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    Naniwa

    4.2 (332 reviews)
    ModerateJapanese
    Closed 11:30 am - 10:00 pm

    Naniwa Photos

    NANIWA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Naniwa

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    Reviews With Photos

    Wantan Soup
    Natalie E.

    On a lazy Sunday at lunchtime we just walked through the Japanese district of Düsseldorf. Looking for a small snack like Gyozas. This place we heard about that it's supposed to be good so we tried it. And yes! The Gyozas, Edauand the Wantan soup we tried was all very delicious. A bit pricy but it's worth it.

    Seaweed salad
    Arati S.

    Whenever we are craving authentic Ramen, we drive into Germany from the Netherlands just to visit Naniwa. I have nothing to say except that all the menu items that we have ever tried have been fantastic. My favorite item on their menu is this omelette that they make which they serve over white rice in a fantastic sauce. In terms of service, if you were sitting towards the front near the entrance or at the bar, the service is great. If they happen to seat you towards the back of the restaurant on the other side, the service is severely lacking. It was bordeline almost rude when we were seated there. I have still given this establishment four stars because of the fantastic food and the great service we have gotten on the other side of the restaurant. If they can improve service throughout, I will definitely give them five stars.

    Greg S.

    A popular restaurant with delicious ramen! A good range of ramen and noodle choices, including a number of kids options. Tried the ramen with wanton, along with a side dish of Gyoza and was very satisfied! Be sure to check out the additions menu - additional veges or egg can be added at no cost.

    Cold spinach with a tasty sesame type peanut sauce.
    Cynthia B.

    We hit this place not even 10 min after it opened at 10:30 am and it was almost full! There are a lot of choices here in Little Tokyo of Düsseldorf. This was right around the corner from our hotel and a great place to eat before our drive to Antwerp. Boy we're we happy and full after this meal! We ordered one ramen (extra noodles, egg, extra veggies-free, and spicy). Note we did order the miso based vegetarian soup which was the most flavorful ramen I have ever had, ever! The noddles we added the omelet 3 € but worth it! We also tried to order the bamboo shoot app but they were out and we got the spinach instead which was cold and oh so good! The ramen noodles were cooked perfectly and they didn't skimp on the size, the bowl was huge! They put mushrooms, veggies, green onions and what seemed like a bottomless bowl of tasty treasures. Thank you so much for this amazing meal. The waitresses were amazingly sweet, switching their language from German, Japanese, Korean and English..wow! This place is first class!

    Trang T.

    Another popular ramen restaurant in Dusseldorf. Friendly service, tasty gyoza and ramen. Good idea to have the marinated egg and extra beansprouts option for free with noodles. Be sure to come early if you don't want to wait for a table. Single and couple will have more chance to get a seat faster at the bar if you don't mind.

    Victoria E.

    Strangely satisfying. It's not ramen, not the traditional Japanese ramen anyway, it felt either Korean or Chinese though their Gyozas are good. It takes cash. There was no line, likely due to Eurocup Germany vs.France last evening. The restaurant has its sister outpost across the street, more sushi than noodles. I really liked their kimchi version, it reminded me of an European version of ramen found in Northern Europe. The fried noodles are also very good though it tasted sweeter than American (San Francisco bay area) version of Asian restaurants, this seemed more Taiwanese or Shanghaiese. The other noodles were all very good, and it is definitely more Northern Chinese or Korean than Japanese ramen, but it's very good, and completely reasonable in price. Ranging between $9 to $11 a bowl based on today's exchange rate of 1 Euro = $1.11. The real cool part of this place is that it's inside Little Tokyo, so if you are in Dusseldorf and craving for Asian food, don't let yourself think you are in the wrong place. Granted, this is Geary or Noriega Blvd, it's still fairly decent Asian restaurant. Keep an open mind and help yourself with some noodles here, it's better than what I've had in many other European cities. P.S. cash only. Super fast service.

    Panko Prawns
    James N.

