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    Neko Yubu

    4.5 (110 reviews)
    Closed 11:00 am - 8:00 pm

    Order Neko Yubu Takeout or Delivery

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    Bulgoli , torched tuna , and bacon kimchi
    Sydney H.

    I really enjoyed the to go order , the service was good and quick and easy to order online , the food was pretty good and I want to come back and try the other flavors and toppings that they have , the torched salmon is my favorite right now .

    I finally made it to Neko Yubu!!!
    Jasmyne F.

    The location was in a business center strictly for restaurants that make your food for direct pickup. You can order online or at the location and then wait in your car. The woman who serviced me was very nice. I was unaware of the ordering policy. But she took my order and asked if I'd be waiting and would have the food brought out to my car. The Tofu pouches filled with sweet treats of salmon, crab and spicy chicken were amazing..I ordered 6 along with a miso soup. I think next time I might have to double down in my order. Theaslo there was plenty of parking space and it was not overly crowded. The location is very nice , and you can try a different array of foods in the area

    Torched Salmon, Beef Bulgogi, Spicy Pork's, Fresh Salmon, Fresh Tuna & Butter Crab
    Kenny I.

    Tried NEKO YUBU for the first time and was pleasantly surprised. I ordered the fresh salmon, torched salmon, fresh tuna, butter crab, spicy pork, and beef bulgogi. Everything tasted fresh and had a lot of favor. The torched salmon was probably my favorite, and beef bulgogi was really good too. It's more like a pickup order spot than a restaurant, with few other food places in the same plaza. The food was made pretty quickly, and everything was packed well. Overall, a solid spot if you're looking for a quick bit and some fresh, tasty food. I'll definitely be back to try more on the menu .

    assorted yubu - torched salmon, fresh salmon, tuna mayo, & butter crab
    Danica A.

    My family & I really enjoy Neko Yubu. Please keep in mind that they don't really have a dining area, as their space is a kitchen. Nonetheless, the food & service are top notch! I often order online & pick it up on the way home. My order is always accurate, the ingredients are fresh, & the portion size is good. Spreading the good word about this place to my friends & colleagues. My favorites are the butter crab, torched salmon, & tuna mayo.

    torched salmon, butter crab, fresh salmon, egg mayo, grilled beef bulgogi
    Joyce C.

    We came back to try the mentaiko, and it was so worth it! We placed an online pickup order, and it was a quick and easy transaction. There isn't really any seating besides some benches outside, so it is definitely a casual to-go spot. I also recommend eating it asap. The beef bulgogi was more moist and juicy this time since we didn't leave it sitting for a while. The fresh tuna and fresh salmon were also really good! Super fresh and great texture! Out of all of them, the mentaiko is definitely my #1, and I highly recommend it if you're looking for something unique!

    myungran mayo
    Jennifer Y.

    We tried the bulgogi, spicy pork, tuna mayo, egg mayo, and myungran mayo - none of them disappointed!! They were all so juicy and packed with flavor without being salty. The textures were all so balanced, I literally had to go back immediately to get more before I left the premises. I cannot recommend this place enough!! It is hands down the best yubu rice I have ever had. Ever!! Not to mention the price is really good for the taste and quality. Make sure to be ready to wait a bit on your order. There is also no indoor or outdoor seating/waiting area so make sure to take a car and be able to wait inside that car. Also the neighborhood is a little sketchy so lock your doors while you wait!

    Mimi X.

    Something to know about me... I really love tofu skin. I first tried them in a random Chinese buffet in the sushi section where they would put random crabmeat on top of rice inside or seaweed salad and call it a day. I love the texture and hint of sweetness from it. So anyway, when I saw this place online, I knew I had to come and try it. My husband and I ordered 8 pieces and each and every bite was delightful! My favorites were the seared salmon, egg mayo, tuna, and fresh salmon. My husband being my husband.. didn't get the hype lol. He said it would be better if they had hot foods on it. Im sure they do but most of what we ordered were like sushi or warm foods. I truly love it here. I would come back for this again.

    Temika M.

