Awesome authentic Greek food. Irene & Bryan are a lovely couple. Very accommodating. Even…read morea bit of Greek dancing happened.

From the owner: Delicious Greek food , cooked from scratch. Charcoal grills and delicious deserts. Byoread more

Amazing Greek food The food at this suburban restaurant is…read morereally delicious. There were three of us and we loved the meat platter for 2 and the starters that we shared - grilled octopus, Saganaki with caramelised figs and manitari (mushrooms topped with silverbeet, spinach & fetta). I did feel that the mushrooms were really over-priced though - $12.90 for 3 halved mushroom caps (see picture)???? Really??? The service was pretty friendly and although it was busy, the food came out very quickly.

This was my first visit to Lemoni. Both the service and the food was exceptional. I will…read moredefinitely be returning soon.

A great place for dinner. The owner Yianni was so welcoming and funny. The food was great but…read moreneeded adequate salt and pepper as well as lemon which was graciously provided at your request. The risotto was beautiful!! As a greek myself, Santorini Noosa should be commended on their restaurant!

Was walking into Noosaville to look around the area when a waiter topped us and started talking…read moreabout their lunch special. it was not a bad price included was an entree, main course, and a Chardonnay. There are 3 options listed from the entree and main course lunch special menu. Went with Blue cheese stuffed Medjool dates with a honey glaze drizzle and micro herbs. If you love some strong blue cheese then this is the choice for you! The only thing I was not thrilled about was that the herbs were not washed thoroughly and there was a bug in it. Pretty difficult to miss when there aren't many herbs to look through so I am giving this a 4 star. Next up for main course was a thin crust pizza with prawns, red onions, bacon , fetta, and herbs. I prefer thin crust and it had the right amount of crunch to it! Plenty of toppings on each slice. 6 slices all together. My brother had an Iced chai tea with vanilla ice cream. It was extremely delicious on a semi warm day in winter. Overall great vibes, music,and the wait staff are extremely friendly!

I've had several meals at Arcadia over the last couple of years and I'm never disappointment…read more Modern Greek crusine. Suitable for groups as well as couples. Highly recommended.

Absolutely delicious! The staff were lovely and the food was just great. There were 4 of us and…read morebetween us we had the dolmades, the grilled eggplant with minced beef and bechamel and cheese, the fried battered zucchini, the meatballs, and the grilled octopus, and lamb and chicken and vegetable souvlaki meals, so that was 5 entrees plus 3 mains along with 2 glasses of wine and a soda for less than $160 which isn't too bad at all for a lovely dinner. Our only regret was that we were all so full we couldn't fit in any desserts. We'll definitely be back! By the way, My Greek Cuzina is the new name for Little Greek Cuzina.

Very disappointing, to say the least…read more This place was super busy when we arrived for dinner, and I thought that would be a good thing, but I was mistaken. We were seated a small table in a corner and squished in against the table next to us. Barely had room to get to my seat, and it was awkward trying to squeeze past the tables of the diners on either side of us. Our waitress gave us menus after she took us to our table, but took forever to come back and take our order. Yes, the place was busy, but waiting 15 minutes to order was not cool. At one point I was wondering if it was table service or counter service. We ordered a platter to share and some souvlaki skewers, specifically asking the waitress if the food could all come out at the same time, and she assured us that it would, but that it could take up to 40 minutes for the food to arrive and we said that was fine. Needless to say, about 20 minutes later the souvlaki skewers (delivered by a different waitress), and when I told her it was supposed to be served with the platter, she seemed thoroughly confused. She took the skewers back to the kitchen, and seemed to chat with someone in the kitchen. Then 5 minutes later, she came back out with our platter and skewers (the same ones she had taken back earlier), and again seemed very confused about the skewers. She put the plate down and announced they were checken and pork souvlaki skewers. I queried her on this as we had ordered chicken and lamb, and she was adamant they were chicken and pork. Another visit back to the kitchen and she came back and announced they were chicken and lamb souvlaki skewers. Definitely not a good sign when your waitstaff have no idea what they're serving. The food was disappointing. I've been to other Greek restaurants before and in comparison, the quality was lacking. For a platter for 2, the quantities were small. 3 small pieces of potato for 2 people? 1 small bowl of salad to share. The only thing in abundance was the pita bread and the moussaka. We chose to have the eggplant dip with our platter, and the raw garlic in the dip was so so overpowering. The souvlaki skewers were underwhelming - the lamb was dry and overcooked, while the chicken was just ok. All round, it wasn't a great experience. I'd like to say I'd give them another chance, but I won't be. My sister ended up getting sick after our dinner, and that was a deal breaker for us.

We came to this cute little blue and white worker's cottage for dinner on a Friday night and it was…read morea wonderful experience. We had the kleftiko (slow cooked lamb) which was melt in your mouth tender and the souvla (lamb on the spit). We loved the galaktoboureko! The food is just delicious and the portions are very generous and it's excellent value for money. Another bonus is the complimentary fruit platter which is just wonderful to balance out all the meat.

If it looks like the Cypriot Club, there's good reason for that…read more Same Vulture Street location, but apparently the Cypriot Club has merged with another Greek community style restaurant, and Kafenio is the result. Sure, the menu isn't fancy, and yeah, they serve up chips, but I'm okay with that. The food and drinks are more than affordable, the deck is a wonderful place to sit and eat on a warm summer night, and what can I say? It just feels like a the perfect blending of Greece and Queensland. I had the lamb and pork souvlaki, which was delicious. The meals sizes are quite generous too. Will I be back? Yes, yes I will.

Recommended by the receptionist at our hotel. Good choice. Had the pita wraps with lamb, the…read moreeggplant dip, a couple falafel balls and some chips and baklava. The food was great and very authentic, but the chips were not very crispy and the baklava was too sweet for my taste. Chef was very nice and hospitable. I would return.

We went on a Friday night around 5.45 as a family of 4 with a 6 and 8 year old. No reservations…read moreneeded and we were seated right away. Everyone going is charged for the buffet. Kids around $20 and adults around $40. Water and hot drinks included. Other drinks are extra. There's a cold buffet with lettuce, shrimp, pickles and more and plenty of hot options from fried foods like wings, nuggets, spring rolls, fries to pizza to curries, stir fries, crackling pork (my fav), pastas, fish dishes, beef roast and more. As for desserts: a chocolate fountain and marshmallows to dip in it. Fresh melon, oranges, little cakes and mousses as well as fried bananas, rice pudding and more. Everyone in the family loved it. I eat keto / low carb and stuck to meats and seafood with some steamed veggies. Service was quick to pick up used plates and assist as needed. You get a little light on the table you can switch on when you'd like to place à la carte drink orders. Good quality food for a buffet. Only little mark downs: the shrimp tasted a bit off and the grilled chicken and steak were overcooked. At the dessert buffet I would have loved some berries.