    It was a very cold afternoon in Germany, my Uncle and Aunty bought me here for some of the best ramen in Europe. My family doesn't really speak any German but was somehow able to communicate with the servers. There was a line on a bench outside the restaurant to make it a little more pleasant in the cold the restaurant actually fitted a temporary vent below the bench to warm people's bottoms. It was quite comfortable, if I am in the cold like this I wouldn't mind seating on that bench all day. The restaurant has an open kitchen which is typical for all Japanese restaurants. The interior can can get very crowded since the restaurant is fairly small but very popular, but there's also option for private rooms. The servers at the restaurant is very friendly even with the part language barrier. They were specially friendly to my little baby cousins which also enjoyed their meals. We eventually got seated to a table and ordered. I got a Tokusei Miso it came in a super large bowl which was larger than any other bowl on the table. My brother got Stamnia. There was also panko prawns, and fried chicken pieces. Everything was really good and is probably few best Japanese meals I had. ----- + Pro: Private rooms available, friendly service. - Con: Small restaurant can be a little tight to move around. \( ^,^)/ Overall: Great ramen noodles and more!

    Miso ramen with pork
    Steve B.

    I know this is a popular spot and was my second attempt to eat here. The first time was on a cold winter evening. The queue was too long and the temperature too cold to stand so this time I tried for lunchtime and arrived just after opening time...no wait. Ordered the miso ramen with pork. The soup was excellent. The miso stock had a nice mealiness to it and was balanced but with a good up front flavour, not too salty and with hints of garlic and ginger, again not too heavy handed. Noodles were perfect in texture and taste. Portion size was good. The pork slices were also good but prefer a bit more melt in the mouth than the pork here. Nevertheless, this was up there with some of the best ramen I have tried. My lunch special came with a side salad of warm pork slices again (thicker cut) with beansprouts and kimchee. Price was reasonable. Not cheap but not too pricey since the quality was there.

    Some side dishes we ordered.
    Torterry C.

    I was visiting the town and my friend shows me this place, he told me that he has passed Naniwa Noodles & Soups many times, but sadly, he had never got the chance to try it out, mostly because of the restaurant was always full of people. That usually meant the restaurant is quite good. When we were there, there was still a line, but the line wasn't so many people there on it, so we decided just got on the line. and we were really lucky, we got an table just within 10 minutes waiting. I told my friend that I wanted to eat some ramen, that was the reason why we came here. Naniwa also has another restaurant just across the street, which that one mainly focuses on sushi. I like the location quite a lot, it was located in the Japan Town here. so the shops around kind of got this very deep Japanese culture influence. About the food, there got this special menu offer during the week, which is super reasonable. But pity that we were here at the weekend. It was quite difficult to make a choice from the menu, since they all looks so good. At the end I pick a cold noodle as my main dish and extra lava eggs, which was free. I also ordered some snack, they all tasted really good. I understood why so many people just come here and wait up. We all enjoyed our food really much, I heard that this place is quite famous in the city. The general cost here is quite alright, for sure, if next time I am in town will visit this place again.

    Kimchi, could be more spicy.
    Hans C.

    Had lunch here on a Saturday. Coming here you have to be patient as there's always a long queue outside. Service is professional, quick and friendly. This is a typical ramen place in a casual setting. We tried the gyoza and fried chicken as appetizers. Both were seasoned well and very good. The batter of the fried chicken is especially nice, not too thick and very crispy. We also had the miso ramen with slices of pork and wun tun. The ramen is truly very good, cooked to perfection, still chewy. The broth is very tasty, not too salty. For me the pork could be more tender. And there's no need to try the wun tun. Too much dough for me. This place is not cheap, but worth every penny.

    Tokusei shio with extra corn and egg
    Ana C.

