Michael is the reason why I come to this establishment! Always welcoming,exiting and and always a…read moregreat time,amazing all the way around!

Lizard makes a mean lunch! Kalob was attentive server. Chicken tenders were grilled and hand a…read morenice flavor. Steak and cheese was fantastic.

I keep trying to tell my friends it's not worth trying... The karaoke host/main singer of the night…read moreis still as obnoxious as ever now he has added a noise maker/kazoo to the mix that he randomly blows for attention... Literally every other karaoke host in Fremont County is better! I love the ambience of this place, but for the love of God get a new different better karaoke host... Grumblings amongst the customers were calling it "mitches sing along " as he literally sang 20+ in a couple hours .. Also, why is he filming people? Are they signing consent forms for him to have video of them or is it posted that they will be filmed? This is kind of creepy.

McClure's is definitely local digs, legit hole in the wall vibes, with colorful patrons, laid back,…read morefriendly waitstaff and strong drinks. We learned the saloon had just changed ownership and they're working to update some of the decor, traffic flow and seating inside. This is def a place we'd visit again. Wanna know where the locals go, what the town is like and how day to day folks live? McClure's is it.

We stopped in Canon City on our way to Salida and discovered this great coffee shop/cocktail bar…read more The place was really spacious and the staff made us feel welcome. Since it wasn't busy, we, party of four, got seated right away. We ordered the grilled cheese with tomato bisque and chicken nachos - both were tasty and well-made. To drink, we had two beers, a margarita, and a gin and tonic. The cocktails were decent. Overall, we had a great experience here.

Love this quaint little spot…read more Visiting the Bean Peddler but want more food options or an adult beverage? Come to the Handlebar!! Their food is took notch and so are the drinks. The pulled pork nachos are so freaking delicious- the southwest bbq sauce is my favorite! Service is great and everyone is so friendly! Can't wait to come back soon for another happy hour.

I decided to give this place a try as the menu looked good. I got there for lunch and was greeted…read moreimmediately upon entering and told to sit anywhere on the patio. I found a seat and settled in. I already knew what I was going to order based on customer favorites and recommendations. Pros: Service was quick. I'm pretty sure it was also because of going early in the day. I ordered an unsweet ice tea and got two food items. Started with the Jalapeño Popper Queso. This was very good. I like how the cheese tasted a little sweeter rather than the typical nacho style cheese. I brought that home. I then ordered the customer favorite grinder sandwich no tomato. This is hit or miss. The good is the sandwich isn't as big as I initially thought. Perfect portion size for me anyways. And it was filled with meats and condiments. Cons: This is where the bad comes in. The sandwich, though very good, wasn't anything special. Plus the mayo was way too much. Also the chips were extremely salty that I couldn't eat more than a few. Think no more than 5. Those are the main downsides. Recommended? Probably. I will be back with my husband to see how he likes it. I saved him some of the quest to try. I would order something different next time. For me it was an average meal. Great service though.

A total vibe!! Poke was soooo delicious and so were the drinks! Service was awesome would…read moredefinitely come back

This place is cute and small. The bartender was friendly and attentive. I'm only worried about…read morecustomer health and safety. When a man at the bar fell over on the floor and was not responding, 911 was called. The lady in charge became very upset about that and said we should notify the bartender first. Unless the bartender has medical experience and equipment, I disagree with her, and this could cause them to get into trouble in case of a medical emergency; medical attention would be delayed when an untrained bartender is the one to assess first.

I really love this bar.... And Heather, the bartender? She is absolutely fantastic!!read more

Excellent happy hour! Bartender was also our server and he was fabulous! Great personality and…read morequick to get us whatever we needed.

We stopped in just for some coffee and then grabbed some breakfast as well. Didn't take any…read morepictures on this one, but all in all it's a great little place, it's a coffee shop/bar restaurant also. The service was good, we were seated right away. I just got bacon and eggs, but it was cooked perfectly and served quickly as well. A great little place to stop into.

We had an excellent experience in the war room. A true speakeasy vibe including a secret passageway…read more(opened via bookshelf), great ambiance, quick + thoughtful service, and an excellent menu. Our drinks were great. Shout out to the bartender for being genuine + kind during our short stop!

Oh my goodness, this speakeasy within the restaurant of the hotel is so much fun and cannot be…read moremissed. Pulling back a book from the shelf allows you to enter a whole separate room. And has a very old world vibe from the war room painting to the dark lighting and dark wood. It feels like a cozy fun place to have a cocktail. The bartender was fantastic. She provided us with the drink menu and noted that she could pour anything or make just about anything we wanted including, or outside of the list. We made it easy and picked two cocktails from the list which were both delicious. Highly recommend stopping in here if you're looking for a pre-dinner or an after dinner cocktail to start or unwind your evening. We will absolutely be back when in the area again to check out more the menu!

Very good food as well as quick and friendly service. Will definitely be back whenever I'm in town…read moreagain.

We had a great meal at Boudreaux's BBQ. Waitress was super kind. I ordered the loaded pulled pork…read morebaked potato with hot BBQ sauce, and my kiddos had the kids brisket slider. Both the pulled pork and brisket were incredibly tender, flavorful, and delicious even without sauce, which says a lot about the quality of the barbecue. The hot BBQ sauce added a nice kick without overpowering the meat. The portions were generous, and the kids slider was a great size. We will definitely be back!

We finally made our way to Fremont Public House before dinner at the 1887 Eatery (also in the Hotel…read moreSt. Cloud). It is a beautiful space with the original restored bar the centerpiece of space. We just had cocktails, but you can get a limited menu here too. For cocktails I tried one of their specialty drinks the Cowboy Jam (which actually has blackberry jam in it). It sounded odd, but was actually just a little fruity and sweet with a punch of booze. The hubby stuck to whiskey sours and loved them (they will make them with or without egg whites). For my last cocktail I just did an old fashioned with house bourbon and it was wonderful. They really made a balanced cocktail (not too sweet, just a hint of orange and bitters). Comfy barstools, friendly staff and big windows to people watch on the street. Or just take your drink into the very plush and welcoming hotel lobby. I loved it and wished we had come sooner, we will definitely be back and recommend it to others.

I ordered the green chili. It stated with crackles, another name for pork rinds, as I had to ask…read more When my food came out, there was one (1) pork rind in the middle of the green chili, yes it was a large pork rind, however just one. I asked for more rinds to go with my chili. I received 4, yes 4 on a plate. The pork had so much fat on it, I was having to cut it off with a knife before I could eat it. The bill came, I was totally shocked, I was charged $4.00 for the 4 pork rinds that were brought to me on a plate. I wasn't told there was an extra charge for more crackles. I was upset that the waitress, never said there was an extra charge, charging a $1.00 per pork rind is ridiculous. I was NOT impressed to say the least. We drove from Colorado Springs, I won't be coming back. I make better chili, no fat, just great flavor.