    I decided to get out of the house and take a ride to Neko Yubu to try their Yubu Bites, and when I tell you it was a 10 out of 10, I definitely recommend. Everything was super fresh, super flavorful, and the customer service was A1. It's a ghost kitchen setup, so you drive up and order once you arrive. There's no dining area, so expect to eat in your car, but honestly, they're so good you won't want to wait anyway. I ordered a box of six which included Torched Salmon, Kimchi Bacon, Butter Crab, Carottes Râpées, Cheese Buldak, and Beef Bulgogi. The Beef Bulgogi was hands down my favorite, but every single one hit. They don't have a huge menu, and I've already tried six of the flavors, so I'll definitely be back to try the rest. If you haven't been yet, I highly recommend checking this spot out.

    Amie N.

    This place is sooo good. I had it back in September, and I still think about it today. Their service is very friendly, and patient. There is a little wait as they assemble your order, but they'll hand deliver it to your car since there is no indoor/outdoor seating here. We got the mentaiko mayo, torched salmon, butter crab, and fresh salmon. The fresh salmon was very light and refreshing in contrast to the cooked/creamy options we had. The torched salmon and butter crab both had those hints of smokiness that paired with the creaminess of the sauces perfectly. Mentaiko was my personal favorite because it was so creamy and tasty without a single hint of that fishy taste you usually encounter. Please try this place for a light lunch or snack if you are in Dallas!

    Cedrick T.

    Cute shop, good flavor! Yubu's in general are great, well prepared, cute packaging, I wouldnt go out of my way to go here if I lived far, but if youre in the area its worth a quick stop! HIGHLY recommend the mentaiko yubu.

    Kevin P.

    What an absolute gem. This place truly amazed me with how delicious and unique their food is. These tofu wrapped "sushi" bites are perfectly built and taste absolutely delightful. Each with their own flavor profile and texture. I got the tuna mayo, torched salmon, egg mayo, and the Buldak cheese and it was a treat trying them all. The service was fast and the person who took our order was very kind and quick. We arrived 15 mins before they were closing (we don't do this often- promise!) and she happily took our order in front of the store in the cold. It's been a little over an hour and I'm still thinking about them.

    Tina D.

    I really like their combo deals! I got 8 differently flavors to try with others. My favorite were butter crab, mentaiko mayo, and fresh tuna. My boyfriend enjoys the pork and seared salmon. One thing to note is that the tuna mayo tasted exactly like canned tuna. The flavors are strong and lean on the sweeter side. One thing to note is that I did called ahead a couple of hours to order, but it still took them some time to get it ready.

    Tteokbokki
    CeCee S.

    Located inside a prep kitchen complex, this spot is takeout only. Super easy to order online or just walk up. The staff is really friendly and happy to explain their concept if you're new to it. Everything comes as toppings over rice inside a deep, thin, sweet fried tofu pocket. The sweetness works for some combos but not all. I ordered an 8-piece set: tofu, myungran, butter crab, spicy pork, bulgogi, egg, kimchi bacon, and salmon. Overall, it was a bit too sweet for me, but I really liked the egg, the myungran (wish it had more/larger salmon roe), and the buttery crab. If you haven't tried it before, swing by for something different!

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    I got the box of 8 and every Yubu was extremely delicious. The staff were welcoming and the service was quick.

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    Koryo Kalbi Korean BBQ

    Koryo Kalbi Korean BBQ

    4.1
    (1k reviews)
    4.3 mi
    $$$

    We are visiting Dallas and chose this as our final meal. The marinated short rib was perfectly…read moremarinated and the quality was superb! Virgil was our server and cooked the meat for us. He was such a kind hearted man with excellent customer service. We recommend getting a small side of the cold noodle soup! The broth was so flavorful and paired well with the meat. All of the side dishes were delicious and as a fellow Korean with lots of experience eating Korean BBQ this was delicious! Will come back!

    Koryo Kalbi Korean BBQ has always been one of my favorite Korean BBQ restaurants in Dallas. A…read moreremodel and menu update even landed them in D Magazine's Best issue. But while this is a very prestigious endorsement, my past visit wasn't up to previous visits. My Overall Rating - 3 Stars (Atmosphere, Service, Food, Return) Atmosphere - There are several tables with built in grills and private rooms, and we didn't use our grill, but I was a bit uncomfortable in the restaurant. It was really hot in the restaurant, and I'm not sure they turned down the A/C. Aside from that, the restaurant is nice and clean. You can also check the meat display case for the beef and pork cuts on display. 1/2 Star. Service - Our server was very nice. He brought out water and another server brought all the wonderful Korean sides. The service was superb and is a reason they would have landed in D Magazine's Best issue. 1 Star. Food - The menu has been updated, and prices have gone up (everywhere). But my main issue was the Kalbi wasn't very tender. In fact, I had to use my hands to pull the meat from the bone. Granted, I always use this technique when eating Kalbi, but this time it took more effort. The marinated, grilled beef still had a delicious, sweet Korean flavor, and the Seafood Pancake is a must order. Overall, though, I've had a better experience in my past visits. 1/2 Stars. Will I Return? - Yes. I've been going to Koryo for years. I hope their recognition in D Magazine wasn't a signal for them that they've made it and stopped trying. I'm pretty loyal and will come back, and I hope they improve. 1 Star.