    Naniwa is famous for their ramen and they are a must-visit on every visit to Dusseldorf. Friends have driven 2.5 hours just for that bowl of ramen, and it does not disappoint. Solidly good ramen! I'm already planning my next visit. Food: 5/5 We had the Tokusei Shio and Tokusei Miso, the difference is in the soup base. A shio is a fine-salt soup base and is a clearer broth with a lighter taste. A miso is a soybean paste soup and is a richer broth in taste and clarity. These were both topped with chasu (pork). Soup and noodles are the most important ingredients in a ramen and Naniwa nailed both of them. The soup bases were delicious and not overly salty (which is a common problem); the noodles were perfect with just the right amount of al dente. The amazing feat is that even after sitting in my bowl for 10 minutes, they were still al dente and not mushy like most other noodles. My only disappointment was the chasu, I wished it was fattier but that might just be my American tastes kicking in. (MEAT! MOAR MEAT!) We also had a plate of gyoza - pretty standard. The filling was very tasty though sadly the wrapper could have used a bit more crispiness. Service: 4/5 We arrived a little before 12pm and got lucky. Shortly afterwards, the lunch hour crowd started coming in and within 30 minutes, the place was packed. The service was efficient and pretty standard for European standards. The staff was Japanese and followed general Japanese restaurant manners - they greeted us when we entered and when we left. Atmosphere: 4/5 There are 2 parts to the restaurant, one side has bar seats where you can watch the ramen being prepared. Overall, it was super cute and very "gezellig". You don't feel rushed but this also isn't the place for loitering. It is very clear that people are here to enjoy good food. Value: 5/5 At less than 10 euros for a bowl, this is a pretty good deal. The ramen is delicious and on-par with several other famous ramen shops I've been to. You're not going to get better food that will fill you up for that price anywhere else.

    Hang Y.

    The place is easy to find. There are two Naniwa restaurants on the same street. One is for sushis and the other one is for noodles and soup. You probably will realize you are in the wrong restaurant when you look at the menu and find out there is no any noodles but just to avoid embarrassment of exiting a restaurant without ordering, just take a second look at the restaurant name when you enter. The flavor of the food is authentic with great Japanese service. It makes me feel like eating in Tokyo instead of in Germany for two reasons. One for the taste and one for the Japanese restaurant setting, smiling waiters, comics and lots of Asians. If you want to eat great Japanese food, you won't regret coming here.

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    2 years ago

    The best fried rice EVER. Excellent Ramen. Worth the wait in line. Service very good, they just need more tables to avoid the wait.

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    Naniwa Reviews in Other Languages

    Review Highlights - Naniwa

    If you feel like a lighter soup, try the Tokusei Shio, with sliced pork (lean, good quality), veggies & arugula.

    Mentioned in 4 reviews

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    Takumi

    Takumi

    (265 reviews)

    €€

    Stadtmitte

    I tried the Special Miso Ramen at Takumi 1st in Dusseldorf recently. FI'd give the overall…read moreexperience 8.3/10: - Soup: 9/10: Authentic/hearty - Noodle: 8/10: Doesn't "grab" onto the soup, a bit too tough/undercooked even after soaking still - Meat: 7.5/10: Decently cooked, cut was okay - Condiments: 7.8/10: Nice variety but not perfect balance - Atmosphere: 8.5/10The restaurant felt like ones in Japan which was nice. - Price: 8/10

    After traveling around Switzerland for a week, it got to that point in the trip where we…read moredesperately needed Asian food. We were passing through Düsseldorf for half a day and saw they're known for their Japanese food, so we decided to check out Takumi! They have both indoor and outdoor seating available. AJITAMA TONKOTSU RAMEN: I'm a tonkotsu person and almost always order this over other types of ramen. Not sure if I was just so severely deprived of Asian food, but I felt Takumi's tonkotsu ramen ranked pretty high on my list! And coming from SoCal as well as having lived down the street from both major Japanese food hubs in Los Angeles, that's saying a lot! Good amount of pork, the noodles were cooked to the perfect texture, and the broth was rich without being overly salty. I don't usually enjoy other types of ramen so I can't speak for those items from their menu. But I slurped my entire bowl of tonkotsu ramen dry! KARAAGE: Large pieces with crispy exterior and super juicy interiors! I wasn't expecting much but in the end I was super happy we ordered this. Overall, amazing tonkotsu ramen located in Düsseldorf's Little Tokyo.

