Amazing experience the food was 10/10 service was fast and friendly. Would recommend to anyone…read morevisiting Quebec or local to the area. It's a really cute hole in the wall but damn was the food good.

Some of the frequenters of this cafe might be annoyed to find it has become so popular, but this…read morerestaurant totally merits being packed from opening to closing. You may wish to make a reservation because this tiny cafe has but a few tables and it gets pretty busy. Take out would also be a suggestion. This gem of an eatery offers traditional Colombian savory fare such as arepas (ground white corn flour "bread/tortilla" that is stuffed with various ingredients), patacones (plantains stuffed with various ingredients) as well as tropical juices/smoothies, Columbian coffee drinks and some of the most to die-for pastries. One of my Columbian friends suggested we eat here and I'm so glad she did. I ordered the Arepa con carne, which was a generous portion of shredded beef, sautéed mushrooms, caramelized onions, lettuce, tomato, and cheese. It was huge-I had to use both hands to hold it (not a complaint-just glad I didn't get more than one!!). They serve the arepas with bottles for the table of a freshly made avocado cream sauce and a slightly spicy vinegar sauce that reminds me of Cholula brand Mexican table sauce. You add the sauces to your arepa, take a bite, add more sauce. The beef filling was very tender and delicious and the sauces added a really nice flavor to the dish. The arepa itself was freshly made and cooked-it was still nice and hot when it came to the table. I ordered the Guanabana Smoothie with no added sugar and water versus milk, as my friend suggested. Guanabana is also known as Soursop and many people think it's a great cancer fighter. It tastes like a combo of banana and coconut-in other words, it was very good and smooth. For dessert, she recommended we get the Pastel Gloria instead of Churros, since I've had my lifetime share of Churros before. Her suggestion was another hit. These delicate puff pastries are filled with a homemade dulce de leche and a guava paste. The combination was out of this world and it was the creamiest, most delicately flavored dulce de leche I have ever tasted. These too were popped fresh out of the oven when served. My friend told me that she comes here often when she is feeling homesick. She said the owner opened it initially as a Columbian bakery, but people were inquiring about more savory fare, so he decided to do that as well. I can see why she loves it so much-the food is reasonably priced, authentic and is clearly made with fresh ingredients and to order. I would definitely come here often if I lived still in QC. It's worth the trip into Limoilou/Beauport.

We had just arrived after a long 10 hour flight and this place was near our hotel - it hit the…read morespot! The carnitas tacos were garnished with delicious pickled onions and cilantro. So flavorful, they didn't need sauce. Guacamole was creamy and tangy, perfect! My kids enjoyed the churros, too. Cute decor, and friendly staff. Loved it!

Julio Taqueria offered us a date night close to our Airbnb with some delicious food and cute…read morecocktails. Despite having a full-night of reservations, the staff was kind enough to fit us in (as a two top) early in the night. Julio Taqueria would absolutely be a must on our return to Quebec City!

Food 4/5 Service 4/5…read moreAmbience 4/5 We ordered the lamb chops and a chicken skewer combo and chose plantains and rice for the two sides, and a ginger beverage. The chicken combo comes with sautéed onions. The food was quite delicious and very flavourful. The ginger beverage was true ginger and quite sharp. The restaurant seats about 20 people at either tables or at the counter. There is art for sale in the restaurant. You have to see it! It was so beautiful. Street parking is available across the road.