    Photos
    Back room
    Back room
    Silla BBQ Set
    Silla BBQ Set
    Koryo Kalbi Korean BBQ

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    Dal Dong Nae

    Dal Dong Nae

    4.3
    (238 reviews)
    4.5 mi
    $$

    Call before you drive all the way here. In their website and Yelp it says they close at 2AM. But I…read morecame here twice, both time were around 11:40PM, and I was turned away. They close the kitchen earlier I think. So if I were u I'd call before make the drive. It's 12:21AM, they close at 2AM, I just called, no one answered.

    After a long day, we went to Dal Dong Nae since it was late and we were in the area…read more The place is definitely very homey and run by a small crew. I do think prices were slightly on the higher end and service was a little slow, but again, given the circumstances, I personally did not mind. There is an impressive selection of banchan that could almost be a full meal in itself. They were all very fresh and high quality. I ordered the galbi and spicy cold noodles. The galbi came on a sizzling plate. It was tender and flavorful. However, it was expensive, at almost the same price of dinner AYCE KBBQ. I personally wasn't the biggest fan of the spicy cold noodles, not because it was bad, but more so due to personal preference. The portion size was very generous though. My family ordered the shrimp fried rice and bulgogi quesadilla. The fried rice was very solid; it had good flavor, texture, and they nailed the portion of vegetables, protein, and rice. The bulgogi quesadilla was also delicious and I appreciate the creativity. The combination of bulgogi, japchae, and cheese might sound sacrilegious to some, but I thoroughly enjoyed it.

    Photos
    Dal Dong Nae
    Galbi
    Galbi
    Bonchon

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    Bonchon
    Dansungsa

    Dansungsa

    3.8
    (360 reviews)
    4.4 mi
    $$

    What a cool spot! My partner and I were looking for a good late night spot and Dansungsa checked…read moreoff all the boxes! It's an unassuming location but once you step through the doors you're met with ambient lighting, wooden table tops and benches. We arrived around 11 and were greeted immediately; sat within 5 mins. Once sat, you scan the menu to order. There's plenty Korean and Asian fusion dishes to choose from. We ordered a number of things and everything was fresh and plentiful. I'll say the standout was the bulgogi and lemon pepper wings. Also, the fries were stellar! Needless to say we'll definitely be back!

    I stopped by another Korean spot first, but they told me a solo diner had to wait. After 10…read moreminutes, I said "forget it" and wandered into this place instead. When I walked in, the place was empty. I stood at the "Please wait to be seated" sign for way longer than necessary--especially since there were no other customers. I finally peeked in and saw two employees busy counting receipts and money at the register. (Bad Impression #1). After being seated, I was actually enjoying the music until I felt something sticky on my forearm. It was a stray bean sprout left on the table (Bad Impression #2). To make matters worse, the tables are incredibly low. Even at my height, I had to hunch over the entire time. I eventually gave up on table manners and just held the rice bowl up to my face to eat comfortably. Regarding the food: it was a bit salty. The kimchi fried rice was average, but the kimchi stew really missed the mark. That was the moment I realized this is a fusion spot, not authentic Korean. It wasn't horrible, but it's definitely different from the real thing. BUT, can we talk about the massive portions? (Good Impression #1). Everything is clearly meant to be shared. The service was actually good. They have a buzzer on the table for service, which I loved. It saves you from having to track down a waiter. (Good Impression #2). The ambiance is loud, poppy, and "hip." You better like K-pop if you're coming here. It's not a first-date spot because it's hard to hear each other, but it's a solid place to hang out with friends who like the genre. Will I come back? Not actively. But if someone else suggests it, I won't fight them on it.