    Yaki-The-Emon - Seafood Okonomiyaki - mit Meeresfrüchten (Käse extra)

    Yaki-The-Emon

    (40 reviews)

    €€

    Stadtmitte

    Das japanische Omelette lag sehr schwer im Magen. Die Mochi bacon für neun Euro waren für uns…read moreüberteuert und die japanischen Karage waren auch nicht unsers. Da hat takumi deutlich bessere. Das einzige was gut war waren die takoyaki. Insgesamt ein sehr schweres Gericht mit ok Geschmack, und relativ hochpreisigen Gerichten wo wir nicht nochmal hinkommen werden

    FOOD & DRINKS Okonomiyaki in Düsseldorf is not very common…read more That is why I wanted to see how good it actually is. If I am not mistaken, what they serve here is the Osaka style okonomiyaki where everything is mixed in the batter and served as a thick pancake. I much prefer the Hiroshima style where it is more of a thin pancake and the ingredients sit on top of that and also often comes with fried noodles. It gives more layers of texture and is less heavy on the stomach. But that is just my personal preference. Osaka style oknomiyaki can be pretty filling and I did the mistake in ordering it with the fried chicken. Batter on batter and on top of that with Japanese potato salad. While the size of the pancake is pretty small, it can fill you up in no time. And if not then just add some protein and cheese on top. You won't go home hungry. The execution of the okonomiyaki is fine. I am just not a fan of this style because the pancake can be so dense. That is just me though. Other than that I would have preferred to do it myself. I also find it more fun that way but having an experienced chef to do it for you is by no means a bad thing for the majority of customers. Furthermore I'm happy to see that they also offer vegetarian items. SERVICE I think the service was alright. It felt very formal which is not my preferred style of service but that doesn't make it bad. You will be in good hands. ATMOSPHERE Here comes what I think is the big seller of this restaurant besides of the okonomiyaki. The decoration is just phenomenal but also very untypical for most oknomiyaki restaurants you find throughout Japan which are more simplistic. While most of the other Japanese style restaurants in the area definitely try to adopt and make a more modern approach to interior design, this place takes a slightly different direction. This place is packed with decorations about Japan. From the traditional big lamps to the japanese sake containers on the wall to the cute details all around. This place wants to make you feel as if you were in Japan not just by the food but also with their sense of decoration. RATING This place can be packed if you come here with a group of more than two and want to sit at a table. I highly recommend to reserve a table to make sure you don't have to wait too long. Come here if you miss Japan or if you want to immerse yourself into Japanese culture. This restaurant is worth trying out! NOTE One review mentioned that you can't get oknomiyaki for dinner. That is not true. You can get it every day for dinner. That is what they are known for. Just make sure to check when the kitchen closes. You can't get them too late into the evening.

    sumi - Nigiri set - skip

    sumi

    (41 reviews)

    €€

    Pempelfort

    Wir waren von Sumi äußerst enttäuscht…read more Auf der Suche nach einem authentischen Japaner, muss ich leider sagen das sumi deutlich unter den Erwartungen liegt und im Vergleich zu nagomi, yabase oder hyuga den deutlich kürzeren zieht. Die Preise sind hoch, der Service spricht japanisch, das Publikum und Cliente ist überwiegend deutsch / nicht-asiatisch. Die karaage waren knusprig, das war lecker, hätten es gerne mit kewpie Mayo gehabt. Die anderen chicken waren zu eingeweicht. Sushi Reis war zu hart. Prinzipiell Mark ich al dente, aber hier war es zu hart körnig und zu sehr gepresst und hart. Viel mit Soße gearbeitet aber insgesamt nur ok bis naja. Auch die Fisch Qualität war nicht hochwertig so wie auf den Bildern ursprünglich erwartet. Lange Wartezeiten und überteuertes Sushi das wir leider mit Max. 2 Sterne bewerten.

    I had high hopes for Sumi but I found it to be mediocre. When I opened the front door I could…read moreimmediately smell a strong chemical smell which was masking the urine stench from the bathroom. The decor of the place is nice but the service was not great and because of how quickly our food came out, i'm pretty sure the Sushi rolls are not made to order. I've been to a lot of sushi restaurants in multiple countries and I have never had my order come out this fast. The quality of the fish was ok to mediocre. My friend went to the restroom and then suggested I wait to go until I got home if I could because the smell was so bad. Gross! We will not be coming back.

    Naniwa - japanese - Updated May 2026

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