Absolutely horrible experience, if I were you I would avoid this place at all costs. It's over expensive, very low quality food and completely arrogant waiters and ground staff.
My recommendation for those who are reading this keep going to anabay or salamander Bay and hit up the taverns there. They have amazing food. Brilliant service and a stunning atmosphere.
Now for the full details. We came in on bikes being a beautiful day. Thought we'd stop in for lunch and a beer. We parked the bikes in the shade. There were no signs saying do not park here or staff parking only, it was open slather.
So we walked up and found a table in the shade, it was already 32° C and will feeling the heat and very keen for a beer. After sitting down, ordering a beer, settling in and ordering our food. We were then told by one of the staff members who bought my dish out (I'll get to that shortly) That we had to move because the table was already booked. If there was something clearly saying that the table was reserved we wouldn't have sat there in the first place. However, it wasn't clear so we had no idea.
This waitress, french-speaking lady, then took my food away and told us we had to relocate to another table.
Finally, after finding another table in the shade, we all sat down and my so-called crispy pork belly was served in front of me.
Now this dish is $23 and it had a handful of pork belly and a very little amount of what they thought was pineapple salad I think.
The pork belly was like chewing gum. It was flavorless, far from crispy and a big challenge to eat.
My mate who was with me was Kane on the prawns and salad. This dish was $28 and it came with three prawns including the heads which were already cut off and three pieces of green rocket I think.
Locally you can pick up half a kilo of tiger prawns for about $20.
My mate went and said something about the meal because he was completely disgusted at the price and the value in which we were sort of compensated for.
I'm leaving. We've come down to our $30,000 bikes to find them being watered and covered in bore water from a sprinkler that wasn't there when we arrived.
This was the straw that broke the camel's back, the staff were notified and some very large overweight middle-aged individual in a high-vis vest came down and whinged to us saying that we shouldn't have parked there.
I asked him to show me where the signage says "no parking" But there wasn't one because someone had taken it down well before we had arrived. So I explained to this individual that it was not our problem and this looked like parking for customers.
Now I'm a local, I live 15 minutes from this place and the four occasions I've been here over the last 12 months. I've not had any luck with the service or the food quality. If it was my choice we would have moved to Salamander Bay or Anna Bay where there are two amazing taverns with much better food quality and outstanding service.
The staff here just did not care about their service or the issues with saturating our $30,000 motorbikes in bore water.
Don't come here, it's over expensive and the food quality is well below average. You won't leave here with a smile on your face, I was totally disgusted and I can assure you I will never return.
I'm hoping you've read this review in full and seriously reconsider where you are going for lunch, this place had so much potential back in the day, but it is completely failing right now, it's failing the locality and the reputation of this amazing area that we live in. read more