    Photos
    QR Menu and Bell for Service
    QR Menu and Bell for Service
    Fire chicken
    Fire chicken
    Dansungsa

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    JOA Grill

    JOA Grill

    4.5
    (232 reviews)
    4.4 mi

    JOA Grill stands out as one of the top Korean BBQ experiences in Dallas, delivering a modern,…read moreupscale-yet-approachable take on classic table-side grilling in the heart of Koreatown. The restaurant shines with its premium, high-quality meats--sourced thoughtfully, including standout options from 44 Farms--carefully selected and prepared by Michelin-recognized chefs. Whether you go for the popular Taste of JOA (Signature or Premier boards) or individual cuts, the beef and pork options consistently impress with rich marination, perfect tenderness, and that satisfying sizzle on the grill. Popular favorites that reviewers rave about include the marinated bone-in short rib (galbi), prime short rib, ribeye, hanger steak, pork belly, and specialties like flash-fried short ribs or shrimp. The meats arrive beautifully presented, cook evenly at the table, and deliver deep, savory flavors--often described as juicy, flavorful, and reminiscent of authentic home-style Korean cooking elevated with premium technique. Sides (banchan) are a highlight: fresh, generous, and "unreal" according to many, with standouts like mushrooms, Brussels sprouts, steamed egg soufflé, corn cheese, kimchi fried rice, and soybean paste stew (doenjang jjigae) that round out the meal perfectly. The experience wraps up sweetly with ice cream for a complete, shareable feast ideal for groups or celebrations. The atmosphere enhances everything: lively, stylish, and vibrant with a sleek, modern interior featuring neon accents that feels fun and energetic without being overwhelming--perfect for date nights, family gatherings, or special occasions. Service earns frequent praise for being attentive, friendly, and knowledgeable, with staff guiding first-timers through the grilling process. Cocktails and drink towers add to the festive vibe, pairing beautifully with the smoky, savory food. Nuances and considerations: Pricing reflects the premium ingredients and experience (Taste of JOA runs around $42-$54+ per person, with upgrades for A5 Wagyu or larger parties), so value opinions vary--some see it as worth every penny for the quality and fun interactive element, while others note it can feel a bit higher-end for casual dining. A few reviews mention occasional inconsistencies in service pacing during busy times or subtle variations in ambiance depending on the crowd, but the majority describe it as consistently enjoyable and welcoming. Portions work best when shared, and the interactive grilling adds a social, hands-on layer that many love (bring a group to maximize the fun). Note that as of recent updates, the restaurant has been temporarily closed--check their website, social media, or call ahead for current status before planning your visit. Overall, JOA Grill excels at blending tradition with innovation: fire-kissed premium cuts, abundant flavorful sides, creative cocktails, and a lively yet comfortable setting make it a standout choice for anyone craving high-quality Korean BBQ in Dallas. It's frequently called one of the best in the city for good reason--great for meat lovers, groups, and those seeking an elevated yet fun dining adventure.

    Took me a while to write this, but I came back here because I had a good dinner here and decided to…read moredo a Korean bbq closer to my home. We were even greeted with a welcome back and given a welcome back coupon, which I loved, so the night started out well. Now for context to my frustration, last time we went here, our server cooked everything, so we only came back because we wanted to go to a Korean bbq specifically where they cooked the meat for you as well. Apparently, that isn't the norm. We ordered drinks and then waited a substantial amount of time before the servers came back to ask for our food order. Literally the table next to us ordered before us and we're basically near the end of their meal before we even ordered. Mind you, we were seated right in the thick of where the servers go in and out of the kitchen and you can see everything going on (or lack of anything). Drinks took forever to come and they started cooking one of the meats and then never came back. They kept walking past our table and not saying anything. We had to tell them that we needed help and asked if someone was going to cook for us. They apologized and would start cooking again only when we complained, but then would proceed to leave and not come back until we asked again. They kept giving us excuses that they were short staffed, which is understandable, but not when we can see them literally doing nothing about it. There was no sense of urgency or trying to work harder since they were understaffed. They would stand at the little computer at the door to the kitchen looking like they were doing something, while the rest of the restaurant was being ignored. We mentioned to them multiple times that we were being ignored and they offered to take care of us with dessert or maybe comp something at the end. At this point, I'm quiet because I'm visibly annoyed by the incompetence and got to the point where I didn't even want to talk to the staff anymore. I kinda have RBF, so I know they were feeling my frustration. We were almost done eating and were waiting for them to start cooking the shrimp, which was the last meat on our combo, and the server came by and asked if we wanted the check. I was like, "we aren't even done eating, we were waiting for someone to cook the shrimp." Now if they initially told us that we would be cooking, this all wouldn't be a problem, but we were under the impression that they would cook our food, which was the root of the entire service problem we were having. Finally, they came by with desserts that were on the house, even though I really wanted them to just comp something instead, but they didn't give us the option. We didn't even want dessert, but were forced to eat it because they felt it was a good solution to the problems with service. They even asked if we wanted a shot on the house, but I didn't want to drink alcohol that night, and when I refused, they teased me about it. It's my business if I want to drink or not, but don't assume everyone thinks alcohol solves everything. That left a sour note in my mind and sealed the deal that we won't come back. For how expensive this restaurant is, they need to have top tier service, and this was not it. I suggest you stay away!