Wow! Wonderful food. Sometimes when there is only a few reviews on here, even if they're all really…read moregood, you could be taking a chance. But given the 6 reviews posted when I was looking for a place to eat tonight I decided to go for it. We were not disappointed at all with this meal. All of the food was so wonderfully flavorful. My mother and I both opted to get the chicken kebabs. I had two skewers she had one. My sides were rice pilaf, and plantains, she had fries and plantains. Both meals also came with sautéed onions. The chicken kebabs were cooked with green bell peppers and onions on a skewer. The skewers were removed, which was really nice so we didn't have to deal with trying to get the meat off. The meat was so flavorful, tender, moist... really wonderfully done. My mother said she wanted to ask the chef how they managed to keep the chicken so moist. The onions that accompanied the mail as a side were equally as bursting with flavor different than what the kebab had on it for flavoring, but equally as good. The rice peel. I've had a wonderful taste as well. My mom enjoyed our fries. And we both love the plantains. They were cooked so well, love that caramelization. We both managed to eat a really good amount of our food. I would've finished all of it if I could've, but I reached my breaking point! The restaurant is not very big. I'd say max 20 people could sit inside, if that. There was some kind of weekend barbecue deal going on, and there was a really healthy amount of takeout orders as we are waiting for our food. I saw the amount of order as a plus as we were waiting! I will say that the food did take a little bit long to come out, and under normal circumstances, I might take a little bit of point wise on the review because of that. However, given how busy they were, and that I could see that they were working hard to get everything taken care of, it wasn't due to slacking in any way, I'm still feeling a five is deserved. I'd say this place would definitely be good for takeout! Also good for a sit down meal if you have some time and can take your time to eat a slower meal just to be safe if they're busy. Presently there is some repair work going on to the building so there is scaffolding outside, but do not let that deter you from going inside. The inside was decorated with bright, vibrant cloth and artwork and was very welcoming. Clean dining area. I did not go to the restroom area so I cannot comment on that. Staff was welcoming. Overall recommend for sure!

Such a friendly and welcoming owner!!! Noro cooks fresh sandwiches, nice twist on tacos, and very…read moredifferent. So not to have food that is not precooked. Some tables and chairs for a quick , filling bit.

This was my first stop when I arrived in Quebec. The name Paris Tacos intrigued me, and then not…read moreactually having tacos confused me, finally the food fulfilled me. I got the merguez and it was delicious, my friend got the parisien. He really liked it. The cashier could speak French and English but seemed to much prefer French. We went back a second time and we waited quite a while for our food. My friend got the tandoori and liked it and I made this Yelp page.

Husband and I had the seven course chef tasting menu. Every item was beautifully presented and…read moredelicious. In particular, the lime panna cotta pre-dessert was light, refreshing, and had a variety of textures and flavors including sweet, salty, sour, crunchy, and smooth all the same time. Quite an adventure for my taste buds! I also greatly enjoyed the savory scallops with roasted corn in creamy corn sauce. So yummy! I chose this restaurant because several google reviewers said the food was on par with Michelin restaurants. I definitely agree. Also the price of the meal is a fraction of what I would normally pay for the same quality of food and service in the US. The meal was so special it felt like an anniversary dinner.

We initially tried to eat lunch near Frontenac, but parking was sparse, especially on a Sunday…read more... so we started looking for the best rated brunch place fairly close by. Le 101 had 5-star reviews on Tripadvisor but hardly anything on Yelp. Stunning! Ambiance was very relaxed and welcoming for quite an upscale place and our server was extremely attentive. Best choice, probably the gravlax and pate-croute but also the omelette was delicious. Definitely go for the waffles as a dessert, the blueberries were right in season. If/when we are back in Quebec City, we may consider staying at their Bed and Breakfast as well. If I'd be able to give 10 stars, I'd do that too. Amazing.

Excellent, authentic Mexican food that wasn't loaded down with sour cream and cheese so you could…read moretaste all the complex flavors. Service was very good especially considering the place was completely packed.

Wonderful food, ambiance and servers. Don't miss it. We found the menu to be unique and very…read moreinteresting.

I highly recommend Les Trois Becs. The staff were very friendly and helpful. The quiche was some of…read morethe best I have ever had, and the various desserts we tried were delicious and also so pretty! We will be back next time we are in the area for sure.

Owner clarified since COVID they only do take-out and catering, no dine-in…read more But they have a good variety of delicious, high quality sandwiches, baked goods, and more. We had the ham & brie and smoked salmon sandwiches, with a cannele bordelaise. All excellent. Service great.

Service was excellent! The waiter was so friendly and attentive to us. But the low rating is…read morebecause the food is a miss! It just isn't good. The area has limited options so this is one of the better choices- it's "fine enough" and probably gets by because other nearby restaurants are equally as mediocre.

The breakfast was amazing! The server was very nice and explained the menu in English for us.read more