A few years ago, after a few beers at a local brewery, it occurred to me that just about every great city had an arsenal of artisan products and producers. It's a sign of gentrification after all, and Reno seemed to be lacking. Not sure of what I'm talking about? Think the stuff of hipster dreams, like sausages made from recipes discovered in a dusty trunk at the back of a German Oma's basement and stuffed with the hand cranked contraption found there as well. Or maybe cheeses made with milk from local hoofstock fed an exclusive diet of spent grain from a brewery sourcing their ingredients from the same farms as the famed Trappist Monks in Belgium and aging it in an environment that matches the Belgian brewery too.
Ya. That kind of stuff. Ok. Maybe not to that degree. Really I was just hoping for a few more sausages and some pickles! Because what's better with beer and whiskey than sausages and pickles? NOTHING!
Well, a few weeks later my prayers were answered when I discovered Nevada Brining Company! These guys burst onto the scene strong with a product lineup that was innovative, delicious, and most importantly, community oriented, and Nevada Brining Company quickly became a brand I could stand behind, and one I was proud to have as OUR artisan pickle producer!
If you haven't had the chance to try their products, I highly recommend the Stagecoach Carrots, Curried Cauliflower, Barrel Cut Dills, Ruby Red Onions and the signature Boozy Pickle! Yep. Pickles + Booze (from local distilleries of course) + Fresno Chilis = Boozy Pickles. Most recently they released the "Icky Pickle", made using our locally renowned, Great Basin Icky IPA.
What Nevada Brining has done in short amount of time, is nothing short of awesome. They've created partnerships with an incredible number of strong local businesses, achieved distribution throughout the region, and managed to continue logically growing their product line in very creative ways while doing it all.
I'm proud. And it may seem silly to be proud of a pickle producer, but to me their success is a sign of the times and a major step in a great direction for our community. I'm pumped to see this brand grow, and I'll be cheering them on all the way across the finish line!
Congrats to Matt, Travis, Stacy, and all the other picklers! read more