    Photos
    JOA Grill
    JOA Grill
    JOA Grill

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    Sura Korean Bistro & All You Can Eat BBQ of Dallas

    Sura Korean Bistro & All You Can Eat BBQ of Dallas

    3.9
    (619 reviews)
    4.3 mi
    $$

    last night here and I decided to try this spot just randomly…read more didn't know what this place was entering. completely blind tasting. the host ask, ala cart or AYCE. i look at the prices and thought pretty much cost the same might as well do AYCE upstairs pick the lowest AYCE which is 29 dollars 1st round pork belly, thin slices pork belly, thin slices beef brisket i actually learn about samgyupsal from watching zip daesung... the episode when Big Bang 1st came together for dinner 2025. GD goes, with samgyupsal, just throw it all in.... and that's pretty much what I did. just throw it all in.... ate it with kimchi, and the thin daikon slices, with some gochujang and jalapeno slices 2nd round more pork belly slices and beef brisket slices.. tonight, that was it. i called it after two rounds. was pretty full 30 + 5tip = $35 total. great deal for korean BBQ AYCE

    They start you off with a warm soonnyoong and offers salad bar…read more They give you 12 different banchans like braised tofu, stir fried fish cake, japchae, and etc. Galbisal Dolsot Bibimbap is part of December 2025 monthly special and it tastes so good. Keep the bowl sit as is for the rice on the bottom to get more "cooked". Then, mix with Gochujang sauce. Save some Galbisal until the end to enjoy with rice that are stuck on the bottom. Friendly service and love the huge space!

    Photos
    Food display case
    Food display case
    Ohsam bulgogi
    Ohsam bulgogi
    Starter items

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    Starter items
    Woo Mee Ok Korean BBQ

    Woo Mee Ok Korean BBQ

    4.6
    (247 reviews)
    11.7 mi
    $$

    Really enjoyed lunch time. At this time lunch is M-Th until 3:30 PM. It was quite busy when we…read morearrived. But seated in a timely manner. Server was very polite but it was obvious they were understaffed by a lot. 1 server and whole restaurant was full. Regardless, server did a great job keeping up. Food: Side dishes: the kimchi, cucumber kimchi, spicy fish cake were great. The salad was okay. The japchae noodles were mediocre. And the pickled daikon didn't taste like they used much vinegar. Dipping sauces were all great. Sesame oil, samjang blend, a sweet and spicy sauce. Meat: enjoyed the brisket, beef belly, pork belly, beef finger meat, Hawaiian pork belly. The Galbi marinade would have been better with the finger meat marinade. Overall had a great meal and would come again. Hopefully will be better staffed next time!

    Service was great for an Asian restaurant! Our waiter got our requests out fast and had us…read morechanging out our grill frequently. The restaurant is in an old building in a strip mall so feels a little grungy but floors (maybe newly done?) were slippery. Food itself was decent. We paid $3 extra per person for the shrimp and beef short ribs. Kids under 4 eat free and kids under 10 are half off. Because it's an all you can eat, we definitely ate until we were satisfied. Unfortunately after an AYCE KBBQ, your stomach suffers the next day so buyer beware

    Photos
    Inside
    Inside
    Steamed egg
    Steamed egg
    Banchan - japchae and fish cake

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    Banchan - japchae and fish cake

    Neko Yubu - korean - Updated August 2026

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