good balance of flavors and textures I also tried a expresso Martini for the first time and it was strong! If I'm ever in the area again I definitely would go back there's so many options what I chose was not even a quarter of the menu

    When we got our table we had to wait a few minutes to get our water and menus, which was strange…read morebecause usually servers bring those right away. The tapas menu here is great and there's a wide variety of dishes to try. Our favourite dish was the Crispy Brussels Sprouts. It had a great portion size of the biggest brussels sprouts I've ever had. The sesame soy glaze was delicious and added a nice sauciness to the dish. We also enjoyed the caramelized onions and apple chunks. The Chimi Steak Frites were also great with a very good portion size. The sauce was very tasty and I was impressed by how crispy the fries stayed despite all the sauce. The Smoked Duck Steamed Bun was very good and had an excellent combination of flavours. I think for the price we would have liked another bun or at least a little more duck in each of the buns. The Salmon Fingers was the only dish we weren't super enthusiastic about. I love salmon, but I felt like deep frying it just obscured the salmon flavour so it didn't really have any strong flavour. Additionally, we only got three narrow strips of salmon which was a little disappointing. The corn salad was pretty unique; we didn't love it but didn't dislike it either. Overall we had a pretty fun experience here getting to try a few different dishes. I think we would come back here again some day to try more of the dishes we didn't order this time.

    NGA2 - steak - Updated May 2026

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